Luis Miguel Albisu : Citation Profile


Are you Luis Miguel Albisu?

6

H index

6

i10 index

145

Citations

RESEARCH PRODUCTION:

21

Articles

12

Papers

1

Chapters

RESEARCH ACTIVITY:

   37 years (1979 - 2016). See details.
   Cites by year: 3
   Journals where Luis Miguel Albisu has often published
   Relations with other researchers
   Recent citing documents: 6.    Total self citations: 1 (0.68 %)

MORE DETAILS IN:
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   Permalink: http://citec.repec.org/pal307
   Updated: 2024-11-06    RAS profile: 2021-05-20    
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Relations with other researchers


Works with:

Authors registered in RePEc who have co-authored more than one work in the last five years with Luis Miguel Albisu.

Is cited by:

Santeramo, Fabio (6)

Bliemer, Michiel (4)

Costanigro, Marco (4)

Oppewal, Harmen (4)

marette, stéphan (3)

Gil-Alana, Luis (3)

Torok, Aron (3)

Lamonaca, Emilia (3)

Ramos, Maria (3)

Angulo, Ana (3)

Gibson, John (3)

Cites to:

Deaton, Angus (9)

Lusk, Jayson (5)

Menapace, Luisa (4)

Scarpa, Riccardo (3)

Philippidis, George (3)

Alfnes, Frode (3)

Roheim, Cathy (3)

Jensen, Helen (3)

Pick, Daniel (3)

Moschini, GianCarlo (3)

Bonnet, Céline (3)

Main data


Where Luis Miguel Albisu has published?


Journals with more than one article published# docs
Agribusiness4
European Review of Agricultural Economics3
Revista Mexicana de Agronegocios2
Economia Agraria y Recursos Naturales2
Journal of Agricultural Economics2

Working Papers Series with more than one paper published# docs
113th Seminar, September 3-6, 2009, Chania, Crete, Greece / European Association of Agricultural Economists2
67th Seminar, October 28-30, 1999, LeMans, France / European Association of Agricultural Economists2
2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland / European Association of Agricultural Economists2

Recent works citing Luis Miguel Albisu (2024 and 2023)


YearTitle of citing document
2023What is Inside the Bottle? - Factors Influencing Pálinka Consumption. (2023). Czine, Peter ; Balogh, Peter ; Torok, Aron ; Maro, Zalan Mark. In: AGRIS on-line Papers in Economics and Informatics. RePEc:ags:aolpei:334661.

Full description at Econpapers || Download paper

2023How does origin labelling on food packaging influence consumer product evaluation and choices? A systematic literature review. (2023). Thogersen, John. In: Food Policy. RePEc:eee:jfpoli:v:119:y:2023:i:c:s030691922300101x.

Full description at Econpapers || Download paper

2024.

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2023Sustainable Consumption and Production in the European Union—An Attempt to Assess Changes and Convergence from the Perspective of Central and Eastern European Countries. (2023). Ostrowska, Aleksandra ; Kotliski, Kamil ; Markowski, Ukasz. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:23:p:16485-:d:1292623.

Full description at Econpapers || Download paper

2023Sustainable Agri-food Supply Chain Practices: Few Empirical Evidences from a Developing Economy. (2023). Sharma, Manu ; Singh, Rohit Kumar ; Joshi, Sudhanshu. In: Global Business Review. RePEc:sae:globus:v:24:y:2023:i:3:p:451-474.

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2023The Influence of the Barriers of Hybrid Strategy on Strategic Competitive Priorities: Evidence from Oil Companies. (2023). Abbas, Sammar ; Chew, Xinying ; Khaw, Khai Wah ; Alnoor, Alhamzah ; Khattak, Zeeshan Zaib. In: Global Journal of Flexible Systems Management. RePEc:spr:gjofsm:v:24:y:2023:i:2:d:10.1007_s40171-022-00335-8.

Full description at Econpapers || Download paper

Works by Luis Miguel Albisu:


YearTitleTypeCited
1979The Influence of the European Communitys Tariff Policy on European Orange and Mandarin Prices In: Staff Papers.
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paper1
2007Spanish Wine Consumer Behaviour: A Stated and Revealed Preferences Analysis In: 103rd Seminar, April 23-25, 2007, Barcelona, Spain.
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paper1
2008The Effect of Competitive Advantage on the Economic Performance of Spanish Agro-Food Firms In: 110th Seminar, February 18-22, 2008, Innsbruck-Igls, Austria.
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paper1
2009MaxDiff approaches for PDO “Calanda” peaches (Spain) In: 113th Seminar, September 3-6, 2009, Chania, Crete, Greece.
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paper3
2009Evidence on the Value of EU Quality Certification Schemes. The Case of Dry-cured Ham in Spain In: 113th Seminar, September 3-6, 2009, Chania, Crete, Greece.
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paper0
2011The Relationship Between Strategic Choices and Performance in Italian Food SMEs: A Resource-based Approach In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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paper1
2011Consumers Preferences for Wine in Spain: Best-Worst Scaling Methodology In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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paper1
1999An integrated approach to evaluate generic promotions In: 67th Seminar, October 28-30, 1999, LeMans, France.
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paper1
1999Origin labelled products in global markets: some research issues In: 67th Seminar, October 28-30, 1999, LeMans, France.
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paper0
2014Reflexiones sobre la evolución de la economía agroalimentaria In: Economia Agraria y Recursos Naturales.
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article1
2009La relación entre ventajas competitivas y resultados empresariales en la industria agroalimentaria aragonesa In: Economia Agraria y Recursos Naturales.
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article1
2001Agro-food Business Strategies for Origin Labelled Products In: German Journal of Agricultural Economics.
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article1
2010The Overall Significance of Attributes and Attributes’ Levels on Fresh Fruit Choice In: 2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria.
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paper0
2012Strategic Capabilities and Performance: An Application of Resource-Based View in Italian Food SMEs In: 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria.
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paper0
1997La demande de viandes et de poissons en Espagne : une analyse micro-économique In: Cahiers d'Economie et de Sociologie Rurales (CESR).
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article4
1997La demande de viandes et de poissons en Espagne : une analyse micro-économique.(1997) In: Cahiers d'Economie et Sociologie Rurales.
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This paper has nother version. Agregated cites: 4
article
2012COMPETITIVIDAD DE LA CADENA ARROCERA DEL ESTADO PORTUGUESA, VENEZUELA, EN LOS PROCESOS DE INTEGRACIÓN EN SUDAMÉRICA In: Revista Mexicana de Agronegocios.
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article0
2014¿PESCADO EN EL MOSTRADOR O EN BANDEJAS? LAS PREFERENCIAS DE LOS CONSUMIDORES EN ZARAGOZA, ESPAÑA In: Revista Mexicana de Agronegocios.
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article0
1993COMPOSITE FORECASTING METHODS: AN APPLICATION TO SPANISH MAIZE PRICES In: Journal of Agricultural Economics.
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article0
2010Combining Stated and Revealed Preferences on Typical Food Products: The Case of Dry-Cured Ham in Spain In: Journal of Agricultural Economics.
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article13
1998The demand for meat and fish in Spain: Urban and rural areas In: Agricultural Economics.
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article13
1993Economic impact of soil salinity in agriculture. A case study of Bardenas area, Spain In: Agricultural Systems.
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article2
2012Consumers’ response to the EU Quality policy allowing for heterogeneous preferences In: Food Policy.
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article20
1990Perspectivas del sector agroalimentario In: EKONOMIAZ. Revista vasca de Economía.
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article0
2004Spain and Portugal In: Chapters.
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chapter3
2012The liberalisation of planting rights in the EU wine sector In: Working Papers.
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paper1
1996Medición de la calidad y de los efectos de los precios en la demanda de alimentos. In: Estudios de Economia Aplicada.
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article1
1983An Area Response Model for Perennial Plants and Its Application to Spanish Oranges and Mandarins. In: European Review of Agricultural Economics.
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article2
2008Foreword In: European Review of Agricultural Economics.
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article0
2009Factors influencing contractual choice and sustainable relationships in European agri-food supply chains In: European Review of Agricultural Economics.
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article27
2001Food consumption in the European Union: Main determinants and country differences In: Agribusiness.
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article29
2006Co-editors introduction to the special issue In: Agribusiness.
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article0
2006Spanish wine consumer behavior: A choice experiment approach In: Agribusiness.
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article17
2016Can Strategic Capabilities Affect Performance? Application of RBV to Small Food Businesses In: Agribusiness.
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article1

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