Vincenzina Caputo : Citation Profile

Are you Vincenzina Caputo?

Michigan State University

12

H index

13

i10 index

472

Citations

RESEARCH PRODUCTION:

32

Articles

32

Papers

RESEARCH ACTIVITY:

   12 years (2010 - 2022). See details.
   Cites by year: 39
   Journals where Vincenzina Caputo has often published
   Relations with other researchers
   Recent citing documents: 37.    Total self citations: 21 (4.26 %)

MORE DETAILS IN:
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   Permalink: http://citec.repec.org/pca1511
   Updated: 2024-01-16    RAS profile: 2022-07-27    
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Relations with other researchers

Works with:

Maredia, Mywish (4)

Shupp, Robert (4)

Lusk, Jayson (4)

Ortega, David (3)

Malone, Trey (2)

Resnick, Danielle (2)

Lagoudakis, Angelos (2)

Kuteya, Auckland (2)

Bröring, Stefanie (2)

Authors registered in RePEc who have co-authored more than one work in the last five years with Vincenzina Caputo.

Is cited by:

Nayga, Rodolfo (31)

Gao, Zhifeng (13)

Van Loo, Ellen (12)

Bazzani, Claudia (12)

Canavari, Maurizio (9)

Verbeke, Wim (8)

Fraser, Iain (7)

Grebitus, Carola (7)

Balcombe, Kelvin (7)

Ortega, David (6)

yan, zhen (5)

Cites to:

Nayga, Rodolfo (117)

Scarpa, Riccardo (117)

Lusk, Jayson (105)

Hensher, David (43)

Thiene, Mara (29)

Campbell, Danny (27)

Train, Kenneth (24)

Schroeder, Ted (21)

Rose, John (20)

Loureiro, Maria (20)

Verbeke, Wim (19)

Main data

Where Vincenzina Caputo has published?

Journals with more than one article published# docs
Food Policy7
International Food and Agribusiness Management Review3
Journal of Consumer Affairs2
Journal of Agricultural Economics2
European Review of Agricultural Economics2
Ecological Economics2
Australian Journal of Agricultural and Resource Economics2
Economia agro-alimentare2

Working Papers Series with more than one paper published# docs
2021 Annual Meeting, August 1-3, Austin, Texas / Agricultural and Applied Economics Association8
2019 Annual Meeting, July 21-23, Atlanta, Georgia / Agricultural and Applied Economics Association3
2017 Annual Meeting, July 30-August 1, Chicago, Illinois / Agricultural and Applied Economics Association2
2018 Annual Meeting, August 5-7, Washington, D.C. / Agricultural and Applied Economics Association2
2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota / Agricultural and Applied Economics Association2
2016 Annual Meeting, July 31-August 2, Boston, Massachusetts / Agricultural and Applied Economics Association2
2023 Annual Meeting, July 23-25, Washington D.C. / Agricultural and Applied Economics Association2

Recent works citing Vincenzina Caputo (2024 and 2023)

YearTitle of citing document
2023.

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2023.

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2023.

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2023Consumers’ Preference and Future Consideration Toward Organic Instant Noodles: Evidence from Indonesia. (2023). Hartono, Rachman ; Rahman, Moh Shadiqur ; Maulana, Arif Yustian ; Toiba, Hery ; Retnoningsih, Dwi ; Asmara, Rosihan. In: AGRIS on-line Papers in Economics and Informatics. RePEc:ags:aolpei:334668.

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2023Farmer-friendly delivery of veterinary services: Experimental insights from the Kenyan dairy sector. (2023). Qaim, Matin ; Parlasca, Martin C ; Maina, Kevin W. In: Discussion Papers. RePEc:ags:ubzefd:338419.

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2023The Role of Respondent Certainty and Attribute Non-Attendance on the Willingness to Pay for the Attributes of Recyclable Aluminum Bottled Water. (2023). Morgan, Ashton O ; Hindley, Paul. In: Working Papers. RePEc:apl:wpaper:23-06.

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2023Rural Bangladeshi consumers’ (un)willingness to pay for low?milled rice: Implications for zinc biofortification. (2023). Ortega, David ; Maredia, Mywish ; Birol, Ekin ; Rahaman, Md Shajedur ; Rouf, Md Abdur ; Taleon, Victor ; Herrington, Caitlin L. In: Agricultural Economics. RePEc:bla:agecon:v:54:y:2023:i:1:p:5-22.

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2023Consumers willingness to pay for organic rice: Insights from a non?hypothetical experiment in Indonesia. (2023). Steinhubel, Franziska ; Luck, Nathalie ; Grimm, Michael. In: Australian Journal of Agricultural and Resource Economics. RePEc:bla:ajarec:v:67:y:2023:i:1:p:83-103.

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2023.

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2023.

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2023The accumulation and substitution effects of multi-nation certified organic and protected eco-origin food labels in China. (2023). Hu, Wuyang ; Zhang, Tong ; Zhu, Zhanguo. In: Ecological Economics. RePEc:eee:ecolec:v:203:y:2023:i:c:s0921800922002865.

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2023Flagship species and certification types affect consumer preferences for wildlife-friendly rice labels. (2023). Shoji, Yasushi ; Ujiie, Kiyokazu ; Kubo, Takahiro ; Mameno, Kota. In: Ecological Economics. RePEc:eee:ecolec:v:204:y:2023:i:pb:s0921800922003524.

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2023How to boost the local trade of participatory guarantee system (PGS)-certified produce? A value chain perspective in Huánuco, Peru. (2023). van den Broeck, Goedele ; Enthoven, Laura. In: Ecological Economics. RePEc:eee:ecolec:v:212:y:2023:i:c:s0921800923001921.

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2023Data-driven assisted model specification for complex choice experiments data: Association rules learning and random forests for Participatory Value Evaluation experiments. (2023). Hernández, Jose Ignacio ; Mouter, Niek ; Chorus, Caspar ; van Cranenburgh, Sander ; Hernandez, Jose Ignacio. In: Journal of choice modelling. RePEc:eee:eejocm:v:46:y:2023:i:c:s1755534522000549.

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2023Consumer preferences for country of origin labeling: Bridging the gap between research estimates and real-world behavior. (2023). Kassas, Bachir ; Guan, Zhengfei ; House, Lisa A ; Gao, Zhifeng ; Cao, Xiang. In: Journal of choice modelling. RePEc:eee:eejocm:v:48:y:2023:i:c:s1755534523000301.

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2023How far is it from your home? Strategic policy and management to overcome barriers of introducing fuel-cell power generation facilities. (2023). Kim, Junghun ; Moon, Sungho. In: Energy Policy. RePEc:eee:enepol:v:182:y:2023:i:c:s0301421523003312.

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2023Does the provision of information increase the substitution of animal proteins with plant-based proteins? An experimental investigation into consumer choices. (2023). Guinet, Nicolas ; Bazoche, Pascale ; Teyssier, Sabrina ; Poret, Sylvaine. In: Food Policy. RePEc:eee:jfpoli:v:116:y:2023:i:c:s0306919223000246.

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2023How information, social norms, and experience with novel meat substitutes can create positive political feedback and demand-side policy change. (2023). Kachi, Aya ; Sun, Yixian ; Stolz, Niklas ; Brazzola, Nicoletta ; Maier, Maiken ; Fesenfeld, Lukas Paul. In: Food Policy. RePEc:eee:jfpoli:v:117:y:2023:i:c:s030691922300043x.

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2023Are two reasons better than one? How natural and ethical appeals influence consumer preferences for clean meat. (2023). Conroy, Denise ; Duong, Chien ; Sung, Billy ; Septianto, Felix. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:71:y:2023:i:c:s0969698922003186.

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2023Hiding or disclosing? Information discrimination in member-only discounts. (2023). Liu, Yang ; Wang, LI ; Ma, Hoi-Lam ; Hu, LI. In: Transportation Research Part E: Logistics and Transportation Review. RePEc:eee:transe:v:171:y:2023:i:c:s1366554523000133.

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2023The Value of Crop Diversification: Understanding the Factors Influencing Consumers’ WTP for Pasta from Sustainable Agriculture. (2023). Caracciolo, Francesco ; Blasi, Emanuele ; Zabala, Jose A ; Rossi, Eleonora Sofia. In: Agriculture. RePEc:gam:jagris:v:13:y:2023:i:3:p:585-:d:1082652.

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2023‘Simply Make a Change’—Individual Commitment as a Stepping Stone for Sustainable Behaviors. (2023). Remmele, Martin ; Werdermann, Julia ; Lindemann-Matthies, Petra. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:16:p:12163-:d:1213422.

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2023Intrinsic and Extrinsic Cue Words of Locally Grown Food Menu Items and Consumers’ Choice at Hyper-Local Restaurants: An Eye-Tracking Study. (2023). Lee, Yee Ming ; Conoly, Yoonah Kim. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:17:p:12733-:d:1222935.

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2023Blockchain Traceability for Sustainability Communication in Food Supply Chains: An Architectural Framework, Design Pathway and Considerations. (2023). Bryceson, Kim P ; Xu, Henry ; Cao, Shoufeng. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:18:p:13486-:d:1235976.

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2023Consumers’ Awareness of Fish Traceability and Sustainability: An Exploratory Study in Italy and Spain. (2023). di Monaco, Rossella ; Solana, Nuria Herranz ; Masi, Paolo ; Mincione, Simona ; Colonna, Francesca ; Puleo, Sharon ; Fiorile, Giovanni. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:19:p:14103-:d:1246141.

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2023Eye-Tracking Studies on Sustainable Food Consumption: A Systematic Literature Review. (2023). Ruppenthal, Tonia. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:23:p:16434-:d:1291085.

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2023Alternative Food Networks in Latin America—exploring PGS (Participatory Guarantee Systems) markets and their consumers: a cross-country comparison. (2023). Vogl, Christian R ; Vildozo, Luis ; Hruschka, Nikolaus ; Kaufmann, Sonja. In: Agriculture and Human Values. RePEc:spr:agrhuv:v:40:y:2023:i:1:d:10.1007_s10460-022-10347-w.

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2023Are peoples daily life habits consistent with their preference for food sustainability labels?. (2023). Zhao, Ruojin ; Gao, Zhifeng ; Nian, Yefan. In: Agribusiness. RePEc:wly:agribz:v:39:y:2023:i:3:p:589-622.

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2023.

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2023.

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2023Consumers preferences and willingness to pay for coffee sustainability labels. (2023). Grebitus, Carola ; Fuller, Katherine. In: Agribusiness. RePEc:wly:agribz:v:39:y:2023:i:4:p:1007-1025.

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2023Consumers willingness to pay for safe and quality milk: Evidence from experimental auctions in Rwanda. (2023). Mtimet, Nadhem ; Habiyaremye, Naphtal ; Obare, Gideon A ; Ouma, Emily A. In: Agribusiness. RePEc:wly:agribz:v:39:y:2023:i:4:p:1049-1074.

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2023Contextual reference price in choice experiments. (2023). Hu, Wuyang ; Ho, Kar. In: American Journal of Agricultural Economics. RePEc:wly:ajagec:v:105:y:2023:i:4:p:1288-1306.

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2023Consumer willingness to pay for environmentally sustainable meat and a plant?based meat substitute. (2023). Wetzstein, Michael ; Wang, Holly H ; Byrne, Anne ; Yim, Hyejin ; Katare, Bhagyashree. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:45:y:2023:i:1:p:145-163.

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2023European consumers valuation for hybrid meat: Does information matter?. (2023). Nayga, Rodolfo M ; Grasso, Simona ; Barone, Ada Maria ; Banovic, Marija ; Asioli, Daniele. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:45:y:2023:i:1:p:44-62.

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2023Do plant?based and blend meat alternatives taste like meat? A combined sensory and choice experiment study. (2023). Van Loo, Ellen ; Sogari, Giovanni ; Caputo, Vincenzina. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:45:y:2023:i:1:p:86-105.

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Works by Vincenzina Caputo:

YearTitleTypeCited
2012Role of Sensory Evaluation of Pears in Consumer Choice: Evidence From a Field Choice Experiment in Italy In: 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington.
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2014Consumers’ Valuation for Reduced Salt Labeling: A Non-hypothetical Choice Experiment In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
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2014“Using Experiments to Address Attribute Non-attendance in Consumer Food Choices” In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
[Full Text][Citation analysis]		paper1
2015Testing commitment cost in food choices: a non-hypothetical choice experiment approach In: 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California.
[Full Text][Citation analysis]		paper0
2016On the Use of the BDM Mechanism in Non-Hypothetical Choice Experiments In: 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts.
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2016Attribute non-attendance or attribute-level non-attendance? A choice experiment application on extra virgin olive oil In: 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts.
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2017The Effects of Reference Price on Choice Behavior: Evidence from Two Food Choice Studies In: 2017 Annual Meeting, July 30-August 1, Chicago, Illinois.
[Citation analysis]		paper0
Does circadian rhythm affect consumer evaluation for food products? An experimental study In: 2017 Annual Meeting, July 30-August 1, Chicago, Illinois.
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2018Combining discrete choice experiment, eye tracking and sensory tests to assess consumer preferences for nutritional and health claims In: 2018 Annual Meeting, August 5-7, Washington, D.C..
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2018Milk Produced Under Certified Labor Conditions: Are U.S. Consumers Willing to Pay for It and Does Prior Information Impact Their Behavior? In: 2018 Annual Meeting, August 5-7, Washington, D.C..
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2019Recycling water sachet plastic wastes in Nigeria: Is there a difference between what people say and do? In: 2019 Annual Meeting, July 21-23, Atlanta, Georgia.
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2019Experimental Auctions versus Real Choice Experiment: An empirical application using homegrown and induced value experiments In: 2019 Annual Meeting, July 21-23, Atlanta, Georgia.
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2019How should government spend its budgetary resources for agricultural development? In: 2019 Annual Meeting, July 21-23, Atlanta, Georgia.
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2013Food miles or carbon emissions? Exploring labelling preference for food transport footprint with a stated choice study In: Australian Journal of Agricultural and Resource Economics.
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2013Food miles or carbon emissions? Exploring labelling preference for food transport footprint with a stated choice study.(2013) In: Australian Journal of Agricultural and Resource Economics.
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2010Welfare Effects of Food Miles Labels In: 120th Seminar, September 2-4, 2010, Chania, Crete.
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2013Welfare Effects of Food Miles Labels.(2013) In: Journal of Consumer Affairs.
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2015Local vs. Organic: Does consumer personality matter? In: 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy.
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2011Consumers’ Valuation for European food quality labels: Importance of Label Information Provision In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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2017The impact of emotional intelligence of consumers when purchasing products with nutritional claims In: 2017 International Congress, August 28-September 1, 2017, Parma, Italy.
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2017The impact of emotional intelligence of consumers when purchasing products with nutritional claims.(2017) In: Economia agro-alimentare.
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2011Attitudes of Maltese Consumers Towards Quality in Fruit and Vegetables in Relation to Their Food-Related Lifestyles In: International Food and Agribusiness Management Review.
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2020Incorporating producer opinions into a SWOT analysis of the U.S. tart cherry industry In: International Food and Agribusiness Management Review.
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2020Consumer preferences for wild game cured meat label: do attitudes towards animal welfare matter? In: International Food and Agribusiness Management Review.
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2022The Tart Cherry Market and Purchasing Preferences in the United States In: Staff Paper Series.
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2019Smallholder farmers and other agricultural sector stakeholders priorities for government spending: Evidence from Zambia In: Feed the Future Innovation Lab for Food Security Policy Research Briefs.
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2019Smallholder Farmers and Other Agricultural Sector Stakeholders Priorities for Government Spending: Evidence from Zambia.(2019) In: Feed the Future Innovation Lab for Food Security Policy Research Papers.
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2020What agricultural and food policies do U.S. consumers prefer? A best–worst scaling approach In: Agricultural Economics.
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2020Does information on food safety affect consumers acceptance of new food technologies? The case of irradiated beef in South Korea under a new labelling system and across different information regimes In: Australian Journal of Agricultural and Resource Economics.
[Full Text][Citation analysis]		article3
2015Consumers’ Valuation for a Reduced Salt Product: A Nonhypothetical Choice Experiment In: Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie.
[Full Text][Citation analysis]		article3
2017TESTING COMMITMENT COST THEORY IN CHOICE EXPERIMENTS In: Economic Inquiry.
[Full Text][Citation analysis]		article5
2018Comparing Serial, and Choice Task Stated and Inferred Attribute Non†Attendance Methods in Food Choice Experiments In: Journal of Agricultural Economics.
[Full Text][Citation analysis]		article35
2021Is Animal Welfare Promoting Hornless Cattle? Assessing Consumer’s Valuation for Milk from Gene?edited Cows under Different Information Regimes In: Journal of Agricultural Economics.
[Full Text][Citation analysis]		article5
2019Are Ex?Ante Hypothetical Bias Calibration Methods Context Dependent? Evidence from Online Food Shoppers in China In: Journal of Consumer Affairs.
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2015Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes In: Ecological Economics.
[Full Text][Citation analysis]		article90
2020The effects of green nudges on consumer valuation of bio-based plastic packaging In: Ecological Economics.
[Full Text][Citation analysis]		article12
2020The effects of green nudges on consumer valuation of bio-based plastic packaging.(2020) In: Post-Print.
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2018Are preferences for food quality attributes really normally distributed? An analysis using flexible mixing distributions In: Journal of choice modelling.
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2017Are Preferences for Food Quality Attributes Really Normally Distributed? An Analysis Using Flexible Mixing Distributions.(2017) In: Working Papers in Economics.
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2018Choice experiments are not conducted in a vacuum: The effects of external price information on choice behavior In: Journal of Economic Behavior & Organization.
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2021Introducing an aflatoxin-safe labeling program in complex food supply chains: Evidence from a choice experiment in Nigeria In: Food Policy.
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2022The Basket-Based Choice Experiment: A Method for Food Demand Policy Analysis In: Food Policy.
[Full Text][Citation analysis]		article3
2014European consumer preferences for beef with nutrition and health claims: A multi-country investigation using discrete choice experiments In: Food Policy.
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2014Consumers’ valuation of sustainability labels on meat In: Food Policy.
[Full Text][Citation analysis]		article76
2016Time preferences and food choices: Evidence from a choice experiment In: Food Policy.
[Full Text][Citation analysis]		article25
2020Consumer preferences for farm-raised meat, lab-grown meat, and plant-based meat alternatives: Does information or brand matter? In: Food Policy.
[Full Text][Citation analysis]		article24
2021Consumer ethnocentric behavior and food choices in developing countries: The case of Nigeria In: Food Policy.
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2019Evaluating producer preferences and information processing strategies for drought risk management tools in Bangladesh In: World Development Perspectives.
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2012Valutazione delle preferenze di consumatori campani per un sistema di etichettatura generico sulle food miles In: Economia agro-alimentare.
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2015Alternative Labeling Programs and Purchasing Behavior toward Organic Foods: The Case of the Participatory Guarantee Systems in Brazil In: Sustainability.
[Full Text][Citation analysis]		article21
2017Cue versus independent food attributes: the effect of adding attributes in choice experiments In: European Review of Agricultural Economics.
[Full Text][Citation analysis]		article18
Predicting responsiveness to information: consumer acceptance of biotechnology in animal products In: European Review of Agricultural Economics.
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2020Am I Getting a Good Deal? Reference?DependentDecision Making When the Reference Price Is Uncertain In: American Journal of Agricultural Economics.
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2022Blockchain?based traceability and demand for U.S. beef in China In: Applied Economic Perspectives and Policy.
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