CitEc
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  Updated Jun, 1 2012 364.619 documents processed, 8.178.370 references and 3.213.942 citations

 

 
 

Department of Resource Economics Regional Research Project / WoPEc Project

Raw citation data, Main indicators, Most cited papers , cites used to compute the impact factor (2010), Recent citations and documents published in this series in EconPapers.

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Raw data:
IF AIF DOC CIT D2Y C2Y SC(%) CiY II AII
19900.090000.04
19910.080000.04
19920.090000.05
19930.110000.05
19940.130000.05
19950.14126000.09
19960.1701200.09
19970.080.1822812100.09
19980.2102200.14
19990.050.27022100.16
20000.370000.15
20010.350000.18
20020.390000.19
20030.420000.21
20040.450000.21
20050.450000.26
20060.480000.22
20070.410000.19
20080.410000.19
20090.370000.19
20100.280000.16
 
 
IF: Impact Factor: C2Y / D2Y
AIF: Average Impact Factor for series in RePEc in year y
DOC: Number of documents published in year y
CIT: Number of citations to the series in year y
D2Y: Number of articles published in y-1 plus y-2
C2Y: Cites in y to articles published in y-1 plus y-2
SC(%): Percentage of selft citations in y to articles published in y-1 plus y-2
CiY: Cites in year y to documents published in year y
IdI: Immediacy Index: CiY / Documents.
AII: Average Immediacy Index for series in RePEc in year y

 

Main indicators

Most cited documents in this series:
YearTitleCited
1997SIMULATING THE EFFECTS OF DIFFERENTIATED PRODUCTS MERGERS: A PRACTITIONERS GUIDE
RePEc:wop:marerp:967 [Citation Analysis]
6
1995REGULATORY TARGETS AND REGIMES FOR FOOD SAFETY: A COMPARISON OF NORTH AMERICAN AND EUROPEAN APPROACHES
RePEc:wop:marerp:9511 [Citation Analysis]
4
1995EXPLORING THE SUPPLY OF SAFER FOODS: A CASE STUDY OF OYSTER DEPURATION IN DIXIE AND LEVY COUNTIES, FLORIDA
RePEc:wop:marerp:9549 [Citation Analysis]
1
1995PREVENTION AND TREATMENT IN FOOD SAFETY: AN ANALYSIS OF CONCEPTUAL ISSUES
RePEc:wop:marerp:9521 [Citation Analysis]
1
1997THE PERFORMANCE OF AGRICULTURAL MARKETING COOPERATIVES IN DIFFERENTIATED PRODUCT MARKETS
RePEc:wop:marerp:964 [Citation Analysis]
1
1997CHANGE AND RESEARCH IN THE FOOD INDUSTRY: A EUROPEAN PERSPECTIVE
RePEc:wop:marerp:9610 [Citation Analysis]
1

Citing documents used to compute impact factor 0:
YearTitleSee

Cites in year: CiY

Warning!! This is still an experimental service. The results of this service should be interpreted with care, especially in research assessment exercises. The processing of documents is automatic. There still are errors and omissions in the identification of references. We are working to improve the software to increase the accuracy of the results.

Source data used to compute the impact factor of RePEc series.

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