Benjamin Campbell : Citation Profile

Are you Benjamin Campbell?

University of Georgia

8

H index

6

i10 index

206

Citations

RESEARCH PRODUCTION:

35

Articles

57

Papers

RESEARCH ACTIVITY:

   19 years (2002 - 2021). See details.
   Cites by year: 10
   Journals where Benjamin Campbell has often published
   Relations with other researchers
   Recent citing documents: 50.    Total self citations: 13 (5.94 %)

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/pca826
   Updated: 2023-01-28    RAS profile: 2021-03-01    
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Relations with other researchers

Works with:

Berning, Joshua (8)

Rabinowitz, Adam (7)

Rihn, Alicia (7)

Khachatryan, Hayk (5)

Russell, Levi (2)

Authors registered in RePEc who have co-authored more than one work in the last five years with Benjamin Campbell.

Is cited by:

Nayga, Rodolfo (29)

Khachatryan, Hayk (17)

Rihn, Alicia (14)

Palma, Marco (9)

Caputo, Vincenzina (9)

Gao, Zhifeng (9)

Chavez, Daniel (6)

Van Loo, Ellen (6)

Canavari, Maurizio (5)

Lambert, Dayton (4)

Verbeke, Wim (4)

Cites to:

Lusk, Jayson (39)

Schroeder, Ted (21)

Thilmany, Dawn (19)

Batte, Marvin (14)

Shogren, Jason (13)

List, John (13)

Low, Sarah (11)

Khachatryan, Hayk (11)

Roe, Brian (11)

Carpio, Carlos (10)

Palma, Marco (8)

Main data

Where Benjamin Campbell has published?

Journals with more than one article published# docs
Agricultural and Resource Economics Review5
Journal of Food Distribution Research5
Journal of Agricultural and Applied Economics4
International Food and Agribusiness Management Review4
Agribusiness4
Agricultural Economics2
Agricultural and Resource Economics Review2

Working Papers Series with more than one paper published# docs
Outreach Reports / University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy13
Outreach Reports / University of Connecticut, *Charles J. Zwick Center for Food and Resource Policy11
2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas / Southern Agricultural Economics Association4
2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida / Southern Agricultural Economics Association4
2018 Annual Meeting, August 5-7, Washington, D.C. / Agricultural and Applied Economics Association3
2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama / Southern Agricultural Economics Association3
2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota / Agricultural and Applied Economics Association3
Zwick Center Research Reports / University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy2
2013 Annual Meeting, August 4-6, 2013, Washington, D.C. / Agricultural and Applied Economics Association2
Research Reports / University of Connecticut, Charles J. Zwick Center for Food and Resource Policy2
2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California / Agricultural and Applied Economics Association2
2019 Annual Meeting, February 2-5, 2019, Birmingham, Alabama / Southern Agricultural Economics Association2

Recent works citing Benjamin Campbell (2022 and 2021)

YearTitle of citing document
2021.

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2022.

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2021Learning about Consumer Demand from Student Surveys. (2021). Swinton, Scott M. In: Applied Economics Teaching Resources (AETR). RePEc:ags:aaeatr:313691.

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2021.

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2023Consumer Preferences for State-Sponsored Designations: The Case of the Missouri Grown Label. (2022). Su, YE ; Grashuis, Jasper. In: Journal of Agricultural and Resource Economics. RePEc:ags:jlaare:316756.

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2022I Say Milk, You Say Mylk. Demand Separability in a Broadened Milk Category. (2022). Carlson, Andrea ; Bonanno, Alessandro ; Ghazaryan, Armen. In: Journal of Agricultural and Resource Economics. RePEc:ags:jlaare:320675.

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2021A Ten-Year Review of the Southeast U.S. Green Industry, Part I: Labor and Firm Characteristics. (2021). Khachatryan, Hayk ; Fulcher, Amy ; Rihn, Alicia L. In: Extension Reports. RePEc:ags:utaeer:313531.

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2021Hypothetical bias in stated choice experiments: Part II. Macro-scale analysis of literature and effectiveness of bias mitigation methods. (2021). Oppewal, Harmen ; Lancsar, Emily ; Haghani, Milad ; Rose, John M. In: Papers. RePEc:arx:papers:2102.02945.

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2022Relationship between cognitive and affective processes, and willingness to pay for pesticide?free and GMO?free labeling. (2022). van Loo, Ellen J ; Grebitus, Carola. In: Agricultural Economics. RePEc:bla:agecon:v:53:y:2022:i:3:p:407-421.

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2021Circular business model evolution: Stakeholder matters for a self?sufficient ecosystem. (2021). Moggi, Sara ; Dameri, Renata Paola. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:30:y:2021:i:6:p:2830-2842.

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2021Hypothetical bias in stated choice experiments: Part I. Macro-scale analysis of literature and integrative synthesis of empirical evidence from applied economics, experimental psychology and neuroimag. (2021). Oppewal, Harmen ; Bliemer, Michiel ; Rose, John M ; Haghani, Milad ; Lancsar, Emily. In: Journal of choice modelling. RePEc:eee:eejocm:v:41:y:2021:i:c:s1755534521000427.

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2021Economic evaluation of nutrition interventions: Does one size fit all?. (2021). Mazzocchi, Mario ; Shankar, Bhavani ; Hutton, Zsuzsa V ; Detzel, Patrick ; Drummond, Michael ; Federici, Carlo ; Fattore, Giovanni. In: Health Policy. RePEc:eee:hepoli:v:125:y:2021:i:9:p:1238-1246.

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2022How does mothers’ mood matter on their choice of organic food? Controlled eye-tracking study. (2022). Girisken, Yener ; Alniacik, Umit ; Yon, Belma ; Giray, Caner . In: Journal of Business Research. RePEc:eee:jbrese:v:144:y:2022:i:c:p:1175-1185.

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2022Regulating menu information: What do consumers care and not care about at casual and fine dining restaurants for seafood consumption?. (2022). Anderson, James L ; Gao, Zhifeng ; Nguyen, LY. In: Food Policy. RePEc:eee:jfpoli:v:110:y:2022:i:c:s0306919222000537.

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2022The Effect of Free School Meals on Household Food Purchases: Evidence from the Community Eligibility Provision. (2022). Yewell, Katherine G ; Marcus, Michelle. In: Journal of Health Economics. RePEc:eee:jhecon:v:84:y:2022:i:c:s0167629622000650.

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2022It is all about our impulsiveness – How consumer impulsiveness modulates neural evaluation of hedonic and utilitarian banners. (2022). Ibáñez-Zapata, José-à ngel, ; Snchez-Fernndez, Juan ; Casado-Aranda, Luis-Alberto. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:67:y:2022:i:c:s096969892200090x.

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2021Pro-poor land transfers in the presence of landslides: New insights on norms in land markets. (2021). Vranken, Liesbet ; Mertens, Kewan. In: Land Use Policy. RePEc:eee:lauspo:v:101:y:2021:i:c:s0264837720325400.

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2021Consumer willingness to pay for bio-based products: Do certifications matter?. (2021). Morone, Andrea ; Caferra, Rocco ; Imbert, Enrica ; Falcone, Pasquale Marcello ; D'Adamo, Idiano. In: International Journal of Production Economics. RePEc:eee:proeco:v:240:y:2021:i:c:s0925527321002243.

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2021Consumers’ Preferences for Eco-labels on Plants: The Influence of Trust and Consequentiality Perceptions. (2021). Wei, Xuan ; Rihn, Alicia ; Khachatryan, Hayk. In: Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics). RePEc:eee:soceco:v:91:y:2021:i:c:s2214804320307023.

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2022Scientists wanted? A literature review on incentive programs that promote pro-environmental consumer behavior: Energy, waste, and water. (2022). Zhu, Zhenduo ; Walteros, Jose L ; Fontecha, John E ; Nikolaev, Alexander. In: Socio-Economic Planning Sciences. RePEc:eee:soceps:v:82:y:2022:i:pa:s0038012122000295.

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2021COVID-19, consumer behavior, technology, and society: A literature review and bibliometric analysis. (2021). Palacio-Fierro, Andres ; Guadalupe-Lanas, Jorge ; Zabelina, Ekaterina ; Cruz-Cardenas, Jorge ; Ramos-Galarza, Carlos. In: Technological Forecasting and Social Change. RePEc:eee:tefoso:v:173:y:2021:i:c:s0040162521006120.

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2021Consumer Preferences and Willingness to Pay for Potting Mix with Biochar. (2021). Lambert, Dayton ; Clark, Christopher ; Thomas, Mckenzie ; Walker, Forbes R ; English, Burton C ; Jensen, Kimberly L. In: Energies. RePEc:gam:jeners:v:14:y:2021:i:12:p:3432-:d:572497.

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2022The Impact of Consumers’ Green Skepticism on the Purchase of Energy-Efficient and Environmentally Friendly Products. (2022). Gigol, Tomasz ; Kreczmaska-Gigol, Katarzyna. In: Energies. RePEc:gam:jeners:v:15:y:2022:i:6:p:2077-:d:769661.

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2021.

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2021Ecolabels and the Attitude–Behavior Relationship towards Green Product Purchase: A Multiple Mediation Model. (2021). Mylonas, Naoum ; Dekoulou, Paraskevi ; Riskos, Kyriakos ; Tsourvakas, George. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:12:p:6867-:d:576926.

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2021Sustainable Tourism: The Elephant in the Room. (2021). Tauber, Verena ; Schroder, Tilman ; Bausch, Thomas ; Lane, Bernard. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:15:p:8376-:d:602428.

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2021Transmission of Place Branding Values through Experiential Events: Wine BC Case Study. (2021). Zamarreo-Aramendia, Gorka ; Cruz-Ruiz, Elena ; Cristofol, F J. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:6:p:3002-:d:513933.

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2021Mapping the Market Segments for the Consumers of Greek Cooperative Food Products. (2021). Kontogeorgos, Achilleas ; Chatzitheodoridis, Fotios ; Tremma, Ourania ; Karipidis, Philippos. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:7:p:3825-:d:527254.

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2021Ecosystem-Based Food Production: Consumers? Preferred Practices and Willingness to Buy and Pay. (2021). Tienhaara, Annika ; Liski, Eero ; Pouta, Eija ; Miettinen, Antti ; Koikkalainen, Kauko. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:8:p:4542-:d:539089.

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2022Applying United Nations Sustainable Development Goals, Mt. Cuba Center Gardens with Native Plants and Grows Conservators. (2022). Fazzini, Caroline R ; Hoadley, Sam ; Alford, Elan R ; Downing, Jeffrey A ; Lake, Ellen C ; Highland, Amy ; Reilly, Laura K. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:10:p:6074-:d:817377.

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2022Investigating Drivers of Native Plant Production in the United States Green Industry. (2022). Rihn, Alicia ; Palma, Marco ; Khachatryan, Hayk ; Boyer, Cheryl R ; Campbell, Julie H ; Torres, Ariana P ; Peterson, Bryan J ; Knuth, Melinda J. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:11:p:6774-:d:829736.

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2022A Framework to Evaluate Areas of Interest for Sustainable Products and Designs. (2022). Dignos, Anton ; Maccioni, Lorenzo ; Borgianni, Yuri ; Basso, Demis. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:13:p:7931-:d:851490.

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2022Segmentation of Turkish Wine Consumers Based on Generational Cohorts: An Exploratory Study. (2022). Koksal, Mehmet Haluk ; Seyedimany, Arian. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:5:p:3031-:d:764363.

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2022Analysis of Apple Fruit ( Malus × domestica Borkh.) Quality Attributes Obtained from Organic and Integrated Production Systems. (2022). Gai, Uro ; Zagorac, Dragana Dabi ; Aki, Milica Fotiri ; Meland, Mekjell ; Nati, Maja ; Tosti, Tomislav. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:9:p:5300-:d:803992.

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2021Factors Affecting Consumer Buying Behavior in E-Commerce Business during Outbreak of Covid-19: A Case Study on Top E-Commerce Websites. (2021). Karim, Emadul ; Jawaid, Muhammad Hassan. In: MPRA Paper. RePEc:pra:mprapa:110476.

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2022The organic food price premium and its susceptibility to news media coverage: Evidence from the U.S. milk industry. (2022). Gayle, Philip ; Fang, Shengnan ; Wang, Jin. In: MPRA Paper. RePEc:pra:mprapa:113924.

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2021Exploring the Factors Affecting the Behavioral Intention of Visitors in Wine Festival: The Case of China Dalian International Wine and Dine Festival. (2021). Vij, Anu ; Upadhya, Amitabh ; Kabiraj, Sajal. In: Business Perspectives and Research. RePEc:sae:busper:v:9:y:2021:i:3:p:352-369.

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2022Consumer preferences for wild game meat: evidence from a hybrid choice model on wild boar meat in Italy. (2022). Casini, Leonardo ; Scozzafava, Gabriele ; Contini, Caterina ; Fantechi, Tommaso. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:10:y:2022:i:1:d:10.1186_s40100-022-00231-w.

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2021Does local label bias consumer taste buds and preference? Evidence of a strawberry sensory experiment. (2021). Sims, Charles A ; Zhao, Xin ; Gao, Zhifeng ; Liu, Ruifeng ; He, Chenyi ; Nayga, Rodolfo M. In: Agribusiness. RePEc:wly:agribz:v:37:y:2021:i:3:p:550-568.

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2021A price premium for the farmer?owned label? A choice experiment with milk consumers in the Netherlands. (2021). Grashuis, Jasper. In: Agribusiness. RePEc:wly:agribz:v:37:y:2021:i:4:p:749-763.

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2021Comparing the willingness to pay through three elicitation mechanisms: An experimental evidence for organic egg product. (2021). Ozdemir, Ozlem ; Dinccavlak, Ozge. In: Agribusiness. RePEc:wly:agribz:v:37:y:2021:i:4:p:782-803.

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2022What you see is what you get, and what you dont goes unsold: Choice overload and purchasing heuristics in a horticulture lab experiment. (2022). Malone, Trey ; Huddleston, Patricia ; Behe, Bridget K ; Staples, Aaron. In: Agribusiness. RePEc:wly:agribz:v:38:y:2022:i:3:p:620-635.

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2022Local food in times of crisis: The impact of COVID?19 and two reinforcing primes. (2022). Schmidt, Claudia ; Jaenicke, Edward C ; Vecchi, Martina. In: Agribusiness. RePEc:wly:agribz:v:38:y:2022:i:4:p:850-873.

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2021On the Use of Virtual Reality in Mitigating Hypothetical Bias in Choice Experiments. (2021). Fang, Di ; Snell, Heather A ; Levy, Charles E ; Lok, Benjamin C ; Yang, Wei ; Bazzani, Claudia ; West, Grant H ; Nayga, Rodolfo M. In: American Journal of Agricultural Economics. RePEc:wly:ajagec:v:103:y:2021:i:1:p:142-161.

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2021Consumers Choice Behavior for Cisgenic Food: Exploring the Role of Time Preferences. (2021). Banterle, Alessandro ; Cavaliere, Alessia ; de Marchi, Elisa. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:43:y:2021:i:2:p:866-891.

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2021Wine Consumption and Culture: A Cross?Country Analysis. (2021). Outreville, Franois J ; Agnoli, Lara. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:43:y:2021:i:3:p:1101-1124.

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2021Did the New School Meal Standards Improve the Overall Quality of Childrens Diets?. (2021). Smith, Travis ; Chen, Shun ; Mojduszka, Eliza M. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:43:y:2021:i:4:p:1366-1384.

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2021School meals and quality of household food acquisitions. (2021). Cleary, Rebecca ; McCloskey, Morgan ; Bellows, Laura ; Ghazaryan, Armen ; Bonanno, Alessandro. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:43:y:2021:i:4:p:1385-1442.

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2022Consumer valuation of blockchain traceability for beef in the United States. (2022). Nayga, Rodolfo ; Lacity, Mary C ; Snell, Heather A ; Shew, Aaron M. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:44:y:2022:i:1:p:299-323.

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2022A multi?country study on consumers valuation for child?labor?free chocolate: Implications for child labor in cocoa production. (2022). Nayga, Rodolfo ; Sarpaning, Joshua ; Nalley, Lawton Lanier ; Snell, Heather A ; Luckstead, Jeff. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:44:y:2022:i:2:p:1021-1048.

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Works by Benjamin Campbell:

YearTitleTypeCited
2009Do the National School Lunch and School Breakfast Programs Improve Children’s Dietary Quality? In: 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin.
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2010Are consumers willing to pay more for biodegradable containers than for plastic ones? Evidence from hypothetical conjoint analysis and nonhypothetical experimental auctions In: 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado.
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2010Are Consumers Willing to Pay More for Biodegradable Containers Than for Plastic Ones? Evidence from Hypothetical Conjoint Analysis and Nonhypothetical Experimental Auctions.(2010) In: Journal of Agricultural and Applied Economics.
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2010Are Consumers Willing to Pay More for Biodegradable Containers Than for Plastic Ones? Evidence from Hypothetical Conjoint Analysis and Nonhypothetical Experimental Auctions.(2010) In: Journal of Agricultural and Applied Economics.
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2013Does Eye Tracking Reveal More About the Effects of Buying Impulsiveness on the Green Industry Consumer Choice Behavior? In: 2013 Annual Meeting, August 4-6, 2013, Washington, D.C..
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2013Incorporating Eye Tracking Technology and Conjoint Analysis to Better Understand the Green Industry Consumer In: 2013 Annual Meeting, August 4-6, 2013, Washington, D.C..
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2014Crunch the Can or Throw the Bottle? Effect of “Bottle Deposit Laws” and Municipal Recycling Programs In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
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2014State and Retail Outlet Impact on Premiums for Locally Grown Berries In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
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2014Using a Randomized Choice Experiment to Test Willingness to Pay for Multiple Differentiated Products In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
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2015The Effect of Restaurant Menu Labeling on Consumer’s Choice: Evidence from a Choice Experiment Involving Eye-Tracking In: 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California.
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2015Examining the Influence of the Food Environment on Household Food Security In: 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California.
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2016Demand for Niche Local Brands in the Fluid Milk Sector In: 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts.
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2018Farmers’ Perceptions of Regulatory Stringency in the Northeastern US In: 2018 Annual Meeting, August 5-7, Washington, D.C..
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2018An ex-ante assessment of consumer response to proposed pecan industry federal marketing order initiatives In: 2018 Annual Meeting, August 5-7, Washington, D.C..
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2018Willingness to Pay or Not to Pay: Valuing Foods Some Respondents Find Distasteful In: 2018 Annual Meeting, August 5-7, Washington, D.C..
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2019Measuring exaggeration bias in a contingent valuation study conducted in a retail environment In: 2019 Annual Meeting, July 21-23, Atlanta, Georgia.
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2007Fruit and Vegetables Go Back to School In: Choices: The Magazine of Food, Farm, and Resource Issues.
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2013Consumer Preferences for Peach Attributes: Market Segmentation Analysis and Implications for New Marketing Strategies In: Agricultural and Resource Economics Review.
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2013Consumer Preferences for Peach Attributes: Market Segmentation Analysis and Implications for New Marketing Strategies.(2013) In: Agricultural and Resource Economics Review.
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2015Consumer Perceptions of Eco-friendly and Sustainable Terms In: Agricultural and Resource Economics Review.
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2015Consumer Perceptions of Eco-friendly and Sustainable Terms.(2015) In: Agricultural and Resource Economics Review.
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2014U.S. and Canadian Consumer Perception of Local and Organic Terminology In: International Food and Agribusiness Management Review.
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2017Influence of product type and individuals’ perceptions on the geographic boundary for local products In: International Food and Agribusiness Management Review.
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2021Market simulations of consumer preferences for the introduction of GM tomatoes In: International Food and Agribusiness Management Review.
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2007On the Use of Valuation Mechanisms to Measure Consumers Willingness to Pay for Novel Products: A Comparison of Hypothetical and Non-Hypothetical Values In: International Food and Agribusiness Management Review.
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2011Revisiting Cheap Talk with New Evidence from a Field Experiment In: Journal of Agricultural and Resource Economics.
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2014Bad Quality and the Peach Industry: Consumer Reaction to Inferior Produce In: Journal of Food Distribution Research.
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2016Students’ Willingness to Pay for More Local, Organic, Non-GMO and General Food Options In: Journal of Food Distribution Research.
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2019Eliciting Consumer Preference and Willingness to Pay for Mushrooms: A Latent Class Approach In: Journal of Food Distribution Research.
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2008From Farm to School: An Alternative Market for Texas Citrus In: Journal of Food Distribution Research.
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2008Mandarin Market Segments Based on Consumer Sensory Evaluations In: Journal of Food Distribution Research.
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2016Willingness to Pay for Retail Location and Product Origin of Christmas Trees In: 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas.
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2017Willingness to Pay for Retail Location and Product Origin of Christmas Trees.(2017) In: Agricultural and Resource Economics Review.
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2016The Impact of Restaurant Menu Labeling on the Cost of the Selected Meals In: 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas.
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2016Consumer Willingness to Pay for Locally Grown Plants In: 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas.
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2016Spillover Effect of Participation in Women, Infant and Children (WIC) Program on Consumer’s Purchasing Behavior of Private Label Goods In: 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas.
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2017Consumer Preference and Market Simulations of Food and Non-Food GMO Introductions In: 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama.
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2017Pollinator Friendly Plants: Reasons for and Barriers to Purchase In: 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama.
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2017Consumer Knowledge, Perception and Acceptance of GMOs In: 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama.
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2018Assessing Consumer Demand for Georgia Lavender-Based Products In: 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida.
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2020Assessing Consumer Demand for Georgia Lavender-Based Products.(2020) In: Journal of Agricultural and Applied Economics.
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2018Water Savings and Return on Investment of a New Drought Resistant Turfgrass In: 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida.
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2018Farmer’s Perceptions of Cost of Regulations in the Northeastern US In: 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida.
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2018Demand, Challenges and Marketing Strategies in the Promotion of Local Foods: The Case of Fluid Milk In: 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida.
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2019Information Sources Driving Purchasing of Lavender Products In: 2019 Annual Meeting, February 2-5, 2019, Birmingham, Alabama.
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2019Use and Benefits Associated with State Marketing Programs In: 2019 Annual Meeting, February 2-5, 2019, Birmingham, Alabama.
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2002Consumer Views on Use and Legality of Hemp Based Products In: 2020 Annual Meeting, February 1-4, 2020, Louisville, Kentucky.
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2012Estimates of Consumption of Locally-Grown Agricultural Products in Connecticut In: Outreach Reports.
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2012Estimates of Consumption of Locally-Grown Agricultural Products in Connecticut.(2012) In: Outreach Reports.
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2013Research Reveals ‘Evolution’ of Local and Organic Terms.(2013) In: Outreach Reports.
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2014Local vs. Organic In: Outreach Reports.
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2014How to Know More About Your Online Audience.(2014) In: Outreach Reports.
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2014How to Profit From Being Environmentally Friendly In: Outreach Reports.
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2014How to Profit From Being Environmentally Friendly.(2014) In: Outreach Reports.
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2014How to Profit From Being Environmentally Friendly.(2014) In: Outreach Reports.
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2015Economic Impacts of Agriculture in Eight Northeastern States In: Outreach Reports.
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2014Economic Impacts of Agriculture in Eight Northeastern States.(2014) In: Research Reports.
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2015Economic Impacts of Agriculture in Eight Northeastern States.(2015) In: Outreach Reports.
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2014Economic Impacts of Agriculture in Eight Northeastern States.(2014) In: Zwick Center Research Reports.
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2015Economic Impacts of Agriculture in Eight Northeastern States.(2015) In: Zwick Center Research Reports.
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2015Northeast Economic Engine: Agriculture, Forest Products and Commercial Fishing In: Outreach Reports.
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2015Northeast Economic Engine: Agriculture, Forest Products and Commercial Fishing.(2015) In: Outreach Reports.
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2015Whats Happening with Local? The Ins and Outs of Local Purchasing In: Outreach Reports.
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2015Whats Happening with Local? The Ins and Outs of Local Purchasing.(2015) In: Outreach Reports.
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2015Local vs. Organic Products In: Outreach Reports.
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2015Local vs. Organic Products.(2015) In: Outreach Reports.
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2013Perception versus Reality: Canadian Consumer Views of Local and Organic In: Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie.
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2017Buyer and Nonbuyer Barriers to Purchasing Local Food In: Agricultural and Resource Economics Review.
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