Wim Verbeke : Citation Profile


Are you Wim Verbeke?

Universiteit Gent

12

H index

14

i10 index

616

Citations

RESEARCH PRODUCTION:

33

Articles

25

Papers

RESEARCH ACTIVITY:

   16 years (1999 - 2015). See details.
   Cites by year: 38
   Journals where Wim Verbeke has often published
   Relations with other researchers
   Recent citing documents: 119.    Total self citations: 22 (3.45 %)

MORE DETAILS IN:
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   Permalink: http://citec.repec.org/pve233
   Updated: 2018-12-08    RAS profile: 2015-04-22    
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Relations with other researchers


Works with:

Nayga, Rodolfo (4)

Demont, Matty (2)

Van Loo, Ellen (2)

Authors registered in RePEc who have co-authored more than one work in the last five years with Wim Verbeke.

Is cited by:

Mazzocchi, Mario (12)

Smed, Sinne (10)

Irz, Xavier (9)

Nayga, Rodolfo (8)

Demont, Matty (8)

Dupraz, Pierre (7)

Jin, Hyun (6)

Anders, Sven (6)

McCluskey, Jill (6)

Hynes, Stephen (6)

serra, teresa (6)

Cites to:

Scarpa, Riccardo (24)

Lusk, Jayson (18)

Hensher, David (16)

Fox, John (16)

Nayga, Rodolfo (15)

Shogren, Jason (15)

Ward, Ronald (14)

Reardon, Thomas (12)

Hayes, Dermot (12)

Loureiro, Maria (11)

Roosen, Jutta (10)

Main data


Where Wim Verbeke has published?


Journals with more than one article published# docs
Food Policy8
European Review of Agricultural Economics4
Agribusiness3
Agricultural Economics2
Energy Policy2
Agriculture and Human Values2

Working Papers Series with more than one paper published# docs
Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium / Ghent University, Faculty of Economics and Business Administration4
2008 International Congress, August 26-29, 2008, Ghent, Belgium / European Association of Agricultural Economists4
2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria / International European Forum on System Dynamics and Innovation in Food Networks3
2005 International Congress, August 23-27, 2005, Copenhagen, Denmark / European Association of Agricultural Economists2
2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota / Agricultural and Applied Economics Association2
2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland / European Association of Agricultural Economists2

Recent works citing Wim Verbeke (2018 and 2017)


YearTitle of citing document
2017Market Responses to Information Conveying Mixed Messages – Prediction of Informational Impacts on Consumer Willingness to Pay for Eggs from Welfare Enhanced Cage Systems using Discrete Choice Experi. (2017). Cranfield, John ; Widowski, Tina ; Chen, Chen ; Cao, Ying. In: 2017 Annual Meeting, July 30-August 1, Chicago, Illinois. RePEc:ags:aaea17:258545.

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2017What is the value of rice fragrance? Consumer evidence from Senegal. (2017). Demont, Matty ; Ndour, Maimouna ; Diagne, Mandiaye . In: African Journal of Agricultural and Resource Economics. RePEc:ags:afjare:258603.

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2018Exploring Agri-environmental effectiveness using counterfactual analysis. (2018). Cisilino, Federica ; Lasorella, Maria Valentina ; Zanoli, Agostina ; Bodini, Antonella. In: 162nd Seminar, April 26-27, 2018, Budapest, Hungary. RePEc:ags:eaa162:271958.

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2017Assessing Farmers’ Preferences To Participate In Agri-environment Policies In Thailand. (2017). Kanchanaroek, Yingluck ; Aslam, Uzma. In: 2017 International Congress, August 28-September 1, 2017, Parma, Italy. RePEc:ags:eaae17:260888.

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2017Italian Political Consumption Attitude Through Food Purchasing Choices: A Qualitative Analysis. (2017). Sacchi, Giovanna. In: 2017 International Congress, August 28-September 1, 2017, Parma, Italy. RePEc:ags:eaae17:261164.

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2017New methods of increasing transparency: Does viewing webcam pictures change peoples opinions towards modern pig farming?. (2017). Gauly, Sarah ; Spiller, Achim ; Muller, Andreas. In: Department of Agricultural and Rural Development (DARE) Discussion Papers. RePEc:ags:gadadp:260769.

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2018Which Local Rice To Satisfy The Urban Consumers In Benin In Order To Ensure Rice Self-Sufficiency?. (2018). Kinkpe, T ; Codjo, O S ; Agossadou, A J ; Aza, F ; Fiamohe, R ; Adegbola, P. In: 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia. RePEc:ags:iaae18:275877.

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2018Contribution of improved processing equipment to rice value chain upgrading in West Africa: Evidence from Benin. (2018). Fiamohe, R ; Kinkpe, T ; Agossadou, A J. In: 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia. RePEc:ags:iaae18:275966.

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2018Parboiling as a diversification strategy to improve rice market value in Senegal. (2018). Fiamohe, R ; Tossou, H S ; Ndindeng, S A ; Agossadou, A J ; Kinkpe, T A. In: 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia. RePEc:ags:iaae18:276007.

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2018Implicit Prices of Sustainability Characteristics in Foods: the Case of the German Online Market for Honey. (2018). Herrmann, R ; Krandick, L ; Bissinger, K. In: 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia. RePEc:ags:iaae18:277079.

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2018Mobile phones and agricultural market performance in Ethiopia. (2018). Riera, O ; Minten, B. In: 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia. RePEc:ags:iaae18:277107.

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2018Are Urban Consumers in Niger Willing to Pay for Safe and Nutritious Food?. (2018). Nakelse, T ; Dalton, T. In: 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia. RePEc:ags:iaae18:277459.

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2018Agribusiness opportunities for youth in Nigeria: Farmers perceptions and willingness to pay for mechanized harvesting equipment. (2018). Agossadou, A J ; Kinkpe, T ; Tossou, H ; Fiamohe, R. In: 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia. RePEc:ags:iaae18:277553.

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2018Price Premia for Sustainability Characteristics in Foods: Measurement Matters!. (2018). Herrmann, Roland ; Krandick, Lisa ; Bissinger, Katharina. In: 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria. RePEc:ags:iefi18:276855.

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2018Who is Prepared to Pay For Sustainable Fish? Evidence from a Transnational Consumer Survey in Europe. (2018). Zander, Katrin ; Feucht, Yvonne. In: 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria. RePEc:ags:iefi18:276859.

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2018German Pig Farmers’ Attitudes Towards Farm Animal Welfare And Their Willingness To Participate In Animal Welfare Programs: An Empirical Study. (2018). von Hardenberg, Louisa ; Heise, Heinke. In: 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria. RePEc:ags:iefi18:276867.

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2017Trust no One? Citizens’ Concerns regarding the Pork and Dairy Supply Chain. (2017). Rovers, Anja ; Saggau, Doreen ; Brummer, Nanke ; Christoph-Schulz, Inken. In: 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria. RePEc:ags:iefi18:276893.

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2017UNDERSTANDING FARMERS’ INCENTIVES TO INNOVATE IN DIFFERENT BUSINESS ENVIRONMENTS. (2017). May, Daniel Esteban . In: International Journal of Food and Agricultural Economics (IJFAEC). RePEc:ags:ijfaec:266432.

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2017Do South African Consumers have an Appetite for an Origin-based Certification System for Meat Products? A Synthesis of Studies on Perceptions, Preferences and Experiments. (2017). Kirsten, Johann ; Weissnar, Tessa ; du Plessis, Henrietta ; du Rand, Gerrie ; Van Zyl, Karlien ; Vermeulen, Hes. In: International Journal on Food System Dynamics. RePEc:ags:ijofsd:254123.

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2017Trust no One? Citizens’ Concerns regarding the Pork and Dairy Supply Chain. (2017). Rovers, Anja ; Saggau, Doreen ; Brummer, Nanke ; Christoph-Schulz, Inken. In: International Journal on Food System Dynamics. RePEc:ags:ijofsd:258148.

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2017360 DOI: http://dx.doi.org/10.18461/pfsd.2017.1738 INTERNATIONAL JOURNAL ON FOOD SYSTEM DYNAMICS Consumers Willingness to Pay for Climate-Friendly Food in European Countries. (2017). Feucht, Yvonne ; Zander, Katrin. In: International Journal on Food System Dynamics. RePEc:ags:ijofsd:258179.

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2018Insects or not Insects? Dilemmas or Attraction for Young Generations: A Case in Italy. (2018). Cavallo, Carla ; Materia, Valentina C. In: International Journal on Food System Dynamics. RePEc:ags:ijofsd:277716.

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2018German Pig Farmers’ Attitudes towards Animal Welfare Programs and their Willingness to Participate in these Programs: An Empirical Study. (2018). von Hardenberg, Louisa ; Heise, Heinke. In: International Journal on Food System Dynamics. RePEc:ags:ijofsd:277721.

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2018Credence Attributes, Consumers Trust and Sensory Expectations in Modern Food Market: Is there a Need to Redefine their Role?. (2018). del Giudice, Teresa ; Vecchio, Riccardo ; Cavallo, Carla . In: International Journal on Food System Dynamics. RePEc:ags:ijofsd:277723.

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2017Consumers’ attitudes on carbon footprint labelling. Results of the SUSDIET project. (2017). Feucht, Yvonne ; Zander, Katrin. In: Thuenen Working Papers. RePEc:ags:jhimwp:266396.

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2017Who Buys More Directly from Producers in the Southeastern United States? A Research Note. (2017). Morgan, Kimberly L ; Interis, Matthew G. In: Journal of Food Distribution Research. RePEc:ags:jlofdr:274587.

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2017CONSUMER DEMAND FOR MEAT IN KENYA: AN EXAMINATION OF THE LINEAR APPROXIMATE ALMOST IDEAL DEMAND SYSTEM. (2017). Shibia, Mumina ; Chidmi, Benaissa ; Rahman, Shaikh . In: 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama. RePEc:ags:saea17:252789.

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2018The Most Important Food Labels among Online Shoppers when Shopping for Fresh Produce. (2018). Gumirakiza, Jean Dominique ; Vanzee, Sarah . In: 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida. RePEc:ags:saea18:266683.

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2017How where I shop influences what I buy: the importance of the retail format in sustainable tomato consumption. (2017). Baum, Chad M ; Weigelt, Robert. In: Discussion Papers. RePEc:ags:ubfred:262055.

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2018How to run an experimental auction: A review of recent advances. (2018). Lusk, Jayson ; Rodolfo, JR ; Drichoutis, Andreas C ; Canavari, Maurizio. In: Working Papers. RePEc:aua:wpaper:2018-5.

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2017TESTING COMMITMENT COST THEORY IN CHOICE EXPERIMENTS. (2017). Nayga, Rodolfo ; Canavari, Maurizio ; Caputo, Vincenzina ; Bazzani, Claudia. In: Economic Inquiry. RePEc:bla:ecinqu:v:55:y:2017:i:1:p:383-396.

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2017German and British Consumer Willingness to Pay for Beef Labeled with Food Safety Attributes. (2017). DeLong, Karen ; Hu, Wuyang ; Colson, Gregory ; Grebitus, Carola. In: Journal of Agricultural Economics. RePEc:bla:jageco:v:68:y:2017:i:2:p:451-470.

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2017Building Bridges for the Adoption of Deep Green Agri-environment Measures: The Emergence of Environmental Knowledge Brokers. (2017). Melindi-Ghidi, Paolo ; Fabbri, Giorgio ; Dedeurwaerdere, Tom. In: EconomiX Working Papers. RePEc:drm:wpaper:2017-48.

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2018Understanding the adoption of grazing practices in German dairy farming. (2018). Schaak, Henning ; Musshoff, Oliver. In: Agricultural Systems. RePEc:eee:agisys:v:165:y:2018:i:c:p:230-239.

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2017Willingness to participate in direct load control: The role of consumer distrust. (2017). Frederiks, Elisha R ; Cook, Stephanie ; Stenner, Karen ; Hobman, Elizabeth V. In: Applied Energy. RePEc:eee:appene:v:189:y:2017:i:c:p:76-88.

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2018Differences and influencing factors for Chinese urban resident willingness to pay for green housings: Evidence from five first-tier cities in China. (2018). Li, Qianwen ; Chen, Hong ; Long, Ruyin. In: Applied Energy. RePEc:eee:appene:v:229:y:2018:i:c:p:299-313.

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2017Personal Values, Green Self-identity and Electric Car Adoption. (2017). Barbarossa, Camilla ; Moons, Ingrid ; Depelsmacker, Patrick ; de Pelsmacker, Patrick. In: Ecological Economics. RePEc:eee:ecolec:v:140:y:2017:i:c:p:190-200.

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2017Good Taste Tastes Good. Cultural Capital as a Determinant of Organic Food Purchase by Italian Consumers: Evidence and Policy Implications. (2017). Quaglione, Davide ; Crociata, Alessandro ; Agovino, Massimiliano ; Sarra, Alessandro ; Sacco, Pier Luigi. In: Ecological Economics. RePEc:eee:ecolec:v:141:y:2017:i:c:p:66-75.

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2017Compensating Environmental Losses Versus Creating Environmental Gains: Implications for Biodiversity Offsets. (2017). LE COENT, Philippe ; Thoyer, Sophie ; Preget, Raphaele. In: Ecological Economics. RePEc:eee:ecolec:v:142:y:2017:i:c:p:120-129.

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2018Conservation by Innovation: What Are the Triggers for Participation Among Swiss Farmers?. (2018). Mann, Stefan. In: Ecological Economics. RePEc:eee:ecolec:v:146:y:2018:i:c:p:10-16.

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2018Rancher Preferences for a Payment for Ecosystem Services Program in Southwestern Wyoming. (2018). Hansen, Kristiana ; Paige, Ginger ; Purcell, Melanie ; Bond, Craig ; Duke, Esther . In: Ecological Economics. RePEc:eee:ecolec:v:146:y:2018:i:c:p:240-249.

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2018Costs and Perceptions Conditioning Willingness to Accept Payments for Ecosystem Services in a Brazilian Case. (2018). Ortiz, Ramon ; da Motta, Ronaldo Seroa. In: Ecological Economics. RePEc:eee:ecolec:v:147:y:2018:i:c:p:333-342.

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2018Trust to Go Green: An Exploration of Consumer Intentions for Eco-friendly Convenience Food. (2018). Ricci, Elena Claire ; Stranieri, Stefanella ; Banterle, Alessandro. In: Ecological Economics. RePEc:eee:ecolec:v:148:y:2018:i:c:p:54-65.

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2018The Determinants of the Adoption Intention of Eco-friendly Functional Food in Different Market Segments. (2018). Moons, Ingrid ; Depelsmacker, Patrick ; de Pelsmacker, Patrick ; Barbarossa, Camilla . In: Ecological Economics. RePEc:eee:ecolec:v:151:y:2018:i:c:p:151-161.

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2017Investigating farmers’ preferences for alternative PES schemes for carbon sequestration in UK agroecosystems. (2017). Aslam, Uzma ; Fleskens, Luuk ; Termansen, Mette. In: Ecosystem Services. RePEc:eee:ecoser:v:27:y:2017:i:pa:p:103-112.

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2018Are preferences for food quality attributes really normally distributed? An analysis using flexible mixing distributions. (2018). Caputo, Vincenzina ; Ortega, David L ; Nayga, Rodolfo M ; Scarpa, Riccardo. In: Journal of choice modelling. RePEc:eee:eejocm:v:28:y:2018:i:c:p:10-27.

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2017Consumer preferences for second-generation bioethanol. (2017). McCluskey, Jill ; Li, Tongzhe. In: Energy Economics. RePEc:eee:eneeco:v:61:y:2017:i:c:p:1-7.

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2017Evaluation of passengers buying behaviors toward low cost carriers in Southeast Asia. (2017). Buaphiban, Thapanat ; Truong, Dothang. In: Journal of Air Transport Management. RePEc:eee:jaitra:v:59:y:2017:i:c:p:124-133.

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2017The attitudes of UK tourists to the use of biofuels in civil aviation: An exploratory study. (2017). Filimonau, Viachaslau ; Hgstrm, Michaela . In: Journal of Air Transport Management. RePEc:eee:jaitra:v:63:y:2017:i:c:p:84-94.

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2017The role of sustainability in profiling voluntary simplifiers. (2017). Peyer, Mathias ; Klemm, Alexandra ; Seegebarth, Barbara ; Balderjahn, Ingo. In: Journal of Business Research. RePEc:eee:jbrese:v:70:y:2017:i:c:p:37-43.

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2018Choice experiments are not conducted in a vacuum: The effects of external price information on choice behavior. (2018). Nayga, Rodolfo ; Lusk, Jayson ; Caputo, Vincenzina. In: Journal of Economic Behavior & Organization. RePEc:eee:jeborg:v:145:y:2018:i:c:p:335-351.

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2017Consumer preferences before and after a food safety scare: An experimental analysis of the 2010 egg recall. (2017). Messer, Kent ; Li, Tongzhe ; Kaiser, Harry M ; Johnston, Zachary A ; Bernard, John C. In: Food Policy. RePEc:eee:jfpoli:v:66:y:2017:i:c:p:25-34.

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2017Food safety recall effects across meat products and regions. (2017). Tonsor, Glynn ; Shang, Xia . In: Food Policy. RePEc:eee:jfpoli:v:69:y:2017:i:c:p:145-153.

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2017Consumers’ willingness-to-pay for food safety labels in an emerging market: The case of fresh produce in Thailand. (2017). Canavari, Maurizio ; Wongprawmas, Rungsaran . In: Food Policy. RePEc:eee:jfpoli:v:69:y:2017:i:c:p:25-34.

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2017Healthy, sustainable and plant-based eating: Perceived (mis)match and involvement-based consumer segments as targets for future policy. (2017). Van Loo, Ellen ; Verbeke, Wim ; Hoefkens, Christine . In: Food Policy. RePEc:eee:jfpoli:v:69:y:2017:i:c:p:46-57.

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2018Food labels and adult BMI in Italy – An unconditional quantile regression approach. (2018). Bonanno, Alessandro ; Castellari, Elena ; Cleary, Rebecca ; Bimbo, Francesco. In: Food Policy. RePEc:eee:jfpoli:v:74:y:2018:i:c:p:199-211.

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2018Green consumption and peer effects: Does it work for seafood products?. (2018). Lucas, Sterenn ; Brécard, Dorothée ; Brecard, Dorothee ; Salladarre, Frederic. In: Food Policy. RePEc:eee:jfpoli:v:76:y:2018:i:c:p:44-55.

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2018Impacts of contract farming in domestic grain chains on farmer income and food insecurity. Contrasted evidence from Senegal. (2018). Soullier, Guillaume ; Moustier, Paule. In: Food Policy. RePEc:eee:jfpoli:v:79:y:2018:i:c:p:179-198.

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2018Social media hypes about agro-food issues: Activism, scandals and conflicts. (2018). Stevens, T M ; Dewulf, A ; Termeer, C. J. A. M., ; Aarts, N. In: Food Policy. RePEc:eee:jfpoli:v:79:y:2018:i:c:p:23-34.

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2018What is the value of sustainably-produced rice? Consumer evidence from experimental auctions in Vietnam. (2018). , Nguyen ; Verbeke, Wim ; Tuan, Tran Huu ; Rutsaert, Pieter ; de Guia, Annalyn ; van Loo, Ellen J ; Demont, Matty . In: Food Policy. RePEc:eee:jfpoli:v:79:y:2018:i:c:p:283-296.

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2018Unsustainable dietary habits of specific subgroups require dedicated transition strategies: Evidence from the Netherlands. (2018). van Dooren, C ; Aiking, H ; de Boer, J ; de Vries, J. H. M., ; Keuchenius, C. In: Food Policy. RePEc:eee:jfpoli:v:79:y:2018:i:c:p:44-57.

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2017Purchasing behaviour for environmentally sustainable products: A conceptual framework and empirical study. (2017). Kumar, Bipul ; Manrai, Lalita A. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:34:y:2017:i:c:p:1-9.

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2017Exploring purchase intention of green skincare products using the theory of planned behavior: Testing the moderating effects of country of origin and price sensitivity. (2017). Hsu, Chia-Lin ; Yansritakul, Chutinart ; Chang, Chi-Ya. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:34:y:2017:i:c:p:145-152.

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2017Health and cosmetics: Investigating consumers’ values for buying organic personal care products. (2017). Mutum, Dilip ; Nguyen, Bang ; Soon, Pat Chen ; Ghazali, Ezlika . In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:39:y:2017:i:c:p:154-163.

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2017Young people’s acceptance of bioenergy and the influence of attitude strength on information provision. (2017). van Dael, Miet ; van Passel, Steven ; Swinnen, Gilbert ; Lizin, Sebastien . In: Renewable Energy. RePEc:eee:renene:v:107:y:2017:i:c:p:417-430.

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2017The role of context in residential energy interventions: A meta review. (2017). Epanovi, Sanja ; Nurminen, Jukka K ; Warnier, Martijn. In: Renewable and Sustainable Energy Reviews. RePEc:eee:rensus:v:77:y:2017:i:c:p:1146-1168.

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2018Beyond dualism: Agricultural productivity, small towns, and structural change in Bangladesh. (2018). Shilpi, Forhad ; Emran, M. Shahe. In: World Development. RePEc:eee:wdevel:v:107:y:2018:i:c:p:264-276.

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2018Agricultural Productivity, Hired Labor, Wages, and Poverty: Evidence from Bangladesh. (2018). Emran, M. Shahe ; Shilpi, Forhad. In: World Development. RePEc:eee:wdevel:v:109:y:2018:i:c:p:470-482.

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2017Comparative Advantage in Demand and the Development of Rice Value Chains in West Africa. (2017). Demont, Matty ; Kinkpe, Thierry A ; Fiamohe, Rose . In: World Development. RePEc:eee:wdevel:v:96:y:2017:i:c:p:578-590.

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2017Proving Provenance? Geographical Indications Certification and its Ambiguities. (2017). Gangjee, Dev S. In: World Development. RePEc:eee:wdevel:v:98:y:2017:i:c:p:12-24.

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2017Can Geographical Indications Modernize Indonesian and Vietnamese Agriculture? Analyzing the Role of National and Local Governments and Producers’ Strategies. (2017). Durand, Claire ; Fournier, Stephane. In: World Development. RePEc:eee:wdevel:v:98:y:2017:i:c:p:93-104.

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2017AH1N1 impact on the Mexican pork meat market. (2017). Chapa, Joana ; Ayala, Edgardo . In: Estudios Económicos. RePEc:emx:esteco:v:32:y:2017:i:1:p:3-25.

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2017Consumers’ preferences investigation for extra virgin olive oil basing on conjoint analysis. (2017). Fiore, Mariantonietta ; Pellegrini, Giustina ; la Sala, Piermichele ; Cafarelli, Barbara . In: RIVISTA DI STUDI SULLA SOSTENIBILITA'. RePEc:fan:rissri:v:html10.3280/riss2017-001013.

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2017Labelling and sustainability in the green food economy: Perception among millennials with a good cultural background. (2017). Bollani, Luigi ; Bonadonna, Alessandro ; Pairotti, Maria Beatrice ; Nesi, Enrico ; Varese, Erica ; Peira, Giovanni. In: RIVISTA DI STUDI SULLA SOSTENIBILITA'. RePEc:fan:rissri:v:html10.3280/riss2017-002007.

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2018Foods and Places: Comparing Different Supply Chains. (2018). Carbone, Anna. In: Agriculture. RePEc:gam:jagris:v:8:y:2018:i:1:p:6-:d:124942.

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2018Factors Affecting the Household Succession in Agricultural Occupation in Nakhon Ratchasima Province, Thailand. (2018). Rayasawath, Chacattrai. In: Agriculture. RePEc:gam:jagris:v:8:y:2018:i:7:p:109-:d:156502.

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2018Linking Sustainability with Geographical Proximity in Food Supply Chains. An Indicator Selection Framework. (2018). Gava, Oriana ; Brunori, Gianluca ; Bartolini, Fabio ; Galli, Francesca. In: Agriculture. RePEc:gam:jagris:v:8:y:2018:i:9:p:130-:d:165520.

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2018Understanding Acceptability towards Sustainable Transportation Behavior: A Case Study of China. (2018). Waqas, Muhammad ; Nadeem, Muhammad ; Zhu, Yuming ; Ahmad, Naveed ; Dong, Qian-Li. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:10:p:3686-:d:175624.

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2018Generating Future-Oriented Energy Policies and Technologies from the Multidisciplinary Group Discussions by Text-Mining-Based Identification of Topics and Experts. (2018). Suh, Jong Hwan . In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:10:p:3709-:d:175946.

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2018What Determines the Purchase Intention of Liquid Milk during a Food Security Crisis? The Role of Perceived Trust, Knowledge, and Risk. (2018). Hoque, Mohammed Ziaul ; Nurul, MD. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:10:p:3722-:d:176128.

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2018Studies and Investigation about the Attitude towards Sustainable Production, Consumption and Waste Generation in Line with Circular Economy in Romania. (2018). Lakatos, Elena Simina ; Barsan, Ghita ; Crisan, Oana Adriana ; Ciomos, Alina Oana ; Dan, Viorel ; Cioca, Lucian-Ionel. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:3:p:865-:d:136935.

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2018Sustainable Information in Shoe Purchase Decisions: Relevance of Data Based on Source. (2018). Pacheco-Blanco, Belgica ; Capuz-Rizo, Salvador F ; Collado-Ruiz, Dfigureaniel ; Martinez-Gomez, Monica. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:4:p:1170-:d:140961.

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2018Consumer Preferences for Local Food: Testing an Extended Norm Taxonomy. (2018). Wenzig, Julius ; Gruchmann, Tim. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:5:p:1313-:d:142937.

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2018Consumer Purchase Intentions for Sustainable Wild Salmon in the Chinese Market and Implications for Agribusiness Decisions. (2018). Zheng, Qiujie ; Lu, Yonggang ; Wang, Holly H. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:5:p:1377-:d:143743.

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2018Tasty or Sustainable? The Effect of Product Sensory Experience on a Sustainable New Food Product: An Application of Discrete Choice Experiments on Chianina Tinned Beef. (2018). Torquati, Biancamaria ; Venanzi, Sonia ; Vecchiato, Daniel ; Tempesta, Tiziano. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:8:p:2795-:d:162374.

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2018How Willing Are Herders to Participate in Carbon Sequestration and Mitigation? An Inner Mongolian Grassland Case. (2018). Zhao, Yanyun ; Li, Frank Yonghong ; Liu, Qingfu ; Yan, Yongzhi. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:8:p:2808-:d:162568.

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2018Preventing Conflicts in Sharing Communities as a Means of Promoting Sustainability. (2018). Sabitzer, Thomas ; Penz, Elfriede ; Hofmann, Eva ; Marth, Sarah ; Hartl, Barbara. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:8:p:2828-:d:162882.

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2018The Role of Factors Affecting the Adoption of Environmentally Friendly Farming Practices: Can Geographical Context and Time Explain the Differences Emerging from Literature?. (2018). Mozzato, Daniele ; Sartori, Luigi ; Pisani, Elena ; Pirotti, Francesco ; Bortolini, Lucia ; de Francesco, Edi ; Defrancesco, Edi ; Gatto, Paola . In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:9:p:3101-:d:166808.

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2018Innovative Blockchain-Based Approach for Sustainable and Credible Environment in Food Trade: A Case Study in Shandong Province, China. (2018). Mao, Dianhui ; Li, Haisheng ; Wang, Fan ; Hao, Zhihao. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:9:p:3149-:d:167569.

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2018Leverage Points for Governing Agricultural Soils: A Review of Empirical Studies of European Farmers’ Decision-Making. (2018). Bartke, Stephan ; Bartkowski, Bartosz. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:9:p:3179-:d:167995.

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2018Consumers’ Preference and Factors Influencing Offal Consumption in Amathole District Eastern Cape, South Africa. (2018). Alao, Babatunde Oluwasegun ; Muchenje, Voster ; Chulayo, Amanda ; Falowo, Andrew Bamidele. In: Sustainability. RePEc:gam:jsusta:v:10:y:2018:i:9:p:3323-:d:170420.

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2017Consumers’ Social Representations of Meat Safety in Two Selected Restaurants of Raymond Mhlaba Municipality in the Eastern Cape, South Africa. (2017). Dastile, Lumka S ; Muchenje, Voster ; Francis, Joseph . In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:10:p:1651-:d:113229.

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2017Testing Consumers’ Preferences for Environmental Attributes of Pasta. Insights from an ABR Approach. (2017). Stefani, Gianluca ; Cei, Leonardo ; Bozzolan, Irene ; Perito, Maria Angela ; de Francesco, Edi ; Defrancesco, Edi. In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:10:p:1701-:d:112897.

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2017Free Range, Organic? Polish Consumers Preferences Regarding Information on Farming System and Nutritional Enhancement of Eggs: A Discrete Choice Based Experiment. (2017). Akowska-Biemans, Sylwia ; Tekie, Agnieszka . In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:11:p:1999-:d:117212.

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2017Restructuring the Vietnamese Rice Sector: Towards Increasing Sustainability. (2017). Demont, Matty ; Rutsaert, Pieter. In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:2:p:325-:d:91108.

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2017Consumer Choices and Motives for Eco-Labeled Products in China: An Empirical Analysis Based on the Choice Experiment. (2017). Liu, Qing ; Zhou, Jiehong ; Yan, Zhen . In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:3:p:331-:d:91260.

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2017Sustainable Retailing in the Fashion Industry: A Systematic Literature Review. (2017). Yang, Shuai ; Tong, Siliang ; Song, Yiping . In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:7:p:1266-:d:105134.

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2017What about Sustainability? An Empirical Analysis of Consumers’ Purchasing Behavior in Fashion Context. (2017). Ciasullo, Maria Vincenza ; Troisi, Orlando ; Torre, Carlo ; Maione, Gennaro. In: Sustainability. RePEc:gam:jsusta:v:9:y:2017:i:9:p:1617-:d:111618.

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2017Building bridges for the adoption of deep green agri-environment measures: The emergence of environmental knowledge brokers. (2017). Melindi-Ghidi, Paolo ; Fabbri, Giorgio ; Dedeurwaerdere, T. In: Working Papers. RePEc:gbl:wpaper:2017-10.

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2017Building bridges for the adoption of deep green agri-environment measures: The emergence of environmental knowledge brokers. (2017). Melindi-Ghidi, Paolo ; Fabbri, Giorgio ; Dedeurwaerdere, Tom. In: Working Papers. RePEc:hal:wpaper:hal-01664605.

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2017Disentangling Innovation in Small Food Firms: The role of External Knowledge, Support, and Collaboration. (2017). Wixe, Sofia ; Westlund, Hans ; Naldi, Lucia ; Nilsson, Pia. In: Working Paper Series in Economics and Institutions of Innovation. RePEc:hhs:cesisp:0446.

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More than 100 citations found, this list is not complete...

Works by Wim Verbeke:


YearTitleTypeCited
2003Importance of EU Label Requirements: An Application of Ordered Probit Models to Belgium Beef Labels In: 2003 Annual meeting, July 27-30, Montreal, Canada.
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2014Visual Attribute Non-Attendance in a Food Choice Experiment: Results From an Eye-tracking Study In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
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2014“Using Experiments to Address Attribute Non-attendance in Consumer Food Choices” In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
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1999EXPLORING INFLUENCING FACTORS ON MEAT CONSUMPTION DECISIONS THROUGH PROBIT ANALYSIS: THE CASE OF FRESH MEAT DEMAND IN BELGIUM In: 1999 Annual meeting, August 8-11, Nashville, TN.
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2012Consumers’ Awareness and Attitudinal Determinants of European Union Quality Label Use on Traditional Foods In: Bio-based and Applied Economics Journal.
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article9
2009Nutrient profile labelling: consumers’ perceptions in Germany and Belgium In: 113th Seminar, September 3-6, 2009, Chania, Crete, Greece.
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2010TRANSLATING LATENT TRENDS IN FOOD CONSUMER BEHAVIOR INTO NEW PRODUCTS In: 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany.
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2005Consumer Attitude and Behaviour Towards Flandria Quality Labelled Tomatoes In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
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2005Valorisation of Meat Production Oriented on Superior Quality: A Case Study of Belgian Farmers Motivations In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
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2008Europeans and Traditional Foods: Definition and Image from the Consumers Perspective In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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2008Consumer Interest and Marketing Potential of Information on Fish Labels In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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2008Occasions, people and places for pork consumption in Europe. Empirical findings from the Q-Porkchains pan-European consumer survey In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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2008How do affective health-related and cognitive determinants influence fish consumption? A consumer survey in five European countries In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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2011Key Success Factors in Health-related Food Marketing: A Case Study Approach In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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2011Willingness to Pay for Enhanced Food Quality: Rice Parboiling in Benin In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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2005Consumer Awareness, Perceptions and Behaviour Towards Farmed Versus Wild Fish In: 95th Seminar, December 9-10, 2005, Civitavecchia, Italy.
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2009Market Differentiation Potential of Country-of-origin, Quality and Traceability Labeling In: Estey Centre Journal of International Law and Trade Policy.
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article26
2001Consumer Perception of Traceability in the Meat Chain In: German Journal of Agricultural Economics.
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article4
2003INSTITUTIONAL INNOVATION TO INCREASE FARMERS REVENUE: A CASE STUDY OF SMALL SCALE FARMING IN SHEEP: TRANSKEI REGION, SOUTH AFRICA In: 2003 Annual Meeting, August 16-22, 2003, Durban, South Africa.
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paper1
2012Experimental auctions, collective induction and choice shift: Willingness-to-pay for rice quality in Senegal In: 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil.
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paper2
2001A fresh meat almost ideal demand system incorporating negative TV press and advertising impact In: Agricultural Economics of Agricultural Economists.
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article67
2009European Consumers Acceptance and Rejection of Novel Beef Technologies: A Qualitative Study In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
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2009An Exploratory Study to Assess European Consumers Opinion about a Beef Quality Guarantee System In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
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2009Towards the Development of Innovative Strategies for Traditional Food Chains in the EU In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
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paper1
2010Towards the Development of Innovative Strategies for Traditional Food Chains in the EU.(2010) In: International Journal on Food System Dynamics.
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2011European Consumers’ Acceptance of Beef Safety-Improving Interventions at Different Stages of the Beef Chain: Primary Production, Slaughtering, Processing and Packaging In: 2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria.
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paper0
2005Modeling spatial price transmission in the grain markets of Ethiopia with an application of ARDL approach to white teff In: Agricultural Economics.
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article19
2008Raising offtake from cattle grazed on natural rangelands in sub-Saharan Africa: a transaction cost economics approach In: Agricultural Economics.
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article5
2002Determinants of the Willingness of Belgian Farmers to Participate in Agri-environmental Measures In: Journal of Agricultural Economics.
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article99
2001A fresh meat almost ideal demand system incorporating negative TV press and advertising impact In: Agricultural Economics.
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article77
2008Sustainable food consumption among young adults in Belgium: Theory of planned behaviour and the role of confidence and values In: Ecological Economics.
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article56
2009Perceived importance of fuel characteristics and its match with consumer beliefs about biofuels in Belgium In: Energy Policy.
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article12
2010The importance of message framing for providing information about sustainability and environmental aspects of energy In: Energy Policy.
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article7
2002Evaluation of publicity measures relating to the EU beef labelling system in Belgium In: Food Policy.
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article3
2010Health-related attitudes as a basis for segmenting European fish consumers In: Food Policy.
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article9
2012Transferability of private food marketing success factors to public food and health policy: An expert Delphi survey In: Food Policy.
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article1
2012What nutrition label to use in a catering environment? A discrete choice experiment In: Food Policy.
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article1
2013Consumer knowledge and use of information about fish and aquaculture In: Food Policy.
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article5
2014European consumer preferences for beef with nutrition and health claims: A multi-country investigation using discrete choice experiments In: Food Policy.
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article16
2014Social media as a useful tool in food risk and benefit communication? A strategic orientation approach In: Food Policy.
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article6
2014Consumers’ valuation of sustainability labels on meat In: Food Policy.
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article29
2013Reversing Urban Bias in African Rice Markets: Evidence from Senegal In: World Development.
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article15
2014Cognitive biases and design effects in experimental auctions: An application to GM rice with health benefits In: China Agricultural Economic Review.
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2010Evaluation of Rice Markets Integration in Bangladesh In: Lahore Journal of Economics.
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article7
2000Transaction cost analysis of outsourcing farm administration by Belgian farmers In: European Review of Agricultural Economics.
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article5
2004Review of W. S. Chern and K. Rickertsen (eds). Health, Nutrition and Food Demand. CABI Publishing, Wallingford, 2003. ISBN: 0-85199-647-7, 320 pp., Price: £55 (hardback) In: European Review of Agricultural Economics.
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2005Agriculture and the food industry in the information age In: European Review of Agricultural Economics.
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article57
2013Experimental auctions, collective induction and choice shift: willingness-to-pay for rice quality in Senegal-super- † In: European Review of Agricultural Economics.
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2004SUSTAINABLE FOOD CONSUMPTION: EXPLORING THE CONSUMER ATTITUDE – BEHAVIOUR GAP In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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paper16
2005Health Advertising to promote Fruit and Vegetable Intake: Application of need-related Health Audience Segmentation. In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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paper5
2005Consumers’ quality perception as a basis for fish market segmentation in Belgium In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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2005Sustainable food consumption, involvement, certainty and values: an application of the theory of Planned Behaviour In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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2008Religious values informing halal meat production and the control and delivery of halal credence quality In: Agriculture and Human Values.
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article7
2013Consumer attitudes to different pig production systems: a study from mainland China In: Agriculture and Human Values.
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2005New Institutional Arrangements for Rural Development: The Case of Local Woolgrowers Associations in the Transkei Area, South Africa In: Journal of Development Studies.
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article3
2000Probit analysis of fresh meat consumption in Belgium: Exploring BSE and television communication impact In: Agribusiness.
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article20
2011Do chain goals match consumer perceptions? the case of the traditional food sector in selected European Union countries In: Agribusiness.
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article3
2015Association between Innovative Entrepreneurial Orientation, Absorptive Capacity, and Farm Business Performance In: Agribusiness.
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article3

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