Brandon R. McFadden : Citation Profile

Are you Brandon R. McFadden?

University of Arkansas

6

H index

5

i10 index

167

Citations

RESEARCH PRODUCTION:

27

Articles

15

Papers

1

Chapters

RESEARCH ACTIVITY:

   13 years (2010 - 2023). See details.
   Cites by year: 12
   Journals where Brandon R. McFadden has often published
   Relations with other researchers
   Recent citing documents: 31.    Total self citations: 8 (4.57 %)

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   Permalink: http://citec.repec.org/pmc282
   Updated: 2024-12-03    RAS profile: 2024-06-08    
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Relations with other researchers

Works with:

Malone, Trey (4)

Messer, Kent (3)

House, Lisa (2)

Lusk, Jayson (2)

Rihn, Alicia (2)

Authors registered in RePEc who have co-authored more than one work in the last five years with Brandon R. McFadden.

Is cited by:

Nayga, Rodolfo (7)

Malone, Trey (6)

Lusk, Jayson (5)

Just, David (4)

Zilberman, David (4)

Caputo, Vincenzina (4)

Hobbs, Jill (4)

Schumacher, Ingmar (3)

Costanigro, Marco (3)

Elliott, Robert (3)

Rihn, Alicia (3)

Cites to:

Lusk, Jayson (53)

Norwood, Bailey (11)

Shogren, Jason (11)

Cawley, John (9)

List, John (9)

House, Lisa (8)

Frisvold, David (7)

Nayga, Rodolfo (7)

Tonsor, Glynn (7)

Rousu, Matthew (6)

Haab, Tim (6)

Main data

Where Brandon R. McFadden has published?

Journals with more than one article published# docs
Food Policy3
Choices: The Magazine of Food, Farm, and Resource Issues3
Applied Economic Perspectives and Policy2
Agricultural Finance Review2
Journal of Food Distribution Research2

Working Papers Series with more than one paper published# docs
2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida / Southern Agricultural Economics Association2
2012 Annual Meeting, August 12-14, 2012, Seattle, Washington / Agricultural and Applied Economics Association2
2024 Annual Meeting, July 28-30, New Orleans, LA / Agricultural and Applied Economics Association2

Recent works citing Brandon R. McFadden (2024 and 2023)

YearTitle of citing document
2023.

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2023.

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2023A Disaggregated View of Market Concentration in the Food Retail Industry. (2023). Islamaj, Ergys ; Dong, Xiao ; Zeballos, Eliana. In: USDA Miscellaneous. RePEc:ags:usdami:333546.

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2024Household food waste and the opportunity cost of time. (2024). Paroissien, Emmanuel ; Beatty, Timothy ; Nebout, Antoine. In: Ecological Economics. RePEc:eee:ecolec:v:216:y:2024:i:c:s0921800923002756.

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2023Food for thought: Assessing the consumer welfare impacts of deploying irreversible, landscape-scale biotechnologies. (2023). Brown, Zachary S ; Jones, Michael S. In: Food Policy. RePEc:eee:jfpoli:v:121:y:2023:i:c:s0306919223001276.

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2024Analysing the impact of coupled domestic demand dynamics of green and low-carbon consumption in the market based on SEM-ANN. (2024). Cai, Quanling ; Shi, Qiumei ; Chen, Weidong ; Di, Kaisheng ; Liu, Sichen. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:79:y:2024:i:c:s0969698924001528.

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2023An Experimental Analysis of Quality Misperception in Food Labels. (2023). Scott, Francisco. In: Research Working Paper. RePEc:fip:fedkrw:97202.

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2023Governance and Actions for Resilient Urban Food Systems in the Era of COVID-19: Lessons and Challenges in China. (2023). He, Ziling ; Su, Wen-Hao ; Zhai, Yujia ; Xue, Huidan. In: Agriculture. RePEc:gam:jagris:v:13:y:2023:i:9:p:1681-:d:1225371.

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2023.

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2023.

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2023Students’ Food Consumption Behavior during COVID-19 Lockdown. (2023). Wyrwa, Joanna ; Zalewski, Romuald I ; Skawiska, Eulalia. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:12:p:9449-:d:1169356.

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2023Exploring the Impact of COVID-19 Pandemic on Food Choice Motives: A Systematic Review. (2023). Kalyva, Zoi C ; Skalkos, Dimitris. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:2:p:1606-:d:1035294.

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2023Socio-Economic Stability and Sustainable Development in the Post-COVID Era: Lessons for the Business and Economic Leaders. (2023). Sherstobitova, Anna ; Molodtsov, Igor ; Kandalov, Wadim ; Kaftan, Vitaly ; Strielkowski, Wadim. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:4:p:2876-:d:1058467.

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2023The Effect of COVID-19 on Food Consumers’ Channel Purchasing Behaviors: An Empirical Study from Poland. (2023). Walenia, Alina ; Ostyska, Paulina ; Chudy-Laskowska, Katarzyna ; Kusz, Dariusz ; Witek, Lucyna. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:5:p:4661-:d:1088836.

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2023Modeling the Enablers of Consumers’ E-Shopping Behavior: A Multi-Analytic Approach. (2023). Ibrahim, Abdullah Mohammed ; Masukujjaman, Mohammad ; Zou, Jiantao ; Qiu, Yunhua ; Luo, Yueyue ; Yang, Haili. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:8:p:6564-:d:1122069.

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2024The Impact of COVID-19 on Consumer Perceptions of Local Food Market Channels. (2024). Rossi, Jairus. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:10:p:3985-:d:1391659.

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2024Finding Nori—Understanding Key Factors Driving US Consumers’ Commitment for Sea-Vegetable Products. (2024). Dean, David L ; Botero, Julio ; Rombach, Meike. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:5:p:2107-:d:1350565.

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2023The Paycheck Protection Program and small business performance: Evidence from craft breweries. (2023). Krumel, Thomas ; Staples, Aaron J. In: Small Business Economics. RePEc:kap:sbusec:v:61:y:2023:i:3:d:10.1007_s11187-022-00717-3.

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2023The use of dietary supplements and vitamin consumption during and after the Covid pandemic in Vietnam: a perspective of user-generated content. (2023). Nguyen, Giang-Do ; Ha, Minh-Tri. In: Palgrave Communications. RePEc:pal:palcom:v:10:y:2023:i:1:d:10.1057_s41599-023-02340-3.

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2024.

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2024.

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2023Are consumers willing to pay for conservation agriculture? The case of white maize in the Democratic Republic of the Congo. (2023). Mulimbi, Willy ; Gaduh, Arya ; Nayga, Rodolfo M ; Nalley, Lanier. In: Natural Resources Forum. RePEc:wly:natres:v:47:y:2023:i:1:p:22-41.

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Works by Brandon R. McFadden:

YearTitleTypeCited
2012Effect of Advocacy Information on Consumer Preferences for Cage Free Eggs: A Neuroeconomic Analysis In: 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington.
[Full Text][Citation analysis]		paper0
2012Consumer Response to Controversial Food Technologies and Price: A Neuroeconomic Analysis In: 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington.
[Full Text][Citation analysis]		paper0
2013Consumer Response to Egg Production Systems and the Effect of Proposition 2 Advertising: A Preliminary Neuroeconomic Analysis In: 2013 Annual Meeting, August 4-6, 2013, Washington, D.C..
[Full Text][Citation analysis]		paper0
2016What Consumers Don’t Know about GM Food In: 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts.
[Full Text][Citation analysis]		paper11
2020Evaluating the Effects of Peer Information and Social Influence on Food Purchase in Social Settings In: 2020 Annual Meeting, July 26-28, Kansas City, Missouri.
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In: .
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In: .
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2016Another Perspective on Understanding Food Democracy In: Choices: The Magazine of Food, Farm, and Resource Issues.
[Full Text][Citation analysis]		article1
2020How Will COVID-19 Affect Halloween? In: Choices: The Magazine of Food, Farm, and Resource Issues.
[Full Text][Citation analysis]		article0
2021Consumer Food Buying during a Recession In: Choices: The Magazine of Food, Farm, and Resource Issues.
[Full Text][Citation analysis]		article6
2018Consumer risk perception of vitamin A deficiency and acceptance of biofortified rice in the Morogoro region of Tanzania In: African Journal of Agricultural and Resource Economics.
[Full Text][Citation analysis]		article3
2013How Greenhouse Gas Emission Policy and Industry Pressure Could Affect Producer Selection of Rice Cultivars In: Agricultural and Resource Economics Review.
[Full Text][Citation analysis]		article4
2013How Greenhouse Gas Emission Policy and Industry Pressure Could Affect Producer Selection of Rice Cultivars.(2013) In: Agricultural and Resource Economics Review.
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This paper has nother version. Agregated cites: 4		article
2015Who Disagrees with Scientists? Public beliefs about the Safety of Genetically Modified Food and Human Involvement in Global Warming In: 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy.
[Full Text][Citation analysis]		paper0
2013Effects of Cost and Campaign Advertising on Support for California’s Proposition 37 In: Journal of Agricultural and Resource Economics.
[Full Text][Citation analysis]		article5
2018Engaging Consumers about the Nuances of Agricultural Technologies In: Journal of Food Distribution Research.
[Full Text][Citation analysis]		article0
2022CBD and THC: Who Buys It, and Why? In: Journal of Food Distribution Research.
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In: .
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2010How a National Carbon Policy Could Affect Grain Variety Selection: The Case of Rice in Arkansas In: 2011 Annual Meeting, February 5-8, 2011, Corpus Christi, Texas.
[Full Text][Citation analysis]		paper0
2014Cognitive Biases in the Assimilation of Scientific Information on Global Warming and Genetically Modified Food In: 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas.
[Full Text][Citation analysis]		paper24
2015Cognitive biases in the assimilation of scientific information on global warming and genetically modified food.(2015) In: Food Policy.
[Full Text][Citation analysis]
This paper has nother version. Agregated cites: 24		article
2016Tanzanian Willingness-to-Pay for Rice that Decreases the Risk of Severe Visual Impairment In: 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas.
[Full Text][Citation analysis]		paper0
2017The Effect of Market Segmentation on Consumer Welfare: The Case of Organic and Conventional Fruits and Vegetables In: 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama.
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2018Changing Consumer Willingness to Pay: a time series evaluation of factors impacting Floridians’ desire to preserve water resources In: 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida.
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2018Demand Elasticity of Organic Fruits and Vegetables by Income In: 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida.
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2019Does the Revised Nutrition Facts Panel Affect Sugary Beverage Consumption? An Eye-Tracking Application In: 2019 Annual Meeting, February 2-5, 2019, Birmingham, Alabama.
[Full Text][Citation analysis]		paper0
2021The Influence of Choice Context on Consumers’ Preference for GM Orange Juice In: Journal of Agricultural Economics.
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2015Are Consumers as Constrained as Hens are Confined? Brain Activations and Behavioral Choices after Informational Influence In: Journal of Agricultural & Food Industrial Organization.
[Full Text][Citation analysis]		article5
2023A randomized group approach to identifying label effects In: Journal of choice modelling.
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2020Can the updated nutrition facts label decrease sugar-sweetened beverage consumption? In: Economics & Human Biology.
[Full Text][Citation analysis]		article2
2016Neural antecedents of a random utility model In: Journal of Economic Behavior & Organization.
[Full Text][Citation analysis]		article1
2021A case for measuring negative willingness to pay for consumer goods In: Food Policy.
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2018Do consumers care how a genetically engineered food was created or who created it? In: Food Policy.
[Full Text][Citation analysis]		article19
2018How will mandatory labeling of genetically modified food nudge consumer decision-making? In: Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics).
[Full Text][Citation analysis]		article2
2011Competing risks models of Farm Service Agency seven?year direct operating loans In: Agricultural Finance Review.
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2011Competing risks models of Farm Service Agency seven?year direct operating loans In: Agricultural Finance Review.
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2020Environmental and Regulatory Concerns During the COVID-19 Pandemic: Results from the Pandemic Food and Stigma Survey In: Environmental & Resource Economics.
[Full Text][Citation analysis]		article7
2016Neural Activations Associated with Decision-time and Choice in a Milk Labeling Experiment In: American Journal of Agricultural Economics.
[Full Text][Citation analysis]		article3
2018Effects of the National Bioengineered Food Disclosure Standard: Willingness To Pay for Labels that Communicate the Presence or Absence of Genetic Modification In: Applied Economic Perspectives and Policy.
[Full Text][Citation analysis]		article18
2017Consumer acceptance of food biotechnology based on policy context and upstream acceptance: evidence from an artefactual field experiment In: European Review of Agricultural Economics.
[Full Text][Citation analysis]		article4
2021Examining Food Purchase Behavior and Food Values During the COVID‐19 Pandemic In: Applied Economic Perspectives and Policy.
[Full Text][Citation analysis]		article50
2023Choice effects associated with banning the word “meat” on alternative protein labels In: Applied Economic Perspectives and Policy.
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