providing citation data for Economics since 2001
[Raw data] [Main indicators] [Most cited papers] [cites used to compute the impact factor] [Recent citations ][documents published in EconPapers] [
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Raw data: | ||
| IF: Impact Factor: C2Y / D2Y AIF: Average Impact Factor for series in RePEc in year y DOC: Number of documents published in year y CDO: Cumulative number of documents published until year y CCU: Cumulative number of citations to papers published until year y CIF: Cumulative impact factor CIT: Number of citations to papers published in year y D2Y: Number of articles published in y-1 plus y-2 C2Y: Cites in y to articles published in y-1 plus y-2 %SC: Percentage of selft citations in y to articles published in y-1 plus y-2 CiY: Cites in year y to documents published in year y II: Immediacy Index: CiY / Documents. AII: Average Immediacy Index for series in RePEc in year y |
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Most cited documents in this series:
| Year | Title | Cited |
|---|---|---|
| 2002 | Consumers food choice and quality perception.. (2002). Brunso, Karen ; Fjord, Thomas Ahle ; Grunert, Klaus G.. In: MAPP Working Papers. RePEc:hhb:aarmap:0077. Full description at Econpapers || Download paper | 6 |
| 1999 | Danish consumersâ attitudes towards functional foods. (1999). Poulsen, Jacob. In: MAPP Working Papers. RePEc:hhb:aarmap:0062. Full description at Econpapers || Download paper | 4 |
| 2000 | Communicating about the risks and benefits of genetically modified
foods. Effects of different information strategies. (2000). Downs, Clive ; Frewer, Lynn ; Bredahl, Lone ; Scholderer, Joachim . In: MAPP Working Papers. RePEc:hhb:aarmap:0071. Full description at Econpapers || Download paper | 3 |
| 2000 | Consumer perception of food products involving genetic modification:
Results from a qualitative study in four Nordic countries. (2000). strom, Annika ; Ueland, Oydis ; Nielsen, Niels A. ; Lahteenmaki, Liisa ; Grunert, Klaus G. ; Poulsen, Jacob B.. In: MAPP Working Papers. RePEc:hhb:aarmap:0072. Full description at Econpapers || Download paper | 2 |
| 2000 | Determinants of consumer attitudes and purchase intentions with
regard to genetically modified foods - Results of a cross-national
survey. (2000). Bredahl, Lone. In: MAPP Working Papers. RePEc:hhb:aarmap:0069. Full description at Econpapers || Download paper | 1 |
| 1999 | Identity and acculturation: The case of food consumption by
Greenlanders in Denmark. (1999). Kjeldgaard, Dannie ; Askegaard, Sorem ; Arnould, Eric J.. In: MAPP Working Papers. RePEc:hhb:aarmap:0067. Full description at Econpapers || Download paper | 1 |
| 2001 | The beef market in the European Union.. (2001). Jeppesen, Lisbeth Fruensgaard ; Nielsen, Niels Asger. In: MAPP Working Papers. RePEc:hhb:aarmap:0075. Full description at Econpapers || Download paper | 1 |
| 1999 | Sources of competitive advantages and business performance within
the European meat processing industry. (1999). Strandskov, Jesper . In: MAPP Working Papers. RePEc:hhb:aarmap:0063. Full description at Econpapers || Download paper | 1 |
Citing documents used to compute impact factor 0:
| Year | Title | See |
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Warning!! This is still an experimental service. The results of this service should be interpreted with care, especially in research assessment exercises. The processing of documents is automatic. There still are errors and omissions in the identification of references. We are working to improve the software to increase the accuracy of the results.
Source data used to compute the impact factor of RePEc series.