Mario Mazzocchi : Citation Profile

Are you Mario Mazzocchi?

Alma Mater Studiorum - Università di Bologna

11

H index

12

i10 index

395

Citations

RESEARCH PRODUCTION:

37

Articles

29

Papers

1

Books

EDITOR:

1

Series edited

RESEARCH ACTIVITY:

   22 years (1999 - 2021). See details.
   Cites by year: 17
   Journals where Mario Mazzocchi has often published
   Relations with other researchers
   Recent citing documents: 66.    Total self citations: 20 (4.82 %)

EXPERT IN:

   Consumer Economics: Empirical Analysis
   Agricultural Policy; Food Policy
   Quantitative Policy Modeling
   Search; Learning; Information and Knowledge; Communication; Belief; Unawareness
   Government Policy; Regulation; Public Health

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/pma221
   Updated: 2022-01-15    RAS profile: 2022-01-09    
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Relations with other researchers

Works with:

Capacci, Sara (3)

Bonnet, Céline (2)

Biondi, Beatrice (2)

Authors registered in RePEc who have co-authored more than one work in the last five years with Mario Mazzocchi.

Is cited by:

Réquillart, Vincent (39)

Irz, Xavier (25)

von Hinke, Stephanie (12)

brunello, giorgio (10)

serra, teresa (8)

Griffith, Rachel (8)

McCarl, Bruce (7)

Zhen, Chen (7)

Fraser, Iain (7)

Bonnet, Céline (7)

Schroeder, Ted (6)

Cites to:

Deaton, Angus (36)

Caswell, Julie (17)

marette, stéphan (16)

Shapiro, Jesse (16)

Cutler, David (16)

Réquillart, Vincent (14)

muellbauer, john (14)

Jensen, Helen (13)

Roosen, Jutta (12)

Shogren, Jason (12)

Buzby, Jean (12)

Main data

Where Mario Mazzocchi has published?

Journals with more than one article published# docs
Food Policy3
Applied Economics3
Health Economics2
Cahiers d'Economie et Sociologie Rurales2
American Journal of Agricultural Economics2
Journal of Agricultural Economics2
European Review of Agricultural Economics2
Ecological Economics2

Working Papers Series with more than one paper published# docs
Quaderni di Dipartimento / Department of Statistics, University of Bologna4
2008 International Congress, August 26-29, 2008, Ghent, Belgium / European Association of Agricultural Economists3
2006 Annual Meeting, August 12-18, 2006, Queensland, Australia / International Association of Agricultural Economists2
86th Annual Conference, April 16-18, 2012, Warwick University, Coventry, UK / Agricultural Economics Society2
Post-Print / HAL2
99th Seminar, February 8-10, 2006, Bonn, Germany / European Association of Agricultural Economists2

Recent works citing Mario Mazzocchi (2021 and 2020)

YearTitle of citing document
2021Offspring Migration and Nutritional Status of Left-behind Older Adults in Rural China. (2021). Yi, Fujin ; Eriksson, Tor ; Liu, Chang. In: Economics Working Papers. RePEc:aah:aarhec:2021-03.

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2020Quantifying consumers’ love for marine biodiversity. (2020). Bronmann, Julia ; Lancker, Kira. In: 2020 Annual Meeting, July 26-28, Kansas City, Missouri. RePEc:ags:aaea20:304214.

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2020The Impacts of African Swine Fever on Vertical and Spatial Hog Pricing and Market Integration in China. (2020). Chavas, Jean-Paul ; Li, Jian. In: 2020 Annual Meeting, July 26-28, Kansas City, Missouri. RePEc:ags:aaea20:304516.

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2020The key roles of economic and social organization and producer and consumer behaviour towards a health-agriculture-food-environment nexus: recent advances and future prospects. (2020). Thomas, Alban ; Hannachi, Mourad ; Dubuisson-Quellier, Sophie ; Dore, Antoine ; Chiffoleau, Yuna ; Alles, Benjamin ; Lamine, Claire. In: Review of Agricultural, Food and Environmental Studies. RePEc:ags:frrfes:316421.

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2020Review of sustainable diets: are nutritional objectives and low-carbon-emission objectives compatible?. (2020). Requillart, Vincent ; Doro, Erica. In: Review of Agricultural, Food and Environmental Studies. RePEc:ags:frrfes:316425.

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2021.

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2020Seasonal and Trend Forecasting of Tourist Arrivals: An Adaptive Multiscale Ensemble Learning Approach. (2020). Wang, Shouyang ; Ju-e Guo, ; Bi, Dan ; Suna, Shaolong. In: Papers. RePEc:arx:papers:2002.08021.

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2021Do soda taxes affect the consumption and health of school-aged children? Evidence from France and Hungary. (2021). Gangl, Selina. In: Papers. RePEc:arx:papers:2111.14521.

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2020Macrorelationship between average life expectancy and prevalence of obesity: Theory and evidence from global data. (2020). Bansal, Sangeeta ; Zilberman, David. In: Agricultural Economics. RePEc:bla:agecon:v:51:y:2020:i:3:p:403-427.

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2021Demand for animal?derived food in selected Asian countries: A system?wide analysis. (2021). Selvanathan, Saroja ; Rathnayaka, Shashika D. In: Agricultural Economics. RePEc:bla:agecon:v:52:y:2021:i:1:p:97-122.

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2021The impact of sweet food tax on producers and household spending—Evidence from Hungary. (2021). Bíró, Anikó. In: Agricultural Economics. RePEc:bla:agecon:v:52:y:2021:i:4:p:545-559.

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2021Relative valuation of food and non?food risks with a comparison to actuarial values: A best–worst approach. (2021). Bergtold, Jason ; Schroeder, Ted C ; Dennis, Elliott ; Ajewole, Kayode. In: Agricultural Economics. RePEc:bla:agecon:v:52:y:2021:i:6:p:927-943.

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2020Changing food consumption patterns in rural and urban Vietnam: Implications for a future food supply system. (2020). Thi, Huong Trinh ; Baruah, Sampriti ; Mohanty, Samarendu ; Bairagi, Subir. In: Australian Journal of Agricultural and Resource Economics. RePEc:bla:ajarec:v:64:y:2020:i:3:p:750-775.

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2020Product‐harm science communication: The halo effect and its moderators. (2020). Ganassali, Stephane ; Untilov, Olga. In: Journal of Consumer Affairs. RePEc:bla:jconsa:v:54:y:2020:i:3:p:1002-1027.

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2021Censored QUAIDS estimation with quaidsce. (2021). Molina, José Alberto ; Melo, Grace ; Salgado, Juan Carlos ; Caro, Juan Carlos. In: Boston College Working Papers in Economics. RePEc:boc:bocoec:1045.

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2021Education, dietary intakes and exercise. (2021). von Hinke, Stephanie. In: Bristol Economics Discussion Papers. RePEc:bri:uobdis:21/748.

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2021None for the Road? Stricter Drink Driving Laws and Road Accidents. (2021). James, Jonathan ; Francesconi, Marco. In: CESifo Working Paper Series. RePEc:ces:ceswps:_9159.

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2020Comovement amongst the demand for New Zealand tourism. (2020). Vatsa, Puneet. In: Annals of Tourism Research. RePEc:eee:anture:v:83:y:2020:i:c:s0160738320301092.

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2020Do prices and purchases respond similarly to soft drink tax increases and cuts?. (2020). Schmacker, Renke ; Smed, Sinne. In: Economics & Human Biology. RePEc:eee:ehbiol:v:37:y:2020:i:c:s1570677x19301947.

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2020An analysis of the stock market reaction to the announcements of the UK Soft Drinks Industry Levy. (2020). Penney, Tarra ; Adams, Jean ; Cornelsen, Laura ; Law, Cherry ; Smith, Richard ; White, Martin ; Rutter, Harry. In: Economics & Human Biology. RePEc:eee:ehbiol:v:38:y:2020:i:c:s1570677x19302096.

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2021Offspring migration and nutritional status of left-behind older adults in rural China. (2021). Eriksson, Tor ; Liu, Chang ; Yi, Fujin. In: Economics & Human Biology. RePEc:eee:ehbiol:v:41:y:2021:i:c:s1570677x21000204.

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2021Could the new dairy policy affect milk allocation to infants in Kenya? A best-worst scaling approach. (2021). Mtimet, Nadhem ; Muunda, Emmanuel ; Alonso, Silvia ; Dominguez-Salas, Paula ; Wanyoike, Francis ; Schneider, Franziska. In: Food Policy. RePEc:eee:jfpoli:v:101:y:2021:i:c:s030691922100021x.

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2021An analysis of food demand in a fragile and insecure country: Somalia as a case study. (2021). Fraser, Iain ; Hussein, Mohamud ; Law, Cherry. In: Food Policy. RePEc:eee:jfpoli:v:101:y:2021:i:c:s0306919221000713.

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2021Evidence of a health risk ‘signalling effect’ following the introduction of a sugar-sweetened beverage tax. (2021). Adams, Jean ; Murphy, Madhuvanti M ; Unwin, Nigel ; Penney, Tarra L ; Alvarado, Miriam. In: Food Policy. RePEc:eee:jfpoli:v:102:y:2021:i:c:s030691922100083x.

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2021Expanding the boundaries of food policy: The turn to equity in New York City. (2021). Ilieva, Rositsa T ; Cohen, Nevin. In: Food Policy. RePEc:eee:jfpoli:v:103:y:2021:i:c:s0306919220302189.

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2020Consumer trust in the food value chain and its impact on consumer confidence: A model for assessing consumer trust and evidence from a 5-country study in Europe. (2020). Grunert, Klaus G ; Vranken, Liesbet ; Szumia, Szymon ; Klimczuk-Kochaska, Magdalena ; Hieke, Sophie ; MacReady, Anna L. In: Food Policy. RePEc:eee:jfpoli:v:92:y:2020:i:c:s0306919220300828.

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2020Viewpoint: Regulating meat consumption to improve health, the environment and animal welfare. (2020). TREICH, Nicolas ; Réquillart, Vincent ; Mechemache, Zohra ; Bonnet, Céline ; Requillart, Vincent ; Bouamra-Mechemache, Zohra. In: Food Policy. RePEc:eee:jfpoli:v:97:y:2020:i:c:s0306919220300312.

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2020The response to nutritional labels: Evidence from a quasi-experiment. (2020). von Hinke, Stephanie ; von Hinke Kessler Scholder, Stephanie ; Fichera, Eleonora. In: Journal of Health Economics. RePEc:eee:jhecon:v:72:y:2020:i:c:s016762961930089x.

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2020The role of consumer knowledge, experience,and heterogeneity in fish consumption: Policy lessons from Japan. (2020). Yamamoto, Naotoshi ; Kitano, Shinichi. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:56:y:2020:i:c:s0969698919315802.

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2021Taking advantage of the gluten-free opportunity: Assortment as the key driver for modern grocery retailers. (2021). Menegatti, Mario ; Ghezzi, Alessandro Iuffmann ; Grandi, Sebastiano ; Fornari, Daniele. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:63:y:2021:i:c:s0969698921003131.

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2020Effects of a sugar-sweetened beverage tax on prices and affordability of soft drinks in Chile: A time series analysis. (2020). Cuadrado, Cristobal ; Suhrcke, Marc ; Nakamura, Ryota ; Mirelman, Andrew J ; Silva-Illanes, Nicolas ; Dunstan, Jocelyn. In: Social Science & Medicine. RePEc:eee:socmed:v:245:y:2020:i:c:s0277953619307038.

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2020Brown sugar, how come you taste so good? The impact of a soda tax on prices and consumption. (2020). Gonçalves, Judite ; Dos, Joo Pereira ; Gonalves, Judite. In: Social Science & Medicine. RePEc:eee:socmed:v:264:y:2020:i:c:s0277953620305517.

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2021COVID-19 and small enterprises in the food supply chain: Early impacts and implications for longer-term food system resilience in low- and middle-income countries. (2021). Tench, Jonathan ; Heneghan, Emily ; Shine, Ritta Sabbas ; Rowlands, Hannah ; Igbeka, Uduak ; Nordhagen, Stella. In: World Development. RePEc:eee:wdevel:v:141:y:2021:i:c:s0305750x21000176.

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2020Changing Agricultural Systems and Food Diets to Prevent and Mitigate Global Health Shocks. (2020). Réquillart, Vincent ; Soler, Louis-Georges ; Requillart, Vincent ; Guyomard, Herve ; Detang-Dessendre, Cecile. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:16:p:6462-:d:397338.

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2020Seasonality and Efficiency of the Hotel Industry in the Balearic Islands: Implications for Economic and Environmental Sustainability. (2020). del Sol, Maria ; Jimenez-Hernandez, Ignacio ; Saez-Fernandez, Francisco Javier. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:9:p:3506-:d:350259.

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2020Less Salt, Same Taste: Food Marketing Strategies via Healthier Products. (2020). Giagnacovo, Davide ; Rosato, Pierfelice ; Campo, Raffaele. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:9:p:3916-:d:356534.

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2021The Contribution of Online Reviews for Quality Evaluation of Cultural Tourism Offers: The Experience of Italian Museums. (2021). Riva, Paola ; Pavanetto, Silvio ; Brambilla, Marco ; Agostino, Deborah. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:23:p:13340-:d:693314.

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2021Nutritional and Environmental Assessment of Increasing the Content of Fruit and Vegetables in the UK Diet. (2021). Revoredo-Giha, Cesar ; Dogbe, Wisdom. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:3:p:1076-:d:484343.

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2020Product‐harm science communication: The halo effect and its moderators. (2020). Ganassali, Stephane ; Untilov, Olga. In: Post-Print. RePEc:hal:journl:hal-02957579.

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2020How well targeted are soda taxes?. (2020). Dubois, Pierre ; O'Connell, Martin ; Griffith, Rachel. In: Post-Print. RePEc:hal:journl:hal-03047174.

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2021The Acceptability of Food Policies. (2021). Espinosa, Romain ; Nassar, Anis. In: Post-Print. RePEc:hal:journl:halshs-03210654.

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2021The Formation and Malleability of Dietary Habits: A Field Experiment with Low Income Families. (2021). Skafida, Valeria ; James, Jonathan ; Berlin, Noemi ; Belot, Michele. In: Working Papers. RePEc:hal:wpaper:halshs-03157557.

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2020WHO and for How Long? An Empirical Analysis of the Consumers Response to Red Meat Warning. (2020). Principe, Francesco ; Carrieri, Vincenzo. In: IZA Discussion Papers. RePEc:iza:izadps:dp13882.

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2021None for the Road? Stricter Drink Driving Laws and Road Accidents. (2021). James, Jonathan ; Francesconi, Marco. In: IZA Discussion Papers. RePEc:iza:izadps:dp14499.

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2021Does a Spoonful of Sugar Levy Help the Calories Go Down? An Analysis of the UK Soft Drinks Industry Levy. (2021). Kemp, Jonathan ; Gehrsitz, Markus ; Dickson, Alex. In: IZA Discussion Papers. RePEc:iza:izadps:dp14528.

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2020A New Engel on Price Index and Welfare Estimation. (2020). Gonzalez-Navarro, Marco ; FALLY, Thibault ; Faber, Benjamin ; Atkin, David. In: NBER Working Papers. RePEc:nbr:nberwo:26890.

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2020Combined fiscal policies to promote healthier diets: Effects on purchases and consumer welfare. (2020). Silva, Andres ; Correa, Alejandrina ; Valizadeh, Pourya ; Caro, Juan Carlos ; Ng, Shu Wen. In: PLOS ONE. RePEc:plo:pone00:0226731.

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2020The effects of taxing sugar-sweetened beverages in Ecuador: An analysis across different income and consumption groups. (2020). Carchi, Darwin ; Sarmiento, Juan Pablo ; Orellana, Mercy ; Segovia, Joselin. In: PLOS ONE. RePEc:plo:pone00:0240546.

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2020Review of sustainable diets: are nutritional objectives and low-carbon-emission objectives compatible?. (2020). Requillart, Vincent ; Doro, Erica. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:1:p:117-146.

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2020.

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2020Testing the efficacy of the economic policy uncertainty index on tourism demand in USMCA: Theory and evidence. (2020). Ongan, Serdar ; Sirakaya-Turk, Ercan ; Iak, Cem. In: Tourism Economics. RePEc:sae:toueco:v:26:y:2020:i:8:p:1344-1357.

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2021Consumer perception of sustainable practices in dairy production. (2021). Mandolesi, Serena ; Naspetti, Simona ; Zanoli, Raffaele ; Loo, Ellen J ; Padel, Susanne ; Nicholas, Phillipa ; Latvala, Terhi ; Buysse, Jeroen. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:9:y:2021:i:1:d:10.1186_s40100-020-00175-z.

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2021On the association between risk attitude and fruit and vegetable consumption: insights from university students in Italy. (2021). Bugin, Giuseppe ; Giampietri, Elisa ; Trestini, Samuele. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:9:y:2021:i:1:d:10.1186_s40100-021-00194-4.

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2021The causal impact of sugar taxes on soft drink sales: evidence from France and Hungary. (2021). Konig, Adriana N ; Kurz, Christoph F. In: The European Journal of Health Economics. RePEc:spr:eujhec:v:22:y:2021:i:6:d:10.1007_s10198-021-01297-x.

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2020Review of sustainable diets: are nutritional objectives and low-carbon-emission objectives compatible?. (2020). Requillart, Vincent ; Doro, Erica. In: Review of Agricultural, Food and Environmental Studies. RePEc:spr:roafes:v:101:y:2020:i:1:d:10.1007_s41130-020-00110-2.

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2020The key roles of economic and social organization and producer and consumer behaviour towards a health-agriculture-food-environment nexus: recent advances and future prospects. (2020). Thomas, Alban ; Chiffoleau, Yuna ; Alles, Benjamin ; Lamine, Claire ; Hannachi, Mourad ; Dubuisson-Quellier, Sophie ; Dore, Antoine. In: Review of Agricultural, Food and Environmental Studies. RePEc:spr:roafes:v:101:y:2020:i:1:d:10.1007_s41130-020-00115-x.

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The key roles of economic and social organization, producer and consumer behaviour towards a HAFEN (Health-Agriculture-Environment-Food Nexus). (2020). Thomas, Alban ; Hannachi, Mourad ; Dubuisson-Quellier, Sophie ; Dore, Antoine ; Chiffoleau, Yuna ; Alles, Benjamin ; Lamine, Claire. In: TSE Working Papers. RePEc:tse:wpaper:123963.

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2020Reformulation and taxes for healthier consumption: Empirical evidence in the French Dessert market. (2020). Bonnet, Celine ; Allais, Oliver ; Requillart, Vincent ; Spiteri, Marine . In: TSE Working Papers. RePEc:tse:wpaper:124156.

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2021Viewpoint: Regulating meat consumption to improve health, the environment and animal welfare. (2021). Bonnet, Céline ; Requillart, Vincent ; Treich, Nicolas ; Bouamra-Mechemache, Zohra. In: TSE Working Papers. RePEc:tse:wpaper:125173.

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2021Driving factors behind consumers severe response to U.S. beef imports during the candlelight protest in South Korea. (2021). Jin, Hyun J. In: Agribusiness. RePEc:wly:agribz:v:37:y:2021:i:2:p:438-448.

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2021Intrahousehold Economies of Scale with Application to Food Assistance and Work Incentive Programs. (2021). Dorfman, Jeffrey H ; Li, Wenying. In: American Journal of Agricultural Economics. RePEc:wly:ajagec:v:103:y:2021:i:4:p:1251-1267.

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2020How Scary Are Food Scares? Evidence from Animal Disease Outbreaks. (2020). Karali, Berna ; Houser, Matthew. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:42:y:2020:i:2:p:283-306.

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2020Whats on the Menu? Policies to Reduce Young Peoples Sugar Consumption. (2020). Griffith, Rachel ; Stroud, Rebekah ; Smith, Kate ; O'Connell, Martin. In: Fiscal Studies. RePEc:wly:fistud:v:41:y:2020:i:1:p:165-197.

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2022Social acceptability of standard and behavioral economic inspired policies designed to reduce and prevent obesity. (2022). Peeters, Anna ; Burgess, Leonie ; Black, Nicole ; Ride, Jemimah ; Lancsar, Emily. In: Health Economics. RePEc:wly:hlthec:v:31:y:2022:i:1:p:197-214.

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2021Poor vs Non-Poor Households in Uruguay: Welfare Differences from Food Price Changes. (2021). Molina, Jose Alberto ; Echeverria, Lucia. In: GLO Discussion Paper Series. RePEc:zbw:glodps:890.

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2021Do soda taxes affect the consumption and health of school-aged children? Evidence from France and Hungary. (2020). Gangl, Selina. In: VfS Annual Conference 2020 (Virtual Conference): Gender Economics. RePEc:zbw:vfsc20:224577.

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Mario Mazzocchi is editor of

Journal
Food Policy

Works by Mario Mazzocchi:

YearTitleTypeCited
2000A NEW STRATEGY FOR TESTING CONVERGENCE IN TASTES In: 2000 Annual meeting, July 30-August 2, Tampa, FL.
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2004Modeling the Impact of Food Safety Information with No Information In: 2004 Annual meeting, August 1-4, Denver, CO.
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2006Risk perception and chicken consumption in the avian flu age - a consumer behaviour study on food safety information In: 2006 Annual meeting, July 23-26, Long Beach, CA.
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2012EVALUATION WITH INADEQUATE DATA: THE IMPACT OF THE FRENCH VENDING MACHINE BAN In: 2012 AAEA/EAAE Food Environment Symposium.
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2000A Multivariate Statistical Approach to the Analysis of Rural Development In: Agricultural Economics Review.
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2007Calories, Obesity and Health in OECD Countries In: 81st Annual Conference, April 2-4, 2007, Reading University, UK.
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2011Calories, obesity and health in OECD countries.(2011) In: Applied Economics.
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2012The regional price of junk foods relative to healthy foods in the UK: indirect estimation of a time series, 1997-2009 In: 86th Annual Conference, April 16-18, 2012, Warwick University, Coventry, UK.
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2012Regulatory impact assessment of food safety policies: A preliminary study on alternative EU interventions on dioxins In: 86th Annual Conference, April 16-18, 2012, Warwick University, Coventry, UK.
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2014A behavioural analysis of the diet-health relationship in the older Italian population In: 88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France.
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2012From Agricultural to Bio-based Economics? Context, State of the Art and Challenges In: Bio-based and Applied Economics Journal.
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2012Multi-criteria analysis for the impact assessment of food safety policies: The case of EU regulation on dietary arsenic In: 2012 First Congress, June 4-5, 2012, Trento, Italy.
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2008Impact Evaluation of Food Safety Regulations: A Review of Quantitative Methods In: 110th Seminar, February 18-22, 2008, Innsbruck-Igls, Austria.
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2002Consumer Welfare and the Loss Induced by Withheld Information: The Case of BSE in Italy In: 2002 International Congress, August 28-31, 2002, Zaragoza, Spain.
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2005A Latent-Variable Approach to Modelling Multiple and Resurgent Meat Scares in Italy In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
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2008Diet quality and income in Rural and Urban China: evidence from the Health and Nutrition Survey In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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2008Measuring the Impacts of Food Safety Regulations: A Methodological Review In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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2008A structural model of wealth, obesity and health in the UK In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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1999Regional institutions and competitiveness dynamics of typical and quality products in the new EU scenery In: 67th Seminar, October 28-30, 1999, LeMans, France.
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2004Food Scares and Demand Recovery Patterns: An Econometric Investigation In: 84th Seminar, February 8-11, 2004, Zeist, The Netherlands.
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2006The Country of Origin of Food: Consumer Perceptions of Safety and the Issue of Trust In: 99th Seminar, February 8-10, 2006, Bonn, Germany.
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2006THE SPARTA Model: An Econometric Analysis of Consumer Behaviour under Risk In: 99th Seminar, February 8-10, 2006, Bonn, Germany.
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2006New Results On Censored Regression with Applications to Transactions Costs, Household Decisions and Food Purchases In: 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia.
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2006Food Scares and Consumer Behaviour: A European Perspective In: 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia.
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2015Too late to get healthy? A behavioural analysis of the diet-health relationship in the older Italian population In: 2015 Conference, August 9-14, 2015, Milan, Italy.
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2021A Robust Score-Driven Filter for Multivariate Time Series In: Papers.
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2013Can Nutrition Policy Evaluation be Evidence Based? Examples and Dilemmas In: EuroChoices.
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2008Food Scares and Trust: A European Study In: Journal of Agricultural Economics.
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2015What is the public appetite for healthy eating policies? Evidence from a cross-European survey In: Health Economics, Policy and Law.
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2006Time patterns in UK demand for alcohol and tobacco: an application of the EM algorithm In: Computational Statistics & Data Analysis.
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2019Ten years of five-a-day policy in the UK: Nutritional outcomes and environmental effects In: Ecological Economics.
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2018There is no such thing as a (gluten-)free lunch: Higher food prices and the cost for coeliac consumers In: Economics & Human Biology.
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2020Between preferences and references: Asymmetric price elasticities and the simulation of fiscal policies In: Journal of Economic Behavior & Organization.
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2020Advancing the evidence base for public policies impacting on dietary behaviour, physical activity and sedentary behaviour in Europe: The Policy Evaluation Network promoting a multidisciplinary approac In: Food Policy.
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2011Five-a-day, a price to pay: An evaluation of the UK program impact accounting for market forces In: Journal of Health Economics.
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2019Fat tax or thin subsidy? How price increases and decreases affect the energy and nutrient content of food and beverage purchases in Great Britain In: Social Science & Medicine.
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2010Tourism demand for Italy and the business cycle In: Tourism Management.
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2015Research in Food Economics: past trends and new challenges In: Post-Print.
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2002Impact of Bovine Spongiform Encephalopathy on Agribusiness in the United Kingdom: Results of an Event Study of Equity Prices In: American Journal of Agricultural Economics.
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2006No News Is Good News: Stochastic Parameters versus Media Coverage Indices in Demand Models after Food Scares In: American Journal of Agricultural Economics.
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2016Estimating the Relationship between Food Prices and Food Consumption—Methods Matter In: Applied Economic Perspectives and Policy.
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2003Time-varying coefficients in the Almost Ideal Demand System: an empirical appraisal In: European Review of Agricultural Economics.
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2009Stock market response to food safety regulations In: European Review of Agricultural Economics.
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2009Fat Economics: Nutrition, Health, and Economic Policy In: OUP Catalogue.
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1999Implementation of the event study methodology to agricultural markets : an evaluation of the BSE impact on cattle prices in Italy In: Cahiers d'Economie et Sociologie Rurales.
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2000Crises et changements structurels dans la consommation alimentaire: un système structurel de demande In: Cahiers d'Economie et Sociologie Rurales.
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2017Book Review: Nutrition Economics: Principles and Policy Applications In: Asian Journal of Agriculture and Development.
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2001Tools for evaluating EU agricultural policies: An integrated approach In: Statistical Methods & Applications.
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2002A cointegrated VECM demand system for meat in Italy In: Applied Economics.
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2006A structural time series approach to modelling multiple and resurgent meat scares in Italy In: Applied Economics.
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2013AN EVALUATION OF THE UK FOOD STANDARDS AGENCYS SALT CAMPAIGN In: Health Economics.
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2015What Happens to Patterns of Food Consumption when Food Prices Change? Evidence from A Systematic Review and Meta‐Analysis of Food Price Elasticities Globally In: Health Economics.
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2018Breaking Habits: The Effect of the French Vending Machine Ban on School Snacking and Sugar Intakes In: Journal of Policy Analysis and Management.
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