Dominique Barjolle : Citation Profile


Are you Dominique Barjolle?

Eidgenössische Technische Hochschule Zürich (ETHZ)

5

H index

2

i10 index

128

Citations

RESEARCH PRODUCTION:

19

Articles

21

Papers

RESEARCH ACTIVITY:

   30 years (1990 - 2020). See details.
   Cites by year: 4
   Journals where Dominique Barjolle has often published
   Relations with other researchers
   Recent citing documents: 24.    Total self citations: 8 (5.88 %)

MORE DETAILS IN:
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   Permalink: http://citec.repec.org/pba1288
   Updated: 2021-03-01    RAS profile: 2020-10-12    
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Relations with other researchers


Works with:

Authors registered in RePEc who have co-authored more than one work in the last five years with Dominique Barjolle.

Is cited by:

Kirsten, Johann (5)

Becker, Tilman (3)

Charlier, Christophe (3)

Stefani, Gianluca (3)

Belletti, Giovanni (2)

Pingali, Prabhu (2)

Carbone, Anna (2)

Timpanaro, Giuseppe (2)

Caswell, Julie (2)

Reardon, Thomas (2)

Boucher, Francois (1)

Cites to:

Mathijs, Erik (4)

Belletti, Giovanni (3)

Ralston, Katherine (2)

Giovannucci, Daniele (2)

Schuster, Monica (2)

Hamermesh, Daniel (2)

Bartolini, Fabio (2)

Martinez, Steve (2)

Smith, Travis (2)

Low, Sarah (2)

Lohr, Luanne (2)

Main data


Where Dominique Barjolle has published?


Journals with more than one article published# docs
Sustainability4
conomie rurale3
EuroChoices2
Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture)2

Working Papers Series with more than one paper published# docs
Post-Print / HAL10
145th Seminar, April 14-15, 2015, Parma, Italy / European Association of Agricultural Economists2
67th Seminar, October 28-30, 1999, LeMans, France / European Association of Agricultural Economists2

Recent works citing Dominique Barjolle (2021 and 2020)


YearTitle of citing document
2020The economic impact of diversification into agritourism. (2020). Horakova, Tereza ; Hlavaty, Robert ; Rydval, Jan ; Moulish, Pavel ; Pilar, Ladislav ; Krejei, Igor ; Pitrova, Jana ; Ticha, Ivana. In: International Food and Agribusiness Management Review. RePEc:ags:ifaamr:308817.

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2020Sustainability strategies by companies in the global coffee sector. (2020). Lambin, Eric F ; Bager, Simon L. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:29:y:2020:i:8:p:3555-3570.

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2020The role of farmers social networks in the implementation of no-till farming practices. (2020). Urquhart, Julie ; Ingram, Julie ; Skaalsveen, Kamilla. In: Agricultural Systems. RePEc:eee:agisys:v:181:y:2020:i:c:s0308521x19306535.

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2020Identification of resilience factors of organic dairy cattle farms. (2020). Martin, Guillaume ; Milestad, Rebecka ; san Cristobal, Magali ; Perrin, Augustine. In: Agricultural Systems. RePEc:eee:agisys:v:183:y:2020:i:c:s0308521x19313733.

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2020How can policy processes remove barriers to sustainable food systems in Europe? Contributing to a policy framework for agri-food transitions. (2020). Prosperi, Paolo ; Brunori, Gianluca ; Bartolini, Fabio ; D'Amico, Simona ; Favilli, Elena ; Galli, Francesca. In: Food Policy. RePEc:eee:jfpoli:v:96:y:2020:i:c:s0306919220300737.

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2021Analysis of farms characteristics related to innovation needs: a proposal for supporting the public decision-making process. (2021). Vagnozzi, Anna ; Castellotti, Tatiana ; Carta, Valentina ; Borsotto, Patrizia ; Ascione, Elisa ; Arzeni, Andrea. In: Land Use Policy. RePEc:eee:lauspo:v:100:y:2021:i:c:s0264837720303045.

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2020Achieving sustainable performance in a data-driven agriculture supply chain: A review for research and applications. (2020). Kamble, Sachin S ; Gawankar, Shradha A ; Gunasekaran, Angappa. In: International Journal of Production Economics. RePEc:eee:proeco:v:219:y:2020:i:c:p:179-194.

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2020Shocks and cherries: The production of vulnerability among smallholder coffee farmers in Jamaica. (2020). Rhiney, Kevon ; Madajewicz, Malgosia ; Finan, Tim ; Knudson, Chris ; Guido, Zack. In: World Development. RePEc:eee:wdevel:v:132:y:2020:i:c:s0305750x20301054.

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2020Sustainable Agri-Food Economies: Re-Territorialising Farming Practices, Markets, Supply Chains, and Policies. (2020). Berti, Giaime. In: Agriculture. RePEc:gam:jagris:v:10:y:2020:i:3:p:64-:d:328809.

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2020The Impact of Geographical Indications on Sustainable Rural Development: A Case Study of the Vietnamese Cao Phong Orange. (2020). Thi, Quyen Mai ; Nguyen, Anh Hoang ; Hoang, Giang. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:11:p:4711-:d:369212.

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2020The Diverging Understandings of Quality by Coffee Chain Actors—Insights from Colombian Producers and Austrian Roasters. (2020). Quiones-Ruiz, Xiomara F. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:15:p:6137-:d:392055.

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2020Product Qualification as a Means of Identifying Sustainability Pathways for Place-Based Agri-Food Systems: The Case of the GI Corsican Grapefruit (France). (2020). Casabianca, Franois ; Gonano, Stefano ; Keast, Valerie ; Millet, Morgane. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:17:p:7148-:d:407484.

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2020Stakeholder Perceptions of Policy Tools in Support of Sustainable Food Consumption in Europe: Policy Implications. (2020). von Berlepsch, David ; Gorton, Matthew ; Brimont, Laura ; Huber, Elise ; Samoggia, Antonella ; Nicolau, Mariana ; Bogason, Sigurdur G ; Olafsdottir, Gudrun ; Aubert, Pierre-Marie ; Saviolidis, Nina M ; Fedato, Cristina ; del Prete, Margherita ; Sigurdardottir, Hildigunnur. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:17:p:7161-:d:407714.

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From Co-Learning to Shared Commitment to Agroecology. Some Insights from Initiatives Aimed at Reintroducing Agrobiodiversity. (2020). Rossi, Adanella. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:18:p:7766-:d:416314.

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2020Understanding the Real-World Impact of Geographical Indications: A Critical Review of the Empirical Economic Literature. (2020). Torok, Aron ; Jantyik, Lili ; Maro, Zalan Mark. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:22:p:9434-:d:444159.

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2020Sustainable Food Supply Chains: Is Shortening the Answer? A Literature Review for a Research and Innovation Agenda. (2020). Chiffoleau, Yuna ; Dourian, Tara. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:23:p:9831-:d:450460.

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2020Sustainability Perception of Local Extra Virgin Olive Oil and Consumers’ Attitude: A New Italian Perspective. (2020). Marchini, Andrea ; Riganelli, Chiara ; Polenzani, Bianca. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:3:p:920-:d:313370.

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2020City-Region Food Systems and Second Tier Cities: From Garden Cities to Garden Regions. (2020). van der Gaast, Koen ; Wertheim-Heck, Sigrid ; van Leeuwen, Eveline. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:6:p:2532-:d:336161.

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2020The Multiplier Effects of Food Relocalization: A Systematic Review. (2020). Szente, Viktoria ; Fert, Imre ; Benedek, Zsofia. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:9:p:3524-:d:350331.

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2020Are Protected Geographical Indications Evolving Due to Environmentally Related Justifications? An Analysis of Amendments in the Fruit and Vegetable Sector in the European Union. (2020). Altenbuchner, Christine ; Broscha, Kristina ; Belletti, Giovanni ; Edelmann, Hanna ; Quiones-Ruiz, Xiomara F ; Marescotti, Andrea ; Scaramuzzi, Silvia ; Penker, Marianne. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:9:p:3571-:d:351230.

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2021The Potential of Geographical Indications (GI) to Enhance Sustainable Development Goals (SDGs) in Japan: Overview and Insights from Japan GI Mishima Potato. (2021). Rigolot, Cyrille ; Kimura, Junko . In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:2:p:961-:d:482745.

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2020The key roles of economic and social organization and producer and consumer behaviour towards a health-agriculture-food-environment nexus: recent advances and future prospects. (2020). Thomas, Alban ; Chiffoleau, Yuna ; Alles, Benjamin ; Lamine, Claire ; Hannachi, Mourad ; Dubuisson-Quellier, Sophie ; Dore, Antoine. In: Review of Agricultural, Food and Environmental Studies. RePEc:spr:roafes:v:101:y:2020:i:1:d:10.1007_s41130-020-00115-x.

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The Högdalen urban farm: a real case assessment of sustainability attributes. (2020). Carlsson-Kanyama, Annika ; Milestad, Rebecka ; Schaffer, Christina. In: Food Security: The Science, Sociology and Economics of Food Production and Access to Food. RePEc:spr:ssefpa:v:12:y:2020:i:6:d:10.1007_s12571-020-01045-8.

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2020Multifunctionality of Agriculture as a Significant Factor for Sustainable Rural Development of the Republic of Serbia. (2020). Milo, Dimitrijevi ; Danijela, Despotovi ; Lela, Risti. In: Economic Themes. RePEc:vrs:ecothe:v:58:y:2020:i:1:p:17-32:n:2.

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Works by Dominique Barjolle:


YearTitleTypeCited
2016Sustainability comparison of a local and a global milk value chains in Switzerland In: Bio-based and Applied Economics Journal.
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article1
2010Raising rivals’ costs strategy: test on two LAFS in Europe In: 116th Seminar, October 27-30, 2010, Parma, Italy.
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paper0
2015Traditional Food in Western Balkan Countries Consumers’ Perceptions and Habits In: 145th Seminar, April 14-15, 2015, Parma, Italy.
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paper0
2015Sustainability Assessment of PDO Value Chains: The Cases of L’Etivaz and Le Gruyere in Switzerland In: 145th Seminar, April 14-15, 2015, Parma, Italy.
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paper1
2016Farming system and market integration in southern Albania. Between territorial resource management issues and informal value chain challenges In: 149th Seminar, October 27-28, 2016, Rennes, France.
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paper0
2016Farming system and market integration in southern Albania. Between territorial resource management issues and informal value chain challenges.(2016) In: Post-Print.
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paper
2011RAISING RIVALS’ COSTS STRATEGYAND LOCALISED AGRO-FOOD SYSTEMS IN EUROPE In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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paper3
2012Raising Rivals’ Costs Strategy and Localised Agro-Food Systems in Europe.(2012) In: International Journal on Food System Dynamics.
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This paper has another version. Agregated cites: 3
article
2014Performance assessment of food value chains: A way to identifying the responses in terms of policy interventions In: 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia.
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paper0
1997Protected designation of origin and institutions (France, Spain and Italy) In: 52nd Seminar, June 19-21, 1997, Parma, Italy.
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paper2
1999Some factors of success for origin labelled products in agri-food supply chains in Europe : market, internal resources and institutions In: 67th Seminar, October 28-30, 1999, LeMans, France.
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paper34
2002Some factors of success for Origin Labelled Products in agri-food supply chain in Europe : market, internal resources and institutions.(2002) In: Post-Print.
[Citation analysis]
This paper has another version. Agregated cites: 34
paper
1999Competitive position of some PDO cheeses on their own reference market: identification of the key success factors In: 67th Seminar, October 28-30, 1999, LeMans, France.
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paper4
2009Impacts of Geographical Indications - Review of Methods and Empirical Evidences In: 2009 Conference, August 16-22, 2009, Beijing, China.
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2012Characteristics of Traditional and Novel Food Consumers In: 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria.
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paper0
2013CAP Reform and Innovation: The Role of Learning and Innovation Networks In: EuroChoices.
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article9
2018Tracing the Pathways from Research to Innovation: Evidence from Case Studies In: EuroChoices.
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article0
2017Ex-Post Evaluation of the Impacts of the Science-Based Research and Innovation Program: A New Method Applied in the Case of Farmersâ Transition to Organic Production in the Camargue In: Journal of Innovation Economics.
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article3
2012Climate Change Mitigation in Swiss Agricultural Practice In: Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture).
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article0
2013Social Networks Analysis of the Ivorian Agricultural Sector Regarding Adaptation to Climate Change In: Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture).
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article0
2017The Role of the State for Geographical Indications of Coffee: Case Studies from Colombia and Kenya In: World Development.
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article5
2016PDO as a Mechanism for Reterritorialisation and Agri-Food Governance: A Comparative Analysis of Cheese Products in the UK and Switzerland In: Agriculture.
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article3
2018Resilience Assessment of Swiss Farming Systems: Piloting the SHARP-Tool in Vaud In: Sustainability.
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article1
2020A Transdisciplinary Approach for the Development of Sustainable Yam ( Dioscorea sp.) Production in West Africa In: Sustainability.
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article0
2016Comparing the Sustainability of Local and Global Food Chains: A Case Study of Cheese Products in Switzerland and the UK In: Sustainability.
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article9
2016Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment In: Sustainability.
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article34
2018Albanian municipalities facing decentralisation of pastures’ management rules In: Post-Print.
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2018En quelle manière lallocation de la ressource pastorale impacte les systèmes délevage de la commune de Vithkuq, Albanie de sud-est? In: Post-Print.
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2019Coexistence des systèmes d’élevages d’une zone montagneuse marginalisée en Albanie de sud-est. Entre stratégie d’acteurs et évolutions institutionnelles In: Post-Print.
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2010Agricultural and Rural development policies. Comparisons between Switzerland and France In: Post-Print.
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2007Création et distribution de valeur économique dans les filières de fromage AOP In: Post-Print.
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2016Sheep breeding system in Southern Albania between political transition and market integration In: Post-Print.
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2016The economic impacts of geographical indications: evidences from cases studies In: Post-Print.
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2016La Politique agricole Suisse et son système dAOP comme facteur de résilience à la libéralisation des marchés laitiers : In: Post-Print.
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paper0
2008Multifunctionality of agricultural activities, changing rural identities and new institutional arrangements In: International Journal of Agricultural Resources, Governance and Ecology.
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1990Linfluence des politiques économiques sur la compétitivité In: Économie rurale.
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1990La politique de la montagne en Suisse. Quelques enseignements pour la France In: Économie rurale.
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2000Coordination des acteurs dans deux filières aoc Une approche par la théorie des coûts de transaction In: Économie rurale.
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article1
2015Motives underlying food consumption in the Western Balkans: consumers’ profiles and public health strategies In: International Journal of Public Health.
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article3
2014Farm management decision and response to climate variability and change in Côte d’Ivoire In: Mitigation and Adaptation Strategies for Global Change.
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article1

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