6
H index
4
i10 index
115
Citations
University of Arkansas | 6 H index 4 i10 index 115 Citations RESEARCH PRODUCTION: 26 Articles 15 Papers 1 Chapters RESEARCH ACTIVITY: 13 years (2010 - 2023). See details. MORE DETAILS IN: ABOUT THIS REPORT: Permalink: http://citec.repec.org/pmc282 |
Works with: Authors registered in RePEc who have co-authored more than one work in the last five years with Brandon R. McFadden. | Is cited by: | Cites to: |
Journals with more than one article published | # docs |
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Choices: The Magazine of Food, Farm, and Resource Issues | 3 |
Food Policy | 3 |
Agricultural Finance Review | 2 |
Journal of Food Distribution Research | 2 |
Year | Title of citing document |
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2023 | . Full description at Econpapers || Download paper |
2023 | . Full description at Econpapers || Download paper |
2023 | Food for thought: Assessing the consumer welfare impacts of deploying irreversible, landscape-scale biotechnologies. (2023). Brown, Zachary S ; Jones, Michael S. In: Food Policy. RePEc:eee:jfpoli:v:121:y:2023:i:c:s0306919223001276. Full description at Econpapers || Download paper |
2023 | An Experimental Analysis of Quality Misperception in Food Labels. (2023). Scott, Francisco. In: Research Working Paper. RePEc:fip:fedkrw:97202. Full description at Econpapers || Download paper |
2023 | . Full description at Econpapers || Download paper |
2024 | Finding Nori—Understanding Key Factors Driving US Consumers’ Commitment for Sea-Vegetable Products. (2024). Dean, David L ; Botero, Julio ; Rombach, Meike. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:5:p:2107-:d:1350565. Full description at Econpapers || Download paper |
2024 | The effect of COVID?19 on food sales. (2022). Dong, Xiao ; Zeballos, Eliana. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:44:y:2022:i:4:p:2131-2144. Full description at Econpapers || Download paper |
2023 | Are consumers willing to pay for conservation agriculture? The case of white maize in the Democratic Republic of the Congo. (2023). Mulimbi, Willy ; Gaduh, Arya ; Nayga, Rodolfo M ; Nalley, Lanier. In: Natural Resources Forum. RePEc:wly:natres:v:47:y:2023:i:1:p:22-41. Full description at Econpapers || Download paper |
Year | Title | Type | Cited |
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2012 | Effect of Advocacy Information on Consumer Preferences for Cage Free Eggs: A Neuroeconomic Analysis In: 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington. [Full Text][Citation analysis] | paper | 0 |
2012 | Consumer Response to Controversial Food Technologies and Price: A Neuroeconomic Analysis In: 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington. [Full Text][Citation analysis] | paper | 0 |
2013 | Consumer Response to Egg Production Systems and the Effect of Proposition 2 Advertising: A Preliminary Neuroeconomic Analysis In: 2013 Annual Meeting, August 4-6, 2013, Washington, D.C.. [Full Text][Citation analysis] | paper | 0 |
2016 | What Consumers Don’t Know about GM Food In: 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts. [Full Text][Citation analysis] | paper | 11 |
2020 | Evaluating the Effects of Peer Information and Social Influence on Food Purchase in Social Settings In: 2020 Annual Meeting, July 26-28, Kansas City, Missouri. [Full Text][Citation analysis] | paper | 0 |
In: . [Full Text][Citation analysis] | paper | 0 | |
In: . [Full Text][Citation analysis] | paper | 0 | |
2016 | Another Perspective on Understanding Food Democracy In: Choices: The Magazine of Food, Farm, and Resource Issues. [Full Text][Citation analysis] | article | 1 |
2020 | How Will COVID-19 Affect Halloween? In: Choices: The Magazine of Food, Farm, and Resource Issues. [Full Text][Citation analysis] | article | 0 |
2021 | Consumer Food Buying during a Recession In: Choices: The Magazine of Food, Farm, and Resource Issues. [Full Text][Citation analysis] | article | 6 |
2018 | Consumer risk perception of vitamin A deficiency and acceptance of biofortified rice in the Morogoro region of Tanzania In: African Journal of Agricultural and Resource Economics. [Full Text][Citation analysis] | article | 2 |
2013 | How Greenhouse Gas Emission Policy and Industry Pressure Could Affect Producer Selection of Rice Cultivars In: Agricultural and Resource Economics Review. [Full Text][Citation analysis] | article | 4 |
2013 | How Greenhouse Gas Emission Policy and Industry Pressure Could Affect Producer Selection of Rice Cultivars.(2013) In: Agricultural and Resource Economics Review. [Full Text][Citation analysis] This paper has nother version. Agregated cites: 4 | article | |
2015 | Who Disagrees with Scientists? Public beliefs about the Safety of Genetically Modified Food and Human Involvement in Global Warming In: 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy. [Full Text][Citation analysis] | paper | 0 |
2013 | Effects of Cost and Campaign Advertising on Support for California’s Proposition 37 In: Journal of Agricultural and Resource Economics. [Full Text][Citation analysis] | article | 5 |
2018 | Engaging Consumers about the Nuances of Agricultural Technologies In: Journal of Food Distribution Research. [Full Text][Citation analysis] | article | 0 |
2022 | CBD and THC: Who Buys It, and Why? In: Journal of Food Distribution Research. [Full Text][Citation analysis] | article | 0 |
In: . [Full Text][Citation analysis] | article | 0 | |
2010 | How a National Carbon Policy Could Affect Grain Variety Selection: The Case of Rice in Arkansas In: 2011 Annual Meeting, February 5-8, 2011, Corpus Christi, Texas. [Full Text][Citation analysis] | paper | 0 |
2014 | Cognitive Biases in the Assimilation of Scientific Information on Global Warming and Genetically Modified Food In: 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas. [Full Text][Citation analysis] | paper | 24 |
2015 | Cognitive biases in the assimilation of scientific information on global warming and genetically modified food.(2015) In: Food Policy. [Full Text][Citation analysis] This paper has nother version. Agregated cites: 24 | article | |
2016 | Tanzanian Willingness-to-Pay for Rice that Decreases the Risk of Severe Visual Impairment In: 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas. [Full Text][Citation analysis] | paper | 0 |
2017 | The Effect of Market Segmentation on Consumer Welfare: The Case of Organic and Conventional Fruits and Vegetables In: 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama. [Full Text][Citation analysis] | paper | 0 |
2018 | Changing Consumer Willingness to Pay: a time series evaluation of factors impacting Floridians’ desire to preserve water resources In: 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida. [Full Text][Citation analysis] | paper | 0 |
2018 | Demand Elasticity of Organic Fruits and Vegetables by Income In: 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida. [Full Text][Citation analysis] | paper | 0 |
2019 | Does the Revised Nutrition Facts Panel Affect Sugary Beverage Consumption? An Eye-Tracking Application In: 2019 Annual Meeting, February 2-5, 2019, Birmingham, Alabama. [Full Text][Citation analysis] | paper | 0 |
2021 | The Influence of Choice Context on Consumers’ Preference for GM Orange Juice In: Journal of Agricultural Economics. [Full Text][Citation analysis] | article | 0 |
2015 | Are Consumers as Constrained as Hens are Confined? Brain Activations and Behavioral Choices after Informational Influence In: Journal of Agricultural & Food Industrial Organization. [Full Text][Citation analysis] | article | 5 |
2023 | A randomized group approach to identifying label effects In: Journal of choice modelling. [Full Text][Citation analysis] | article | 0 |
2020 | Can the updated nutrition facts label decrease sugar-sweetened beverage consumption? In: Economics & Human Biology. [Full Text][Citation analysis] | article | 2 |
2016 | Neural antecedents of a random utility model In: Journal of Economic Behavior & Organization. [Full Text][Citation analysis] | article | 1 |
2021 | A case for measuring negative willingness to pay for consumer goods In: Food Policy. [Full Text][Citation analysis] | article | 2 |
2018 | Do consumers care how a genetically engineered food was created or who created it? In: Food Policy. [Full Text][Citation analysis] | article | 18 |
2018 | How will mandatory labeling of genetically modified food nudge consumer decision-making? In: Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics). [Full Text][Citation analysis] | article | 2 |
2011 | Competing risks models of Farm Service Agency seven?year direct operating loans In: Agricultural Finance Review. [Full Text][Citation analysis] | article | 0 |
2011 | Competing risks models of Farm Service Agency seven?year direct operating loans In: Agricultural Finance Review. [Full Text][Citation analysis] | article | 0 |
In: . [Full Text][Citation analysis] | chapter | 0 | |
2020 | Environmental and Regulatory Concerns During the COVID-19 Pandemic: Results from the Pandemic Food and Stigma Survey In: Environmental & Resource Economics. [Full Text][Citation analysis] | article | 7 |
2016 | Neural Activations Associated with Decision-time and Choice in a Milk Labeling Experiment In: American Journal of Agricultural Economics. [Full Text][Citation analysis] | article | 3 |
2018 | Effects of the National Bioengineered Food Disclosure Standard: Willingness To Pay for Labels that Communicate the Presence or Absence of Genetic Modification In: Applied Economic Perspectives and Policy. [Full Text][Citation analysis] | article | 18 |
2017 | Consumer acceptance of food biotechnology based on policy context and upstream acceptance: evidence from an artefactual field experiment In: European Review of Agricultural Economics. [Full Text][Citation analysis] | article | 4 |
2023 | Choice effects associated with banning the word “meat” on alternative protein labels In: Applied Economic Perspectives and Policy. [Full Text][Citation analysis] | article | 0 |
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