Frode Alfnes : Citation Profile


Are you Frode Alfnes?

Norges miljø- og biovitenskapelig universitet

8

H index

8

i10 index

441

Citations

RESEARCH PRODUCTION:

25

Articles

21

Papers

RESEARCH ACTIVITY:

   17 years (2003 - 2020). See details.
   Cites by year: 25
   Journals where Frode Alfnes has often published
   Relations with other researchers
   Recent citing documents: 47.    Total self citations: 18 (3.92 %)

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/pal691
   Updated: 2021-03-01    RAS profile: 2020-05-11    
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Relations with other researchers


Works with:

Rickertsen, Kyrre (2)

Holden, Stein (2)

Shogren, Jason (2)

Authors registered in RePEc who have co-authored more than one work in the last five years with Frode Alfnes.

Is cited by:

Nayga, Rodolfo (36)

marette, stéphan (21)

Drichoutis, Andreas (19)

gomez y paloma, sergio (17)

Lefebvre, Marianne (17)

Lusk, Jayson (16)

Tonsor, Glynn (14)

Sutan, Angela (12)

Réquillart, Vincent (12)

Olsen, Søren (12)

Irz, Xavier (12)

Cites to:

Shogren, Jason (46)

List, John (33)

Lusk, Jayson (31)

Hayes, Dermot (26)

Fox, John (23)

Schroeder, Ted (14)

Nayga, Rodolfo (12)

Roheim, Cathy (12)

Harrison, Glenn (11)

Rickertsen, Kyrre (10)

Loureiro, Maria (10)

Main data


Where Frode Alfnes has published?


Journals with more than one article published# docs
European Review of Agricultural Economics4
Journal of Agricultural Economics3
American Journal of Agricultural Economics3
American Journal of Agricultural Economics APPENDICES2
Food Policy2

Working Papers Series with more than one paper published# docs
2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland / European Association of Agricultural Economists2
Staff General Research Papers Archive / Iowa State University, Department of Economics2
2005 Annual meeting, July 24-27, Providence, RI / American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)2
2005 International Congress, August 23-27, 2005, Copenhagen, Denmark / European Association of Agricultural Economists2

Recent works citing Frode Alfnes (2021 and 2020)


YearTitle of citing document
2020Can ecolabel certifications for restaurants influence consumer choices away from home?. (2020). Gao, Zhifeng ; Asche, Frank ; Fang, Yingkai. In: 2020 Annual Meeting, July 26-28, Kansas City, Missouri. RePEc:ags:aaea20:304268.

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2020Consumer Willingness to pay for Organic and Animal Welfare Product Attributes: Do Experimental Results Align with Market Data?. (2020). Yue, Chengyan ; Lai, Yufeng. In: 2020 Annual Meeting, July 26-28, Kansas City, Missouri. RePEc:ags:aaea20:304328.

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2020Investigating Preference Inconsistencies in Incentive Structures that Account for House Money Effects. (2020). Chen, Chao ; Junchen, Li ; Zhao, Shuoli ; Kassas, Bachir ; Zhai, Qianqian. In: 2020 Annual Meeting, July 26-28, Kansas City, Missouri. RePEc:ags:aaea20:304584.

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2020Assessing preferences for rural landscapes: An attribute based choice modelling approach. (2020). Hynes, Stephen ; Tsakiridis, Andreas ; Ryan, Mary ; Kilgarriff, Paul ; O'Donoghue, Cathal. In: Bio-based and Applied Economics Journal. RePEc:ags:aieabj:308841.

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2020Revisiting money and labor for valuing environmental goods and services in developing countries. (2020). Nicholson, Charles F ; Jacobsen, Jette Bredahl ; Kassahun, Habtamu Tilahun. In: Papers. RePEc:arx:papers:2006.01290.

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2021Hypothetical bias in stated choice experiments: Part I. Integrative synthesis of empirical evidence and conceptualisation of external validity. (2021). Rose, John M ; Oppewal, Harmen ; Lancsar, Emily ; Haghani, Milad. In: Papers. RePEc:arx:papers:2102.02940.

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2021Hypothetical bias in stated choice experiments: Part II. Macro-scale analysis of literature and effectiveness of bias mitigation methods. (2021). Oppewal, Harmen ; Lancsar, Emily ; Haghani, Milad ; Rose, John M. In: Papers. RePEc:arx:papers:2102.02945.

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2020Depressed demand for crop insurance contracts, and a rationale based on third generation Prospect Theory. (2020). Hennessy, David ; Du, Xiaodong ; Feng, Hongli. In: Agricultural Economics. RePEc:bla:agecon:v:51:y:2020:i:1:p:59-73.

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2020The Arctic as a food producing region: Consumer perceptions and market segments. (2020). Natcher, David C ; Hobbs, Jill E ; Yang, Yang. In: Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie. RePEc:bla:canjag:v:68:y:2020:i:4:p:387-410.

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2020Preferences for local food: Tourists versus local residents. (2020). McCluskey, Jill J ; Mamadzhanov, Alisher ; Messer, Kent D ; Li, Tongzhe. In: Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie. RePEc:bla:canjag:v:68:y:2020:i:4:p:429-444.

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2020Labels for a Local Food Speciality Product: The Case of Saffron. (2020). Sanjuán López, Ana ; Resanoezcaray, Helena ; Sanjuanlopez, Ana I. In: Journal of Agricultural Economics. RePEc:bla:jageco:v:71:y:2020:i:3:p:778-797.

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2021Drivers of change in mountain agriculture: A thirty-year analysis of trajectories of evolution of cattle farming systems in the Spanish Pyrenees. (2021). Martin-Collado, D ; Lobon, S ; Olaizola, A M ; Casasus, I ; Bernues, A ; Muoz-Ulecia, E. In: Agricultural Systems. RePEc:eee:agisys:v:186:y:2021:i:c:s0308521x20308441.

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2020Natural insurance as condition for market insurance: Climate change adaptation in agriculture. (2020). Jorgensen, Sisse Liv ; Pascual, Unai ; Termansen, Mette. In: Ecological Economics. RePEc:eee:ecolec:v:169:y:2020:i:c:s0921800919301612.

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2020Valuing diversification benefits through intercropping in Mediterranean agroecosystems: A choice experiment approach. (2020). Martinez-Paz, Jose M ; De-Miguel, Maria-Dolores ; Zabala, Jose A ; Marin-Miano, Cristina ; Alcon, Francisco. In: Ecological Economics. RePEc:eee:ecolec:v:171:y:2020:i:c:s0921800919314429.

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2020Revisiting money and labor for valuing environmental goods and services in developing countries. (2020). Kassahun, Habtamu Tilahun ; Nicholson, Charles F ; Jacobsen, Jette Bredahl. In: Ecological Economics. RePEc:eee:ecolec:v:177:y:2020:i:c:s092180092030121x.

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2020Disruption of traditional land use regimes causes an economic loss of provisioning services in high-mountain grasslands. (2020). Lera-Lpez, Fernando ; Ferrer, Vicente ; Sez, Jos L ; Canals, Rosa M ; Durn, Mara. In: Ecosystem Services. RePEc:eee:ecoser:v:46:y:2020:i:c:s221204162030142x.

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2021Gap between words and actions: Empirical study on consistency of residents supporting renewable energy development in China. (2021). Wei, Jing ; Zheng, Xuemei ; Sun, Chuanwang ; Wang, LU ; Fang, Xingming. In: Energy Policy. RePEc:eee:enepol:v:148:y:2021:i:pa:s030142152030656x.

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2020Assisting sustainable food consumption: The effects of quality signals stemming from consumers and stores in online and physical grocery retailing. (2020). Larsen, Nils Magne ; Sigurdsson, Valdimar ; Fagerstrom, Asle ; Vishnu, R G ; Gallogly, Joseph Karlton ; Alemu, Mohammed Hussen. In: Journal of Business Research. RePEc:eee:jbrese:v:112:y:2020:i:c:p:458-471.

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2020Consumer preferences for farm-raised meat, lab-grown meat, and plant-based meat alternatives: Does information or brand matter?. (2020). Van Loo, Ellen ; Lusk, Jayson ; Caputo, Vincenzina. In: Food Policy. RePEc:eee:jfpoli:v:95:y:2020:i:c:s0306919220301354.

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2020Do market prices correspond with consumer demands? Combining market valuation and consumer utility for extra virgin olive oil quality attributes in a traditional producing country. (2020). Gracia, Azucena ; Ballco, Petjon. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:53:y:2020:i:c:s0969698919305284.

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2020“I dont like wonky carrots†- an exploration of childrens perceptions of suboptimal fruits and vegetables. (2020). Mirosa, Miranda ; Robertson, Kirsten ; Thyne, Maree ; Makhal, Annesha. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:54:y:2020:i:c:s0969698918311652.

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2020Indicators of sustainable forest management to evaluate the socio-economic functions of coppice in Tuscany, Italy. (2020). Brunialti, G ; Calderisi, M ; Fagarazzi, C ; Marone, E ; Fratini, R ; Riccioli, F. In: Socio-Economic Planning Sciences. RePEc:eee:soceps:v:70:y:2020:i:c:s0038012118304324.

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2020Assessing the Value of Agroecosystem Services in Warmia and Mazury Province Using Choice Experiments. (2020). Vaznonis, Bernardas ; Novikova, Anastasija ; Marks-Bielska, Renata ; Bielski, Stanisaw. In: Agriculture. RePEc:gam:jagris:v:11:y:2020:i:1:p:4-:d:467015.

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2020Quality Management Practices of Intensive Whiteleg Shrimp (Litopenaeus vannamei) Farming: A Study of the Mekong Delta, Vietnam. (2020). Leroy, Anna Karia ; Yagi, Nobuyuki ; Doan, Le Nguyen ; van Hien, Huynh ; Kim, Nguyen Thi. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:11:p:4520-:d:366464.

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2020Reshaping the Traditional Pattern of Food Consumption in Romania through the Integration of Sustainable Diet Principles. A Qualitative Study. (2020). Enache, Calcedonia ; Dina, Rzvan ; Negrea, Teodor Mihai ; Bucur, Mihaela ; Popescu, Dorin Viceniu ; Voinea, Lelia. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:14:p:5826-:d:386950.

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2020Are Consumers Willing to Pay a Premium for Pure Rice Noodles? A Study of Discrete Choice Experiments in Taiwan. (2020). Chiang, Chun-Yuan ; Liu, Kang Ernest ; Qiu, Kai-Han ; Chen, Yu-Hui. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:15:p:6144-:d:392310.

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2020Consumer Behaviour of Purchasing Biofortified Food Products. (2020). Timpanaro, Giuseppe ; Scuderi, Alessandro ; Foti, Vera Teresa ; Bellia, Claudio. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:16:p:6297-:d:394674.

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2020Consumer Preferences for Sustainable Product Attributes and Farm Program Features. (2020). Mitchell, Paul ; Wang, Jingjing ; Lai, Yufeng ; Yue, Chengyan. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:18:p:7388-:d:410906.

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2020Sustainability and Quality Aspects of Different Table Egg Production Systems: A Literature Review. (2020). Szllsi, Laszlo ; Molnar, Szilvia. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:19:p:7884-:d:418157.

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2020Mapping the Recreational Value of Coppices’ Management Systems in Tuscany. (2020). Cozzi, Mario ; Fagarazzi, Claudio ; Fratini, Roberto ; Riccioli, Francesco ; Tattoni, Clara ; Diaz, Salomon Espinosa ; Rocchini, Duccio ; Romano, Severino ; Viccaro, Mauro. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:19:p:8039-:d:421542.

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2020Local Entrepreneurship in the Context of Food Production: A Review. (2020). Piwowar-Sulej, Katarzyna ; Krzywonos, Magorzata ; Kwil, Izabela. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:1:p:424-:d:305606.

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2020Analysis of Consumer Preference for Milk Produced through Sustainable Farming: The Case of Mountainous Dairy Farming. (2020). Ahn, Byeong-Il ; Lim, Heesun ; Nam, Kyungsoo. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:7:p:3039-:d:343722.

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2020Meat Reduction Practices in the Context of a Social Media Grassroots Experiment Campaign. (2020). Jokinen, Pekka ; Pohjolainen, Pasi. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:9:p:3822-:d:355165.

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2020How Does Consumers’ Care for Origin Shape Their Behavioural Gap for Environmentally Friendly Products?. (2020). Trentinaglia De Daverio, Maria Teresa ; Baldi, Lucia ; Peri, Massimo ; Mancuso, Teresina. In: Sustainability. RePEc:gam:jsusta:v:13:y:2020:i:1:p:190-:d:469186.

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2020Empirical testing of the impact on consumer choice resulting from differences in the composition of seemingly identical branded products. (2020). Colen, Liesbeth ; Ciaian, Pavel ; Barreiro-Hurlé, Jesús ; Barreiro-Hurle, Jesus ; Menapace, Luisa ; di Marcantonio, Federica ; Dessart, Franois J. In: JRC Working Papers. RePEc:ipt:iptwpa:jrc119484.

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2020Consumer Perception of Food Expiration Labels: “Sell By” Versus “Expires On”. (2020). Sapci, Ayse. In: Eastern Economic Journal. RePEc:pal:easeco:v:46:y:2020:i:4:d:10.1057_s41302-020-00175-3.

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2020Food waste tendencies: Behavioral response to cosmetic deterioration of food. (2020). Peterson, Hikaru Hanawa ; Dusoruth, Vaneesha. In: PLOS ONE. RePEc:plo:pone00:0233287.

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2020Is there a win–win scenario with increased beef quality and reduced consumption?. (2020). Thomas, Alban ; Soler, Louis-Georges. In: Review of Agricultural, Food and Environmental Studies. RePEc:spr:roafes:v:101:y:2020:i:1:d:10.1007_s41130-020-00116-w.

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2020Participatory Value Evaluation: a novel method to evaluate future urban mobility investments. (2019). Koster, Paul ; Dekker, Thijs ; Mouter, Niek. In: Tinbergen Institute Discussion Papers. RePEc:tin:wpaper:20190046.

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2020Is there a win-win scenario with both limited beef production and reduced beef consumption?. (2020). Thomas, Alban ; Soler, Louis-Georges. In: TSE Working Papers. RePEc:tse:wpaper:123956.

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2020Honey, Mugs and Caricatures: anchors on prices of consumer goods only hold hypothetically. (2020). Krawczyk, Micha ; Brzozowicz, Magdalena. In: Working Papers. RePEc:war:wpaper:2020-40.

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2020Paying for animal welfare? A hedonic analysis of egg prices. (2020). Nestic, Danijel ; Vukina, Tomislav. In: Agribusiness. RePEc:wly:agribz:v:36:y:2020:i:4:p:613-630.

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2020An analysis of the impacts of tasting experience and peer effects on consumers’ willingness to pay for novel foods. (2020). Olsen, Søren ; Alemu, Mohammed Hussen. In: Agribusiness. RePEc:wly:agribz:v:36:y:2020:i:4:p:653-674.

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2020Effects of certified‐organic production on supplier failures and potential income effects of supplier failures on producers: Evidence from vegetable and macadamia producers in Kenya. (2020). de Neergaard, Andreas ; Onakuse, Stephen ; Oelofse, Myles ; Canwat, Vincent. In: Agribusiness. RePEc:wly:agribz:v:36:y:2020:i:4:p:751-769.

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2021On the Use of Virtual Reality in Mitigating Hypothetical Bias in Choice Experiments. (2021). Fang, Di ; Snell, Heather A ; Levy, Charles E ; Lok, Benjamin C ; Yang, Wei ; Bazzani, Claudia ; West, Grant H ; Nayga, Rodolfo M. In: American Journal of Agricultural Economics. RePEc:wly:ajagec:v:103:y:2021:i:1:p:142-161.

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2020Eliciting Consumer Willingness to Pay for Home Internet Service: Closing the Digital Divide in the State of Indiana. (2020). Lai, John ; Bir, Courtney ; Widmar, Nicole O. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:42:y:2020:i:2:p:263-282.

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2020Demand for self‐tests: Evidence from a Becker–DeGroot–Marschak mechanism field experiment. (2020). Wilson, Nicholas ; Little, Kristen ; Essendi, Hildah ; Aylward, Patrick. In: Health Economics. RePEc:wly:hlthec:v:29:y:2020:i:4:p:489-507.

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Works by Frode Alfnes:


YearTitleTypeCited
2003SC-X: CALIBRATING STATED CHOICE SURVEYS WITH EXPERIMENTAL AUCTION MARKETS In: 2003 Annual meeting, July 27-30, Montreal, Canada.
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2003SC-X: CALIBRATING STATED CHOICE SURVEYS WITH EXPERIMENTAL AUCTION MARKETS.(2003) In: 2003 Annual Meeting, August 16-22, 2003, Durban, South Africa.
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2005CONSUMERS WILLINGNESS TO PAY FOR THE COLOR OF SALMON:A CHOICE EXPERIMENT WITH REAL ECONOMIC INCENTIVES In: 2005 Annual meeting, July 24-27, Providence, RI.
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paper67
2005Experimental Evidence of Risk Aversion in Consumer Markets: The Case of Beef Tenderness In: 2005 Annual meeting, July 24-27, Providence, RI.
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2005Experimental Evidence of Risk Aversion in Consumer Markets: The Case of Beef Tenderness.(2005) In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
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This paper has another version. Agregated cites: 0
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2006WILLINGNESS TO PAY VERSUS EXPECTED CONSUMPTION VALUE IN VICKREY AUCTIONS FOR NEW EXPERIENCE GOODS In: 2006 Annual meeting, July 23-26, Long Beach, CA.
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2007Willingness to Pay versus Expected Consumption Value in Vickrey Auctions for New Experience Goods.(2007) In: American Journal of Agricultural Economics.
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2013Voting or Buying: Inconsistency in Preferences toward Food Safety in Restaurants In: 2013 Annual Meeting, August 4-6, 2013, Washington, D.C..
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2014Consumer Preferences, Ecolabels, and the Effects of Negative Environmental Information In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
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2007AJAE Appendix: Willingness to Pay Versus Expected Consumption Value in Vickrey Auctions for New Experience Goods In: American Journal of Agricultural Economics APPENDICES.
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2006AJAE APPENDIX: CONSUMERS’ WILLINGNESS TO PAY FOR THE COLOR OF SALMON: A CHOICE EXPERIMENT WITH REAL ECONOMIC INCENTIVES In: American Journal of Agricultural Economics APPENDICES.
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2015Consumer readiness to reduce meat consumptions and eat more climate friendly In: 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy.
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2005None-of-These Bias in Stated Choice Experiments In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
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2011Unstable Individual Bids and Stable Market Demand In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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2011Bidding behavior in environmental contract auctions with incomplete monitoring In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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2009Unstable Individual Preferences and Stable Aggregate Demand: French Consumers’ Willingness to Pay for Farmed and Wild Cod In: 2009 Conference, August 16-22, 2009, Beijing, China.
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2009Discounting Spotted Apples: Investigating Consumers’ Willingness to Accept Cosmetic Damage in an Organic Product In: Journal of Agricultural and Applied Economics.
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article25
2009Discounting Spotted Apples: Investigating Consumers Willingness to Accept Cosmetic Damage in an Organic Product.(2009) In: Journal of Agricultural and Applied Economics.
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2006Discounting Spotted Apples: Investigating Consumers Willingness to Accept Cosmetic Damage in an Organic Product.(2006) In: Center for Agricultural and Rural Development (CARD) Publications.
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2017Demand for a labor-based drought insurance scheme in Ethiopia: a stated choice experiment approach In: Agricultural Economics.
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2016Organic- and Animal Welfare-labelled Eggs: Competing for the Same Consumers? In: Journal of Agricultural Economics.
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2017Eliciting Consumer WTP for Food Characteristics in a Developing Context: Application of Four Valuation Methods in an African Market In: Journal of Agricultural Economics.
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article5
2018Test†Retesting in Experimental Valuation of Perishable Food Products: Unstable Individual Bids and Reliable Market Demand In: Journal of Agricultural Economics.
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2016Psychographic profile affects willingness to pay for ecosystem services provided by Mediterranean high nature value farmland In: Ecological Economics.
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2019Exploring social preferences for ecosystem services of multifunctional agriculture across policy scenarios In: Ecosystem Services.
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2012Health information and diet choices: Results from a cheese experiment In: Food Policy.
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2014Consumer vs. citizen willingness to pay for restaurant food safety In: Food Policy.
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2017Information and donations to development aid projects In: Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics).
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2012Eliciting donor preferences In: Artefactual Field Experiments.
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2018Consumer Readiness to Reduce Meat Consumption for the Purpose of Environmental Sustainability: Insights from Norway In: Sustainability.
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2020Adoption of agricultural technologies in the semi-arid northern Ethiopia: A Panel Data Analysis In: CLTS Working Papers.
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2015Eliciting Consumer WTP for Food Characteristics in a Developing Context: Comparison of four methods in a field experiment In: Working Paper Series.
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2015Labeling Farmed Seafood In: Working Paper Series.
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2009Cognitive Dissonance as a Means of Reducing Hypothetical Bias In: Center for Agricultural and Rural Development (CARD) Publications.
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2010Cognitive Dissonance As a Means of Reducing Hypothetical Bias.(2010) In: Staff General Research Papers Archive.
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2010Cognitive dissonance as a means of reducing hypothetical bias.(2010) In: European Review of Agricultural Economics.
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2010Locally produced food in restaurants: Are the customers willing to pay a premium and why? In: International Journal of Revenue Management.
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2009Discounting Spotted Apples: Investigating Consumersï¾’ Willingness to Accept Cosmetic Damage in an Organic Product In: Staff General Research Papers Archive.
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2003European Consumers Willingness to Pay for U.S. Beef in Experimental Auction Markets In: American Journal of Agricultural Economics.
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2005European Consumers Willingness to Pay for U.S. Beef in Experimental Auction Markets: Reply In: American Journal of Agricultural Economics.
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2004Stated preferences for imported and hormone-treated beef: application of a mixed logit model In: European Review of Agricultural Economics.
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2007Extrapolating experimental-auction results using a stated choice survey In: European Review of Agricultural Economics.
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2009Valuing product attributes in Vickrey auctions when market substitutes are available In: European Review of Agricultural Economics.
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2014Socio-Cultural and Economic Valuation of Ecosystem Services Provided by Mediterranean Mountain Agroecosystems In: PLOS ONE.
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2008Consumer attitudes toward low stake risk in food markets In: Applied Economics.
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2017French Consumers Attitudes and Preferences toward Wild and Farmed Fish In: Marine Resource Economics.
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