Giuseppina Migliore : Citation Profile

Università degli Studi di Palermo

5

H index

3

i10 index

79

Citations

RESEARCH PRODUCTION:

16

Articles

2

Papers

RESEARCH ACTIVITY:

   12 years (2011 - 2023). See details.
   Cites by year: 6
   Journals where Giuseppina Migliore has often published
   Relations with other researchers
   Recent citing documents: 18.    Total self citations: 5 (5.95 %)

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/pmi545
   Updated: 2025-04-19    RAS profile: 2024-08-10    
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Relations with other researchers

Works with:

Schifani, Giorgio (2)

Authors registered in RePEc who have co-authored more than one work in the last five years with Giuseppina Migliore.

Is cited by:

Pascucci, Stefano (2)

Rihn, Alicia (2)

Khachatryan, Hayk (2)

Caracciolo, Francesco (2)

Trentinaglia De Daverio, Maria Teresa (2)

Di Vita, Giuseppe (1)

Delattre, Laurence (1)

Jayet, Hubert (1)

Campbell, Benjamin (1)

Del Giudice, Teresa (1)

Furno, Marilena (1)

Cites to:

Schifani, Giorgio (6)

Caracciolo, Francesco (5)

Thilmany, Dawn (4)

Pascucci, Stefano (4)

Shogren, Jason (4)

Vytlacil, Edward (3)

Briggeman, Brian (3)

Lusk, Jayson (3)

Heckman, James (3)

Vermeir, Iris (3)

List, John (3)

Main data

Production by document typepaperarticle2011201220132014201520162017201820192020202120222023024Documents Highcharts.comExport to raster or vector imagePrint the chart
Cumulative documents published201120122013201420152016201720182019202020212022202305101520Documents Highcharts.comExport to raster or vector imagePrint the chart

Citations received20142015201620172018201920202021202220232024202505101520Citations Highcharts.comExport to raster or vector imagePrint the chart
Citations by production year20112012201320142015201620172018201920202021202220230102030Citations Highcharts.comExport to raster or vector imagePrint the chart

H-Index: 5Most cited documents123456701020Number of citations Highcharts.comExport to raster or vector imagePrint the chart
H-Index evolution20150120150220150320150420150520150620150720150820150920151020151120151220160120160220160320160420160520160620160720160820160920161020161120161220170120170220170320170420170520170620170720170820170920171020171120171220180120180220180320180420180520180620180720180820180920181020181120181220190120190220190320190420190520190620190720190820190920191020191120191220200120200220200320200420200520200620200720200820200920201020201120201220210120210220210320210420210520210620210720210820210920211020211120211220220120220220220320220420220520220620220720220820220920221020221120221220230120230220230320230420230520230620230720230820230920231020231120231220240120240220240320240420240520240620240720240820240920241020241120241220250120250220250320250402.557.5h-index Highcharts.comExport to raster or vector imagePrint the chart

Where Giuseppina Migliore has published?

Journals with more than one article published# docs
Sustainability6
Agricultural and Food Economics4

Recent works citing Giuseppina Migliore (2025 and 2024)

Year  ↓Title of citing document  ↓
2024.

Full description at Econpapers || Download paper

2025.

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2024Reducing the negative impact of ultra-processed foods: Consumer response to natural claims, organic claims, and processing level disclosures. (2024). Berry, Christopher ; Burton, Scot ; Rybak, Garrett. In: Journal of Business Research. RePEc:eee:jbrese:v:177:y:2024:i:c:s0148296324000924.

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2024Consumers’ Attitudes Towards Whole Dried Figs Attributes: A Preliminary Study in Italy. (2024). Monaco, Federica ; Sali, Guido ; de Marinis, Pietro. In: Agriculture. RePEc:gam:jagris:v:14:y:2024:i:12:p:2163-:d:1531468.

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2024Factors Influencing the Sustainability of Food Tourism Destinations: Evidence from the World Heritage Site of Guilin. (2024). Azmy, Muna Maryam ; Long, Biyue ; Yusof, Noor Suhaila. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:22:p:10027-:d:1522780.

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2025Enhancing Circular Practices in Olive Oil Production: The Role of Green Finance. (2025). Intonti, Mariantonietta ; Starace, Giuseppe ; de Leonardis, Matteo ; Mola, Deborah. In: Sustainability. RePEc:gam:jsusta:v:17:y:2025:i:1:p:294-:d:1559333.

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2024.

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2024Does Green Entrepreneurial Orientation Improve the Sustainable Performance of Agribusiness? Evidence from China. (2024). Yang, Liu ; Xiu-e Zhang, . In: SAGE Open. RePEc:sae:sagope:v:14:y:2024:i:3:p:21582440241271110.

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2024Improving startups through excellence initiatives: addressing circular economy and innovation. (2024). Hennemann, Tiago Hilrio ; Marcon, Maiara Lais ; Schneider, Kurt ; Benetti, Karen ; Lara, Ana Cludia ; Sehnem, Simone. In: Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development. RePEc:spr:endesu:v:26:y:2024:i:6:d:10.1007_s10668-023-03247-4.

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2024Understanding the outcomes of consumer ethnocentrism and country of origin’s image on e-purchase behavior after Covid-19: an empirical investigation. (2024). Mumtaz, Sana ; Aqif, Tanzeela. In: SN Business & Economics. RePEc:spr:snbeco:v:4:y:2024:i:4:d:10.1007_s43546-024-00641-6.

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2024A systematic literature review on coping mechanisms and food security during pandemics. (2024). Budiawati, Yeni ; Natawidjaja, Ronnie S ; Karmana, Maman H ; Perdana, Tomy ; Utomo, Dhanan Sarwo. In: Food Security: The Science, Sociology and Economics of Food Production and Access to Food. RePEc:spr:ssefpa:v:16:y:2024:i:3:d:10.1007_s12571-024-01445-0.

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2024Increased farmer willingness to pay for quality cassava (Manihot esculenta Crantz) planting materials: evidence from experimental auctions in Cambodia and Lao PDR. (2024). Sareth, Chea ; Struik, Paul C ; Tanthapone, Chanphasouk ; Newby, Jonathan C ; Slavchevska, Vanya ; Delaquis, Erik. In: Food Security: The Science, Sociology and Economics of Food Production and Access to Food. RePEc:spr:ssefpa:v:16:y:2024:i:3:d:10.1007_s12571-024-01453-0.

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Works by Giuseppina Migliore:

Year  ↓Title  ↓Type  ↓Cited  ↓
2012The Beauty of the Commons? Consumers’ participation in Food Community Networks In: 2012 AAEA/EAAE Food Environment Symposium.
[Full Text][Citation analysis]		paper2
2011Political Consumerism and Food Community Networks In: 2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria.
[Full Text][Citation analysis]		paper1
2011The Establishment of an Organic Farmers’ Market as a Training Case Study and Research for Graduate Students of Organic Agriculture at the University of Palermo In: International Journal on Food System Dynamics.
[Full Text][Citation analysis]		article0
2018Innovation strategies geared toward the circular economy: A case study of the organic olive-oil industry In: RIVISTA DI STUDI SULLA SOSTENIBILITA'.
[Full Text][Citation analysis]		article14
2019Quality Determinants and Effect of Therapeutic Properties in Honey Consumption. An Exploratory Study on Italian Consumers In: Agriculture.
[Full Text][Citation analysis]		article2
2021Ethnocentrism Effects on Consumers’ Behavior during COVID-19 Pandemic In: Economies.
[Full Text][Citation analysis]		article5
2018Tropical Fruits as an Opportunity for Sustainable Development in Rural Areas: The Case of Mango in Small-Sized Sicilian Farms In: Sustainability.
[Full Text][Citation analysis]		article0
2019Culinary Tourism Experiences in Agri-Tourism Destinations and Sustainable Consumption—Understanding Italian Tourists’ Motivations In: Sustainability.
[Full Text][Citation analysis]		article13
2020Sustainable Value Creation in the Food Chain: A Consumer Perspective In: Sustainability.
[Full Text][Citation analysis]		article2
2021Sustainable Food Consumption Practices: Insights into Consumers’ Experiences In: Sustainability.
[Full Text][Citation analysis]		article2
2021Understanding Consumers’ Convenience Orientation. An Exploratory Study of Fresh-Cut Fruit in Italy In: Sustainability.
[Full Text][Citation analysis]		article2
2023Can Dried Fruits Replace Unhealthy Snacking among Millennials? An Empirical Study on Dried Fruit Consumption in Italy In: Sustainability.
[Full Text][Citation analysis]		article2
2020Are alternative food networks winning strategies to increase organic SMEs profitability? Evidence from a case study In: International Journal of Globalisation and Small Business.
[Full Text][Citation analysis]		article1
2014Bioenergy chain building: a collective action perspective In: Agricultural and Food Economics.
[Full Text][Citation analysis]		article3
2017Consumer interest towards tropical fruit: factors affecting avocado fruit consumption in Italy In: Agricultural and Food Economics.
[Full Text][Citation analysis]		article4
2018Consumers’ willingness to pay for natural food: evidence from an artefactual field experiment In: Agricultural and Food Economics.
[Full Text][Citation analysis]		article5
2019How alternative food networks work in a metropolitan area? An analysis of Solidarity Purchase Groups in Northern Italy In: Agricultural and Food Economics.
[Full Text][Citation analysis]		article6
2015“Rationally Local”: Consumer Participation in Alternative Food Chains In: Agribusiness.
[Full Text][Citation analysis]		article15

CitEc is a RePEc service, providing citation data for Economics since 2001. Last updated April, 14 2025. Contact: CitEc Team