Dominique Barjolle : Citation Profile

Are you Dominique Barjolle?

Eidgenössische Technische Hochschule Zürich (ETHZ)

5

H index

2

i10 index

100

Citations

RESEARCH PRODUCTION:

18

Articles

13

Papers

RESEARCH ACTIVITY:

   28 years (1990 - 2018). See details.
   Cites by year: 3
   Journals where Dominique Barjolle has often published
   Relations with other researchers
   Recent citing documents: 54.    Total self citations: 8 (7.41 %)

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/pba1288
   Updated: 2020-07-04    RAS profile: 2019-03-09    
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Relations with other researchers

Works with:

Authors registered in RePEc who have co-authored more than one work in the last five years with Dominique Barjolle.

Is cited by:

Kirsten, Johann (5)

Charlier, Christophe (3)

Becker, Tilman (3)

Caswell, Julie (2)

Pingali, Prabhu (2)

Stefani, Gianluca (2)

Reardon, Thomas (2)

Carbone, Anna (2)

Timpanaro, Giuseppe (2)

Theesfeld, Insa (1)

Aznar, Olivier (1)

Cites to:

Mathijs, Erik (4)

Belletti, Giovanni (3)

Smith, Travis (2)

Hamermesh, Daniel (2)

Lohr, Luanne (2)

Bartolini, Fabio (2)

Maertens, Miet (2)

Martinez, Steve (2)

Low, Sarah (2)

Matt, Mireille (2)

Schuster, Monica (2)

Main data

Where Dominique Barjolle has published?

Journals with more than one article published# docs
Sustainability3
conomie rurale3
EuroChoices2
Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture)2

Working Papers Series with more than one paper published# docs
145th Seminar, April 14-15, 2015, Parma, Italy / European Association of Agricultural Economists2
67th Seminar, October 28-30, 1999, LeMans, France / European Association of Agricultural Economists2
Post-Print / HAL2

Recent works citing Dominique Barjolle (2018 and 2017)

YearTitle of citing document
2017The Science of Impact and the Impact of Agricultural Science. (2017). Midmore, Peter. In: 91st Annual Conference, April 24-26, 2017, Royal Dublin Society, Dublin, Ireland. RePEc:ags:aesc17:258614.

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2017Farmers’ Own Research: Organic Farmers’ Experiments in Austria and Implications for Agricultural Innovation Systems. (2017). Kummer, Susanne ; Vogl, Christian R ; Leitgeb, Friedrich . In: Sustainable Agriculture Research. RePEc:ags:ccsesa:265137.

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2018Impacts of Trademarking on Export and Producer Prices in Ethiopian Coffee. (2018). Gelaw, F. In: 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia. RePEc:ags:iaae18:277290.

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2017Shaping food systems towards improved nutrition: a case study on Tuscan Bread Protected Designation of Origin. (2017). Galli, Francesca ; Brunori, Gianluca ; Andrich, Gianpaolo ; Chiara, Sanmartin ; Zinnai, Angela ; Gava, Oriana ; Bartolini, Fabio ; Venturi, Francesca. In: International Food and Agribusiness Management Review. RePEc:ags:ifaamr:264244.

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2018The Karoo Meat of Origin certification scheme: a silver bullet?. (2018). Kirsten, Johann ; Trienekens, Jacques H ; van der Merwe, Melissa . In: International Food and Agribusiness Management Review. RePEc:ags:ifaamr:273717.

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2017Do South African Consumers have an Appetite for an Origin-based Certification System for Meat Products? A Synthesis of Studies on Perceptions, Preferences and Experiments. (2017). Kirsten, Johann ; Weissnar, Tessa ; du Plessis, Henrietta ; du Rand, Gerrie ; Van Zyl, Karlien ; Vermeulen, Hes. In: International Journal on Food System Dynamics. RePEc:ags:ijofsd:254123.

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2017Geographical Indications and Transatlantic Trade Negotiations: Different US and EU Perspectives. (2017). Veneziani, Mario ; Thevenod-Mottet, Erik ; Arfini, Filippo ; Mancini, Maria Cecilia. In: EuroChoices. RePEc:bla:eurcho:v:16:y:2017:i:2:p:34-40.

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2017The Science of Impact and the Impact of Agricultural Science. (2017). Midmore, Peter. In: Journal of Agricultural Economics. RePEc:bla:jageco:v:68:y:2017:i:3:p:611-631.

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2020The role of farmers social networks in the implementation of no-till farming practices. (2020). Urquhart, Julie ; Ingram, Julie ; Skaalsveen, Kamilla. In: Agricultural Systems. RePEc:eee:agisys:v:181:y:2020:i:c:s0308521x19306535.

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2018Sustainable school food procurement: What factors do affect the introduction and the increase of organic food?. (2018). De Noni, Ivan ; Bocchi, Stefano ; Spigarolo, Roberto ; Corsi, Stefano ; Filippini, Rosalia. In: Food Policy. RePEc:eee:jfpoli:v:76:y:2018:i:c:p:109-119.

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2020Achieving sustainable performance in a data-driven agriculture supply chain: A review for research and applications. (2020). Kamble, Sachin S ; Gawankar, Shradha A ; Gunasekaran, Angappa. In: International Journal of Production Economics. RePEc:eee:proeco:v:219:y:2020:i:c:p:179-194.

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2017The Multifaceted Role of the State in the Protection of Geographical Indications: A Worldwide Review. (2017). Marie-Vivien, Delphine ; Bienabe, Estelle. In: World Development. RePEc:eee:wdevel:v:98:y:2017:i:c:p:1-11.

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2017Institutionalizing Geographical Indications in Southern Countries: Lessons Learned from Basmati and Rooibos. (2017). Bienabe, Estelle ; Marie-Vivien, Delphine. In: World Development. RePEc:eee:wdevel:v:98:y:2017:i:c:p:58-67.

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2017Establishing Geographical Indications without State Involvement? Learning from Case Studies in Central and West Africa. (2017). Chabrol, Didier ; Sautier, Denis ; Mariani, Mariagiulia . In: World Development. RePEc:eee:wdevel:v:98:y:2017:i:c:p:68-81.

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2017Can Geographical Indications Modernize Indonesian and Vietnamese Agriculture? Analyzing the Role of National and Local Governments and Producers’ Strategies. (2017). Durand, Claire ; Fournier, Stephane. In: World Development. RePEc:eee:wdevel:v:98:y:2017:i:c:p:93-104.

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2020Sustainable Agri-Food Economies: Re-Territorialising Farming Practices, Markets, Supply Chains, and Policies. (2020). Berti, Giaime. In: Agriculture. RePEc:gam:jagris:v:10:y:2020:i:3:p:64-:d:328809.

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2017Traditional Cheese Production and an EU Labeling Scheme: The Alpine Cheese Producers’ Opinion. (2017). Bonadonna, Alessandro ; Molinaro, Luana ; Giachino, Chiara ; Peira, Giovanni. In: Agriculture. RePEc:gam:jagris:v:7:y:2017:i:8:p:65-:d:106635.

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2018Localized Agri-Food Systems and Biodiversity. (2018). Bele, Bolette ; Sickel, Hanne ; Norderhaug, Ann. In: Agriculture. RePEc:gam:jagris:v:8:y:2018:i:2:p:22-:d:129890.

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2018Linking Sustainability with Geographical Proximity in Food Supply Chains. An Indicator Selection Framework. (2018). Gava, Oriana ; Brunori, Gianluca ; Bartolini, Fabio ; Galli, Francesca. In: Agriculture. RePEc:gam:jagris:v:8:y:2018:i:9:p:130-:d:165520.

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2019Eating Hamburgers Slowly and Sustainably: The Fast Food Market in North-West Italy. (2019). Gheribi, Edyta ; Cane, Massimo ; Alfiero, Simona ; Bonadonna, Alessandro. In: Agriculture. RePEc:gam:jagris:v:9:y:2019:i:4:p:77-:d:223471.

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2019The Concept of Family Farming in the Portuguese Political Discourse. (2019). Dinis, Isabel . In: Social Sciences. RePEc:gam:jscscx:v:8:y:2019:i:7:p:213-:d:248048.

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2018Solutions for More Sustainable Distribution in the Short Food Supply Chains. (2018). Todorovic, Vladimir ; Nikolicic, Svetlana ; Mircetic, Dejan ; Jokic, Maja ; Bojic, Sanja ; Maslaric, Marinko . In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:10:p:3481-:d:172663.

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2018From Geographical Indications to Rural Development: A Review of the Economic Effects of European Union Policy. (2018). Cei, Leonardo ; Stefani, Gianluca ; de Francesco, Edi ; Defrancesco, Edi. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:10:p:3745-:d:176346.

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2018A Sustainable Organic Production Model for “Food Sovereignty” in the United Arab Emirates and Sicily-Italy. (2018). Timpanaro, Giuseppe ; Guarnaccia, Paolo ; Cosentino, Salvatore Luciano ; Compagnoni, Antonio ; al Shamsi, Khalid Butti. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:3:p:620-:d:133806.

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2018Distance Diffusion of Home Bias for Crowdfunding Campaigns between Categories: Insights from Data Analytics. (2018). Guo, Lihuan ; Wu, Yenchun Jim ; Wang, Hongwei. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:4:p:1251-:d:142012.

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2018Linking Multifunctionality and Sustainability for Valuing Peri-Urban Farming: A Case Study in the Turin Metropolitan Area (Italy). (2018). Gullino, Paola ; Larcher, Federica ; Battisti, Luca. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:5:p:1625-:d:147664.

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2018Systemic Sustainability of the French Organic Rice and PGI Einkorn Value Chains: A Preliminary Assessment Based on Network Analysis. (2018). Quiedeville, Sylvain ; Moustier, Paule ; Chabrol, Didier ; Lanon, Frederic ; Bassene, Jean-Baptiste. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:7:p:2344-:d:156525.

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2018The Role of Factors Affecting the Adoption of Environmentally Friendly Farming Practices: Can Geographical Context and Time Explain the Differences Emerging from Literature?. (2018). Mozzato, Daniele ; Sartori, Luigi ; Pisani, Elena ; Pirotti, Francesco ; Bortolini, Lucia ; de Francesco, Edi ; Defrancesco, Edi ; Gatto, Paola . In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:9:p:3101-:d:166808.

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2018Measuring Progress in Sustainable Food Cities: An Indicators Toolbox for Action. (2018). Moragues-Faus, Ana ; Marceau, Alizee. In: Sustainability. RePEc:gam:jsusta:v:11:y:2018:i:1:p:45-:d:192326.

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2019Regenerative Food Systems to Restore Urban-Rural Relationships: Insights from the Concepción Metropolitan Area Foodshed (Chile). (2019). Moreira-Muoz, Andres ; Troncoso-Gonzalez, Isidora ; Zazo-Moratalla, Ana. In: Sustainability. RePEc:gam:jsusta:v:11:y:2019:i:10:p:2892-:d:233121.

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2019How Will We Eat and Produce in the Cities of the Future? From Edible Insects to Vertical Farming—A Study on the Perception and Acceptability of New Approaches. (2019). Robischon, Marcel ; Kachel, Julia ; Bela, Julia ; Schumann, Henrike ; Zoll, Felix ; Specht, Kathrin. In: Sustainability. RePEc:gam:jsusta:v:11:y:2019:i:16:p:4315-:d:256250.

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2019Research on Food Behavior in Romania from the Perspective of Supporting Healthy Eating Habits. (2019). Dina, Rzvan ; Negrea, Teodor Mihai ; Popescu, Dorin Viceniu ; Filip, Alina ; Vranceanu, Diana Maria ; Voinea, Lelia. In: Sustainability. RePEc:gam:jsusta:v:11:y:2019:i:19:p:5255-:d:270477.

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2019Are Geographical Indication Products Fostering Public Goods? Some Evidence from Europe. (2019). Arfini, Filippo ; Gil, Jose Maria ; Ferrer-Perez, Hugo ; Mancini, Maria Cecilia ; Cozzi, Elena. In: Sustainability. RePEc:gam:jsusta:v:11:y:2019:i:1:p:272-:d:195606.

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2019Alternative Approaches of Summer Milk Sales from Transhumant Sheep and Goat Farms: A Case Study from Northern Greece. (2019). Arsenos, Georgios ; Theodoridis, Alexandros ; Ragkos, Athanasios . In: Sustainability. RePEc:gam:jsusta:v:11:y:2019:i:20:p:5642-:d:275981.

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2019Consumer Habits of Local Food: Perspectives from Northern Sweden. (2019). Skoglund, Wilhelm ; Marciano, Claudio ; Laven, Daniel ; Lagana, Valentina Rosa ; Nicolosi, Agata . In: Sustainability. RePEc:gam:jsusta:v:11:y:2019:i:23:p:6715-:d:291356.

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2019The Development Analysis of the Romanian Traditional Product Market Based on the Performance Model for Sustainable Economic Development. (2019). Bichescu, Cezar Ionut ; Antohi, Valentin Marian ; Zlati, Monica Laura ; Stanciu, Silvius. In: Sustainability. RePEc:gam:jsusta:v:11:y:2019:i:4:p:1123-:d:207771.

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2019Moderating Role of Connoisseur Consumers on Sustainable Consumption and Dynamics Capabilities of Indonesian Single Origin Coffee Shops. (2019). Riyanto, Sugeng ; Utomo, Medea Ramadhani ; Daulay, Pardamean ; Purnomo, Mangku. In: Sustainability. RePEc:gam:jsusta:v:11:y:2019:i:5:p:1319-:d:210486.

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2020The Impact of Geographical Indications on Sustainable Rural Development: A Case Study of the Vietnamese Cao Phong Orange. (2020). Thi, Quyen Mai ; Nguyen, Anh Hoang ; Hoang, Giang. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:11:p:4711-:d:369212.

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2020Sustainability Perception of Local Extra Virgin Olive Oil and Consumers’ Attitude: A New Italian Perspective. (2020). Marchini, Andrea ; Riganelli, Chiara ; Polenzani, Bianca. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:3:p:920-:d:313370.

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2020City-Region Food Systems and Second Tier Cities: From Garden Cities to Garden Regions. (2020). van der Gaast, Koen ; Wertheim-Heck, Sigrid ; van Leeuwen, Eveline. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:6:p:2532-:d:336161.

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2020The Multiplier Effects of Food Relocalization: A Systematic Review. (2020). Szente, Viktoria ; Fert, Imre ; Benedek, Zsofia. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:9:p:3524-:d:350331.

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2017A Values-Based Approach to Exploring Synergies between Livestock Farming and Landscape Conservation in Galicia (Spain). (2017). Swagemakers, Paul ; Oostindie, Henk ; Torres, Amanda Onofa ; Dominguez, Maria Dolores. In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:11:p:1987-:d:117050.

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2017Food Production and Consumption: City Regions between Localism, Agricultural Land Displacement, and Economic Competitiveness. (2017). Monaco, Federica ; Sali, Guido ; Corsi, Stefano ; Mazzocchi, Chiara ; Schmutz, Ulrich ; Pintar, Marina ; Glavan, Matja ; Wascher, Dirk ; Zasada, Ingo. In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:1:p:96-:d:87538.

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2017Performance versus Values in Sustainability Transformation of Food Systems. (2017). Alroe, Hugo F ; Manhire, Jon ; Moller, Henrik ; Noe, Egon ; Whitehead, Jay ; Legun, Katharine ; Sautier, Marion. In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:3:p:332-:d:91231.

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2017Fostering Sustainable Urban-Rural Linkages through Local Food Supply: A Transnational Analysis of Collaborative Food Alliances. (2017). Preiss, Potira ; Charo-Marques, Flavia. In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:7:p:1155-:d:103369.

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2019The main aim of this study is determining which consumption motives and personal and social factors affect organic food buying decisions. Ajzen’s Planned Behavior Theory (TPB) is used to explain con. (2019). Yildiz, Tuba ; Devec, Gorgun F ; unal, Sevtap . In: Istanbul Business Research. RePEc:ist:ibsibr:v:48:y:2019:i:1:p:1-35.

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2019The Effects of Macroeconomic Indicators on Leveraged Forex Volume: Evidence from Turkey. (2019). Yaman, Serdar ; Topalolu, Tuba Nur ; Tarabolu, Tuncay Turan. In: Istanbul Business Research. RePEc:ist:ibsibr:v:48:y:2019:i:2:p:160-175.

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2017Wine Value Chains: Challenges and Prospects. (2017). Goncharuk, Anatoliy. In: Journal of Applied Management and Investments. RePEc:ods:journl:v:6:y:2017:i:1:p:11-27.

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2019Analyzing Alternative Food Networks sustainability in Italy: a proposal for an assessment framework. (2019). Giaccio, Vincenzo ; Marino, Davide ; Mastronardi, Luigi ; Mazzocchi, Giampiero ; Palmieri, Margherita ; Giannelli, Agostino. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:7:y:2019:i:1:d:10.1186_s40100-019-0142-8.

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2019Establishing ethical organic poultry production: a question of successful cooperation management?. (2019). Schafer, Martina . In: Agriculture and Human Values. RePEc:spr:agrhuv:v:36:y:2019:i:2:d:10.1007_s10460-019-09915-4.

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2019Whose ethics and for whom? Dealing with ethical disputes in agri-food governance. (2019). Adamsone-Fiskovica, Anda ; Grivins, Mikelis ; Kilis, Emils ; Tisenkopfs, Talis. In: Agriculture and Human Values. RePEc:spr:agrhuv:v:36:y:2019:i:2:d:10.1007_s10460-019-09921-6.

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2019Ethics and responsibilisation in agri-food governance: the single-use plastics debate and strategies to introduce reusable coffee cups in UK retail chains. (2019). Brunori, Gianluca ; Kirwan, James ; Maye, Damian. In: Agriculture and Human Values. RePEc:spr:agrhuv:v:36:y:2019:i:2:d:10.1007_s10460-019-09922-5.

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2019Translocal practices and proximities in short quality food chains at the periphery: the case of North Swedish farmers. (2019). Dubois, Alexandre. In: Agriculture and Human Values. RePEc:spr:agrhuv:v:36:y:2019:i:4:d:10.1007_s10460-019-09953-y.

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2018The market impacts of shortening feed supply chains in Europe. (2018). Deppermann, Andre ; Mathijs, Erik ; Vervoort, Joost ; Herrero, Mario ; Boere, Esther ; Valin, Hugo ; Havlik, Petr. In: Food Security: The Science, Sociology and Economics of Food Production and Access to Food. RePEc:spr:ssefpa:v:10:y:2018:i:6:d:10.1007_s12571-018-0868-2.

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Works by Dominique Barjolle:

YearTitleTypeCited
2016Sustainability comparison of a local and a global milk value chains in Switzerland In: Bio-based and Applied Economics Journal.
[Full Text][Citation analysis]		article1
2010Raising rivals’ costs strategy: test on two LAFS in Europe In: 116th Seminar, October 27-30, 2010, Parma, Italy.
[Full Text][Citation analysis]		paper0
2015Traditional Food in Western Balkan Countries Consumers’ Perceptions and Habits In: 145th Seminar, April 14-15, 2015, Parma, Italy.
[Full Text][Citation analysis]		paper0
2015Sustainability Assessment of PDO Value Chains: The Cases of L’Etivaz and Le Gruyere in Switzerland In: 145th Seminar, April 14-15, 2015, Parma, Italy.
[Full Text][Citation analysis]		paper1
2016Farming system and market integration in southern Albania. Between territorial resource management issues and informal value chain challenges In: 149th Seminar, October 27-28, 2016, Rennes, France.
[Full Text][Citation analysis]		paper0
2011RAISING RIVALS’ COSTS STRATEGYAND LOCALISED AGRO-FOOD SYSTEMS IN EUROPE In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
[Full Text][Citation analysis]		paper0
2012Raising Rivals’ Costs Strategy and Localised Agro-Food Systems in Europe.(2012) In: International Journal on Food System Dynamics.
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This paper has another version. Agregated cites: 0		article
2014Performance assessment of food value chains: A way to identifying the responses in terms of policy interventions In: 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia.
[Full Text][Citation analysis]		paper0
1997Protected designation of origin and institutions (France, Spain and Italy) In: 52nd Seminar, June 19-21, 1997, Parma, Italy.
[Full Text][Citation analysis]		paper2
1999Some factors of success for origin labelled products in agri-food supply chains in Europe : market, internal resources and institutions In: 67th Seminar, October 28-30, 1999, LeMans, France.
[Full Text][Citation analysis]		paper32
1999Competitive position of some PDO cheeses on their own reference market: identification of the key success factors In: 67th Seminar, October 28-30, 1999, LeMans, France.
[Full Text][Citation analysis]		paper4
2009Impacts of Geographical Indications - Review of Methods and Empirical Evidences In: 2009 Conference, August 16-22, 2009, Beijing, China.
[Full Text][Citation analysis]		paper4
2012Characteristics of Traditional and Novel Food Consumers In: 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria.
[Full Text][Citation analysis]		paper0
2013CAP Reform and Innovation: The Role of Learning and Innovation Networks In: EuroChoices.
[Full Text][Citation analysis]		article5
2018Tracing the Pathways from Research to Innovation: Evidence from Case Studies In: EuroChoices.
[Full Text][Citation analysis]		article0
2017Ex-Post Evaluation of the Impacts of the Science-Based Research and Innovation Program: A New Method Applied in the Case of Farmersâ Transition to Organic Production in the Camargue In: Journal of Innovation Economics.
[Full Text][Citation analysis]		article3
2012Climate Change Mitigation in Swiss Agricultural Practice In: Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture).
[Full Text][Citation analysis]		article0
2013Social Networks Analysis of the Ivorian Agricultural Sector Regarding Adaptation to Climate Change In: Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture).
[Full Text][Citation analysis]		article0
2017The Role of the State for Geographical Indications of Coffee: Case Studies from Colombia and Kenya In: World Development.
[Full Text][Citation analysis]		article2
2016PDO as a Mechanism for Reterritorialisation and Agri-Food Governance: A Comparative Analysis of Cheese Products in the UK and Switzerland In: Agriculture.
[Full Text][Citation analysis]		article3
2018Resilience Assessment of Swiss Farming Systems: Piloting the SHARP-Tool in Vaud In: Sustainability.
[Full Text][Citation analysis]		article0
2016Comparing the Sustainability of Local and Global Food Chains: A Case Study of Cheese Products in Switzerland and the UK In: Sustainability.
[Full Text][Citation analysis]		article6
2016Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment In: Sustainability.
[Full Text][Citation analysis]		article26
2018Albanian municipalities facing decentralisation of pastures’ management rules In: Post-Print.
[Citation analysis]		paper0
2016La Politique agricole Suisse et son système dAOP comme facteur de résilience à la libéralisation des marchés laitiers : In: Post-Print.
[Citation analysis]		paper0
2008Multifunctionality of agricultural activities, changing rural identities and new institutional arrangements In: International Journal of Agricultural Resources, Governance and Ecology.
[Full Text][Citation analysis]		article6
1990Linfluence des politiques économiques sur la compétitivité In: Économie rurale.
[Full Text][Citation analysis]		article0
1990La politique de la montagne en Suisse. Quelques enseignements pour la France In: Économie rurale.
[Full Text][Citation analysis]		article0
2000Coordination des acteurs dans deux filières aoc Une approche par la théorie des coûts de transaction In: Économie rurale.
[Full Text][Citation analysis]		article1
2015Motives underlying food consumption in the Western Balkans: consumers’ profiles and public health strategies In: International Journal of Public Health.
[Full Text][Citation analysis]		article3
2014Farm management decision and response to climate variability and change in Côte d’Ivoire In: Mitigation and Adaptation Strategies for Global Change.
[Full Text][Citation analysis]		article1

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