4
H index
3
i10 index
89
Citations
Kar Ho Lim : Citation Profile
Government of the United States | RESEARCH PRODUCTION: 7 Articles 13 Papers RESEARCH ACTIVITY:
MORE DETAILS IN: ABOUT THIS REPORT:
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10 years (2011 - 2021). Relations with other researchers
Works with:
Authors registered in RePEc who have co-authored more than one work in the last five years with Kar Ho Lim. | Is cited by:
| Cites to:
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Main data
Where Kar Ho Lim has published?
| Journals with more than one article published | # docs |
|---|---|
| Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie | 2 |
Recent works citing Kar Ho Lim (2025 and 2024)
| Year | Title of citing document |
|---|---|
| 2024 | Consumer Preference for Alternative Food Away from Home Outlets: Home Kitchens Vs Restaurants. (2024). Gurung, Suraj ; Chen, Lijun. In: 2024 Annual Meeting, July 28-30, New Orleans, LA. RePEc:ags:aaea22:344012. Full description at Econpapers || Download paper |
| 2024 | Consumers bahavior towards the country of origin labeling policy: The case of the pasta market in Italy. (2024). Boncinelli, Fabio ; Bondioni, Federico ; Marone, Enrico ; Dominici, Andrea. In: Agribusiness. RePEc:wly:agribz:v:40:y:2024:i:1:p:46-69. Full description at Econpapers || Download paper |
| 2024 | Mexican consumers perceptions and preferences for US and Texas beef. (2024). Hudson, Darren ; Boonsaeng, Tullaya ; Carpio, Carlos ; Garcia, Manuel ; Wang, Chenggang. In: Agribusiness. RePEc:wly:agribz:v:40:y:2024:i:4:p:727-748. Full description at Econpapers || Download paper |
Works by Kar Ho Lim:
| Year | Title | Type | Cited |
|---|---|---|---|
| 2011 | U.S. Consumers’ Preference and Willingness to Pay for Country-of-Origin-Labeled Beef Steak and Food Safety Enhancements In: 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania. [Full Text][Citation analysis] | paper | 43 |
| 2013 | U.S. Consumers’ Preference and Willingness to Pay for Country-of-Origin-Labeled Beef Steak and Food Safety Enhancements.(2013) In: Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie. [Full Text][Citation analysis] This paper has nother version. Agregated cites: 43 | article | |
| 2012 | Stated Preference and Perception Analysis for Traceable and BSE-tested Beef: An Application of Mixed Error-Component Logit Model In: 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington. [Full Text][Citation analysis] | paper | 1 |
| 2014 | Are Food Exchange Websites the Next Big Thing in Food Marketing? A Latent Class Analysis. In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota. [Full Text][Citation analysis] | paper | 0 |
| 2014 | Can Explicit Price Reminders Mitigate Hypothetical Bias in Online Choice Experiment? In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota. [Full Text][Citation analysis] | paper | 0 |
| 2015 | More than Meets the Eye: Consumers’ Willingness to Pay for Marine Stewardship Council’s Certified Seafood In: 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California. [Full Text][Citation analysis] | paper | 2 |
| 2015 | Inducing Hypothetical Bias Mitigation with Ten Commandments In: 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California. [Full Text][Citation analysis] | paper | 1 |
| 2017 | Consumers’ Willingness to Waste Food: Attitude toward Environmentally Responsible Behavior and Food Expiration In: 2017 Annual Meeting, July 30-August 1, Chicago, Illinois. [Full Text][Citation analysis] | paper | 0 |
| 2020 | Seeing Food Safety in Grass-fed Beef In: 2020 Annual Meeting, July 26-28, Kansas City, Missouri. [Full Text][Citation analysis] | paper | 1 |
| 2021 | Plant-based Meat: a competitor to Organic and Grass-fed In: 2021 Annual Meeting, August 1-3, Austin, Texas. [Full Text][Citation analysis] | paper | 0 |
| 2021 | The Heterogeneous Interaction Effect of Country-of-Origin to Seafood Eco-label In: 2021 Annual Meeting, August 1-3, Austin, Texas. [Full Text][Citation analysis] | paper | 0 |
| 2012 | Willingness to Pay for Imported Beef and Perceived Risk In: 2012 AAEA/EAAE Food Environment Symposium. [Full Text][Citation analysis] | paper | 0 |
| 2016 | Farmers’ Willingness to Pay for Various Features of Electronic Food Marketing Platforms In: International Food and Agribusiness Management Review. [Full Text][Citation analysis] | article | 1 |
| 2021 | Consumer Preference for Grass-Fed Beef: A Case of Food Safety Halo Effect In: Journal of Agricultural and Resource Economics. [Full Text][Citation analysis] | article | 1 |
| 2012 | Willingness to Pay for Imported Beef and Risk Perception: An application of Individual-Level Parameter In: 2012 Annual Meeting, February 4-7, 2012, Birmingham, Alabama. [Full Text][Citation analysis] | paper | 2 |
| 2013 | How local is local? Consumer Preference for Steaks with Different Food Mile Implications In: 2013 Annual Meeting, February 2-5, 2013, Orlando, Florida. [Full Text][Citation analysis] | paper | 4 |
| 2016 | How Local Is Local? A Reflection on Canadian Local Food Labeling Policy from Consumer Preference In: Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie. [Full Text][Citation analysis] | article | 14 |
| 2021 | Sounds Better? Potential Implications of Obscure American Viticultural Areas to Consumers In: Journal of Agricultural and Applied Economics. [Full Text][Citation analysis] | article | 0 |
| 2018 | Point-of-Sale Specific Willingness to Pay for Quality-Differentiated Beef In: Sustainability. [Full Text][Citation analysis] | article | 1 |
| 2014 | A Taste for Safer Beef? How Much Does Consumers’ Perceived Risk Influence Willingness to Pay for Country‐of‐Origin Labeled Beef In: Agribusiness. [Full Text][Citation analysis] | article | 18 |
CitEc is a RePEc service, providing citation data for Economics since 2001. Last updated April, 14 2025. Contact: CitEc Team