Lisa Mancino : Citation Profile


Are you Lisa Mancino?

9

H index

9

i10 index

209

Citations

RESEARCH PRODUCTION:

4

Articles

20

Papers

RESEARCH ACTIVITY:

   8 years (2002 - 2010). See details.
   Cites by year: 26
   Journals where Lisa Mancino has often published
   Relations with other researchers
   Recent citing documents: 9.    Total self citations: 4 (1.88 %)

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/pma1249
   Updated: 2021-03-27    RAS profile: 2011-04-25    
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Relations with other researchers


Works with:

Authors registered in RePEc who have co-authored more than one work in the last five years with Lisa Mancino.

Is cited by:

Lin, Biing-Hwan (15)

Carlson, Andrea (11)

Guthrie, Joanne (10)

Todd, Jessica (10)

Nayga, Rodolfo (9)

Alston, Julian (8)

Réquillart, Vincent (8)

Samek, Anya (7)

Lombardini, Chiara (6)

List, John (6)

Leibtag, Ephraim (5)

Cites to:

Shapiro, Jesse (27)

Cutler, David (21)

Glaeser, Edward (15)

Grossman, Michael (9)

Lin, Biing-Hwan (9)

Thaler, Richard (7)

Davis, George (7)

Leibtag, Ephraim (6)

Frazao, Elizabeth (5)

Saffer, Henry (5)

Smallwood, David (5)

Main data


Where Lisa Mancino has published?


Journals with more than one article published# docs
Food Policy2

Working Papers Series with more than one paper published# docs
Economic Research Report / United States Department of Agriculture, Economic Research Service7
Economic Information Bulletin / United States Department of Agriculture, Economic Research Service3
2006 Annual meeting, July 23-26, Long Beach, CA / American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)2

Recent works citing Lisa Mancino (2021 and 2020)


YearTitle of citing document
2020Heterogeneity in Food Expenditure amongst US families: Evidence from Longitudinal Quantile Regression. (2020). Rahman, Mohammad Arshad ; Mirghasemi, Soudeh ; Gupta, Arjun. In: Papers. RePEc:arx:papers:2010.02614.

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2020The New school food standards and nutrition of school children: Direct and Indirect Effect Analysis. (2020). Ng, Shu Wen ; Valizadeh, Pourya. In: Economics & Human Biology. RePEc:eee:ehbiol:v:39:y:2020:i:c:s1570677x2030188x.

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2020Weight gains from trade in foods: Evidence from Mexico. (2020). Rotunno, Lorenzo ; Rieger, Matthias ; Giuntella, Osea. In: Journal of International Economics. RePEc:eee:inecon:v:122:y:2020:i:c:s0022199618302630.

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2020A reconsideration of the sugar sweetened beverage tax in a household production model. (2020). bordignon, massimo ; Zhan, Lue ; Xiang, DI. In: Food Policy. RePEc:eee:jfpoli:v:95:y:2020:i:c:s0306919220301378.

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2020Local food prices and the purchasing power of SNAP benefits. (2020). Bronchetti, Erin Todd ; Christensen, Garret. In: Food Policy. RePEc:eee:jfpoli:v:95:y:2020:i:c:s030691922030141x.

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2020Is mental accounting of farm produce associated with more consumption of own-produced food?. (2020). Antonides, Gerrit ; Huang, Jiaqi ; Nie, Fengying. In: Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics). RePEc:eee:soceco:v:88:y:2020:i:c:s2214804320300501.

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2020Got Milk? Using Nudges to Reduce Consumption of Added Sugar. (2020). List, John ; Samek, Anya ; Lai, Chien-Yu . In: Natural Field Experiments. RePEc:feb:natura:00688.

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2020The effect of working from home on major time allocations with a focus on food-related activities. (2020). Zeballos, Eliana ; Restrepo, Brandon J. In: Review of Economics of the Household. RePEc:kap:reveho:v:18:y:2020:i:4:d:10.1007_s11150-020-09497-9.

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2020Got Milk? Using Nudges to Reduce Consumption of Added Sugar. (2020). List, John ; Samek, Anya ; Lai, Chienyu. In: American Journal of Agricultural Economics. RePEc:wly:ajagec:v:102:y:2020:i:1:p:154-168.

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Works by Lisa Mancino:


YearTitleTypeCited
2002THE ROLES OF BELIEFS, INFORMATION, AND CONVENIENCE IN THE AMERICAN DIET In: 2002 Annual meeting, July 28-31, Long Beach, CA.
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2004THE BIG PICTURE: PRODUCTION AND ENVIRONMENTAL IMPACTS OF REDUCED US OBESITY In: 2004 Annual meeting, August 1-4, Denver, CO.
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2005Factors Affecting Grain Consumption: Evidence from 1999-2002 NHANES Survey Data In: 2005 Annual meeting, July 24-27, Providence, RI.
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2006Whos cooking? Time spent preparing food by gender, income and household composition In: 2006 Annual meeting, July 23-26, Long Beach, CA.
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2006Estimating the Impact of Medication on Diabetics Diet and Lifestyle Choices In: 2006 Annual meeting, July 23-26, Long Beach, CA.
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2009Food Away From Home: How much does it really influence diet quality? In: 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin.
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2009A Quarterly Food-at-Home Price Database for the U.S. In: 2009 Pre-Conference Workshop, August 16, 2009, Diet and Obesity: Role of Prices and Policies.
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2003THE ROLE OF ECONOMICS IN EATING CHOICES AND WEIGHT OUTCOMES In: Agricultural Information Bulletins.
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paper7
2005Food Dynamics and USDAs New Dietary Guidelines In: Economic Information Bulletin.
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paper0
2007Can Food Stamps Do More to Improve Food Choices? An Economic Perspective In: Economic Information Bulletin.
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paper14
2007Can Food Stamps Do More to Improve Food Choices? An Economic Perspective--Making Healthy Food Choices Easier: Ideas From Behavioral Economics In: Economic Information Bulletin.
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paper0
2009Meeting Total Fat Requirements for School Lunches: Influences of School Policies and Characteristics In: Economic Research Report.
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paper4
2007Who Has Time To Cook? How Family Resources Influence Food Preparation In: Economic Research Report.
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paper19
2007Food and Nutrition Assistance Programs and Obesity: 1976-2002 In: Economic Research Report.
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paper3
2008Is Dietary Knowledge Enough? Hunger, Stress, and Other Roadblocks to Healthy Eating In: Economic Research Report.
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paper6
2008Behavioral Economic Concepts To Encourage Healthy Eating in School Cafeterias: Experiments and Lessons From College Students In: Economic Research Report.
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paper7
2010The Impact of Food Away from Home on Adult Diet Quality In: Economic Research Report.
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paper21
2007Could Behavioral Economics Help Improve Diet Quality for Nutrition Assistance Program Participants? In: Economic Research Report.
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paper25
2010Methodology Behind the Quarterly Food-at-Home Price Database In: Technical Bulletins.
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paper23
2004DIET QUALITY AND CALORIES CONSUMED: THE IMPACT OF BEING HUNGRIER, BUSIER AND EATING OUT In: Working Papers.
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paper10
2007The vanishing weight gap: Trends in obesity among adult food stamp participants (US) (1976-2002) In: Economics & Human Biology.
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article16
2008Getting consumers to eat more whole-grains: The role of policy, information, and food manufacturers In: Food Policy.
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article24
2009Separating what we eat from where: Measuring the effect of food away from home on diet quality In: Food Policy.
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article29
2006The big picture: Obesity, consumption, and food production In: Agribusiness.
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article1

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