Dominique Barjolle : Citation Profile

Are you Dominique Barjolle?

Eidgenössische Technische Hochschule Zürich (ETHZ)

7

H index

5

i10 index

182

Citations

RESEARCH PRODUCTION:

19

Articles

20

Papers

RESEARCH ACTIVITY:

   30 years (1990 - 2020). See details.
   Cites by year: 6
   Journals where Dominique Barjolle has often published
   Relations with other researchers
   Recent citing documents: 46.    Total self citations: 10 (5.21 %)

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   Permalink: http://citec.repec.org/pba1288
   Updated: 2023-06-10    RAS profile: 2020-10-12    
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Relations with other researchers

Works with:

Authors registered in RePEc who have co-authored more than one work in the last five years with Dominique Barjolle.

Is cited by:

Kirsten, Johann (5)

Thomas, Alban (4)

Ferrer Pérez, Hugo (3)

Veneziani, Mario (3)

Torok, Aron (3)

Becker, Tilman (3)

Stefani, Gianluca (3)

Mathijs, Erik (2)

Carbone, Anna (2)

Caswell, Julie (2)

Belletti, Giovanni (2)

Cites to:

Mathijs, Erik (4)

Belletti, Giovanni (3)

Matt, Mireille (2)

Schuster, Monica (2)

Maertens, Miet (2)

Giovannucci, Daniele (2)

Ralston, Katherine (2)

Martinez, Steve (2)

Low, Sarah (2)

Hamermesh, Daniel (2)

Bartolini, Fabio (2)

Main data

Where Dominique Barjolle has published?

Journals with more than one article published# docs
Sustainability4
Économie rurale3
EuroChoices2
Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture)2

Working Papers Series with more than one paper published# docs
Post-Print / HAL9
67th Seminar, October 28-30, 1999, LeMans, France / European Association of Agricultural Economists2
145th Seminar, April 14-15, 2015, Parma, Italy / European Association of Agricultural Economists2

Recent works citing Dominique Barjolle (2022 and 2021)

YearTitle of citing document
2022Vegetables Consumers’ Profile in the Context of Digitalization: Evidence from Romania. (2022). Bruma, Ioan Sebastian ; Cautisanu, Cristina ; Ulman, Simona-Roxana ; Tanasa, Lucian. In: The AMFITEATRU ECONOMIC journal. RePEc:aes:amfeco:v:24:y:2022:i:59:p:128.

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2021How can the EU Farm to Fork strategy deliver on its organic promises? Some critical reflections. (2021). Kretzschmar, Ursula ; Muller, Adrian ; Moschitz, Heidrun ; Stolz, Hanna ; Willer, Helga ; Oehen, Bernadette ; Pfeifer, Catherine ; de Porras, Miguel ; Haller, Lisa. In: EuroChoices. RePEc:bla:eurcho:v:20:y:2021:i:1:p:30-36.

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2021Are Certified Supply Chains More Socially Sustainable? A Bargaining Power Analysis. (2021). Konstadinos, Mattas ; Peter, Csillag ; Agata, Malak-Rawlikowska ; Lisa, Gauvrit ; An, Nguyen ; Michael, Bohm ; Viet, Hoang ; Paul, Muller ; Jose, Gil ; Hugo, Ferrer-Perez ; Zaklina, Stojanovic ; Valentin, Bellassen ; Bojan, Ristic ; Marion, Drut ; Orachos, Napasintuwong ; Efthimia, Tsakiridou ; Michele, Donati ; Ioannis, Papadopoulos ; Aron, Torok. In: Journal of Agricultural & Food Industrial Organization. RePEc:bpj:bjafio:v:19:y:2021:i:2:p:177-192:n:8.

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Introduction and Overview of the Special Issue: Challenges to Assessing the Sustainability Performance of Food Quality Schemes. (2021). Mathijs, Erik ; Erik, Mathijs. In: Journal of Agricultural & Food Industrial Organization. RePEc:bpj:bjafio:v:19:y:2021:i:2:p:75-77:n:9.

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2021Local food systems: Reviewing two decades of research. (2021). Van den Broeck, Goedele ; Enthoven, Laura. In: Agricultural Systems. RePEc:eee:agisys:v:193:y:2021:i:c:s0308521x21001797.

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2023Farmers perceptions of drought-severity and the impacts on ex-ante and ex-post adaptations to droughts: Evidence from maize farmers in China. (2023). Huang, Jikun ; Min, Shi ; Hou, Lingling. In: Agricultural Water Management. RePEc:eee:agiwat:v:279:y:2023:i:c:s0378377423000458.

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2022Wellbeing economy: An effective paradigm to mainstream post-growth policies?. (2022). Ragnarsdottir, Kristin Vala ; Wilkinson, Richard ; Pickett, Kate E ; Mortensen, Lars F ; Roberts, Debra ; Wallis, Stewart ; Trebeck, Katherine ; Kubiszewski, Ida ; de Vogli, Roberto ; Costanza, Robert ; Lovins, Hunter ; Coscieme, Luca ; McGlade, Jacqueline ; Fioramonti, Lorenzo. In: Ecological Economics. RePEc:eee:ecolec:v:192:y:2022:i:c:s0921800921003207.

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Analysis of farms characteristics related to innovation needs: a proposal for supporting the public decision-making process. (2021). Vagnozzi, Anna ; Castellotti, Tatiana ; Carta, Valentina ; Borsotto, Patrizia ; Ascione, Elisa ; Arzeni, Andrea. In: Land Use Policy. RePEc:eee:lauspo:v:100:y:2021:i:c:s0264837720303045.

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2022Beyond the story of the LEADER projects: Are organic farmers actors of multifunctionality and rural development?. (2022). Michal, Loak ; Jii, Hrabak ; Ondej, Konen. In: Land Use Policy. RePEc:eee:lauspo:v:116:y:2022:i:c:s0264837722000734.

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2021Unravelling non-human agency in sustainability transitions. (2021). Klerkx, Laurens ; Legun, Katharine ; Duncan, Jessica ; Contesse, Maria. In: Technological Forecasting and Social Change. RePEc:eee:tefoso:v:166:y:2021:i:c:s0040162521000664.

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2022Spaces of Governance for Sustainable Transformation of Local Food Systems: the Case of 8 biodistricts in Tuscany. (2022). Randelli, Filippo ; Passaro, Alessandro. In: Working Papers - Economics. RePEc:frz:wpaper:wp2022_12.rdf.

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2021The Impact of RDP Measures on the Diversification of Agriculture and Rural Development—Seeking Additional Livelihoods: The Case of Poland. (2021). Rudnicki, Roman ; Jezierska-Thole, Aleksandra ; Biczkowski, Mirosaw. In: Agriculture. RePEc:gam:jagris:v:11:y:2021:i:3:p:253-:d:518940.

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2021Mapping Online Geographical Indication: Agrifood Products on E-Commerce Shelves of Mercosur and the European Union. (2021). Fracarolli, Guilherme Silva. In: Economies. RePEc:gam:jecomi:v:9:y:2021:i:2:p:84-:d:563931.

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2021Global Markets, Local Issues: The Hegemonic Process of Agri-Food Construction to Present Challenges. (2021). Fracarolli, Guilherme Silva. In: Land. RePEc:gam:jlands:v:10:y:2021:i:11:p:1182-:d:671210.

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2022FoodLink—A Network for Driving Food Transition in the Lisbon Metropolitan Area. (2022). Oliveira, Rosario. In: Land. RePEc:gam:jlands:v:11:y:2022:i:11:p:2047-:d:973604.

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2022The Multifunctionality and Territoriality of Peri-Urban Agri-Food Systems: The Metropolitan Region of Madrid, Spain. (2022). Mata-Olmo, Rafael ; Yacaman-Ochoa, Carolina ; Lopez-Estebanez, Nieves. In: Land. RePEc:gam:jlands:v:11:y:2022:i:4:p:588-:d:796457.

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2022Recovery and Resilience of the Inner Areas: Identifying Collective Policy Actions through PROMETHEE II. (2022). La Sala, Piermichele ; Sardaro, Ruggiero ; Palmisano, Giovanni Ottomano. In: Land. RePEc:gam:jlands:v:11:y:2022:i:8:p:1181-:d:874527.

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2021Farmers’ Participation in Operational Groups to Foster Innovation in the Agricultural Sector: An Italian Case Study. (2021). Favilli, Elena ; Brunori, Gianluca ; Molina, Natalia ; Proietti, Patrizia ; Grando, Stefano. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:10:p:5605-:d:556473.

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2021Resilience and Digitalization in Short Food Supply Chains: A Case Study Approach. (2021). Canavari, Maurizio ; Vilalta-Perdomo, Eliseo Luis ; Michel-Villarreal, Rosario ; Hingley, Martin. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:11:p:5913-:d:561262.

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2021Sustainability Transitions in University Food Service—A Living Lab Approach of Locavore Meal Planning and Procurement. (2021). Dehm, Sheena ; Kretschmer, Sebastian. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:13:p:7305-:d:585201.

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2021Local Food Campaign in a Globalization Context: A Systematic Review. (2021). Jia, Susan. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:13:p:7487-:d:588690.

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2021The Geographical Indication Pathway to Sustainability: A Framework to Assess and Monitor the Contributions of Geographical Indications to Sustainability through a Participatory Process. (2021). Rey, Andres ; Samper, Luis Fernando ; Vandecandelaere, Emilie ; Vittori, Massimo ; Tartanac, Florence ; Mejia, Pablo ; Daza, Ana. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:14:p:7535-:d:589323.

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2021An Operational Approach to Agroecology-Based Local Agri-Food Systems. (2021). de Molina, Manuel Gonzalez ; Lopez-Garcia, Daniel. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:15:p:8443-:d:603617.

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2021COVID-19 Pandemic Is a Wake-Up Call for Sustainable Local Food Supply Chains: Evidence from Green Restaurants in the USA. (2021). Abou-Kamar, Mahmoud ; Ayoun, Baker ; Alsetoohy, Omar. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:16:p:9234-:d:616056.

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2021Recognising, Safeguarding, and Promoting Food Heritage: Challenges and Prospects for the Future of Sustainable Food Systems. (2021). Corvo, Paolo ; Fontefrancesco, Michele Filippo ; Zocchi, Dauro Mattia ; Pieroni, Andrea. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:17:p:9510-:d:620658.

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2021An Exploratory Study of the Sustainable Practices Used at Each Level of the Bordeaux Wine Value Chain. (2021). Batt, Peter J ; Tahon, Caroline. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:17:p:9760-:d:625729.

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2021Sustainability in the Case of Small Vegetable Farmers: A Matrix Approach. (2021). Cautisanu, Cristina ; Ulman, Simona-Roxana ; Brum, Ioan Sebastian ; Hoha, Gabriel Vasile ; Tanas, Lucian. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:18:p:10320-:d:636126.

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2021The Potential of Geographical Indications (GI) to Enhance Sustainable Development Goals (SDGs) in Japan: Overview and Insights from Japan GI Mishima Potato. (2021). Rigolot, Cyrille ; Kimura, Junko. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:2:p:961-:d:482745.

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2021The Contribution of Geographical Certification Programs to Farm Income and Rural Economies: The Case of Pecorino Siciliano PDO. (2021). Funsten, Cassandra ; Viola, Enrico ; Schimmenti, Emanuele ; Borsellino, Valeria. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:4:p:1977-:d:498044.

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2021Sustainability Assessment and Agricultural Supply Chains Evidence-Based Multidimensional Analyses as Tools for Strategic Decision-Making—The Case of the Pineapple Supply Chain in Benin. (2021). Padonou, Freddy ; Sohinto, David ; Desclee, Doriane. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:4:p:2060-:d:499380.

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2021Farming Resilience: From Maintaining States towards Shaping Transformative Change Processes. (2021). Darnhofer, Ika. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:6:p:3387-:d:520023.

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2021Is Sustainable Consumption Translated into Ethical Consumer Behavior?. (2021). Scridon, Mircea-Andrei ; Romoni-Maniu, Andreea-Ioana ; Toma, Monica-Maria. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:6:p:3466-:d:521235.

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2021The Effects of Institutional Measures: Geographical Indication in Mercosur and the EU. (2021). Fracarolli, Guilherme Silva. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:6:p:3476-:d:521453.

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2022Sustainable Food Supply from the Perspective of Paddy Ecosystem Elasticity: Policies and Implications. (2022). Li, Xiao Lin ; Sun, Yanhua ; Yang, Teng. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:17:p:10917-:d:903934.

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2022Advancing Organic Agriculture Research in Africa—A Case Study of the Science Track of the 1st, 2nd, 3rd and 4th African Organic Conferences (AOCs). (2022). Somefun, Olabisi ; Odueme, Patience ; Atoma, Charity ; Azim, Khalid ; Olowe, Victor. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:18:p:11416-:d:912619.

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2022A Systematic Literature Review on European Food Quality Schemes in Romania. (2022). Arion, Felix H ; Isarie, Vlad I ; Chifor, Cristina. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:23:p:16176-:d:992894.

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2022Achieving a Climate-Change Resilient Farming System through Push–Pull Technology: Evidence from Maize Farming Systems in Ethiopia. (2022). Tefera, Tadele ; Abro, Zewdu ; Gugissa, Desalegn A. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:5:p:2648-:d:758115.

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2022Short Food Supply Chains and Small Farms—Evidence from Slovakia. (2022). Schwarczova, Loreta ; Flori, Norbert ; Munk, Michal. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:5:p:2728-:d:758938.

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2022Sui Generis Geographical Indications Fostering Localized Sustainable Fashion: A Cross-Industry Assessment. (2022). Giordano, Simona ; Cavagnero, Sara. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:9:p:5251-:d:802823.

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2023Elderly Walking Access to Street Markets in Chile: An Asset for Food Security in an Unequal Country. (2023). Carrasco, Juan Antonio ; Steiniger, Stefan ; Quezada, Carolina Rojas ; Villegas, Rodrigo ; Castillo, Bryan ; Vecchio, Giovanni. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:5:p:3893-:d:1075609.

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2021What issues prevent the development of sustainable food value chains for Albanian traditional mountains products?. (2021). Bombaj, Florjan. In: Post-Print. RePEc:hal:journl:hal-03277455.

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2021Do small food businesses enable small farms to connect to regional food systems? Evidence from 9 European regions. (2021). Almaas, Henrik Eli ; Duckett, Dominic ; Sandra, Mane ; Prosperi, Paolo ; Galli, Francesca ; Hernandez, Paola. In: Post-Print. RePEc:hal:journl:hal-03463710.

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2023Impact of business transfer on economic performance: The case of Italian family farms. (2023). Cavicchioli, Daniele ; Latruffe, Laure ; Bertoni, Danilo. In: Post-Print. RePEc:hal:journl:hal-03967915.

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2022Does direct farm marketing fulfill its promises? analyzing job satisfaction among direct-market farmers in Canada. (2022). Mundler, Patrick ; Azima, Stevens. In: Agriculture and Human Values. RePEc:spr:agrhuv:v:39:y:2022:i:2:d:10.1007_s10460-021-10289-9.

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2022Sustainability assessment of short food supply chains (SFSC): developing and testing a rapid assessment tool in one African and three European city regions. (2022). Schmutz, Ulrich ; Wascher, Dirk ; Zasada, Ingo ; Piorr, Annette ; Doernberg, Alexandra. In: Agriculture and Human Values. RePEc:spr:agrhuv:v:39:y:2022:i:3:d:10.1007_s10460-021-10288-w.

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2022Medical economic vulnerability: a next step in expanding the farm resilience scholarship. (2022). Inwood, Shoshanah M ; Becot, Florence A. In: Agriculture and Human Values. RePEc:spr:agrhuv:v:39:y:2022:i:3:d:10.1007_s10460-022-10307-4.

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Works by Dominique Barjolle:

YearTitleTypeCited
2016Sustainability comparison of a local and a global milk value chains in Switzerland In: Bio-based and Applied Economics Journal.
[Full Text][Citation analysis]		article3
2010Raising rivals’ costs strategy: test on two LAFS in Europe In: 116th Seminar, October 27-30, 2010, Parma, Italy.
[Full Text][Citation analysis]		paper0
2015Traditional Food in Western Balkan Countries Consumers’ Perceptions and Habits In: 145th Seminar, April 14-15, 2015, Parma, Italy.
[Full Text][Citation analysis]		paper0
2015Sustainability Assessment of PDO Value Chains: The Cases of L’Etivaz and Le Gruyere in Switzerland In: 145th Seminar, April 14-15, 2015, Parma, Italy.
[Full Text][Citation analysis]		paper1
2016Farming system and market integration in southern Albania. Between territorial resource management issues and informal value chain challenges In: 149th Seminar, October 27-28, 2016, Rennes, France.
[Full Text][Citation analysis]		paper1
2016Farming system and market integration in southern Albania. Between territorial resource management issues and informal value chain challenges.(2016) In: Post-Print.
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2011RAISING RIVALS’ COSTS STRATEGYAND LOCALISED AGRO-FOOD SYSTEMS IN EUROPE In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
[Full Text][Citation analysis]		paper6
2012Raising Rivals’ Costs Strategy and Localised Agro-Food Systems in Europe.(2012) In: International Journal on Food System Dynamics.
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2014Performance assessment of food value chains: A way to identifying the responses in terms of policy interventions In: 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia.
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1997Protected designation of origin and institutions (France, Spain and Italy) In: 52nd Seminar, June 19-21, 1997, Parma, Italy.
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1999Some factors of success for origin labelled products in agri-food supply chains in Europe : market, internal resources and institutions In: 67th Seminar, October 28-30, 1999, LeMans, France.
[Full Text][Citation analysis]		paper32
2002Some factors of success for Origin Labelled Products in agri-food supply chain in Europe : market, internal resources and institutions.(2002) In: Post-Print.
[Citation analysis]
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1999Competitive position of some PDO cheeses on their own reference market: identification of the key success factors In: 67th Seminar, October 28-30, 1999, LeMans, France.
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2009Impacts of Geographical Indications - Review of Methods and Empirical Evidences In: 2009 Conference, August 16-22, 2009, Beijing, China.
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2012Characteristics of Traditional and Novel Food Consumers In: 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria.
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2013CAP Reform and Innovation: The Role of Learning and Innovation Networks In: EuroChoices.
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2018Tracing the Pathways from Research to Innovation: Evidence from Case Studies In: EuroChoices.
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2017Ex-Post Evaluation of the Impacts of the Science-Based Research and Innovation Program: A New Method Applied in the Case of Farmers’ Transition to Organic Production in the Camargue In: Journal of Innovation Economics.
[Full Text][Citation analysis]		article5
2012Climate Change Mitigation in Swiss Agricultural Practice In: Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture).
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2013Social Networks Analysis of the Ivorian Agricultural Sector Regarding Adaptation to Climate Change In: Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture).
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2017The Role of the State for Geographical Indications of Coffee: Case Studies from Colombia and Kenya In: World Development.
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2016PDO as a Mechanism for Reterritorialisation and Agri-Food Governance: A Comparative Analysis of Cheese Products in the UK and Switzerland In: Agriculture.
[Full Text][Citation analysis]		article6
2018Resilience Assessment of Swiss Farming Systems: Piloting the SHARP-Tool in Vaud In: Sustainability.
[Full Text][Citation analysis]		article4
2020A Transdisciplinary Approach for the Development of Sustainable Yam ( Dioscorea sp.) Production in West Africa In: Sustainability.
[Full Text][Citation analysis]		article0
2016Comparing the Sustainability of Local and Global Food Chains: A Case Study of Cheese Products in Switzerland and the UK In: Sustainability.
[Full Text][Citation analysis]		article11
2016Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment In: Sustainability.
[Full Text][Citation analysis]		article56
2018En quelle manière lallocation de la ressource pastorale impacte les systèmes délevage de la commune de Vithkuq, Albanie de sud-est? In: Post-Print.
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2019Coexistence des systèmes d’élevages d’une zone montagneuse marginalisée en Albanie de sud-est. Entre stratégie d’acteurs et évolutions institutionnelles In: Post-Print.
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2010Agricultural and Rural development policies. Comparisons between Switzerland and France In: Post-Print.
[Citation analysis]		paper0
2007Création et distribution de valeur économique dans les filières de fromage AOP In: Post-Print.
[Citation analysis]		paper0
2016Sheep breeding system in Southern Albania between political transition and market integration In: Post-Print.
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2016The economic impacts of geographical indications: evidences from cases studies In: Post-Print.
[Citation analysis]		paper0
2016La Politique agricole Suisse et son système dAOP comme facteur de résilience à la libéralisation des marchés laitiers : In: Post-Print.
[Citation analysis]		paper0
2008Multifunctionality of agricultural activities, changing rural identities and new institutional arrangements In: International Journal of Agricultural Resources, Governance and Ecology.
[Full Text][Citation analysis]		article15
1990Linfluence des politiques économiques sur la compétitivité In: Économie rurale.
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1990La politique de la montagne en Suisse. Quelques enseignements pour la France In: Économie rurale.
[Full Text][Citation analysis]		article0
2000Coordination des acteurs dans deux filières aoc Une approche par la théorie des coûts de transaction In: Économie rurale.
[Full Text][Citation analysis]		article2
2015Motives underlying food consumption in the Western Balkans: consumers’ profiles and public health strategies In: International Journal of Public Health.
[Full Text][Citation analysis]		article3
2014Farm management decision and response to climate variability and change in Côte d’Ivoire In: Mitigation and Adaptation Strategies for Global Change.
[Full Text][Citation analysis]		article2

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