Anna Carbone : Citation Profile


Are you Anna Carbone?

Università degli Studi della Tuscia

5

H index

0

i10 index

41

Citations

RESEARCH PRODUCTION:

16

Articles

10

Papers

RESEARCH ACTIVITY:

   16 years (2002 - 2018). See details.
   Cites by year: 2
   Journals where Anna Carbone has often published
   Relations with other researchers
   Recent citing documents: 12.    Total self citations: 1 (2.38 %)

MORE DETAILS IN:
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   Permalink: http://citec.repec.org/pca588
   Updated: 2019-02-13    RAS profile: 2019-02-08    
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Relations with other researchers


Works with:

Henke, Roberto (3)

Pozzolo, Alberto (3)

Authors registered in RePEc who have co-authored more than one work in the last five years with Anna Carbone.

Is cited by:

Henke, Roberto (4)

Pozzolo, Alberto (3)

Ciaian, Pavel (3)

Kancs, d'Artis (3)

Ciaian, Pavel (3)

La Sala, Piermichele (2)

Salvioni, Cristina (1)

Clipa, Catalin (1)

Drivas, Kyriakos (1)

Bailey, DeeVon (1)

Benedek, Zsófia (1)

Cites to:

Sckokai, Paolo (5)

Strøm, Steinar (4)

Verbeke, Wim (4)

Corsi, Alessandro (4)

McCluskey, Jill (3)

Moschini, GianCarlo (3)

Costanigro, Marco (3)

Hausmann, Ricardo (3)

mayer, thierry (3)

Lall, Sanjaya (3)

Crozet, Matthieu (3)

Main data


Where Anna Carbone has published?


Journals with more than one article published# docs
QA - Rivista dell'Associazione Rossi-Doria5
AGRICOLTURA ISTITUZIONI MERCATI3
Agricultural and Food Economics3
International Journal on Food System Dynamics2

Recent works citing Anna Carbone (2018 and 2017)


YearTitle of citing document
2018Consciously Pursued Joint Action: Agricultural and Food Value Chains as Clubs. (2018). Fleming, Euan ; Baker, Derek ; Mounter, Stuart ; Griffith, Garry. In: 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria. RePEc:ags:iefi18:276879.

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2017Shaping food systems towards improved nutrition: a case study on Tuscan Bread Protected Designation of Origin. (2017). Galli, Francesca ; Brunori, Gianluca ; Andrich, Gianpaolo ; Chiara, Sanmartin ; Zinnai, Angela ; Gava, Oriana ; Bartolini, Fabio ; Venturi, Francesca. In: International Food and Agribusiness Management Review. RePEc:ags:ifaamr:264244.

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2017Social farming and the recent national regulation: An exploratory survey. (2017). Dangelo, Davide ; Senni, Saverio. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2017-002005.

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2018Foods and Places: Comparing Different Supply Chains. (2018). Carbone, Anna. In: Agriculture. RePEc:gam:jagris:v:8:y:2018:i:1:p:6-:d:124942.

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2018Bringing the Consumer Back in—The Motives, Perceptions, and Values behind Consumers and Rural Tourists’ Decision to Buy Local and Localized Artisan Food—A Swedish Example. (2018). Rytkonen, Paulina ; Tunon, Hkan ; Girard, Chloe ; Bonow, Madeleine. In: Agriculture. RePEc:gam:jagris:v:8:y:2018:i:4:p:58-:d:141225.

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2017Country of origin effect and perception of Romanian consumers. (2017). Clipa, Catalin ; Danilet, Magdalena. In: MPRA Paper. RePEc:pra:mprapa:83590.

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2018I costi della criminalità organizzata nel settore agroalimentare italiano. (2018). Perone, Gaetano. In: Moneta e Credito. RePEc:psl:moneta:2018:13.

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2017Efficiency and coordination in the EU agri-food systems. (2017). Severini, Simone ; Sorrentino, Alessandro. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:5:y:2017:i:1:d:10.1186_s40100-017-0086-9.

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2017Differentiation strategies for the wine and nursery sector: empirical evidence from an Italy region. (2017). La Sala, Piermichele ; Conto, Francesco ; Silvestri, Raffaele. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:5:y:2017:i:1:d:10.1186_s40100-017-0091-z.

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2018A structural equation modeling analysis of relational governance and economic performance in agri-food supply chains: evidence from the dairy sheep industry in Sardinia (Italy). (2018). Camanzi, Luca ; Malorgio, Giulio ; Zanasi, Cesare ; Rota, Cosimo ; Arba, Elisabetta. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:6:y:2018:i:1:d:10.1186_s40100-018-0099-z.

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2018Off to market: but which one? Understanding the participation of small-scale farmers in short food supply chains—a Hungarian case study. (2018). Fertő, Imre ; Benedek, Zsófia ; Molnar, Adrienn. In: Agriculture and Human Values. RePEc:spr:agrhuv:v:35:y:2018:i:2:d:10.1007_s10460-017-9834-4.

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2017An Empirical Investigation in the Relationship Between PDOs/PGIs and Trademarks. (2017). Drivas, Kyriakos ; Iliopoulos, Constantine. In: Journal of the Knowledge Economy. RePEc:spr:jknowl:v:8:y:2017:i:2:d:10.1007_s13132-016-0386-4.

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Works by Anna Carbone:


YearTitleTypeCited
2013Italian agri-food exports in the international arena In: 2013 Second Congress, June 6-7, 2013, Parma, Italy.
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2015Italian agri-food exports in the international arena.(2015) In: Bio-based and Applied Economics Journal.
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2014Italian agri-food exports in the international arena.(2014) In: Economics & Statistics Discussion Papers.
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2008THE GENERATIONAL TURNOVER IN AGRICULTURE: THE AGEING DYNAMICS AND THE EU SUPPORT POLICIES TO YOUNG FARMERS In: 109th Seminar, November 20-21, 2008, Viterbo, Italy.
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2009Coordination Mechanisms along the Supply Chain: a Key-Factor for Competitiveness In: 113th Seminar, September 3-6, 2009, Chania, Crete, Greece.
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2015Wine quality and prices: experts vs market In: 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy.
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2006Consumers attitudes toward ethical food: Evidence from social farming in Italy In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece.
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2006The European Policy for Food Quality and the Fischlers Reform In: 99th Seminar, February 8-10, 2006, Bonn, Germany.
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2015Assessing the Value of Quality in the Italian Wine Market In: 2015 Conference, August 9-14, 2015, Milan, Italy.
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2007Consumers’ Buying Groups in the Short Food Chains: Alternatives for Trust In: 2007 1st Forum, February 15-17, 2007, Innsbruck, Austria.
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paper7
2011A Multi-Criteria Approach to Assessing PDOs/PGIs: An Italian Pilot Study In: International Journal on Food System Dynamics.
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article6
2012Sophistication and Performance of Italian Agri-food Exports In: International Journal on Food System Dynamics.
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article6
2014The Performance of Protected Designations of Origin: An Ex Post Multi-Criteria Assessment of the Italian Cheese and Olive Oil Sectors In: Journal of Agricultural & Food Industrial Organization.
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article1
2004La legislazione alimentare europea tra tutela del consumatore e competitività del sistema produttivo In: AGRICOLTURA ISTITUZIONI MERCATI.
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2005Limpatto economico delle paure dei consumatori In: AGRICOLTURA ISTITUZIONI MERCATI.
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2009La multifunzionalità dell’agricoltura europea: riflessioni sul contributo del settore primario alla costruzione dell’identità culturale In: AGRICOLTURA ISTITUZIONI MERCATI.
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2018Foods and Places: Comparing Different Supply Chains In: Agriculture.
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2005European Policy for Food Quality and the New Cap In: QA - Rivista dell'Associazione Rossi-Doria.
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2003Designation of Origin between Market and Regulation: the Case of Pecorino Romano Cheese In: QA - Rivista dell'Associazione Rossi-Doria.
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2002The Agricultural Income and the Process ojMac Sharry Rejorm In: QA - Rivista dell'Associazione Rossi-Doria.
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2012Made-in-Italy Agri-Food Exports: Positioning and Competition In: QA - Rivista dell'Associazione Rossi-Doria.
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2014Generation Dynamics and Territorial Aspects of Italian Agriculture In: QA - Rivista dell'Associazione Rossi-Doria.
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2011Agri-food exports and the enlarged european union In: Departmental Working Papers of Economics - University 'Roma Tre'.
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2017Food supply chains: coordination governance and other shaping forces In: Agricultural and Food Economics.
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2017Erratum to: Food supply chains: coordination governance and other shaping forces In: Agricultural and Food Economics.
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2018Exploring quality and its value in the Italian olive oil market: a panel data analysis In: Agricultural and Food Economics.
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