Alessandro Banterle : Citation Profile


Are you Alessandro Banterle?

8

H index

6

i10 index

186

Citations

RESEARCH PRODUCTION:

20

Articles

27

Papers

EDITOR:

1

Series edited

RESEARCH ACTIVITY:

   14 years (2005 - 2019). See details.
   Cites by year: 13
   Journals where Alessandro Banterle has often published
   Relations with other researchers
   Recent citing documents: 8.    Total self citations: 24 (11.43 %)

MORE DETAILS IN:
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   Permalink: http://citec.repec.org/pba711
   Updated: 2024-04-18    RAS profile: 2023-03-16    
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Relations with other researchers


Works with:

Authors registered in RePEc who have co-authored more than one work in the last five years with Alessandro Banterle.

Is cited by:

Fertő, Imre (3)

Castellari, Elena (3)

Mariani, Paolo (3)

Erokhin, Vasilii (2)

Monjardino de Souza Monteiro, Diogo (2)

Garavaglia, Christian (2)

Galliano, Danielle (2)

Tillie, Pascal (2)

Cash, Sean (2)

Caputo, Vincenzina (2)

Platoni, Silvia (2)

Cites to:

Nayga, Rodolfo (44)

Caswell, Julie (24)

Drichoutis, Andreas (21)

Lazaridis, Panagiotis (21)

Shapiro, Jesse (16)

Cutler, David (15)

Babcock, Bruce (11)

Menard, Claude (9)

Glaeser, Edward (9)

Baldi, Lucia (8)

Loureiro, Maria (8)

Main data


Where Alessandro Banterle has published?


Journals with more than one article published# docs
International Journal on Food System Dynamics3
Agribusiness3
Agricultural Economics2
International Food and Agribusiness Management Review2
Sustainability2
Food Policy2

Working Papers Series with more than one paper published# docs
2008 International Congress, August 26-29, 2008, Ghent, Belgium / European Association of Agricultural Economists4
2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria / International European Forum on System Dynamics and Innovation in Food Networks4
Departmental Working Papers / Department of Economics, Management and Quantitative Methods at Università degli Studi di Milano2
2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland / European Association of Agricultural Economists2
2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria / International European Forum on System Dynamics and Innovation in Food Networks2
98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece / European Association of Agricultural Economists2

Recent works citing Alessandro Banterle (2024 and 2023)


YearTitle of citing document
2023Can contract farming support sustainable intensification in agri-food value chains?. (2023). Materia, Valentina Cristiana ; Caracciolo, Francesco ; Pascucci, Stefano ; Weituschat, Chiara Sophia. In: Ecological Economics. RePEc:eee:ecolec:v:211:y:2023:i:c:s0921800923001398.

Full description at Econpapers || Download paper

2023The role of contractual and relational governance for the success of digital traceability: Evidence from Chinese food producers. (2023). Xu, Zhiduan ; Zhu, Qinghua ; Zhou, Xiongyong. In: International Journal of Production Economics. RePEc:eee:proeco:v:255:y:2023:i:c:s0925527322002419.

Full description at Econpapers || Download paper

2023The Price of Organic Foods as a Limiting Factor of the European Green Deal: The Case of Tomatoes in Spain. (2023). Nieto-Villegas, Roberto ; Martinez-Carrasco, Laura ; Brugarolas, Margarita ; Bernabeu, Rodolfo ; Rabadan, Adrian. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:4:p:3238-:d:1064174.

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2023AN ANALYSIS OF CROP COSTS IN ITALIAN NITRATE VULNERABLE AREAS AND AGRI-ENVIRONMENTAL SUBSIDIES. (2023). Galluzzo, Nicola. In: Agricultural Economics and Rural Development. RePEc:iag:reviea:v:20:y:2023:i:1:p:15-28.

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2023Examining the interplay between agri-food and trade competitiveness: A review of literature. (2023). Ajmani, Manmeet. In: MPRA Paper. RePEc:pra:mprapa:118396.

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2023Recent trends in agri-food Made in Italy exports. (2023). Henke, Roberto ; Carbone, Anna. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:11:y:2023:i:1:d:10.1186_s40100-023-00274-7.

Full description at Econpapers || Download paper

2023The Influence of the Barriers of Hybrid Strategy on Strategic Competitive Priorities: Evidence from Oil Companies. (2023). Abbas, Sammar ; Chew, Xinying ; Khaw, Khai Wah ; Alnoor, Alhamzah ; Khattak, Zeeshan Zaib. In: Global Journal of Flexible Systems Management. RePEc:spr:gjofsm:v:24:y:2023:i:2:d:10.1007_s40171-022-00335-8.

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2023Supply chain management in times of crisis: a systematic review. (2023). Al-Balushi, Zainab ; Durugbo, Christopher M. In: Management Review Quarterly. RePEc:spr:manrev:v:73:y:2023:i:3:d:10.1007_s11301-022-00272-x.

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Alessandro Banterle is editor of


Journal
Agricultural and Food Economics

Works by Alessandro Banterle:


YearTitleTypeCited
2009Does traceability play a role in retailer’s strategies for private labels? In: 83rd Annual Conference, March 30 - April 1, 2009, Dublin, Ireland.
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2009EUROPEAN TRADITIONAL FOOD PRODUCERS AND MARKETING CAPABILITIES: AN APPLICATION OF MARKETING MANAGEMENT PROCESS In: APSTRACT: Applied Studies in Agribusiness and Commerce.
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2007The Supply Chains of Organic Products: An Empirical Analysis of the Processing Sector in Six EU Mediterranean Regions In: 103rd Seminar, April 23-25, 2007, Barcelona, Spain.
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paper0
2008An Innovative Tool to Assess Marketing Capabilities of Traditional Producers within the European Food Industry In: 110th Seminar, February 18-22, 2008, Innsbruck-Igls, Austria.
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paper1
2009Marketing management capabilities and price setting: An empirical analysis in the EU traditional food sector In: 113th Seminar, September 3-6, 2009, Chania, Crete, Greece.
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paper0
2005Competitiveness and Agri-food Trade: An Empirical Analysis in the European Union In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
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paper8
2008Consumer preferences and labelling: an empirical analysis of the beef sector in Italy In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper0
2008Measuring competitiveness in the EU market: a comparison between food industry and agriculture In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper9
2008Marketing management capabilities of SMEs: an empirical analysis in the EU In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper0
2008Economic factors affecting obesity: an application in Italy In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper4
2011Time Spent for Food Information Search and Obesity: North-South Dualism in Italy In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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paper0
2011The Relationship Between Strategic Choices and Performance in Italian Food SMEs: A Resource-based Approach In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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paper1
2006International trade and competitiveness analysis in the European Union: the case of prepared meat sector In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece.
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paper1
2006Firms strategies and voluntary traceability: an empirical analysis in Italian food chains In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece.
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paper0
2006Voluntary Traceability and Transaction Costs: An Empirical Analysis in the Italian Meat Processing Supply Chain In: 99th Seminar, February 8-10, 2006, Bonn, Germany.
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paper2
2015Voluntary traceability standards: which is the role of risk? In: 2015 Conference, August 9-14, 2015, Milan, Italy.
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2009Fresh Meat and Traceability Labelling: Who Cares? In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
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paper4
2010The Relationship between Innovation and Marketing in SMEs in the EU Food Sector In: 2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria.
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paper1
2011Price Setting in Food SMEs: Which Role for Marketing Capability? An Empirical Analysis in Italy In: 2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria.
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paper0
2012Strategic Capabilities and Performance: An Application of Resource-Based View in Italian Food SMEs In: 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria.
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paper0
2012Food labelled Information: An Empirical Analysis of Consumer Preferences In: 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria.
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paper6
2013Does the Sustainability of Food Products Influence Consumer Choices? The Case of Italy In: 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria.
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paper2
2013Does the Sustainability of Food Products Influence Consumer Choices? The Case of Italy..(2013) In: International Journal on Food System Dynamics.
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This paper has nother version. Agregated cites: 2
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2013The Agri-food Competitive Performance in the EU Countries: A Fifteen Years Retrospective In: 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria.
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paper30
2015Agri-food Competitive Performance in EU Countries: A Fifteen-Year Retrospective.(2015) In: International Food and Agribusiness Management Review.
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This paper has nother version. Agregated cites: 30
article
2013The agri-food competitive performance in the EU countries: a fifteen years retrospective.(2013) In: Departmental Working Papers.
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This paper has nother version. Agregated cites: 30
paper
2013Time Preference and Health: The Problem of Obesity In: 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria.
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2013Price Volatility and Risk Management: The Case of Rice In: 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria.
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2013Price volatility and risk management: the case of rice.(2013) In: Departmental Working Papers.
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This paper has nother version. Agregated cites: 0
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2014Does Consumer Time Preference Affect Label Use? In: 2014 International European Forum, February 17-21, 2014, Innsbruck-Igls, Austria.
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2015Consumer Interest in Meat Labelled Attributes: Who Cares? In: International Food and Agribusiness Management Review.
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article3
2013Food Labelled Information: An Empirical Analysis In: International Journal on Food System Dynamics.
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article3
2010Small Business Marketing Capability in the Food Sector: The Cases of Belgium, Hungary and Italy In: International Journal on Food System Dynamics.
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article1
2010Do Nutrition Claims Matter to Consumers? An Empirical Analysis Considering European Requirements In: Journal of Agricultural Economics.
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2015A diagnostic system to assess sustainability at a farm level: The SOSTARE model In: Agricultural Systems.
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article29
2008The consequences of voluntary traceability system for supply chain relationships. An application of transaction cost economics In: Food Policy.
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article27
2014Is there a relationship between product attributes, nutrition labels and excess weight? Evidence from an Italian region In: Food Policy.
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article4
2019Price volatility and risk management: The case of rice in the EU In: Economia agro-alimentare.
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2012Alimentazione, salute e ambiente: consumatori e imprese sostenibili In: RIVISTA DI STUDI SULLA SOSTENIBILITA'.
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article1
2013Sustainability Standards and the Reorganization of Private Label Supply Chains: A Transaction Cost Perspective In: Sustainability.
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article11
2014Can Health and Environmental Concerns Meet in Food Choices? In: Sustainability.
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article7
2013Agricultural and food economics - a new journal for a changing world In: Demography.
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2008Information, labelling, and vertical coordination: an analysis of the Italian meat supply networks In: Agribusiness.
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article14
2014Food SMEs Face Increasing Competition in the EU Market: Marketing Management Capability Is a Tool for Becoming a Price Maker In: Agribusiness.
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article4
2016Can Strategic Capabilities Affect Performance? Application of RBV to Small Food Businesses In: Agribusiness.
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article1

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