Timothy A. Woods : Citation Profile

Are you Timothy A. Woods?

University of Kentucky

5

H index

4

i10 index

144

Citations

RESEARCH PRODUCTION:

40

Articles

46

Papers

RESEARCH ACTIVITY:

   28 years (1990 - 2018). See details.
   Cites by year: 5
   Journals where Timothy A. Woods has often published
   Relations with other researchers
   Recent citing documents: 34.    Total self citations: 15 (9.43 %)

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/pwo169
   Updated: 2019-04-20    RAS profile: 2018-10-15    
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Relations with other researchers

Works with:

Hu, Wuyang (4)

Batte, Marvin (3)

Holcomb, Rodney (3)

Thilmany, Dawn (2)

Saghaian, Sayed (2)

Katchova, Ani (2)

Authors registered in RePEc who have co-authored more than one work in the last five years with Timothy A. Woods.

Is cited by:

Hu, Wuyang (8)

Holcomb, Rodney (7)

Gao, Zhifeng (6)

Chellattan Veettil, Prakashan (5)

Grebitus, Carola (5)

Nayga, Rodolfo (4)

CHAKIR, RAJA (4)

Ay, Jean-Sauveur (4)

Lusk, Jayson (4)

Irz, Xavier (3)

Réquillart, Vincent (3)

Cites to:

Hu, Wuyang (12)

Hueth, Brent (8)

Batte, Marvin (7)

Ligon, Ethan (7)

Katchova, Ani (6)

Lohr, Luanne (5)

Smith, Travis (5)

Ralston, Katherine (5)

Roe, Brian (5)

Buzby, Jean (5)

McCluskey, Jill (5)

Main data

Where Timothy A. Woods has published?

Journals with more than one article published# docs
Journal of Food Distribution Research16
Choices: The Magazine of Food, Farm, and Resource Issues6
Journal of Agricultural and Applied Economics5
Journal of Agricultural and Applied Economics5
International Food and Agribusiness Management Review2

Working Papers Series with more than one paper published# docs
Staff Papers / University of Kentucky, Department of Agricultural Economics10
2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas / Southern Agricultural Economics Association5
2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania / Agricultural and Applied Economics Association4
2013 Annual Meeting, February 2-5, 2013, Orlando, Florida / Southern Agricultural Economics Association3
2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida / Southern Agricultural Economics Association2
2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota / Agricultural and Applied Economics Association2
2010 Annual Meeting, July 25-27, 2010, Denver, Colorado / Agricultural and Applied Economics Association2
2011 Annual Meeting, February 5-8, 2011, Corpus Christi, Texas / Southern Agricultural Economics Association2

Recent works citing Timothy A. Woods (2018 and 2017)

YearTitle of citing document
2017Consumers’ Valuation for Craft Beer: Does the Localness of Inputs Matter?. (2017). Nayga, Rodolfo ; Atallah, Shady ; Bazzani, Claudia ; Ha, Kim. In: 2017 Annual Meeting, July 30-August 1, Chicago, Illinois. RePEc:ags:aaea17:258330.

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2018Quantifying the Effect of Choice Set Interdependence in the Presence of Hypothetical Bias and Choice Order Effect. (2018). Hu, Wuyang ; Penn, Jerrod. In: 2018 Annual Meeting, August 5-7, Washington, D.C.. RePEc:ags:aaea18:274014.

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2017VERTICAL DIFFERENTIATION, PERCEPTIONS RESTRUCTURING, AND WINE CHOICES: THE CASE OF THE GRAN SELEZIONE IN CHIANTI WINES. (2017). Scozzafava, Gabriele ; Costanigro, Marco ; Casini, Leonardo. In: Working Papers. RePEc:ags:aawewp:253850.

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2018COMMUNITY SUPPORTED AGRICULTURE – DETERMINANTEN DER TEILNAH-MEBEREITSCHAFT DEUTSCHER LANDWIRTE. (2018). Wellner, Marie ; Theuvsen, Ludwig. In: 58th Annual Conference, Kiel, Germany, September 12-14, 2018. RePEc:ags:gewi18:276223.

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2018Is It All About the Money? Extent, Reasons and Triggers for Side-selling in Malawi’s Paprika Supply Chain. (2018). Repar, Lana A ; Afonso, Ana ; Bogue, Joe ; Onakuse, Stephen. In: International Journal on Food System Dynamics. RePEc:ags:ijofsd:277703.

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2018“Look at Me, I’m Buying Organic”: The Effects of Social Pressure on Organic Food Purchases. (2018). Lusk, Jayson ; Brorsen, B ; Kim, Seon-Woong. In: Journal of Agricultural and Resource Economics. RePEc:ags:jlaare:276500.

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2017Local Food Vitality Index: Measuring Consumer Attitudes toward Food System Attributes. (2017). Woods, Tim ; Davis, Alison ; Rossi, Jairus. In: Journal of Food Distribution Research. RePEc:ags:jlofdr:274565.

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2017Improving rural business development, one firm at a time: A look at the effects of the USDA’s Value-Added Producer Grant on firm survival. (2017). Stevenson, Marcie ; Artz, Georgeanne . In: 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama. RePEc:ags:saea17:252785.

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2017Does Consumers’ Preference for Organic Foods Affect Their Store Format Choices?. (2017). Saghaian, Sayed ; Chen, BO. In: 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama. RePEc:ags:saea17:252827.

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2017Assessing the Influence of Tangible and Intangible Seafood Characteristics on Consumers’ Purchasing Decisions. (2017). Hu, Wuyang ; Ratliff, English ; Vassalos, Michael . In: 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama. RePEc:ags:saea17:252848.

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2018The Most Important Food Labels among Online Shoppers when Shopping for Fresh Produce. (2018). Gumirakiza, Jean Dominique ; Vanzee, Sarah . In: 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida. RePEc:ags:saea18:266683.

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2017How where I shop influences what I buy: the importance of the retail format in sustainable tomato consumption. (2017). Baum, Chad M ; Weigelt, Robert. In: Discussion Papers. RePEc:ags:ubfred:262055.

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2017Relationship between Consumer Behavior and Success of Urban Agriculture. (2017). Grebitus, Carola ; Printezis, Antonios . In: Ecological Economics. RePEc:eee:ecolec:v:136:y:2017:i:c:p:189-200.

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2018Marketing Channels for Local Food. (2018). Grebitus, Carola ; Printezis, Iryna . In: Ecological Economics. RePEc:eee:ecolec:v:152:y:2018:i:c:p:161-171.

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2017Consumer preferences for electricity tariffs: Does proximity matter?. (2017). Roosen, Jutta ; Yonezawa, Koichi ; Kalkbrenner, Bernhard J. In: Energy Policy. RePEc:eee:enepol:v:107:y:2017:i:c:p:413-424.

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2017Farmers’ preferences for supermarket contracts in Kenya. (2017). Chellattan Veettil, Prakashan ; Qaim, Matin ; Ochieng, Dennis O. In: Food Policy. RePEc:eee:jfpoli:v:68:y:2017:i:c:p:100-111.

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2017Willingness-to-pay for natural, organic, and conventional foods: The effects of information and meaningful labels. (2017). McFadden, Jonathan R ; Huffman, Wallace E. In: Food Policy. RePEc:eee:jfpoli:v:68:y:2017:i:c:p:214-232.

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2019Merger strategies in a supply chain with asymmetric capital-constrained retailers upon market power dependent trade credit. (2019). Lan, Yanfei ; Guo, Rui ; Ren, DA ; Yan, Haikuan. In: Omega. RePEc:eee:jomega:v:83:y:2019:i:c:p:299-318.

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2019Cross-subsidies for improved sanitation in low income settlements: Assessing the willingness to pay of water utility customers in Kenyan cities. (2019). Acey, Charisma ; Peletz, Rachel ; Khush, Ranjiv ; Levine, David ; Norman, Guy ; Makena, Evelyn ; Delaire, Caroline ; Ronoh, Patrick ; Kisiangani, Joyce. In: World Development. RePEc:eee:wdevel:v:115:y:2019:i:c:p:160-177.

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2017The links between territorial marketing, regional sustainability policies and the brand positioning of a small firm: An analysis of best practice in the dairy sector. (2017). Martini, Umberto ; Buffa, Federica. In: MERCATI E COMPETITIVITÀ. RePEc:fan:mcmcmc:v:html10.3280/mc2017-002008.

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2018Guidelines on Designing Conceptual Framework for Strategic Management with Application to the Energy Industry. (2018). Ayoubi, Maryam ; Banaitis, Audrius ; Mehrabanfar, Ehsan. In: Administrative Sciences. RePEc:gam:jadmsc:v:8:y:2018:i:3:p:27-:d:154991.

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2018Logistics Best Practices for Regional Food Systems: A Review. (2018). Mittal, Anuj ; Craven, Teri J ; Krejci, Caroline C. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:1:p:168-:d:126537.

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2018Gaining and Maintaining a Competitive Edge: Evidence from CSA Members and Farmers on Local Food Marketing Strategies. (2018). Seguin, Rebecca A ; Morgan, Emily H ; Ammerman, Alice ; Jilcott, Stephanie B ; Sitaker, Marilyn ; Kolodinsky, Jane ; Wang, Weiwei ; Becot, Florence ; McGuirt, Jared ; Hanson, Karla L ; Severs, Michelle M. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:7:p:2177-:d:154462.

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2017Chinese Consumer Quality Perception and Preference of Traditional Sustainable Rice Produced by the Integrated Rice–Fish System. (2017). Wang, Erpeng ; Gao, Zhifeng. In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:12:p:2282-:d:122255.

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2017Blueberry Supply Chain in Italy: Management, Innovation and Sustainability. (2017). Peano, Cristiana ; Giuggioli, Nicole Roberta ; Baudino, Claudio ; Girgenti, Vincenzo . In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:2:p:261-:d:90130.

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2017Factors Affecting Current and Future CSA Participation. (2017). Gao, Zhifeng ; Zhang, Lisha ; Vassalos, Michael . In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:3:p:478-:d:93722.

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2017Can the “Euro-Leaf” Logo Affect Consumers’ Willingness-To-Buy and Willingness-To-Pay for Organic Food and Attract Consumers’ Preferences? An Empirical Study in Greece. (2017). TSAGARAKIS, KONSTANTINOS ; Kalatzi, Ioanna ; Tsagkaraki, Maria I ; Kalogeras, Nikos ; Keramitsoglou, Kiriaki M ; Anastasiou, Charalampia N. In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:8:p:1450-:d:108505.

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2017Integrated Methodologies (SWOT, TOWS, LCA) for Improving Production Chains and Environmental Sustainability of Kiwifruit and Baby Kiwi in Italy. (2017). Baudino, Claudio ; Peano, Cristiana ; Massaglia, Stefano ; Briano, Rossella ; Giuggioli, Nicole Roberta . In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:9:p:1621-:d:111696.

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2017Distance Decay in the Willingness to Pay for Wine: Disentangling Local and Organic Attributes. (2017). CHAKIR, RAJA ; Ay, Jean-Sauveur ; Marette, Stephan. In: Environmental & Resource Economics. RePEc:kap:enreec:v:68:y:2017:i:4:d:10.1007_s10640-016-0057-8.

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2017Impact of the sensory experience on consumers preference toward the origin of honey: a case study in Mar del Plata, Argentina. (2017). Kallas, Z ; Gil, J M ; de Greef, G ; Berges, Miriam ; Casellas, Karina ; Alba, M F. In: Nülan. Deposited Documents. RePEc:nmp:nuland:2849.

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2019DEPOSITOR DISCIPLINE DURING CRISIS: FLIGHT TO FAMILIARITY OR TRUST IN LOCAL Timothy A. WoodsITIES?. (2019). Zubanov, Andrey ; Semenova, Maria ; Schoors, Koen. In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium. RePEc:rug:rugwps:19/959.

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2017Competitive strategies among Ontario farms marketing direct to consumers. (2017). Micheels, Eric ; Boecker, Andreas. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:5:y:2017:i:1:d:10.1186_s40100-017-0079-8.

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Works by Timothy A. Woods:

YearTitleTypeCited
2002REWARDING NEW PRODUCT DEVELOPMENT PERSONNEL: ARE CONFECTIONERY MANUFACTURERS STILL IN DARK AGES? In: 2002 Annual meeting, July 28-31, Long Beach, CA.
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2006Supply Chain Management and the Changing Structure of U.S. Organic Produce In: 2006 Annual meeting, July 23-26, Long Beach, CA.
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2010Do Local Production, Organic Certification, Nutritional Claims, and Product Branding Pay in Consumer Food Choices? In: 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado.
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2010Should Surveys be Conducted Online or On Paper? A Comparison In: 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado.
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2011Household Grocery Shopping Destination Allocation: Have Local Stores Caught on with the Rise of Local Foods? In: 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania.
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2011Consumer Willingness to Pay for Value-Added Blueberry Products: A Payment Card Approach In: 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania.
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2011Estimating the Economic Viability of a New Crop Alternative for the U.S. Organic Market: Edamame - A Vegetable Soybean In: 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania.
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2011The Effectiveness of Local Food Marketing Strategies of Food Cooperatives In: 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania.
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2012Marketing Contracts for Fresh Market Tomato Production: A Choice Based Experiment In: 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington.
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2013Local is the New Organic: Do Consumers Agree? In: 2013 Annual Meeting, August 4-6, 2013, Washington, D.C..
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2014What Drives Wine Expenditure in the United States? A Four-State Wine Market Segmentation and Consumer Behaviors Study In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
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2014The Divergence of Defining Local Food – Consumer Co-op versus Conventional Grocery Shoppers In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
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2015Adapting Community Supported Agriculture to Modern Markets – Where is it Working? In: 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California.
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2016Examining the Effect of Food Recalls on Demand: The Case of Ground Beef in the U.S. In: 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts.
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2018Local Food System Vitality – Looking at Components across Consumer Age Groups In: 2018 Annual Meeting, August 5-7, Washington, D.C..
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2013Response of Land Grant Universities to the Increase in Consumer Demand for Local Foods in the South In: Choices: The Magazine of Food, Farm, and Resource Issues.
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2013Local Food Systems Markets and Supply Chains In: Choices: The Magazine of Food, Farm, and Resource Issues.
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2018Local Food Coming of Age: The Evolution of the Local Brand, Policy Initiatives and Role of Direct Markets in the Agriculture Portfolio In: Choices: The Magazine of Food, Farm, and Resource Issues.
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2018A Local Food System Glossary: A Rose by Any Other Name In: Choices: The Magazine of Food, Farm, and Resource Issues.
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2016A Local Foods System Glossary: A Rose by Any Other Name.(2016) In: 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas.
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2018Theme Overview: Engaging Consumers in the Dynamic Local Foods Marketplace In: Choices: The Magazine of Food, Farm, and Resource Issues.
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2006A Marketing Systems Approach to Removing Distribution Barriers Confronting Small-Volume Fruit and Vegetable Growers In: Choices: The Magazine of Food, Farm, and Resource Issues.
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2002A MARKETING-SYSTEM APPROACH TO REMOVING DISTRIBUTION BARRIERS CONFRONTING SMALL-VOLUME FRUIT AND VEGETABLE GROWERS.(2002) In: Journal of Food Distribution Research.
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2002A MARKETING SYSTEMS APPROACH TO REMOVING DISTRIBUTION BARRIERS CONFRONTING SMALL-VOLUME FRUIT AND VEGETABLE GROWERS.(2002) In: 2002: WCC-72 Annual Meeting, June 23-25, 2002, Las Vegas, Nevada.
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2011Sourcing and Promotion of Local Foods by Food Cooperatives in the U.S. In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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2012Marketing Local Foods by Food Cooperatives In: 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil.
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2012Food Cooperatives Innovations and System Dynamics in Local Food Networks In: 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria.
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2011Agribusiness Extension: The Past, Present, and Future? In: International Food and Agribusiness Management Review.
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2013Linking Wine Consumers to the Consumption of Local Wines and Winery Visits in the Northern Appalachian States In: International Food and Agribusiness Management Review.
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2011Winery Integration Strategies in the Mid-South and Mid-Atlantic States In: Journal of Agribusiness.
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2013Picking up Pawpaws: An Evaluation of Consumer Willingness to Sample Unusual Regional Products In: Journal of Food Distribution Research.
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2015CSAs and the Battle for the Local Food Dollar In: Journal of Food Distribution Research.
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2015Local Wine Expenditure Determinants in the Northern Appalachian States In: Journal of Food Distribution Research.
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2016Preferences for Meat Labeling in Taiwanese Traditional Markets: What do Consumers Want? In: Journal of Food Distribution Research.
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1990TOWARD A MARKETING STRATEGY FOR FRESH WILD BLUEBERRIES IN THE NORTHEAST In: Journal of Food Distribution Research.
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1995APPLE INDUSTRY STRATEGIC PLANNING AND INTEGRATION WITH UNIVERSITY RESEARCH In: Journal of Food Distribution Research.
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2005Produce Growers and Market Development: A Four-State Comparison In: Journal of Food Distribution Research.
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2005Removing Distribution Barriers Confronting Small-Volume Fruit and Vegetable Growers: Results of the Tennessee Extension Service Survey In: Journal of Food Distribution Research.
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2005State Department of Agriculture Participation in Fresh Produce Marketing in Georgia, Kentucky, North Carolina, and Tennessee In: Journal of Food Distribution Research.
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2004PUBLIC MARKETS AND THE DEVELOPMENT OF THE FRESH-PRODUCE INDUSTRY In: Journal of Food Distribution Research.
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1999SUPPLY CHAIN MANAGEMENT: IMPROVING VERTICAL COORDINATION IN FRUIT INDUSTRIES In: Journal of Food Distribution Research.
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2000DIVERSIFYING AGRICULTURAL SYSTEMS: AN EXTERNAL ANALYSIS OF STATE VALUE-ADDED PROGRAMS In: Journal of Food Distribution Research.
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2002CUSTOMER PREFERENCES FOR MICHIGAN APPLES: A CASE EXAMPLE OF A MARKET RESEARCH PROGRAM FOR A COMMODITY INDUSTRY In: Journal of Food Distribution Research.
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1996STRATEGIC PLANNING FOR IMPROVED COMPETITIVENESS BY REGIONAL COMMODITY INDUSTRIES In: Journal of Food Distribution Research.
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2006An Analysis of the Relationship Between Supply-Chain Management Practices and New Product Development Time: A Case of the North American Confectionery Manufacturers In: Journal of Food Distribution Research.
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2003AN ANALYSIS OF THE RELATIONSHIP BETWEEN SUPPLY-CHAIN MANAGEMENT PRACTICES AND NEW PRODUCT DEVELOPMENT TIME: A CASE OF THE NORTH AMERICAN CONFECTIONERY MANUFACTURERS.(2003) In: 2003 Annual Meeting, February 1-5, 2003, Mobile, Alabama.
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2011Assessing Consumer Willingness to Pay for Value-Added Blueberry Products Using a Payment Card Survey In: Journal of Agricultural and Applied Economics.
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2011Assessing Consumer Willingness to Pay for Value-Added Blueberry Products Using a Payment Card Survey.(2011) In: Journal of Agricultural and Applied Economics.
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1999EDUCATIONAL PROGRAMS TO ADDRESS THE ECONOMIC ADJUSTMENTS FACING TOBACCO FARMERS AND RURAL COMMUNITIES In: Journal of Agricultural and Applied Economics.
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1999Educational Programs to Address the Economic Adjustments Facing Tobacco Farmers and Rural Communities.(1999) In: Journal of Agricultural and Applied Economics.
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2003Changing Produce Marketing Barriers: A Comparison Among Three Southern States In: Journal of Agricultural and Applied Economics.
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2003Changing Produce Marketing Barriers: A Comparison Among Three Southern States.(2003) In: Journal of Agricultural and Applied Economics.
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2003A Path Dependency and Cluster Competitiveness Framework to Examine Regional Marketing Systems and Conflicts In: Journal of Agricultural and Applied Economics.
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2003A Path Dependency and Cluster Competitiveness Framework to Examine Regional Marketing Systems and Conflicts.(2003) In: Journal of Agricultural and Applied Economics.
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2009Consumer Acceptance and Willingness to Pay for Blueberry Products with Nonconventional Attributes In: Journal of Agricultural and Applied Economics.
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2009Consumer Acceptance and Willingness to Pay for Blueberry Products with Nonconventional Attributes.(2009) In: Journal of Agricultural and Applied Economics.
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1999IMPROVING VERTICAL COORDINATION OF AGRICULTURAL INDUSTRIES THROUGH SUPPLY CHAIN MANAGEMENT In: Staff Paper Series.
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2011The Role of Specialty Food Stores and Farmers Markets in the Procurement of Local Foods In: 2011 Annual Meeting, February 5-8, 2011, Corpus Christi, Texas.
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2011Local Food Procurement and Promotion Strategies of Food Cooperatives In: 2011 Annual Meeting, February 5-8, 2011, Corpus Christi, Texas.
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2012A Comparison of Consumer Willingness to Pay for Four Types of Sweeteners In: 2012 Annual Meeting, February 4-7, 2012, Birmingham, Alabama.
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2013Fresh Vegetable Growers Risk Perception, Risk Preference and Choice of Marketing Contracts: A Choice Experiment In: 2013 Annual Meeting, February 2-5, 2013, Orlando, Florida.
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2013Assessing Consumer Willingness to Pay for Ground Bison Given Nutrition Information In: 2013 Annual Meeting, February 2-5, 2013, Orlando, Florida.
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2013Farm Market Patron Behavioral Response to Food Sampling In: 2013 Annual Meeting, February 2-5, 2013, Orlando, Florida.
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2014What Drives Local Wine Expenditure in Kentucky, Ohio, Tennessee and Pennsylvania? A Consumer Behavior and Wine Market Segmentation Analysis In: 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas.
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2016Prices of Domestic and Imported Riesling Wine in the U.S. Market: A Hedonic Price Approach In: 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas.
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2016Prices of Domestic and Imported Riesling Wine in the U.S. Market: A Hedonic Price Approach.(2016) In: 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas.
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2016Assessing the performance of food co-ops in the US In: 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas.
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2016Home Cooking and Willingness to Pay: Local Blueberry Pancake, Muffin, and Banana Bread Mixes in a Take-and-Bake Experiment In: 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas.
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2018Structural Change in Demand During Early and Peak Season for Kentucky Produce Auctions In: 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida.
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2018Local food purchasing frequency by locavores across market channels - implications for local food system development In: 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida.
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2009Will Higher Shipping Costs Drive the U.S. to Source More Localized Produce? In: 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia.
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2013Local Foods and Food Cooperatives: Ethics, Economics and Competition Issues In: Staff Papers.
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1998An Examination of New Food Product Development Processes: A Comparative Case Study of Two Hazelnut Candy Manufacturers In: Staff Papers.
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1998An Examination of New Food Product Development Processes: A Comparative Case Study of Two Hazelnut Candy Manufacturers.(1998) In: Staff Papers.
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2001Food Safety in the U.S. Fruit and Vegetable Industry: Awareness and Management Practices of Producers in Kentucky In: Staff Papers.
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2001Food Safety in the U.S. Fruit and Vegetable Industry: Awareness and Management Practices of Producers in Kentucky.(2001) In: Staff Papers.
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2001Survey of Kentucky Beef Producer Perspectives on Food Safety In: Staff Papers.
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2001Survey of Kentucky Beef Producer Perspectives on Food Safety.(2001) In: Staff Papers.
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1998Strategic Planning Approaches and Concepts: Potentials for Improving Commodity Subsector Performance In: Staff Papers.
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1997Single Stem Roses -- An Economic Analysis In: Staff Papers.
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2000A PRIMER for Selecting New Enterprises for Your Farm In: Staff Papers.
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2017Impacts of a Community Supported Agriculture (CSA) Voucher Program on Food Lifestyle Behaviors: Evidence from an Employer-Sponsored Pilot Program In: Sustainability.
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2015Substitutes or Complements? Consumer Preference for Local and Organic Food Attributes In: American Journal of Agricultural Economics.
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2012Consumer preferences for local production and other value-added label claims for a processed food product In: European Review of Agricultural Economics.
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2017CSA shareholder food lifestyle behaviors: a comparison across consumer groups In: Agriculture and Human Values.
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2016Risk Preferences, Transaction Costs, and Choice of Marketing Contracts: Evidence from a Choice Experiment with Fresh Vegetable Producers In: Agribusiness.
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