Julie A. Caswell : Citation Profile


Are you Julie A. Caswell?

University of Massachusetts-Amherst

17

H index

33

i10 index

1303

Citations

RESEARCH PRODUCTION:

57

Articles

72

Papers

1

Chapters

RESEARCH ACTIVITY:

   46 years (1976 - 2022). See details.
   Cites by year: 28
   Journals where Julie A. Caswell has often published
   Relations with other researchers
   Recent citing documents: 17.    Total self citations: 45 (3.34 %)

MORE DETAILS IN:
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   Permalink: http://citec.repec.org/pca951
   Updated: 2024-01-16    RAS profile: 2022-05-08    
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Relations with other researchers


Works with:

Authors registered in RePEc who have co-authored more than one work in the last five years with Julie A. Caswell.

Is cited by:

Cotterill, Ronald (27)

ROUVIERE, Elodie (22)

Grolleau, Gilles (21)

Beghin, John (20)

Banterle, Alessandro (20)

Swinnen, Johan (19)

codron, jean-marie (18)

Maertens, Miet (18)

Spiller, Achim (18)

Mazzocchi, Mario (18)

Mzoughi, Naoufel (17)

Cites to:

Unnevehr, Laurian (29)

Jensen, Helen (21)

Hooker, Neal (21)

Bailey, DeeVon (16)

marette, stéphan (16)

Hayes, Dermot (16)

Lusk, Jayson (14)

Dickinson, David (14)

Hobbs, Jill (11)

McCluskey, Jill (10)

Cotterill, Ronald (10)

Main data


Where Julie A. Caswell has published?


Journals with more than one article published# docs
American Journal of Agricultural Economics13
Agribusiness10
Food Policy7
Review of Agricultural Economics6
Journal of Agribusiness2
Journal of Agricultural and Resource Economics2

Working Papers Series with more than one paper published# docs
Working Papers / Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance11
Working Paper Series / University of Massachusetts, Amherst, Department of Resource Economics10
Working Papers / University of Massachusetts Amherst, Department of Resource Economics8
Issue Papers / University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy3
Food Marketing Policy Center Research Reports / University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy3
Research Reports / University of Connecticut, Food Marketing Policy Center3
Issue Papers / University of Connecticut, Food Marketing Policy Center3
Staff General Research Papers Archive / Iowa State University, Department of Economics2
2006 Annual meeting, July 23-26, Long Beach, CA / American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)2
2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California / Agricultural and Applied Economics Association2

Recent works citing Julie A. Caswell (2024 and 2023)


YearTitle of citing document
2023Does research performance explain the “leaky pipeline” in Indian academia? A study of agricultural and applied economics. (2023). Meenakshi, J V ; Viswanathan, Brinda ; Bansal, Sangeeta. In: Agricultural Economics. RePEc:bla:agecon:v:54:y:2023:i:2:p:274-288.

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2023On the Governance of Carbon Dioxide Removal – A Public Economics Perspective. (2023). Edenhofer, Ottmar ; Runge-Metzger, Artur ; Kalkuhl, Matthias ; Franks, Max. In: CESifo Working Paper Series. RePEc:ces:ceswps:_10370.

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2023Non-tariff measures and competitiveness. (2018). Garella, Paolo ; Felice, Giulia ; Barba Navaretti, Giorgio ; Forlani, Emanuele. In: Development Working Papers. RePEc:csl:devewp:438.

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2023Do geographical appellations provide useful quality signals? The case of Scotch single malt whiskies. (2023). Moroz, David ; Pecchioli, Bruno. In: Economic Modelling. RePEc:eee:ecmode:v:124:y:2023:i:c:s0264999323001438.

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2023Centralized governance for food safety of non-timber forest products: Wild-simulated ginseng in the Republic of Korea. (2023). Park, Mi Sun ; Lee, Ha Eun ; Kim, Taehoon. In: Forest Policy and Economics. RePEc:eee:forpol:v:154:y:2023:i:c:s1389934123001168.

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2023Food industry influence in collaborative governance: The case of the Dutch prevention agreement on overweight. (2023). Lelieveldt, Herman. In: Food Policy. RePEc:eee:jfpoli:v:114:y:2023:i:c:s030691922200149x.

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2023Less is more: Information overload in the labelling of fish and aquaculture products. (2023). Gómez, Camilo ; Bogliacino, Francesco ; Montealegre, Felipe ; Liva, Giovanni ; Gomez, Camilo ; Gaskell, George ; Folkvord, Frans ; Codagnone, Cristiano ; Charris, Rafael. In: Food Policy. RePEc:eee:jfpoli:v:116:y:2023:i:c:s0306919223000337.

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2023The role of contractual and relational governance for the success of digital traceability: Evidence from Chinese food producers. (2023). Xu, Zhiduan ; Zhu, Qinghua ; Zhou, Xiongyong. In: International Journal of Production Economics. RePEc:eee:proeco:v:255:y:2023:i:c:s0925527322002419.

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2023Can compulsory liability insurance reduce agency costs? Evidence from China. (2023). Xie, Linlin ; Liu, Guangqiang ; Wang, DI. In: Research in International Business and Finance. RePEc:eee:riibaf:v:65:y:2023:i:c:s0275531923000922.

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2023Less is more: information overload in the labelling of fish and aquaculture products. (2023). Liva, Giovanni ; Gomez, Camilo ; Gaskell, George ; Folkvord, Frans ; Codagnone, Cristiano ; Charris, Rafael ; Bogliacino, Francesco ; Montealegre, Felipe. In: LSE Research Online Documents on Economics. RePEc:ehl:lserod:118660.

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2023External Factors Facilitating Quality Certification of Agricultural Products in China: Insights from Cooperatives in the Sichuan Province. (2023). Shang, Ping ; Zheng, Guoquan ; Yang, Jinxiu ; Liu, Min. In: Agriculture. RePEc:gam:jagris:v:13:y:2023:i:5:p:1056-:d:1147246.

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2023.

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2023Designing and Developing a Meat Traceability System: A Case Study for the Greek Meat Industry. (2023). Stylios, Chrysostomos ; Pachoulas, George ; Salmas, Dimitrios ; Besarat, Jeries ; Margariti, Spiridoula V ; Botilias, Giannis-Panagiotis ; Skalkos, Dimitris. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:16:p:12162-:d:1213415.

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2023How Smart Technologies Affect the Decision-Making and Control System of Food and Beverage Companies—A Case Study. (2023). Piedepalumbo, Palmira ; Lavorato, Domenica. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:5:p:4292-:d:1082914.

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2023Certifier competition and audit grades: An empirical examination using food safety certification. (2023). Bar, Talia ; Zheng, Yuqing. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:45:y:2023:i:1:p:182-196.

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2023The market for private food safety certifications: Conceptual framework, review, and future research directions. (2023). Kusunose, Yoko ; Buck, Steven ; Woods, Timothy A ; Zheng, Yuqing ; Hu, Lijiao. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:45:y:2023:i:1:p:197-220.

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2023Challenges to voluntary Ag carbon markets. (2023). Plastina, Alejandro ; Crespi, John ; Wongpiyabovorn, Oranuch. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:45:y:2023:i:2:p:1154-1167.

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Works by Julie A. Caswell:


YearTitleTypeCited
2000A MODEL OF THE IMPLEMENTATION OF QUALITY MANAGEMENT SYSTEMS FOR CREDENCE ATTRIBUTES In: 2000 Annual meeting, July 30-August 2, Tampa, FL.
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paper11
2005The Economics of Traceability for Multi-Ingredient Products: A Network Approach In: 2005 Annual meeting, July 24-27, Providence, RI.
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paper7
2006Traceability Adoption at the Farm Level: An Empirical Analysis of the Portuguese Pear Industry In: 2006 Annual meeting, July 23-26, Long Beach, CA.
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paper30
2009Traceability adoption at the farm level: An empirical analysis of the Portuguese pear industry.(2009) In: Food Policy.
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article
2006Assessing the Impact of Stricter Food Safety Standards on Trade: HACCP in U.S. Seafood Trade with the Developing World In: 2006 Annual meeting, July 23-26, Long Beach, CA.
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paper5
2013COOL Effects on U.S. Shrimp Trade In: 2013 Annual Meeting, August 4-6, 2013, Washington, D.C..
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paper0
2015Effect of Trans Fat Labeling Rule: Evidence from the U.S. Margarine/Spreads Market In: 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California.
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paper0
2015The Business of Safe Food: An Assessment of the Global Food Safety Certification Industry In: 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California.
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paper1
2017Food Certification Industry Capacity and Ability to Comply with FSMA Final Rule on Accredited Third-Party Certification In: 2017 Annual Meeting, July 30-August 1, Chicago, Illinois.
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paper0
1976FREIGHT TRANSPORT AND INTERSTATE COMMERCE COMMISION REGULATION OF RAILROADS In: 1976 Annual Meeting, August 15-18, State College, Pennsylvania.
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paper0
1989Potential for Privatization of Food Safety and Quality Assurance: Private Testing of Fresh Produce In: 1989 Annual Meeting, July 30-August 2, Baton Rouge, Louisiana.
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paper0
2000The Downside of Trading Up In: Choices: The Magazine of Food, Farm, and Resource Issues.
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article0
2014A New Mix of Private and Public How Well Might the U.S. Food Safety Modernization Act Work? In: 2014 Conference (58th), February 4-7, 2014, Port Macquarie, Australia.
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paper0
1998Valuing the benefits and costs of improved food safety and nutrition In: Australian Journal of Agricultural and Resource Economics.
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article26
2008AJAE Appendix for Standards as Barriers versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports In: American Journal of Agricultural Economics APPENDICES.
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article34
1998HOW LABELING OF SAFETY AND PROCESS ATTRIBUTES AFFECTS MARKETS FOR FOOD In: Agricultural and Resource Economics Review.
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article83
1998How Labeling of Safety and Process Attributes Affects Markets for Food.(1998) In: Agricultural and Resource Economics Review.
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article
2008Optimal choice of Voluntary traceability as a food risk management tool In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper0
2009The Benefits and Costs of Proliferation of Geographical Labeling for Developing Countries In: Estey Centre Journal of International Law and Trade Policy.
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article13
2008The Benefits and Costs of Proliferation of Geographical Labelling for Developing Countries.(2008) In: Working Paper Series.
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paper
2008The Benefits and Costs of Proliferation of Geographical Labelling for Developing Countries.(2008) In: Working Papers.
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paper
1993Implications of New Industrial Organization and Demand Models for Marketing Research In: Food and Agricultural Marketing Issues for the 21st Century - FAMC 1993 Conference.
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paper0
1994The Policy Environment for Food Safety and Nutrition: Regulating Quality and Quality Signaling In: Re-Engineering Marketing Policies for Food and Agriculture - FAMC 1994 Conference.
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paper1
1994The Policy Environment for Food Safety and Nutrition: Regulating Quality and Quality Signaling.(1994) In: Issue Papers.
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1994The Policy Environment for Food Safety and Nutrition: Regulating Quality and Quality Signaling.(1994) In: Issue Papers.
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paper
1998What Can We Learn From The ADM Global Price Conspiracies - A Discussion In: Economic and Policy Implications of Structural Realignments in Food and Ag Markets: A Case Study Approach - FAMC 1998 Conference.
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paper0
1999Discussant comments for session Information, Education, and Health Consequences of Labels In: New Economic Approaches to Consumer Welfare and Nutrition - FAMC 1999 Conference.
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paper0
2004RISK MANAGEMENT IN THE INTEGRATED NAFTA MARKET: LESSONS FROM THE CASE OF BSE In: North American Agrifood Integration: Situation and Perspectives, May 2004, Cancun, Mexico.
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paper7
2004Risk Management in the Integrated NAFTA Market: Lessons from the Case of BSE.(2004) In: 2004 NAAMIC Workshop I: North American Agrifood Market Integration: Current Situation and Perspectives.
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2001THE ROLE OF PRODUCT ATTRIBUTES IN THE AGRICULTURAL NEGOTIATIONS In: Commissioned Papers.
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paper11
1998DEVELOPMENTS IN BRAZILIAN FOOD SAFETY POLICY In: International Food and Agribusiness Management Review.
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article4
2011A Multi-Criteria Approach to Assessing PDOs/PGIs: An Italian Pilot Study In: International Journal on Food System Dynamics.
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article14
2006Interaction Between Food Attributes in Markets: The Case of Environmental Labeling In: Journal of Agricultural and Resource Economics.
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article44
2005Interaction Between Food Attributes in Markets: The Case of Environmental Labeling.(2005) In: Working Paper Series.
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2005Interaction Between Food Attributes in Markets: The Case of Environmental Labeling.(2005) In: Working Papers.
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paper
2010Market and Welfare Impacts of COOL on the U.S.-Mexican Tomato Trade In: Journal of Agricultural and Resource Economics.
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article8
2001QUANTIFYING REGULATORY BARRIERS TO ASIAN-U.S. FOOD TRADE In: Journal of Agribusiness.
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article2
1998Comparative Levels of Food Safety Regulations in Three U.S.-Asian Trading Groups In: Journal of Agribusiness.
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article1
1997RELATEDNESS AND PERFORMANCE: A REEXAMINATION OF THE DIVERSIFICATION-PERFORMANCE LINK In: Journal of Food Distribution Research.
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article3
1993Relatedness and Performance: A Reexamination of the Diversification-Performance Link.(1993) In: Working Papers.
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1989The Cooperative-Corporate Interface: Interfirm Contact Through Membership on Boards of Directors In: Journal of Agricultural Cooperation.
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article2
2005A NAFTA APPROACH TO ANIMAL HEALTH AND BIOSECURITY: PIPE DREAM OR POSSIBILITY In: 2005 NAAMIC Workshop II: Agrifood Regulatory and Policy Integration under Stress.
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paper0
1990FOOD SAFETY POLICY FIGHTS: A U.S. PERSPECTIVE In: Northeastern Journal of Agricultural and Resource Economics.
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article1
1995REGULATORY TARGETS AND REGIMES FOR FOOD SAFETY: A COMPARISON OF NORTH AMERICAN AND EUROPEAN APPROACHES In: The Economics of Reducing Health Risk from Food, June 6-7, 1995, Washington, D.C..
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paper14
1995REGULATORY TARGETS AND REGIMES FOR FOOD SAFETY: A COMPARISON OF NORTH AMERICAN AND EUROPEAN APPROACHES.(1995) In: Department of Resource Economics Regional Research Project.
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2000AN EVALUATION OF RISK ANALYSIS AS APPLIED TO AGRICULTURAL BIOTECHNOLOGY (WITH A CASE STUDY OF GMO LABELING) In: Transitions in Agbiotech: Economics of Strategy and Policy, June 24-25, 1999, Washington, D.C..
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paper17
2000An evaluation of risk analysis as applied to agricultural biotechnology (with a case study of gmo labeling).(2000) In: Agribusiness.
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1987Strategic Management and the Internal Organization of Food Marketing Firms In: Working Papers.
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paper17
1988Strategic management and the internal organization of food marketing firms.(1988) In: Agribusiness.
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1988NEW THEORETICAL APPROACHES TO MEASURING INDUSTRY PERFORMANCE In: Working Papers.
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paper10
1988A Model of the Intra/Interstate Impacts of State Product Regulation In: Working Papers.
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paper4
1988AN ALTERNATIVE MEASURE OF AGGREGATE CONCENTRATION WITH AN APPLICATION TO THE AGRIBUSINESS SECTOR In: Working Papers.
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paper6
1990TOWARD A MORE COMPREHENSIVE THEORY OF FOOD LABELING In: Working Papers.
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paper0
1991A FRAMEWORK FOR ANALYSIS OF ALTERNATIVE RESTRUCTURING STRATEGIES EMPWYED BY LARGE FOOD MANUFACTURERS IN THE 1980s In: Working Papers.
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paper5
1993Economic Criteria for Settling Federalism Disputes with an Application to Food Safety Regulation In: Working Papers.
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paper3
1993Restructurings Effect on Related and Unrelated Diversification Among Top Food Manufacturing Firms in the 1980s In: Working Papers.
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paper0
1996USING INFORMATIONAL LABELING TO INFLUENCE THE MARKET FOR QUALITY IN FOOD PRODUCTS In: Working Papers.
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paper309
1996Using Informational Labeling to Influence the Market for Quality in Food Products.(1996) In: American Journal of Agricultural Economics.
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1998SURVEY INSTRUMENTS FOR A COST STUDY OF HACCP IN THE SEAFOOD INDUSTRY In: Working Papers.
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1994Food Safety, Nutrition, and Health In: Issue Papers.
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1994Food Safety, Nutrition, and Health.(1994) In: Issue Papers.
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1997What Labels Tell Us About How Foods are Produced In: Issue Papers.
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2007Consumer Demand for Quality: Major Determinant for Agricultural and Food Trade in the Future? In: Research Reports.
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paper8
2007Consumer Demand for Quality: Major Determinant for Agricultural and Food Trade in the Future?.(2007) In: Working Paper Series.
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2007Consumer Demand for Quality: Major Determinant for Agricultural and Food Trade in the Future?.(2007) In: Working Papers.
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2007Consumer Demand for Quality: Major Determinant for Agricultural and Food Trade in the Future?.(2007) In: Food Marketing Policy Center Research Reports.
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2002Variation in Organic Standards Prior to the National Organic Program In: Research Reports.
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2002Variation in Organic Standards Prior to the National Organic Program.(2002) In: Food Marketing Policy Center Research Reports.
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1993Food Quality: Safety, Nutrition, and Labeling In: Research Reports.
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1993Food Quality: Safety, Nutrition, and Labeling.(1993) In: Food Marketing Policy Center Research Reports.
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2004FOOD SAFETY INNOVATION IN THE UNITED STATES: EVIDENCE FROM THE MEAT INDUSTRY In: Agricultural Economic Reports.
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paper25
1988Federal and State Regulations of Food Product Safety and Quality: A Selected, Partially Annotated Bibliography In: Miscellaneous Publications.
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paper3
1999CHANGES IN NUTRITIONAL QUALITY OF FOOD PRODUCT OFFERINGS AND PURCHASES: A CASE STUDY IN THE MID-1990s In: Technical Bulletins.
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paper1
2003SURVEY INSTRUMENT FOR CASE STUDIES OF FOOD SAFETY INNOVATION In: Working Paper Series.
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paper0
2004THE ECONOMICS OF IMPLEMENTING TRACEABILITY IN BEEF SUPPLY CHAINS: TRENDS IN MAJOR PRODUCING AND TRADING COUNTRIES In: Working Paper Series.
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paper22
2003INFORMATION POLICY AND GENETICALLY MODIFIED FOOD: WEIGHING THE BENEFITS AND COSTS In: Working Paper Series.
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paper7
2003Information Policy and Genetically Modified Food: Weighting the Benefits and Costs.(2003) In: QA - Rivista dell'Associazione Rossi-Doria.
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2008Expanding the Focus of Cost-Benefit Analysis for Food Safety: A Multi-Factorial Risk Prioritization Approach In: Working Paper Series.
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2008Expanding the Focus of Cost-Benefit Analysis for Food Safety: A Multi-Factorial Risk Prioritization Approach.(2008) In: Working Papers.
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2009Partial Implementation of COOL: Economic Effects in the U.S. Seafood Industry In: Working Paper Series.
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2009Partial Implementation of COOL: Economic Effects in the U.S. Seafood Industry.(2009) In: Working Papers.
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2007A Multi-Factorial Risk Prioritization Framework for Food-borne Pathogens In: Working Paper Series.
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2007A Multi-Factorial Risk Prioritization Framework for Food-Borne Pathogens.(2007) In: Working Papers.
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2010A Multifactorial Risk Prioritization Framework for Foodborne Pathogens.(2010) In: Risk Analysis.
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2007Standards-as-Barriers versus Standards-as-Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports In: Working Paper Series.
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2007Standards-as-Barriers versus Standards-as-Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports.(2007) In: Working Papers.
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2007Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports.(2007) In: American Journal of Agricultural Economics.
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2003FOOD SAFETY: WHAT IS ECONOMISTS VALUE ADDED? In: 2003: WCC-72 Annual Meeting, June 9-11, 2003, Las Vegas, Nevada.
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1999A Framework for Evaluating Non?Tariff Barriers to Trade Related to Sanitary and Phytosanitary Regulation In: Journal of Agricultural Economics.
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article30
2014The Performance of Protected Designations of Origin: An Ex Post Multi-Criteria Assessment of the Italian Cheese and Olive Oil Sectors In: Journal of Agricultural & Food Industrial Organization.
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article12
2007Seafood Label Effectiveness in the Amherst Market: A Study of the Quality and Quantity of Point of Purchase Information In: Working Papers.
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1993Valuing Food Safety and Nutrition, Alexandria, VA, 2-4 June 1993 In: Food Policy.
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1999Food safety regulation: an overview of contemporary issues In: Food Policy.
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article99
2007Co-regulation as a possible model for food safety governance: Opportunities for public-private partnerships In: Food Policy.
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article54
2012From punishment to prevention: A French case study of the introduction of co-regulation in enforcing food safety In: Food Policy.
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article19
2012From punishment to prevention: A French case study of the introduction of co-regulation in enforcing food safety.(2012) In: Post-Print.
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2014Implementing COOL: Comparative welfare effects of different labeling schemes In: Food Policy.
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article5
2016The impact of mandatory trans fat labeling on product mix and consumer choice: A longitudinal analysis of the U.S. Market for margarine and spreads In: Food Policy.
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article4
2003Trends in food safety standards and regulation implications for developing countries In: 2020 vision briefs.
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paper2
2008Approaches to Economic Measures of Interventions In: Staff General Research Papers Archive.
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1994Food Safety and Nutrition Policy In: Staff General Research Papers Archive.
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paper5
1984An Institutional Perspective on Corporate Control and the Network of Interlocking Directorates In: Journal of Economic Issues.
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article3
1987Dominant Forms of Corporate Control in the U.S. Agribusiness Sector In: American Journal of Agricultural Economics.
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article4
1988Grant, Wyn, ed. Business Interests, Organizational Development and Private Interest Government: An International Comparative Study of the Food Processing Industry. Berlin and New York: Walter de Gruyt In: American Journal of Agricultural Economics.
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article0
1989The Political Economics of Californias Proposition 65 In: American Journal of Agricultural Economics.
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article1
1991Data Needs to Address Economic Issues in Food Safety: Discussion In: American Journal of Agricultural Economics.
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article1
1992Toward a More Comprehensive Theory of Food Labels In: American Journal of Agricultural Economics.
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article21
1992Incentives for Protecting Farm Workers from Pesticides In: American Journal of Agricultural Economics.
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article2
1992Current Information Levels on Food Labels In: American Journal of Agricultural Economics.
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article13
1996HACCP as an International Trade Standard In: American Journal of Agricultural Economics.
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article22
1997Using Benefit-Cost Criteria for Settling Federalism Disputes: An Application to Food Safety Regulation In: American Journal of Agricultural Economics.
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article6
1997Rethinking the Role of Government in Agri-Food Markets In: American Journal of Agricultural Economics.
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article5
2000A Test of Nutritional Quality Signaling in Food Markets Prior to Implementation of Mandatory Labeling In: American Journal of Agricultural Economics.
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article35
1998How Quality Management Metasystems Are Affecting the Food Industry In: Review of Agricultural Economics.
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article51
2001The Effect of Stricter Foreign Regulations on Food Safety Levels in Developing Countries: A Study of Brazil In: Review of Agricultural Economics.
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article8
2006Motivations of Fresh-Cut Produce Firms to Implement Quality Management Systems In: Review of Agricultural Economics.
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