Francesco Caracciolo : Citation Profile


Are you Francesco Caracciolo?

Università degli Studi di Napoli - "Federico II"

7

H index

7

i10 index

223

Citations

RESEARCH PRODUCTION:

39

Articles

19

Papers

RESEARCH ACTIVITY:

   13 years (2008 - 2021). See details.
   Cites by year: 17
   Journals where Francesco Caracciolo has often published
   Relations with other researchers
   Recent citing documents: 105.    Total self citations: 19 (7.85 %)

MORE DETAILS IN:
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   Permalink: http://citec.repec.org/pca541
   Updated: 2022-06-25    RAS profile: 2021-12-08    
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Relations with other researchers


Works with:

Gotor, Elisabetta (3)

Furno, Marilena (3)

Authors registered in RePEc who have co-authored more than one work in the last five years with Francesco Caracciolo.

Is cited by:

Santeramo, Fabio (22)

Lamonaca, Emilia (10)

Seccia, Antonio (8)

Shabnam, Nadia (4)

Asongu, Simplice (4)

Di Vita, Giuseppe (4)

Asghar, Zahid (4)

Gouveia, Sofia (3)

Pinilla, Vicente (3)

Gruebler, Julia (3)

Prifti, Ervin (2)

Cites to:

Del Giudice, Teresa (12)

Cembalo, Luigi (9)

Serletis, Apostolos (9)

Pascucci, Stefano (8)

Meinzen-Dick, Ruth (8)

Cicia, Giovanni (8)

Chernozhukov, Victor (7)

Anderson, Kym (7)

McFadden, Daniel (7)

Barnett, William (7)

Roe, Brian (7)

Main data


Where Francesco Caracciolo has published?


Journals with more than one article published# docs
Sustainability4
ECONOMIA AGRO-ALIMENTARE4
Agricultural and Food Economics4
World Development3
International Journal on Food System Dynamics3
Journal of International Development2
International Food and Agribusiness Management Review2

Working Papers Series with more than one paper published# docs
2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria / International European Forum on System Dynamics and Innovation in Food Networks3
2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia / European Association of Agricultural Economists3
2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria / International European Forum on System Dynamics and Innovation in Food Networks2
Working Papers / University of California, Davis, Department of Agricultural and Resource Economics2
MPRA Paper / University Library of Munich, Germany2

Recent works citing Francesco Caracciolo (2021 and 2020)


YearTitle of citing document
2021Wines belated globalization, 1845 to 2025. (2021). Pinilla, Vicente ; Anderson, Kym. In: Wine Economics Research Centre Working Papers. RePEc:adl:winewp:2021-01.

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2020Determinants of International Beer Export. (2020). Pokrivak, Jan ; Bielekova, Eva. In: AGRIS on-line Papers in Economics and Informatics. RePEc:ags:aolpei:303941.

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2021.

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2021.

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2021.

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2021.

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2022Survival Analysis of New Zealand Fresh Fruit and Vegetable Imports. (2022). Bano, Sayeeda ; Scrimgeour, Frank ; Luo, Yangyuyu. In: Journal of Agricultural and Resource Economics. RePEc:ags:jlaare:316757.

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2021Does Geopolitics Have an Impact on Energy Trade? Empirical Research on Emerging Countries. (2021). Li, Zhenghui ; Yang, Cunyi ; Failler, Pierre. In: Papers. RePEc:arx:papers:2105.11077.

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2021Le développement financier affecte?t?il linégalité de revenus en Afrique subsaharienne?. (2021). Melingui, Marthe Dorelle ; Gandjon, Gislain Stephane. In: African Development Review. RePEc:bla:afrdev:v:33:y:2021:i:4:p:620-633.

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2020A leader in an emerging new international market: the determinants of French wine exports, 1848–1938. (2020). Pinilla, Vicente ; Ayuda, María-Isabel ; Ferrerperez, Hugo. In: Economic History Review. RePEc:bla:ehsrev:v:73:y:2020:i:3:p:703-729.

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2020Impact of delivering ‘green’ dairy products on farm in New Zealand. (2020). Yang, Wei ; Lucci, Gina ; Mercer, Geoff ; Ledgard, Stewart ; Rennie, Grant. In: Agricultural Systems. RePEc:eee:agisys:v:178:y:2020:i:c:s0308521x19304093.

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2022Examining the synergistic effect of cocoa-plantain intercropping system on gross margin: A system dynamics modelling approach. (2022). Setsoafia, Edinam ; Aboah, Joshua. In: Agricultural Systems. RePEc:eee:agisys:v:195:y:2022:i:c:s0308521x21002547.

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2021Measuring trade creation effects of free trade agreements: Evidence from wine trade in East Asia. (2021). Nishitateno, Shuhei ; Harada, Kimie. In: Journal of Asian Economics. RePEc:eee:asieco:v:74:y:2021:i:c:s1049007821000373.

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2021Distributional impacts of the rice tariffication policy in the Philippines. (2021). Minot, Nicholas ; Glenn, Harold ; Balie, Jean. In: Economic Analysis and Policy. RePEc:eee:ecanpo:v:69:y:2021:i:c:p:289-306.

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2021Characterising non-tariff trade policy. (2021). Gruebler, Julia ; Reiter, Oliver ; Grubler, Julia. In: Economic Analysis and Policy. RePEc:eee:ecanpo:v:71:y:2021:i:c:p:138-163.

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2021Do we need a ‘circular society’? Competing narratives of the circular economy in the French food sector. (2021). Weldner, Kaja ; Leipold, Sina ; Hohl, Marius. In: Ecological Economics. RePEc:eee:ecolec:v:187:y:2021:i:c:s0921800921001440.

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2021Motivations for maintaining crop diversity: Evidence from Vermonts seed systems. (2021). Tobin, Daniel ; Isbell, Carina ; Reynolds, Travis. In: Ecological Economics. RePEc:eee:ecolec:v:189:y:2021:i:c:s0921800921001968.

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2021Policy-oriented versus market-induced: Factors influencing crop diversity across China. (2021). Scheffran, Jurgen ; Zhang, Weina ; Li, Xinyi ; Wang, Xiong ; Song, Xiaoqing. In: Ecological Economics. RePEc:eee:ecolec:v:190:y:2021:i:c:s0921800921002421.

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2022Agricultural landscape certification as a market-driven tool to reward the provisioning of cultural ecosystem services. (2022). Torquati, B ; Cembalo, L ; Caracciolo, F ; Vecchio, R ; Cecchini, L ; Borrello, M. In: Ecological Economics. RePEc:eee:ecolec:v:193:y:2022:i:c:s0921800921003451.

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2022Analysing the consumer purchasing behaviour for certified wood products in Italy. (2022). Furno, Marilena ; Caracciolo, Francesco ; Panico, Teresa . In: Forest Policy and Economics. RePEc:eee:forpol:v:136:y:2022:i:c:s1389934121002768.

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2021Does receiving food aid influence the adoption of climate-adaptive agricultural practices? Evidence from Ethiopia and Malawi. (2021). Sitko, Nicholas ; Scognamillo, Antonio ; Malevolti, Giulia. In: Food Policy. RePEc:eee:jfpoli:v:102:y:2021:i:c:s0306919221000191.

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2021The unintended consequences of the fertilizer subsidy program on crop species diversity in Mali. (2021). Smale, Melinda ; Theriault, Veronique. In: Food Policy. RePEc:eee:jfpoli:v:102:y:2021:i:c:s0306919221001007.

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2021Changing patterns in genebank acquisitions of crop genetic materials: An analysis of global policy drivers and potential consequences. (2021). Spielman, David ; Mekonnen, Dawit K. In: Food Policy. RePEc:eee:jfpoli:v:105:y:2021:i:c:s030691922100141x.

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2022Mediation analysis of the impact of the Zimbabwe Harmonized Social Cash Transfer Programme on food security and nutrition. (2022). Prifti, Ervin ; Pace, Noemi ; Daidone, Silvio ; Sebastian, Ashwini ; Davis, Benjamin. In: Food Policy. RePEc:eee:jfpoli:v:106:y:2022:i:c:s030691922100169x.

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2020Standards, trade margins and product quality: Firm-level evidence from Peru. (2020). Curzi, Daniele ; Olper, Alessandro ; Maertens, Miet ; Schuster, Monica. In: Food Policy. RePEc:eee:jfpoli:v:91:y:2020:i:c:s030691922030018x.

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2020Do market prices correspond with consumer demands? Combining market valuation and consumer utility for extra virgin olive oil quality attributes in a traditional producing country. (2020). Gracia, Azucena ; Ballco, Petjon. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:53:y:2020:i:c:s0969698919305284.

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2021A systematic review of research on food loss and waste prevention and management for the circular economy. (2021). Li, Dong ; Creazza, Alessandro ; Colicchia, Claudia ; Ramudhin, Amar ; Do, Quynh. In: International Journal of Production Economics. RePEc:eee:proeco:v:239:y:2021:i:c:s0925527321001857.

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2021Adaptation, spatial effects, and targeting: Evidence from Africa and Asia. (2021). Wichmann, Bruno ; Luckert, Martin ; Lim, Krisha. In: World Development. RePEc:eee:wdevel:v:139:y:2021:i:c:s0305750x20303570.

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2020To what extent should farm households diversify? Implications on multidimensional poverty in Ghana. (2020). Danso-Abbeam, Gideon ; Ayamga, Micheal ; Dagunga, Gilbert. In: World Development Perspectives. RePEc:eee:wodepe:v:20:y:2020:i:c:s2452292920300849.

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2021Meeting Halfway - Understanding Circular Behaviours among Households as a Starting Point for Business Practices. (2021). Szczygiel, Elzbieta. In: European Research Studies Journal. RePEc:ers:journl:v:xxiv:y:2021:i:3b:p:967-980.

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2021Financial sustainability in Italian Organic Farms: An analysis of the FADN Sample. (2021). Dono, Gabriele ; Cortignani, Raffaele ; Buttinelli, Rebecca. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2021oa12766.

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2020Savings of Small Farms: Their Magnitude, Determinants and Role in Sustainable Development. Example of Poland. (2020). Kurdy-Kujawska, Agnieszka ; Wieliczko, Barbara ; Sompolska-Rzechua, Agnieszka. In: Agriculture. RePEc:gam:jagris:v:10:y:2020:i:11:p:525-:d:440128.

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2020Sustainable Business Model Innovation vs. “Made in” for International Performance of Italian Food Companies. (2020). de Chiara, Alessandra. In: Agriculture. RePEc:gam:jagris:v:11:y:2020:i:1:p:17-:d:470030.

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2021Ways to Improve the Productivity of Oasis Agriculture: Increasing the Scale of Household Production and Human Capital? A Case Study on Seed Maize Production in Northwest China. (2021). Song, Xiaoyu ; Wang, Penglong ; Luo, Xijing ; Zhong, Fanglei ; Wei, Yao. In: Agriculture. RePEc:gam:jagris:v:11:y:2021:i:12:p:1218-:d:693671.

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2021Technical Efficiency and Technological Gaps of Rice Production in Anambra State, Nigeria. (2021). Anumudu, Oluchi O ; Obiekwe, Ngozi J ; Masasi, Blessing ; Mzyece, Agness ; Ngombe, John N ; Obianefo, Chukwujekwu A. In: Agriculture. RePEc:gam:jagris:v:11:y:2021:i:12:p:1240-:d:697791.

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2021A Review of Representative Methods Used in Wine Authentication. (2021). Toader, Ana Maria ; Scutarau, Elena Cristina ; Colibaba, Lucia Cintia ; Cotea, Valeriu V ; Luchian, Camelia Elena ; Popird, Andreea. In: Agriculture. RePEc:gam:jagris:v:11:y:2021:i:3:p:225-:d:513393.

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2021The Nexus between Rural Household Livelihoods and Agricultural Functions: Evidence from China. (2021). Fang, Yangang ; Liu, Bencheng. In: Agriculture. RePEc:gam:jagris:v:11:y:2021:i:3:p:241-:d:515869.

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2021The Impact of Crop Diversification on the Economic Efficiency of Small Farms in Poland. (2021). Zawadzka, Danuta ; Strzelecka, Agnieszka ; Kurdy-Kujawska, Agnieszka. In: Agriculture. RePEc:gam:jagris:v:11:y:2021:i:3:p:250-:d:517850.

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2021Socioeconomic Determinants of Crop Diversity and Its Effect on Farmer Income in Guangxi, Southern China. (2021). Li, Cheng ; Goodale, Eben ; Mammides, Christos ; Lee, Myung-Bok ; Jiang, Aiwu ; Chen, Xinjian. In: Agriculture. RePEc:gam:jagris:v:11:y:2021:i:4:p:336-:d:532578.

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2022Nutrient Profile of Baltic Coastal Red Algae ( Delesseria sanguinea ), Baltic Blue Mussel ( Mytilus spp.) and King Ragworm ( Alitta virens ) as Potential Feed Material in the Diet of Rainbow Trout ( O. (2022). Wolf, Petra ; Schubert, Hendrik ; Bochert, Ralf ; Cappai, Maria Grazia ; THUM, GREGOR. In: Agriculture. RePEc:gam:jagris:v:12:y:2022:i:2:p:196-:d:739516.

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2022Effects of Insurance Adoption and Risk Aversion on Agricultural Production and Technical Efficiency: A Panel Analysis for Italian Grape Growers. (2022). Salvioni, Cristina ; Caracciolo, Francesco ; Russo, Simone. In: Economies. RePEc:gam:jecomi:v:10:y:2022:i:1:p:20-:d:720993.

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2020The Circular Economy and Organic Fraction of Municipal Solid Waste Recycling Strategies. (2020). Manczarski, Piotr ; Leliciska-Serafin, Krystyna ; Rolewicz-Kaliska, Anna. In: Energies. RePEc:gam:jeners:v:13:y:2020:i:17:p:4366-:d:403411.

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2021Investment Model of Agricultural Biogas Plants for Individual Farms in Poland. (2021). Waowski, Grzegorz ; Klimek, Kamila ; Karwacka, Agnieszka ; Dybek, Barbara ; Anders, Dorota ; Borek, Kinga ; Dobrzyski, Jakub ; Konieczny, Ryszard ; Kapustin, Nikolay ; Bakach, Nikolay ; Syrotyuk, Serhiy ; Kapan, Magdalena. In: Energies. RePEc:gam:jeners:v:14:y:2021:i:21:p:7375-:d:673002.

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2020Three Propositions to Unify Circular Economy Research: A Review. (2020). Cembalo, Luigi ; Pascucci, Stefano ; Borrello, Massimiliano. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:10:p:4069-:d:358777.

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2020Insect Farming for Feed and Food Production from a Circular Business Model Perspective. (2020). Pulina, Pietro ; Furesi, Roberto ; Arru, Brunella ; Madau, Fabio A. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:13:p:5418-:d:380451.

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2020The Effect of the Perceived Utility of a Management Control System with a Broad Scope on the Use of Food Waste Information and on Financial and Non-Financial Performances in Restaurants. (2020). Lattanzi, Pamela ; da Rosa, Fabricia Silva ; Lunkes, Rogerio Joo . In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:15:p:6242-:d:393979.

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2020The Willingness to Pay in the Food Sector. Testing the Hypothesis of Consumer Preferences for Some Made in Italy Products. (2020). Gorelova, Irina ; Ruggieri, Roberto ; Arezzo, Maria Felice ; Dascenzo, Fabrizio ; Cappelli, Lucio. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:15:p:6275-:d:394375.

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2020Is There a Promising Market for the A2 Milk? Analysis of Italian Consumer Preferences. (2020). Staffolani, Giacomo ; Bucci, Giorgia ; Finco, Adele ; Bentivoglio, Deborah. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:17:p:6763-:d:401821.

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2020Towards Circular Economy in the Agri-Food Sector. A Systematic Literature Review. (2020). Malandrino, Ornella ; Sica, Daniela ; Sessa, Maria Rosaria ; Esposito, Benedetta. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:18:p:7401-:d:411027.

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2020Addressing the Social Aspects of a Circular Economy: A Systematic Literature Review. (2020). Merveille, Nicolas ; Russo-Garrido, Sara ; Padilla-Rivera, Alejandro. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:19:p:7912-:d:418777.

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2020COVID-19, the Food System and the Circular Economy: Challenges and Opportunities. (2020). Caferra, Rocco ; Morone, Piergiuseppe ; Giudice, Fabio. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:19:p:7939-:d:419424.

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2020COVID-19 Drives Consumer Behaviour and Agro-Food Markets towards Healthier and More Sustainable Patterns. (2020). Ahmadi Kaliji, Sina ; Borsellino, Valeria ; Schimmenti, Emanuele. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:20:p:8366-:d:426453.

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2020Understanding Business Environments and Success Factors for Emerging Bioeconomy Enterprises through a Comprehensive Analytical Framework. (2020). Grundmann, Philipp ; Adamseged, Muluken Elias. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:21:p:9018-:d:437283.

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2020Contracts to Govern the Transition towards Sustainable Production: Evidence from a Discrete Choice Analysis in the Durum Wheat Sector in Italy. (2020). Frascarelli, Angelo ; del Sarto, Simone ; Ciliberti, Stefano ; Martino, Gaetano ; Pastorelli, Giulia. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:22:p:9441-:d:444396.

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2020Sustainable Agricultural Systems: A Bibliometrics Analysis of Ecological Modernization Approach. (2020). Rocchi, Lucia ; Paolotti, Luisa ; BOGGIA, Antonio . In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:22:p:9635-:d:447290.

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2020Sustainable Production, Non-Tariff Measures, and Trade Performance in RCEP Countries. (2020). Sarmidi, Tamat ; Rias, Muhamad ; Khalid, Norlin. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:23:p:9969-:d:452940.

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2020A Sustainable Niche Market: How Does Honey Behave?. (2020). Brun, Filippo ; Mancuso, Teresina ; Blanc, Simone ; Pippinato, Liam. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:24:p:10678-:d:465758.

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2020Research Progress of Energy Utilization of Agricultural Waste in China: Bibliometric Analysis by Citespace. (2020). Ma, Chunbo ; Zhang, Tongchao ; Alex, James ; Liang, Gefu ; Wei, Jiapei. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:3:p:812-:d:311862.

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2020Sustainability Perception of Local Extra Virgin Olive Oil and Consumers’ Attitude: A New Italian Perspective. (2020). Marchini, Andrea ; Riganelli, Chiara ; Polenzani, Bianca. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:3:p:920-:d:313370.

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2020The Life Cycle of Corporate Social Responsibility in Agri-Food: Value Creation Models. (2020). Marotta, Giuseppe ; Stanco, Marcello ; Nazzaro, Concetta . In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:4:p:1287-:d:318966.

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2020Consumer Perception of Online Attributes in Circular Economy Activities. (2020). Spinler, Stefan ; Stein, Nicole ; Blass, Vered ; Vanthournout, Helga. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:5:p:1914-:d:327829.

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2020Main Dimensions in the Building of the Circular Supply Chain: A Literature Review. (2020). Settembre-Blundo, Davide ; Gonzalez-Sanchez, Rocio ; Garcia-Muia, Fernando E ; Ferrari, Anna Maria. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:6:p:2459-:d:335008.

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2021Food Loss and Waste Prevention Strategies from Farm to Fork. (2021). Nicastro, Rosalinda ; Carillo, Petronia. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:10:p:5443-:d:553672.

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2021Assessment of Tomato Peels Suitable for Producing Biomethane within the Context of Circular Economy: A GIS-Based Model Analysis. (2021). Selvaggi, Roberta ; Pecorino, Biagio ; Valenti, Francesca. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:10:p:5559-:d:555777.

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2021“When” Does It Pay to Be Good? Attributions Mediate the Way CSR Elements Impact on Consumer Responses, and Are Controllable. (2021). Zairis, Antonis ; Zaharia, Vlad ; Krystallis, Athanasios. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:11:p:5869-:d:560669.

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2021Impact of COVID-19 on Food and Plastic Waste Generated by Consumers in Bangkok. (2021). Zhuo, Qiannan ; Bunditsakulchai, Pongsun ; Liu, Chen. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:16:p:8988-:d:612451.

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2021Circular Economy for a Sustainable Agri-Food Supply Chain: A Review for Current Trends and Future Pathways. (2021). Finco, Adele ; Bentivoglio, Deborah ; Chiaraluce, Giulia. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:16:p:9294-:d:617178.

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2021Influences of a Highly Reflective Mulching Membrane on Heat Propagation throughout the Soil. (2021). di Giuseppe, Alessia ; Manni, Mattia ; Cotana, Franco ; Sciurpi, Fabio ; Nicolini, Andrea. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:17:p:9737-:d:625354.

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2021Managing Circular Business Model Uncertainties with Future Adaptive Design. (2021). , Robert ; Robert, ; den Hollander, Marcel ; Diener, Derek ; Whalen, Katherine A ; Nystrom, Thomas. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:18:p:10361-:d:636918.

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2021Current and Future Professional Insights on Cooperation towards Circular Economy Adoption. (2021). , Christopher ; Christopher, ; Palafox-Alcantar, Giovani P. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:18:p:10436-:d:638743.

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2021Sustainability Labels on Olive Oil: A Review on Consumer Attitudes and Behavior. (2021). Donner, Mechthild ; Radi, Ivana ; Jaafer, Fatma ; Erraach, Yamna. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:21:p:12310-:d:674571.

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2021A Critical Review of the Role of Repair Cafés in a Sustainable Circular Transition. (2021). Mosgaard, Mette Alberg ; Moalem, Rikke Marie. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:22:p:12351-:d:675055.

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2021What Is the Customer Value of the Circular Economy? Cross-Industry Exploration of Diverse Values Perceived by Consumers and Business Customers. (2021). Ranta, Valtteri ; Welathanthri, Martina Don ; Aarikka-Stenroos, Leena. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:24:p:13764-:d:701574.

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2021The Value of Consistency: Portfolio Labeling Strategies and Impact on Winery Brand Equity. (2021). Paunovic, Ivan ; Dressler, Marc. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:3:p:1400-:d:489284.

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2021Circular Food Behaviors: A Literature Review. (2021). de Barcellos, Marcia Dutra ; Grunert, Klaus G ; Do, Natalia Rohenkohl. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:4:p:1872-:d:496278.

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2021Collaborative Organization Models for Sustainable Development in the Agri-Food Sector. (2021). Violi, Antonio ; Raso, Cinzia ; Ferrara, Massimiliano ; Felicetti, Alberto Michele ; Ammirato, Salvatore. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:4:p:2301-:d:502769.

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2021Production Contracts and Food Quality: A Transaction Cost Analysis for the Italian Durum Wheat Sector. (2021). Martino, Gaetano ; Chiodini, Gabriele ; de Oliveira, Gustavo Magalhes ; Ciliberti, Stefano ; Frascarelli, Angelo. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:5:p:2921-:d:512721.

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2021Rasch Model for Assessing Propensity to Entomophagy. (2021). Iseppi, Luca ; Scuderi, Alessandro ; Bassi, Ivana ; Nassivera, Federico ; Gori, Enrico ; Rizzo, Marcella . In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:8:p:4346-:d:535722.

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2021Food Loss–Food Waste–Food Security: A New Research Agenda. (2021). Santeramo, Fabio ; Lamonaca, Emilia. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:9:p:4642-:d:540864.

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2021The Effect of Ethnocentrism on Product Evaluation and Purchase Intention: The Case of Extra Virgin Olive Oil (EVOO). (2021). Blazquez-Resino, Juan Jose ; Perez-Jimenez, Israel Roberto ; Jimenez-Estevez, Pedro ; Gutierrez-Broncano, Santiago. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:9:p:4744-:d:541996.

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2021Does Geopolitics Have an Impact on Energy Trade? Empirical Research on Emerging Countries. (2021). Li, Fen ; Failler, Pierre ; Yang, Cunyi. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:9:p:5199-:d:549779.

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2022Price Sensitivity of Fish Fed with Insect Meal: An Analysis on Italian Consumers. (2022). Pulina, Pietro ; Furesi, Roberto ; Arru, Brunella ; Madau, Fabio A. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:11:p:6657-:d:827297.

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2022Corporate Social Responsibility Preferences in South Africa. (2022). Reddy, Colin David ; Cheruiyot-Koech, Roselyne. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:7:p:3792-:d:777782.

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2021On the Trade Effects of Bilateral SPS Measures in Developed and Developing Countries. (2021). Santeramo, Fabio ; Lamonaca, Emilia. In: MPRA Paper. RePEc:pra:mprapa:112000.

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2021Standards and regulatory cooperation in Regional Trade Agreements: What the effects on trade?. (2021). Santeramo, Fabio ; Lamonaca, Emilia. In: MPRA Paper. RePEc:pra:mprapa:112002.

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2022Hope for Change: Is Diversifying Production Portfolios an Ideal Strategy to Boost Farming Efficiency in Afghanistan?. (2022). Ahmadzai, Hayatullah. In: Progress in Development Studies. RePEc:sae:prodev:v:22:y:2022:i:1:p:7-31.

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2020.

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2021Determinants of Agricultural Diversification in Brazil: A Spatial Econometric Analysis. (2021). Squarize, Andre Luis ; Parre, Jose Luis. In: Working Papers, Department of Economics. RePEc:spa:wpaper:2021wpecon28.

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2020Consumer stated preferences for dairy products with carbon footprint labels in Italy. (2020). Coderoni, Silvia ; Canavari, Maurizio. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:8:y:2020:i:1:d:10.1186_s40100-019-0149-1.

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2021Label information and consumer behaviour: evidence on drinking milk sector. (2021). Polenzani, Bianca ; Diotallevi, Francesco ; Riganelli, Chiara ; Marchini, Andrea. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:9:y:2021:i:1:d:10.1186_s40100-021-00177-5.

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2021Community-based bin design approach: an initial stage toward urban composting at a hill station, Philippines. (2021). Burguillos, Juanito D ; Elauria, Jessie C ; Lunag, Marcelino N. In: Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development. RePEc:spr:endesu:v:23:y:2021:i:3:d:10.1007_s10668-020-00746-6.

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2021Does the simplification of activity systems produce landscape homogenization?. (2021). Bonilla-Moheno, Martha ; Porter-Bolland, Luciana ; Simms, Sherie Rae ; Morteo-Montiel, Swany. In: Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development. RePEc:spr:endesu:v:23:y:2021:i:4:d:10.1007_s10668-020-00839-2.

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2022Green industrial policies and domestic production of biofuels: an econometric analysis of OECD countries. (2022). , Patriksoderholm ; Soderholm, Patrik ; Bryngemark, Elina. In: Environmental Economics and Policy Studies. RePEc:spr:envpol:v:24:y:2022:i:2:d:10.1007_s10018-021-00320-y.

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2020Benefit sharing mechanisms for agricultural genetic diversity use and on-farm conservation. (2020). Pallante, Giacomo ; D'Amato, Alessio ; Damato, Alessio ; Cheng, Wenjuan. In: Economia Politica: Journal of Analytical and Institutional Economics. RePEc:spr:epolit:v:37:y:2020:i:1:d:10.1007_s40888-019-00142-y.

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2021The Sophistication of International Wine Trade: A New Import Measure. (2021). Henke, Roberto ; Demaria, Federica ; De Maria, Federica ; Carbone, Anna. In: Italian Economic Journal: A Continuation of Rivista Italiana degli Economisti and Giornale degli Economisti. RePEc:spr:italej:v:7:y:2021:i:2:d:10.1007_s40797-020-00139-8.

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2021The Italian Wine Sector: Evolution, Structure, Competitiveness and Future Challenges of an Enduring Leader. (2021). Sardone, Roberta ; Mazzarino, Simonetta ; Corsi, Alessandro ; Pomarici, Eugenio. In: Italian Economic Journal: A Continuation of Rivista Italiana degli Economisti and Giornale degli Economisti. RePEc:spr:italej:v:7:y:2021:i:2:d:10.1007_s40797-021-00144-5.

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2020Non-tariff Trade Policy Analysis: An Ex-post Assessment of the EU-Korea Agreement. (2020). Reiter, Oliver ; Grubler, Julia. In: wiiw Working Papers. RePEc:wii:wpaper:182.

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2020Macroeconomic determinants of Port and Douro wine exports: An econometric approach. (2020). REBELO, Joo ; Gouveia, Sofia ; Macedo, Anthony. In: REGION. RePEc:wiw:wiwreg:region_7_2_314.

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2021Influence of food safety standards on trade: Evidence from the pistachio sector. (2021). Triguero, Angela ; Rabadan, Adrian. In: Agribusiness. RePEc:wly:agribz:v:37:y:2021:i:3:p:489-514.

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2020Corporate social responsibility and consumers relationship intention. (2020). Haase, Marcela Rocha ; Nossa, Valcemiro ; Mainardes, Emerson Wagner. In: Corporate Social Responsibility and Environmental Management. RePEc:wly:corsem:v:27:y:2020:i:1:p:313-324.

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2020The impact of corporate social responsibility on buying tendencies from the perspective of stakeholder theory and practices. (2020). Waheed, Abdul ; Khan, Sher Zaman ; Rashid, Yasir ; Zhang, Qingyu. In: Corporate Social Responsibility and Environmental Management. RePEc:wly:corsem:v:27:y:2020:i:3:p:1307-1315.

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More than 100 citations found, this list is not complete...

Works by Francesco Caracciolo:


YearTitleTypeCited
2013Price Trends and Income Inequalities: Will Sub-Saharan Africa Reduce the Gap? In: African Development Review.
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article14
2013Price Trends and Income Inequalities: Will Sub-Saharan Africa Reduce the Gap?.(2013) In: African Development Review.
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2012Price trends and income inequalities: will Sub-Saharan-Africa reduce the gap?.(2012) In: MPRA Paper.
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2014Drinking cheaply: the demand for basic wine in Italy In: Australian Journal of Agricultural and Resource Economics.
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2014Drinking cheaply: the demand for basic wine in Italy.(2014) In: Australian Journal of Agricultural and Resource Economics.
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2014Quality dimensions and consumer preferences: A choice experiment in the Italian extra-virgin olive oil market In: Agricultural Economics Review.
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article13
2008The Origin, Development And Structure Of Demand For Plant Genetic Resources. The Impact Of The In Trust Agreements To The CGIAR Collections Availability In: 82nd Annual Conference, March 31 - April 2, 2008, Royal Agricultural College, Cirencester, UK.
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2014PROMOTING AGRO-ENERGY SUPPLY CHAIN AS A COLLECTIVE ACTION In: 88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France.
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2013Farms’ Performance and Short Supply Chains in Italy: an Econometric Analysis In: 2013 Second Congress, June 6-7, 2013, Parma, Italy.
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2017What push migrants out of their rural areas? Empirical evidences from Sub-Saharan Africa In: 2017 Sixth AIEAA Conference, June 15-16, Piacenza, Italy.
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2011Food safety and quality, strategic levers for European products in emerging markets: the case of China. In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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2014Managing integration in bio-energy chains by promoting a collective action In: 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia.
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2014Testing the adding up condition in demand systems In: 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia.
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2014Testing the Adding Up Condition in Demand Systems.(2014) In: Working Papers.
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2014Farmers participation in short channels in Italy: an empirical analysis In: 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia.
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2010European Preferences for Pork Product and Process Attributes: A Generalized Random Utility Model for Ranked Outcome In: 2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria.
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2010Effects of Traceability on the Italian Fresh Vegetables Market: A Demand System Simulation In: 2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria.
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2011Validation of a Psychometric Scale to Measure Consumers’ Fears of Modern Food Technologies In: 2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria.
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paper1
2012Price Heterogeneity and Vine Homogeneity: An Ordered Logit Hedonic Price Estimation In: 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria.
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2012New Trends in Chinese Diet: Cultural Influences on Consumer Behavior In: 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria.
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2012CO2 Emission in the Fresh Vegetables Chains: A Meta-Analysis In: 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria.
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paper3
2013The Role of Sensory Profile in the Extra-Virgin Olive Oil Consumers Choice In: 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria.
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2014Development and Management of a Bio-Energy Supply Chain Through Contract Farming In: International Food and Agribusiness Management Review.
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article5
2016Private vs. Collective Wine Reputation In: International Food and Agribusiness Management Review.
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2010Traceability and Demand Sensitiveness: Evidences from Italian Fresh Potatoes Consumption In: International Journal on Food System Dynamics.
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2011Responsibility and Sustainability in a Food Chain: A Priority Matrix Analysis In: International Journal on Food System Dynamics.
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2018Intention to Purchase Sustainable Wood Products: An Empirical Analysis of the Determinants In: International Journal on Food System Dynamics.
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2020Hedonic Functions, Heterogeneous Consumers, and Wine Market Segmentation In: Journal of Agricultural and Resource Economics.
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2012Quantity Versus Shares in Estimating Demand Systems In: Working Papers.
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2018Consumers Side of Corporate Social Responsibility: A Nonhypothetical Study In: Journal of Consumer Affairs.
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2014EUROPEAN COMMON AGRICULTURAL POLICY IMPACTS ON DEVELOPING COUNTRIES COMMODITIES PRICES In: Regional and Sectoral Economic Studies.
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2020To diversify or not to diversify, that is the question. Pursuing agricultural development for smallholder farmers in marginal areas of Ghana In: World Development.
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2010The Perceived Impact of the In-Trust Agreements on CGIAR Germplasm Availability: An Assessment of Bioversity Internationals Institutional Activities In: World Development.
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article3
2015Assessing the Effectiveness of Projects Supporting On-Farm Conservation of Native Crops: Evidence From the High Andes of South America In: World Development.
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article2
2017Quantile treatment effect and double robust estimators: An appraisal on the Italian labor market In: Journal of Economic Studies.
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2011Attributi di processo e di prodotto nella filiera carne suina: un’analisi europea delle preferenze dei consumatori attraverso un modello generalizzato ad utilità stocastica In: ECONOMIA AGRO-ALIMENTARE.
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2012Supply chain e sostenibilità: il caso del pomodoro San Marzano dop In: ECONOMIA AGRO-ALIMENTARE.
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2012Consumatori cinesi e cibo: tra tradizione millenaria e influenze culturali occidentali In: ECONOMIA AGRO-ALIMENTARE.
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2014Le preferenze dei consumatori della provincia di Trieste per l’olio extra vergine di oliva d’alta gamma In: ECONOMIA AGRO-ALIMENTARE.
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article2
2012A new-institutional framework to explore the trade-off between agriculture, environment and landscape In: ECONOMICS AND POLICY OF ENERGY AND THE ENVIRONMENT.
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article2
2021Organic Farming Increases the Technical Efficiency of Olive Farms in Italy In: Agriculture.
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article3
2018Making Virtue Out of Necessity: Managing the Citrus Waste Supply Chain for Bioeconomy Applications In: Sustainability.
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2021Wheat Varietal Diversification Increases Ethiopian Smallholders’ Food Security: Evidence from a Participatory Development Initiative In: Sustainability.
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2017Consumers’ Perspective on Circular Economy Strategy for Reducing Food Waste In: Sustainability.
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2017Yield Perceptions, Determinants and Adoption Impact of on Farm Varietal Mixtures for Common Bean and Banana in Uganda In: Sustainability.
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2016Tariffs and non-tariff frictions in the world wine trade In: European Review of Agricultural Economics.
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article48
2014Tariffs and non-tariff frictions in the world wine trade.(2014) In: MPRA Paper.
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2014Bioenergy chain building: a collective action perspective In: Agricultural and Food Economics.
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2015What attributes of extra virgin olive oil are really important for consumers: a meta-analysis of consumers’ stated preferences In: Agricultural and Food Economics.
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article15
2017Do durum wheat producers benefit of vertical coordination? In: Agricultural and Food Economics.
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2021Livelihood assets’ influence on Ugandan farmers’ control practices for Banana Xanthomonas Wilt (BXW) In: Agricultural and Food Economics.
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2020Multi-valued Double Robust quantile treatment effect In: Empirical Economics.
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2021Adaptive strategies enhance smallholders’ livelihood resilience in Bihar, India In: Food Security: The Science, Sociology and Economics of Food Production and Access to Food.
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2014Distributional Effects of Maize Price Increases in Malawi In: Journal of Development Studies.
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article1
2016Heterogeneous Preferences for Domestic Fresh Produce: Evidence from German and Italian Early Potato Markets In: Agribusiness.
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article1
2018Consumers heterogeneous preferences for corporate social responsibility in the food industry In: Corporate Social Responsibility and Environmental Management.
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article11
2014FOOD PRICE CHANGES AND POVERTY IN ZAMBIA: AN EMPIRICAL ASSESSMENT USING HOUSEHOLD MICRODATA In: Journal of International Development.
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article4
2017Assessing the Benefits of Andean Crop Diversity on Farmers Livelihood: Insights from a Development Programme in Bolivia and Peru In: Journal of International Development.
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