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Updated Jun, 1 2012 364.619 documents processed, 8.178.370
references and 3.213.942 citations
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MAPP Working Papers / S-WoBA, Swedish Working Papers in Business Administration
Raw citation data, Main indicators, Most cited papers , cites used to compute the impact factor (2010), Recent citations and documents published in this series in EconPapers.  Create citation feed for this series
Missing citations? Add them with our user input service
Incorrect content? Let us know
| Raw data: |
|
IF |
AIF |
DOC |
CIT |
D2Y |
C2Y |
SC(%) |
CiY |
II |
AII |
| 1990 | | 0.09 | | 0 | 0 | | 0 | | | 0.04 |
| 1991 | | 0.08 | | 0 | 0 | | 0 | | | 0.04 |
| 1992 | | 0.09 | | 0 | 0 | | 0 | | | 0.05 |
| 1993 | | 0.11 | | 0 | 0 | | 0 | | | 0.05 |
| 1994 | | 0.13 | | 0 | 0 | | 0 | | | 0.05 |
| 1995 | | 0.14 | | 0 | 0 | | 0 | | | 0.09 |
| 1996 | | 0.17 | | 0 | 0 | | 0 | | | 0.09 |
| 1997 | | 0.18 | | 0 | 0 | | 0 | | | 0.09 |
| 1998 | | 0.21 | | 0 | 0 | | 0 | | | 0.14 |
| 1999 | | 0.27 | 8 | 3 | 0 | | 0 | | | 0.16 |
| 2000 | | 0.37 | 6 | 4 | 8 | | 0 | | | 0.15 |
| 2001 | 0.07 | 0.35 | 3 | 1 | 14 | 1 | 100 | | | 0.18 |
| 2002 | 0.11 | 0.39 | 3 | 5 | 9 | 1 | 100 | | | 0.19 |
| 2003 | | 0.42 | | 0 | 6 | | 0 | | | 0.21 |
| 2004 | | 0.45 | 2 | 0 | 3 | | 0 | | | 0.21 |
| 2005 | | 0.45 | 3 | 0 | 2 | | 0 | | | 0.26 |
| 2006 | | 0.48 | | 0 | 5 | | 0 | | | 0.22 |
| 2007 | | 0.41 | | 0 | 3 | | 0 | | | 0.19 |
| 2008 | | 0.41 | | 0 | 0 | | 0 | | | 0.19 |
| 2009 | | 0.37 | | 0 | 0 | | 0 | | | 0.19 |
| 2010 | | 0.28 | | 0 | 0 | | 0 | | | 0.16 |
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Main indicatorsMost cited documents in this series: |
| 2002 | Consumers food choice and quality perception.
RePEc:hhb:aarmap:0077 [Citation Analysis] | 5 | | 1999 | Danish consumers attitudes towards functional foods
RePEc:hhb:aarmap:0062 [Citation Analysis] | 3 | | 2000 | Communicating about the risks and benefits of genetically modified
foods. Effects of different information strategies
RePEc:hhb:aarmap:0071 [Citation Analysis] | 2 | | 2000 | Determinants of consumer attitudes and purchase intentions with
regard to genetically modified foods - Results of a cross-national
survey
RePEc:hhb:aarmap:0069 [Citation Analysis] | 1 | | 2001 | The beef market in the European Union.
RePEc:hhb:aarmap:0075 [Citation Analysis] | 1 | | 2000 | Consumer perception of food products involving genetic modification:
Results from a qualitative study in four Nordic countries
RePEc:hhb:aarmap:0072 [Citation Analysis] | 1 | Citing documents used to compute impact factor 0: Cites in year: CiY Warning!! This is still an experimental service. The results of this service should be interpreted with care, especially in research assessment exercises. The processing of documents is automatic. There still are errors and omissions in the identification of references. We are working to improve the software to increase the accuracy of the results. Source data used to compute the impact factor of RePEc series. |
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