Donatella Privitera : Citation Profile


Are you Donatella Privitera?

2

H index

0

i10 index

7

Citations

RESEARCH PRODUCTION:

4

Articles

4

Papers

RESEARCH ACTIVITY:

   12 years (2005 - 2017). See details.
   Cites by year: 0
   Journals where Donatella Privitera has often published
   Relations with other researchers
   Recent citing documents: 0.    Total self citations: 0 (0 %)

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/ppr320
   Updated: 2020-09-26    RAS profile: 2018-07-23    
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Relations with other researchers


Works with:

Authors registered in RePEc who have co-authored more than one work in the last five years with Donatella Privitera.

Is cited by:

Arabska, Ekaterina (2)

Terziev, Venelin (2)

Cites to:

Schwienbacher, Armin (3)

Asero, Vincenzo (2)

Belleflamme, Paul (2)

Lambert, Thomas (2)

Patti, Sebastiano (2)

Catalini, Christian (1)

Cumming, Douglas (1)

Agrawal, Ajay (1)

Goldfarb, Avi (1)

Main data


Where Donatella Privitera has published?


Recent works citing Donatella Privitera (2020 and 2019)


YearTitle of citing document

Works by Donatella Privitera:


YearTitleTypeCited
2010THE IMPORTANCE OF ORGANIC AGRICULTURE IN TOURISM RURAL In: APSTRACT: Applied Studies in Agribusiness and Commerce.
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article4
2009FACTORS OF DEVELOPMENT OF COMPETITIVENESS: THE CASE OF ORGANIC-AGRITOURISM In: 113th Seminar, December 9-11, 2009, Belgrade, Serbia.
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paper2
2007Authentic and Fake Italian Food Products in the World In: 105th Seminar, March 8-10, 2007, Bologna, Italy.
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paper1
2010Heritage and wine as tourist attractions in rural areas In: 116th Seminar, October 27-30, 2010, Parma, Italy.
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paper0
2005ICT and Typical Products: An Analysis of Italian Farms In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
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paper0
2011THE RELATIONSHIP BETWEEN WINE, HERITAGE AND TOURISM: AN EXPLORATORY FARM STUDY In: Economics of Agriculture.
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article0
2009Caratteristiche e mutamenti del commercio agro-alimentare: un confronto fra Italia ed India In: ECONOMIA AGRO-ALIMENTARE.
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article0
2017Crowdfunding as social innovation practice: Experiences in Italy In: RIVISTA DI STUDI SULLA SOSTENIBILITA'.
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article0

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