Sylvain Charlebois : Citation Profile


University of Regina (23% share)
Johnson-Shoyama Graduate School of Public Policy (15% share)
University of Guelph (15% share)
Dalhousie University (15% share)

3

H index

0

i10 index

40

Citations

RESEARCH PRODUCTION:

32

Articles

1

Papers

RESEARCH ACTIVITY:

   19 years (2006 - 2025). See details.
   Cites by year: 2
   Journals where Sylvain Charlebois has often published
   Relations with other researchers
   Recent citing documents: 8.    Total self citations: 9 (18.37 %)

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/pch2289
   Updated: 2025-12-27    RAS profile: 2025-06-09    
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Relations with other researchers


Works with:

Somogyi, Simon (2)

Authors registered in RePEc who have co-authored more than one work in the last five years with Sylvain Charlebois.

Is cited by:

Ntuli, Herbert (1)

Maynard, Leigh (1)

Butler, J. (1)

Bitsch, Vera (1)

Cites to:

Hobbs, Jill (8)

Goddard, Ellen (5)

Bender, Kathryn (3)

Roe, Brian (3)

Deaton, B. (3)

Polome, Philippe (2)

Taffesse, Alemayehu (2)

Mérel, Pierre (2)

Weldon, Richard (2)

Muhammad, Andrew (2)

Somogyi, Simon (2)

Main data


Where Sylvain Charlebois has published?


Journals with more than one article published# docs
Sustainability7
Journal of Food Research3
Humanities and Social Sciences Communications2
Journal of Agricultural Studies2
International Journal on Food System Dynamics2
International Food and Agribusiness Management Review2

Recent works citing Sylvain Charlebois (2025 and 2024)


YearTitle of citing document
2025Tackling food waste and loss through digitalization in the food supply chain: A systematic review and framework development. (2025). Galera-Zarco, Carlos ; An, Hongda. In: Technological Forecasting and Social Change. RePEc:eee:tefoso:v:217:y:2025:i:c:s0040162525002069.

Full description at Econpapers || Download paper

2024Valuing Sustainability Impacts and Food Security Effects of Local Mariculture. (2024). Farja, Yanay ; Angel, Dror ; Greenfeld, Asael. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:22:p:9625-:d:1514242.

Full description at Econpapers || Download paper

2025The Intersection Between Food Literacy and Sustainability: A Systematic Quantitative Literature Review. (2025). McManus, Sarah ; Pendergast, Donna ; Kanasa, Harry. In: Sustainability. RePEc:gam:jsusta:v:17:y:2025:i:2:p:459-:d:1563184.

Full description at Econpapers || Download paper

2025Drivers, Barriers, and Innovations in Sustainable Food Consumption: A Systematic Literature Review. (2025). Zait, Luminita ; Timiras, Laura ; Nichifor, Bogdan. In: Sustainability. RePEc:gam:jsusta:v:17:y:2025:i:5:p:2233-:d:1605261.

Full description at Econpapers || Download paper

2025The impact of the 2022 sanction crisis on household consumption in Russia: A quantitative analysis. (2025). Demidova, Olga ; Voytenkov, Valentin. In: Applied Econometrics. RePEc:ris:apltrx:021522.

Full description at Econpapers || Download paper

2024Worldviews, values and perspectives towards the future of the livestock sector. (2024). Alexander, Peter ; Moran, Dominic ; Blair, Kirsty Joanna. In: Agriculture and Human Values. RePEc:spr:agrhuv:v:41:y:2024:i:1:d:10.1007_s10460-023-10469-9.

Full description at Econpapers || Download paper

2024Does information about environmental considerations affect Chinese and UK consumers’ purchase intentions for traced foods? A path analysis. (2024). Jones, Glyn ; Yue, Meng ; Matsuoka, Yasuhiro ; Jin, Shan ; Frewer, Lynn J. In: Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development. RePEc:spr:endesu:v:26:y:2024:i:12:d:10.1007_s10668-024-05097-0.

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2024Study of issues in cold chain using fuzzy environment. (2024). Arora, Madhu ; Kumar, Rupesh ; Garg, Chandra Prakash ; Sharma, Neeraj ; Sarfraz, Muddassar. In: Quality & Quantity: International Journal of Methodology. RePEc:spr:qualqt:v:58:y:2024:i:6:d:10.1007_s11135-024-01901-1.

Full description at Econpapers || Download paper

Works by Sylvain Charlebois:


YearTitleTypeCited
2007The Canadian Dairy Commission: an empirical survey on its relevance in todays civil society In: International Food and Agribusiness Management Review.
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article0
2006Conceptual Links between Two Mad Cow Crises: The Absence of Paradigmatic Change and Policymaking Implications In: International Food and Agribusiness Management Review.
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article2
2016Policy-change Triggered Environmental Uncertainty in a Dairy Cooperative: The Case of Mila in South Tyrol In: International Journal on Food System Dynamics.
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article0
2018Food Futures and 3D Printing: Strategic Market Foresight and the Case of Structur3D In: International Journal on Food System Dynamics.
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article0
2015Focus on Better Together: How co-branding can create strong synergies within a global company In: Journal of Brand Strategy.
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article0
2008A bushel Half Full: Reforming the Canadian Wheat Board In: e-briefs.
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paper2
2025Over 6 billion liters of Canadian milk wasted since 2012 In: Ecological Economics.
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article0
2021Pandemic Victory Gardens: Potential for local land use policies In: Land Use Policy.
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article3
2013Weather risk management by Saskatchewan agriculture producers In: Agricultural Finance Review.
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article2
2008Structural and social dimensions of an international joint venture In: Journal of Chinese Economic and Foreign Trade Studies.
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article0
2007Environmental uncertainty and vertical integration in a small business network In: Journal of Enterprising Communities: People and Places in the Global Economy.
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article0
2021Supply Chain Responsiveness to a (Post)-Pandemic Grocery and Food Service E-Commerce Economy: An Exploratory Canadian Case Study In: Businesses.
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article3
2021The Impact of COVID-19 on Canada’s Food Literacy: Results of a Cross-National Survey In: IJERPH.
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article1
2021Increases in Household Food Waste in Canada as a Result of COVID-19: An Exploratory Study In: Sustainability.
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article6
2021Home Food Gardening in Canada in Response to the COVID-19 Pandemic In: Sustainability.
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article4
2022Canadian Consumers’ Dining Behaviors during the COVID-19 Pandemic: Implications for Channel Decisions in the Foodservice Industry In: Sustainability.
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article2
2023The Local Food Paradox: A Second Study of Local Food Affordability in Canada In: Sustainability.
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article0
2023Canadian Consumers’ Perceptions of Sustainability of Food Innovations In: Sustainability.
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article2
2024Canadians’ Opinions and Preferences regarding Seafood, and the Factors That Contribute to Their Consumption and Purchasing Habits In: Sustainability.
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article0
2024Assessing Consumer Implications of Reduced Salmon Supply and Environmental Impact in North America In: Sustainability.
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article1
2022Assessing a Nation’s Competitiveness in Global Food Innovation: Creating a Global Food Innovation Index In: World.
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article0
2023The Future of Tipping in Hospitality: An Exploratory Study on Consumer Attitude in Canada In: International Journal of Business and Management.
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article0
2021Food Safety Economics in the COVID-19 Pandemic In: Journal of Food Research.
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article0
2021The Feasibility of Controlled Environment in Horticulturally Poor Region: The Case of New Brunswick in Canada In: Journal of Food Research.
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article0
2021Can Canadians afford the new Canadas Food Guide? Assessing Barriers and Challenges In: Journal of Food Research.
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article0
2020Impacts of Climate Change: Can Fisheries and Aquaculture Sectors Survive the Wave? In: International Journal of Global Sustainability.
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article0
2019Perceptions and Plans of Canadian Food and Beverage Businesses Regarding Cannabis as a Food Ingredient In: International Journal of Industrial Marketing.
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article0
2020Planet, Ethics, Health and the New World Order in Proteins In: Journal of Agricultural Studies.
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article2
2021Success Factors from Dutch Agricultural Cooperatives and Canadian Agricultural Cooperatives in the Food and Beverage Sector: A Comparative Analysis In: Journal of Agricultural Studies.
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article0
2018Getting Healthy Without Getting High: Lexaria€™s Approach to Cannabinoids In: Journal of Food Studies.
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article0
2021Single-use plastic packaging in the Canadian food industry: consumer behavior and perceptions In: Humanities and Social Sciences Communications.
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article9
2022Seeds and the city: a review of municipal home food gardening programs in Canada in response to the COVID-19 pandemic In: Humanities and Social Sciences Communications.
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article1
2017Using a Live Case Study and Co-opetition to Explore Sustainability and Ethics in a Classroom: Exporting Fresh Water to China In: Global Business Review.
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article0

CitEc is a RePEc service, providing citation data for Economics since 2001. Last updated December, 22 2025. Contact: CitEc Team