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Updated February, 5 2013 465.484 documents processed, 11.198.332
references and 4.512.497 citations
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Proceedings: Strategy and Policy in the Food System: Emerging Issues,
June 20-21, 1996, Washington, D.C. / Agecon Search
Raw citation data, Main indicators, Most cited papers , cites used to compute the impact factor (2011), Recent citations and documents published in this series in EconPapers.  Create citation feed for this series
Missing citations? Add them with our user input service
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| Raw data: |
|
IF |
AIF |
DOC |
CIT |
D2Y |
C2Y |
SC(%) |
CiY |
II |
AII |
| 1990 | | 0.09 | | 0 | 0 | | 0 | | | 0.04 |
| 1991 | | 0.1 | | 0 | 0 | | 0 | | | 0.05 |
| 1992 | | 0.09 | | 0 | 0 | | 0 | | | 0.05 |
| 1993 | | 0.1 | | 0 | 0 | | 0 | | | 0.05 |
| 1994 | | 0.12 | | 0 | 0 | | 0 | | | 0.04 |
| 1995 | | 0.17 | | 0 | 0 | | 0 | | | 0.09 |
| 1996 | | 0.2 | | 0 | 0 | | 0 | | | 0.09 |
| 1997 | | 0.21 | 22 | 17 | 0 | | 0 | 3 | 0.14 | 0.09 |
| 1998 | | 0.22 | | 0 | 22 | | 0 | | | 0.13 |
| 1999 | 0.09 | 0.29 | | 0 | 22 | 2 | 0 | | | 0.15 |
| 2000 | | 0.4 | | 0 | 0 | | 0 | | | 0.15 |
| 2001 | | 0.38 | | 0 | 0 | | 0 | | | 0.18 |
| 2002 | | 0.41 | | 0 | 0 | | 0 | | | 0.2 |
| 2003 | | 0.44 | | 0 | 0 | | 0 | | | 0.2 |
| 2004 | | 0.46 | | 0 | 0 | | 0 | | | 0.2 |
| 2005 | | 0.46 | | 0 | 0 | | 0 | | | 0.25 |
| 2006 | | 0.49 | | 0 | 0 | | 0 | | | 0.22 |
| 2007 | | 0.42 | | 0 | 0 | | 0 | | | 0.19 |
| 2008 | | 0.43 | | 0 | 0 | | 0 | | | 0.19 |
| 2009 | | 0.4 | | 0 | 0 | | 0 | | | 0.19 |
| 2010 | | 0.33 | | 0 | 0 | | 0 | | | 0.16 |
| 2011 | | 0.5 | | 0 | 0 | | 0 | | | 0.27 |
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Main indicatorsMost cited documents in this series: |
| 1997 | SIMULATING THE EFFECTS OF DIFFERENTIATED PRODUCTS MERGERS: A PRACTITIONERS GUIDE
RePEc:ags:rpssiw:25942 [Citation Analysis] | 11 | | 1997 | STRUCTURAL CHANGE IN THE U.S. MEAT AND POULTRY INDUSTRIES
RePEc:ags:rpssiw:25935 [Citation Analysis] | 2 | | 1997 | AUTOMATION OR OPENNESS?: TECHNOLOGY AND TRADE IMPACTS ON COSTS AND LABOR COMPOSITION IN THE FOOD SYSTEM
RePEc:ags:rpssiw:25940 [Citation Analysis] | 1 | | 1997 | CHANGE AND RESEARCH IN THE FOOD INDUSTRY: A EUROPEAN PERSPECTIVE
RePEc:ags:rpssiw:25937 [Citation Analysis] | 1 | | 1997 | THE PERFORMANCE OF AGRICULTURAL MARKETING COOPERATIVES IN DIFFERENTIATED PRODUCT MARKETS
RePEc:ags:rpssiw:25936 [Citation Analysis] | 1 | | 1997 | CONSUMER RISK PERCEPTION PROFILES FOR THE FOOD-RELATED BIOTECHNOLOGY, RECOMBINANT BOVINE GROWTH HORMONE (rbGH)
RePEc:ags:rpssiw:25953 [Citation Analysis] | 1 | Citing documents used to compute impact factor 0: Cites in year: CiY Warning!! This is still an experimental service. The results of this service should be interpreted with care, especially in research assessment exercises. The processing of documents is automatic. There still are errors and omissions in the identification of references. We are working to improve the software to increase the accuracy of the results. Source data used to compute the impact factor of RePEc series. |
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