George Chryssochoidis : Citation Profile


Are you George Chryssochoidis?

University of East Anglia

7

H index

7

i10 index

187

Citations

RESEARCH PRODUCTION:

14

Articles

6

Papers

1

Books

8

Chapters

RESEARCH ACTIVITY:

   22 years (2000 - 2022). See details.
   Cites by year: 8
   Journals where George Chryssochoidis has often published
   Relations with other researchers
   Recent citing documents: 13.    Total self citations: 2 (1.06 %)

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   Permalink: http://citec.repec.org/pch1317
   Updated: 2024-04-18    RAS profile: 2022-12-06    
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Relations with other researchers


Works with:

Colen, Liesbeth (2)

Ciaian, Pavel (2)

Authors registered in RePEc who have co-authored more than one work in the last five years with George Chryssochoidis.

Is cited by:

Banterle, Alessandro (8)

Nayga, Rodolfo (6)

Bazzani, Claudia (4)

Caputo, Vincenzina (4)

Canavari, Maurizio (3)

Verbeke, Wim (3)

Fang, Di (3)

Imami, Drini (2)

Zhu, Chen (2)

Ciaian, Pavel (2)

Erdem, Seda (2)

Cites to:

Nayga, Rodolfo (10)

Scarpa, Riccardo (6)

Lusk, Jayson (5)

Colen, Liesbeth (5)

Dickinson, David (4)

Madlener, Reinhard (4)

Bailey, DeeVon (4)

gomez y paloma, sergio (3)

Préget, Raphaële (3)

Ciaian, Pavel (3)

Lefebvre, Marianne (3)

Main data


Where George Chryssochoidis has published?


Journals with more than one article published# docs
Agricultural Economics Review3
Food Policy2

Working Papers Series with more than one paper published# docs
JRC Research Reports / Joint Research Centre2
98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece / European Association of Agricultural Economists2

Recent works citing George Chryssochoidis (2024 and 2023)


YearTitle of citing document
2023What policies do homeowners prefer for building decarbonization and why? An exploration of climate policy support in Canada. (2023). Pardy, Aaron ; Corbett, Meghan ; Rhodes, Ekaterina ; Odland, Severin. In: Energy Policy. RePEc:eee:enepol:v:173:y:2023:i:c:s0301421522005870.

Full description at Econpapers || Download paper

2023Energy citizenship: Accounting for the heterogeneity of human behaviours within energy transition. (2023). Montalvo, C ; Schlindwein, L F. In: Energy Policy. RePEc:eee:enepol:v:180:y:2023:i:c:s0301421523002471.

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2023Challenges for contactless online food delivery services during the COVID-19 pandemic in Taiwan: Moderating effects of perceived government response. (2023). Huang, Hsien-Long. In: Evaluation and Program Planning. RePEc:eee:epplan:v:97:y:2023:i:c:s0149718923000265.

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2023Green and Renewable Energy Innovations: A Comprehensive Bibliometric Analysis. (2023). Tarczyski, Waldemar ; Berniak-Wony, Justyna ; Lewandowska, Anna ; Mentel, Grzegorz. In: Energies. RePEc:gam:jeners:v:16:y:2023:i:3:p:1428-:d:1053614.

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2023.

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2023Awareness and Utilization of Incentive Programs for Household Energy-Saving Renovations: Empirical Findings from Greece. (2023). Theodoropoulou, Eleni ; Karytsas, Spyridon. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:18:p:13923-:d:1243269.

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2023Information Behaviour of Food Consumers: A Systematic Literature Review and a Future Research Agenda. (2023). Ammirato, Salvatore ; Linzalone, Roberto ; Volpentesta, Antonio Palmiro ; Felicetti, Alberto Michele. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:4:p:3758-:d:1072735.

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2023Consumer acceptance of cultured meat: an empirical analysis of the role of organizational factors. (2023). Bottcher, Johanna ; Schafer, Katharina ; Reimer, Marlene ; Lin-Hi, Nick. In: Journal of Business Economics. RePEc:spr:jbecon:v:93:y:2023:i:4:d:10.1007_s11573-022-01127-3.

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2023Domestic clustered networks and internationalization of agrifood SMEs. (2023). Pinilla, Vicente ; Maza, Maria Teresa ; Abellagarces, Silvia ; Ferrer, Juan ; Dejooricain, Natalia ; Serrano, Raul. In: Agribusiness. RePEc:wly:agribz:v:39:y:2023:i:1:p:167-195.

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2023.

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2023.

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2023Nudging Chinese consumers to embrace sustainable milk consumption: How should information be provided?. (2023). Chen, Qihui ; Katare, Bhagyashree ; Wang, Hongsha. In: Agribusiness. RePEc:wly:agribz:v:39:y:2023:i:s1:p:1512-1534.

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Works by George Chryssochoidis:


YearTitleTypeCited
2004The Positioning of Greek Feta Cheese in a Local UK Market: A Major Marketing Strategy Problem In: Agricultural Economics Review.
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article2
2003Factors affecting product innovations: A literature review In: Agricultural Economics Review.
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article4
2003The Web Presence of Greek Food Firms In: Agricultural Economics Review.
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article0
2008Occasions, people and places for pork consumption in Europe. Empirical findings from the Q-Porkchains pan-European consumer survey In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper0
2006Does the country-of-origin (COO) of food products influence consumer evaluations? An empirical examination of ham and cheese In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece.
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paper5
2006Traceability: European consumers perceptions regarding its definition, expectations and differences by product types and importance of label schemes In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece.
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paper2
2009An Exploratory Study to Assess European Consumers Opinion about a Beef Quality Guarantee System In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
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paper0
2018Quantitative modelling of why and how homeowners decide to renovate energy efficiently In: Applied Energy.
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article14
2015The appeal of the green deal: Empirical evidence for the influence of energy efficiency policy on renovating homeowners In: Energy Policy.
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article26
2004Attainment of competitive advantage by the exporter-importer dyad: The role of export offering and import objectives In: Journal of Business Research.
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article6
2008The quality of food risk management in Europe: Perspectives and priorities In: Food Policy.
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article29
2014European consumer preferences for beef with nutrition and health claims: A multi-country investigation using discrete choice experiments In: Food Policy.
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article36
2010Rintracciabilit?, qualit? e sicurezza alimentare nella percezione dei consumatori In: Economia agro-alimentare.
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article3
2000Why do high-tech firms suffer delays in international new product rollouts? In: International Journal of Manufacturing Technology and Management.
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article0
2020Differences in composition of seemingly identical branded products: Impact on consumer purchase decisions and welfare In: JRC Research Reports.
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paper2
2020Economic analyses of differences in composition of seemingly identical branded food products in the Single Market In: JRC Research Reports.
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paper0
2022Counterfeit patronage: human values, counterfeit experience and construal level In: Marketing Letters.
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article0
2004Rolling Out New Products Across International Markets In: Palgrave Macmillan Books.
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book5
2004An Overview In: Palgrave Macmillan Books.
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chapter0
2004Literature Review In: Palgrave Macmillan Books.
[Citation analysis]
chapter1
2004Methodology In: Palgrave Macmillan Books.
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chapter0
2004Data Analysis In: Palgrave Macmillan Books.
[Citation analysis]
chapter0
2004Findings and Discussion In: Palgrave Macmillan Books.
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chapter0
2004Conclusions and Implications In: Palgrave Macmillan Books.
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chapter0
2004Revisiting the Area In: Palgrave Macmillan Books.
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chapter0
2008A theoretical and empirical investigation of nutritional label use In: The European Journal of Health Economics.
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article28
2009Public trust in institutions and information sources regarding risk management and communication: towards integrating extant knowledge In: Journal of Risk Research.
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article12
2008Greek wine firms: determinants of export performance In: Agribusiness.
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article11
2004TESTING AND VALIDATING THE LOV SCALE OF VALUES IN AN ORGANIC-FOOD-PURCHASE-CONTEXT In: World Scientific Book Chapters.
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chapter1

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