Yuko Onozaka : Citation Profile


Are you Yuko Onozaka?

Universitetet i Stavanger

5

H index

3

i10 index

244

Citations

RESEARCH PRODUCTION:

7

Articles

9

Papers

1

Chapters

RESEARCH ACTIVITY:

   22 years (2001 - 2023). See details.
   Cites by year: 11
   Journals where Yuko Onozaka has often published
   Relations with other researchers
   Recent citing documents: 14.    Total self citations: 3 (1.21 %)

MORE DETAILS IN:
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   Permalink: http://citec.repec.org/pon136
   Updated: 2024-04-18    RAS profile: 2023-09-14    
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Relations with other researchers


Works with:

Authors registered in RePEc who have co-authored more than one work in the last five years with Yuko Onozaka.

Is cited by:

Campbell, Benjamin (16)

Nayga, Rodolfo (9)

Grebitus, Carola (8)

Asche, Frank (8)

Gao, Zhifeng (7)

Thilmany, Dawn (6)

Interis, Matthew (5)

Morgan, Kimberly (5)

Khachatryan, Hayk (5)

Santeramo, Fabio (4)

Caputo, Vincenzina (4)

Cites to:

Asche, Frank (8)

Costanigro, Marco (6)

Salladarré, Frédéric (6)

Lusk, Jayson (6)

Shogren, Jason (5)

Roosen, Jutta (4)

Lucas, Sterenn (4)

Jensen, Helen (4)

Johnston, Robert (4)

Roheim, Cathy (4)

Brécard, Dorothée (4)

Main data


Where Yuko Onozaka has published?


Journals with more than one article published# docs
American Journal of Agricultural Economics2
Food Policy2

Working Papers Series with more than one paper published# docs
2002 Annual meeting, July 28-31, Long Beach, CA / American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)2

Recent works citing Yuko Onozaka (2024 and 2023)


YearTitle of citing document
2023The accumulation and substitution effects of multi-nation certified organic and protected eco-origin food labels in China. (2023). Hu, Wuyang ; Zhang, Tong ; Zhu, Zhanguo. In: Ecological Economics. RePEc:eee:ecolec:v:203:y:2023:i:c:s0921800922002865.

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2023Certify or not? The effect of the MSC certification on the ex-vessel prices for Atlantic cod in Norway. (2023). Sogn-Grundvg, Geir ; Pettersen, Ingrid Kristine ; Asche, Frank ; Bronnmann, Julia. In: Ecological Economics. RePEc:eee:ecolec:v:212:y:2023:i:c:s0921800923002033.

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2023Consumer preference for food products addressing multiple dimensions of poverty: Evidence from China. (2023). Penn, Jerrod ; Zhu, Zhanguo ; Zhang, Tong. In: Food Policy. RePEc:eee:jfpoli:v:115:y:2023:i:c:s0306919223000179.

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2023Less is more: Information overload in the labelling of fish and aquaculture products. (2023). Gómez, Camilo ; Bogliacino, Francesco ; Montealegre, Felipe ; Liva, Giovanni ; Gomez, Camilo ; Gaskell, George ; Folkvord, Frans ; Codagnone, Cristiano ; Charris, Rafael. In: Food Policy. RePEc:eee:jfpoli:v:116:y:2023:i:c:s0306919223000337.

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2023Less is more: information overload in the labelling of fish and aquaculture products. (2023). Liva, Giovanni ; Gomez, Camilo ; Gaskell, George ; Folkvord, Frans ; Codagnone, Cristiano ; Charris, Rafael ; Bogliacino, Francesco ; Montealegre, Felipe. In: LSE Research Online Documents on Economics. RePEc:ehl:lserod:118660.

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2023Effectiveness of Self-Regulating Sustainability Standards for the Palm Oil Industry. (2023). Michida, Etsuyo. In: Working Papers. RePEc:era:wpaper:dp-2023-04.

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2023Meeting the Expectations of the Customer: Consumer Valuation of Broccoli Produced in the Eastern United States and the Impact of Local Marketing. (2023). Bjorkman, Thomas ; Gomez, Miguel I ; Wasserman-Olin, Rebecca. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:10:p:7878-:d:1144652.

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2023Intrinsic and Extrinsic Cue Words of Locally Grown Food Menu Items and Consumers’ Choice at Hyper-Local Restaurants: An Eye-Tracking Study. (2023). Lee, Yee Ming ; Conoly, Yoonah Kim. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:17:p:12733-:d:1222935.

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2023Does Environmental Labelling Still Matter? Generation Z’s Purchasing Decisions. (2023). Varese, Erica ; Buffagni, Stefania Claudia ; Wiklicki, Marek ; Wojnarowska, Magdalena ; Kabaja, Bartomiej. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:18:p:13751-:d:1240212.

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2023The Price of Organic Foods as a Limiting Factor of the European Green Deal: The Case of Tomatoes in Spain. (2023). Nieto-Villegas, Roberto ; Martinez-Carrasco, Laura ; Brugarolas, Margarita ; Bernabeu, Rodolfo ; Rabadan, Adrian. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:4:p:3238-:d:1064174.

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2023Who buys regional fresh milk brands? An analysis of German household data. (2023). Hess, Sebastian ; Knuck, Janina. In: Agribusiness. RePEc:wly:agribz:v:39:y:2023:i:2:p:473-493.

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Works by Yuko Onozaka:


YearTitleTypeCited
2002EVALUATING ALTERNATIVE METHODS OF DEALING WITH MISSING OBSERVATIONS - AN ECONOMIC APPLICATION In: 2002 Annual meeting, July 28-31, Long Beach, CA.
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paper1
2002Evaluating Alternative Methods of Dealing with Missing Observations An Economic Application.(2002) In: 2002 Annual meeting, July 28-31, Long Beach, CA.
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This paper has nother version. Agregated cites: 1
paper
2007Analyzing the Effects of State Dependence and Heterogeneity on Consumers Organic and Conventional Fresh Produce Choices Using Household Level Scanner Data In: 2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon.
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paper0
2011What Are the Economic Welfare Effects of Local Food Marketing? Exploring Impacts with the Case of Colorado Apples In: 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania.
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paper2
2012What If You Stop and Think About it? Nutrition Logos and Product Selection Behavior In: 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington.
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paper0
2018The Moderating Effect of Heterogeneous Beliefs on Consumer Preferences for a New Food Technology: The Case of Modified Atmospheric Packaging In: 2018 Annual Meeting, August 5-7, Washington, D.C..
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paper0
2010Local Food Consumers: How Motivations and Perceptions Translate to Buying Behavior In: Choices: The Magazine of Food, Farm, and Resource Issues.
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article51
2018A Belief-Preference Model of Choice for Experience and Credence Goods In: Working Papers.
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paper0
2020A Belief?Preference Model of Choice for Experience and Credence Goods.(2020) In: Journal of Agricultural Economics.
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This paper has nother version. Agregated cites: 0
article
2010Understanding the Connections Between Consumer Motivations and Buying Behavior: The Case of the Local Food System Movement In: 2010 Annual Meeting, February 6-9, 2010, Orlando, Florida.
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paper1
2001The Publics Willingness to Pay for Improving Californias Water Quality In: Western Region Archives.
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paper0
2023Sustainability, perceived quality and country of origin of farmed salmon: Impact on consumer choices in the USA, France and Japan In: Food Policy.
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article0
2014Demand for ecolabeled seafood in the Japanese market: A conjoint analysis of the impact of information and interaction with other labels In: Food Policy.
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article52
2010Defining Sustainable Food Market Segments: Do Motivations and Values Vary by Shopping Locale? In: American Journal of Agricultural Economics.
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article7
2011Does Local Labeling Complement or Compete with Other Sustainable Labels? A Conjoint Analysis of Direct and Joint Values for Fresh Produce Claim In: American Journal of Agricultural Economics.
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article124
2023Digital Transformation, Leadership, and Gender Equality: Are They Related? In: Economics, Law, and Institutions in Asia Pacific.
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chapter0
2014Consumer Product Perceptions and Salmon Consumption Frequency: The Role of Heterogeneity Based on Food Lifestyle Segments In: Marine Resource Economics.
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article6

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