Kar Ho Lim : Citation Profile


Are you Kar Ho Lim?

Korea University (95% share)
University of Kentucky (5% share)

2

H index

1

i10 index

36

Citations

RESEARCH PRODUCTION:

2

Articles

5

Papers

RESEARCH ACTIVITY:

   3 years (2011 - 2014). See details.
   Cites by year: 12
   Journals where Kar Ho Lim has often published
   Relations with other researchers
   Recent citing documents: 7.    Total self citations: 0 (0 %)

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/pli718
   Updated: 2019-07-14    RAS profile: 2014-11-18    
   Missing citations? Add them    Incorrect content? Let us know

Relations with other researchers


Works with:

Hu, Wuyang (3)

Goddard, Ellen (2)

Authors registered in RePEc who have co-authored more than one work in the last five years with Kar Ho Lim.

Is cited by:

Hu, Wuyang (8)

Grebitus, Carola (4)

Turvey, Calum (3)

Fraser, Iain (3)

Nayga, Rodolfo (3)

Colson, Gregory (2)

Balcombe, Kelvin (2)

Lee, Sang Hyeon (2)

Holcomb, Rodney (1)

Thomas, Alban (1)

Palma, Marco (1)

Cites to:

Caswell, Julie (3)

Schroeder, Ted (3)

Bulut, Harun (2)

Mintert, James (2)

Dickinson, David (2)

Olsen, Søren (2)

Ready, Richard (2)

Buzby, Jean (2)

Bailey, DeeVon (2)

Pennings, Joost (2)

Fox, John (2)

Main data


Where Kar Ho Lim has published?


Recent works citing Kar Ho Lim (2018 and 2017)


YearTitle of citing document
2018Consumer preference for infant milk‐based formula with select food safety information attributes: Evidence from a choice experiment in China. (2018). Yin, Shijiu ; Yan, Jiang ; Chen, MO ; Wu, Linhai ; Lv, Shanshan. In: Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie. RePEc:bla:canjag:v:66:y:2018:i:4:p:557-569.

Full description at Econpapers || Download paper

2018Marketing Channels for Local Food. (2018). Grebitus, Carola ; Printezis, Iryna . In: Ecological Economics. RePEc:eee:ecolec:v:152:y:2018:i:c:p:161-171.

Full description at Econpapers || Download paper

2018Consumer Preferences and Welfare Evaluation under Current Food Inspection Measures in China: Evidence from Real Experiment Choice of Rice Labels. (2018). Abler, David ; Nie, Wenjing ; Lin, Guanghua ; Zhu, Liqun. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:11:p:4003-:d:179940.

Full description at Econpapers || Download paper

2018Urban Chinese Consumers’ Willingness to Pay for Pork with Certified Labels: A Discrete Choice Experiment. (2018). Wang, Jianhua ; Ma, Yuting ; Ge, Jiaye. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:3:p:603-:d:133525.

Full description at Econpapers || Download paper

2018Point-of-Sale Specific Willingness to Pay for Quality-Differentiated Beef. (2018). Ho, Kar ; Reed, Michael ; Vassalos, Michael . In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:7:p:2560-:d:159205.

Full description at Econpapers || Download paper

2018Delphi study on country-of-origin labelling for processed foods. (2018). Canavari, Maurizio ; Su, Jenny Yuezhen. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:6:y:2018:i:1:d:10.1186_s40100-018-0103-7.

Full description at Econpapers || Download paper

Works by Kar Ho Lim:


YearTitleTypeCited
2011U.S. Consumers’ Preference and Willingness to Pay for Country-of-Origin-Labeled Beef Steak and Food Safety Enhancements In: 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania.
[Full Text][Citation analysis]
paper24
2013U.S. Consumers’ Preference and Willingness to Pay for Country-of-Origin-Labeled Beef Steak and Food Safety Enhancements.(2013) In: Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie.
[Full Text][Citation analysis]
This paper has another version. Agregated cites: 24
article
2012Stated Preference and Perception Analysis for Traceable and BSE-tested Beef: An Application of Mixed Error-Component Logit Model In: 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington.
[Full Text][Citation analysis]
paper1
2012Willingness to Pay for Imported Beef and Perceived Risk In: 2012 AAEA/EAAE Food Environment Symposium.
[Full Text][Citation analysis]
paper0
2012Willingness to Pay for Imported Beef and Risk Perception: An application of Individual-Level Parameter In: 2012 Annual Meeting, February 4-7, 2012, Birmingham, Alabama.
[Full Text][Citation analysis]
paper2
2013How local is local? Consumer Preference for Steaks with Different Food Mile Implications In: 2013 Annual Meeting, February 2-5, 2013, Orlando, Florida.
[Full Text][Citation analysis]
paper1
2014A Taste for Safer Beef? How Much Does Consumers’ Perceived Risk Influence Willingness to Pay for Country‐of‐Origin Labeled Beef In: Agribusiness.
[Full Text][Citation analysis]
article8

CitEc is a RePEc service, providing citation data for Economics since 2001. Sponsored by INOMICS. Last updated July, 1st 2019. Contact: CitEc Team