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Citation Profile [Updated: 2023-01-07 21:26:51]
5 Years H Index
5
Impact Factor (IF)
0
5 Years IF
0
Data available in this report

[Raw data] [50 most cited papers] [50 most relevant papers] [cites used to compute IF] [Recent citations ][Frequent citing series ] [more data in EconPapers] [trace new citations] [Missing citations? Add them now] [Incorrect content? Let us know]

Main indicators
Raw Data

 

IF AIF CIF IF5 DOC CDO CIT NCI CCU D2Y C2Y D5Y C5Y SC %SC CiY II AII
2006 0 0.58 0 0 87 87 108 0 0 0 0 0 0.34
2007 0.08 0.5 0.08 0.08 1 88 0 7 7 87 7 87 7 0 0 0.29
IF: Two years Impact Factor: C2Y / D2Y
AIF: Average Impact Factor for all series in RePEc in year y
CIF: Cumulative impact factor
IF5: Five years Impact Factor: C5Y / D5Y
DOC: Number of documents published in year y
CDO: Cumulative number of documents published until year y
CIT: Number of citations to papers published in year y
NCI: Number of citations in year y
CCU: Cumulative number of citations to papers published until year y
D2Y: Number of articles published in y-1 plus y-2
C2Y: Cites in y to articles published in y-1 plus y-2
D5Y: Number of articles published in y-1 until y-5
C5Y: Cites in y to articles published in y-1 until y-5
SC: selft citations in y to articles published in y-1 plus y-2
%SC: Percentage of selft citations in y to articles published in y-1 plus y-2
CiY: Cites in year y to documents published in year y
II: Immediacy Index: CiY / Documents.
AII: Average Immediacy Index for series in RePEc in year y
50 most cited documents in this series
#YearTitleCited
12006EU market access for Mediterranean fruit and vegetables: A gravity model assessment. (2006). Jacquet, Florence ; Emlinger, Charlotte ; Lozza, Emmanuelle Chevassus. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10098.

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10
22006Organic food quality & safety perception throughout Europe. (2006). Zanoli, Raffaele ; Naspetti, Simona. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10086.

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10
32006Comparative advantages and competitiveness of Hungarian and Slovenian agro-food trade in the EU markets. (2006). Fertő, Imre ; Ferto, Imre ; Bojnec, Stefan. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10069.

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8
42006Old and new partners: similarity and competition in the EU foreign trade. (2006). Henke, Roberto ; Antimiani, Alessandro. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10082.

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8
5Technical efficiency analysis and decomposition of productivity growth of Spanish olive farms. (2006). serra, teresa ; Lambarraa, Fatima ; gil Roig, Jose Maria, . In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10071.

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7
62006Does the country-of-origin (COO) of food products influence consumer evaluations? An empirical examination of ham and cheese. (2006). Chryssochoidis, George ; Krystallis, Athanassios. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10027.

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5
72006A double-hurdle model of Irish households foodservice expenditure patterns. (2006). Newman, Carol ; Henchion, Maeve M. ; Keelan, Conor D.. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10083.

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5
82006Marketing and pricing dynamics in the presence of structural breaks - the Hungarian pork market. (2006). Fertő, Imre ; Bakucs, Zoltán ; Ferto, Imre . In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10031.

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5
92006Consumers attitudes toward ethical food: Evidence from social farming in Italy. (2006). Carbone, Anna ; Senni, Saverio ; Gaito, Marco. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10029.

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4
102006Cross-European and functional food related consumer segmentation for new product development. (2006). Menrad, Klaus ; Sparke, Kai. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10084.

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4
112006An analysis of the dispute European Communities - Protection of trademarks and geographical indications for agricultural products and foodstuffs. (2006). Charlier, Christophe ; Ngo, Mai-Anh . In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10032.

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4
122006Agricultural productivity growth in the Mediterranean and tests of convergence among countries. (2006). Lindberg, Emma ; Surry, Yves ; Galanopoulos, Konstantinos ; Mattas, Konstadinos. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10101.

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4
132006The international food standard: Bureaucratic burden or helpful management instrument in global markets? Empirical results from the German food industry. (2006). Gawron, Jana-Christina ; Theuvsen, Ludwig. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10062.

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3
142006International competitiveness of Turkish agriculture: A case for horticultural products. (2006). Isikli, Emin ; Yercan, Murat . In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10110.

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3
152006Market dynamics and policy reforms in the EU olive oil industry: An exploratory assessment. (2006). Mili, Samir . In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10099.

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3
162006The nature of the relationship between international tourism and international trade: the case of German imports of Spanish wine. (2006). Gil-Alana, Luis ; Fischer, Christian. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10049.

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2
172006Food involvement and food purchasing behaviour. (2006). Nayga, Rodolfo ; Lazaridis, Panagiotis ; Drichoutis, Andreas. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10048.

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2
182006The market acceptance and welfare impacts of genetic use restriction technologies (GURTS). (2006). Yiannaka, Amalia ; Khachaturyan, Marianna. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10097.

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2
192006Consumer expectations towards origin-claimed food products. Compensation and acceptance for global trading system. (2006). Giraud, Georges. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10036.

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2
202006Traceability: European consumers perceptions regarding its definition, expectations and differences by product types and importance of label schemes. (2006). Chryssochoidis, George ; Chrysochou, Polymeros E. ; Kehagia, Olga C.. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10088.

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2
212006Agricultural trade liberalization in the Mediterranean region: A complex and uneven process. (2006). Petit, Michel. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10087.

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1
222006EU dairy policy and WTO negotiations. (2006). Réquillart, Vincent ; Mechemache, Zohra ; Requillart, Vincent ; Bouamra-Mechemache, Zohra. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10105.

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1
232006Agricultural cooperatives and quality-enhancing R&D in the agri-food system. (2006). Drivas, Kyriakos ; Giannakas, Konstantinos. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10075.

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1
242006Decomposition of output growth in the Tunisian olive-growing sector: A frontier production function approach. (2006). Dhehibi, Boubaker ; Chebil, A. ; Lachaal, Lassaad ; Karray, B.. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10037.

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1
252006How consumers link traceability to food quality and safety: An international investigation. (2006). Frewer, L. J. ; van Rijswijk, Wendy. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10061.

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1
262006Joint evolution of spatial integration and product segmentation on agricultural markets: the case of cereals in Mali. (2006). Bignebat, Céline ; aubert, magali ; Egg, Johny . In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10103.

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1
272006Modelling agricultural policy reforms in the Mediterranean basin - Adjustments of AGRISIM. (2006). Kavallari, Aikaterini ; Borresch, Rene ; Schmitz, Michael. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10074.

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1
282006International trade and competitiveness analysis in the European Union: the case of prepared meat sector. (2006). Banterle, Alessandro ; Carraresi, Laura. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10058.

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1
292006Developing the food supply chain in Armenia. (2006). Sardaryan, Gagik ; Engels, Jeffrey E.. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10102.

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1
302006Consumers perception of food traceability in Europe. (2006). Giraud, Georges ; Halawany, Rafia. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10047.

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1
312006Traceability perception of beef: a comparison between Spanish and Italian consumers. (2006). Mora, Cristina ; de Carlos, Pilar ; Briz, Julian ; de Felipe, Isabel ; Faioli, Giusi ; Menozzi, Davide. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10093.

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1
32Policies supporting organic food and farming in the EU: assessment and development by stakeholders in 11 European countries. (2006). Zanoli, Raffaele ; Dabbert, Stephan ; Haring, Anna Maria ; Vairo, Daniela . In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10109.

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1
332006Splitting consumers willingness to pay premium price for organic products over main purchase motivations. (2006). Del Giudice, Teresa ; Cicia, Giovanni ; Tagliafierro, Carolina ; Ramunno, Ilaria. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10057.

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1
342006Consumers WTP for wine with certified origin: Latent classes based on attitudinal responses. (2006). Thiene, Mara ; Scarpa, Riccardo ; Galletto, Luigi . In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10046.

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1
352006Audit risk factors in certification: How can risk-oriented audits improve the quality of certification standards?. (2006). Spiller, Achim ; Schulze, Holger ; Jahn, Gabriele ; Albersmeier, Friederike . In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10108.

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1
362006Prevalence of key developments in trade of agro-food in the new member states of the European Union. (2006). Majkovic, Darja ; Bojnec, Stefan. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10052.

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1
372006Perspectives of small retailers in the organic market: Customer satisfaction and customer enthusiasm. (2006). Spiller, Achim ; Kennerknecht, Raphael ; Bolten, Jan. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10042.

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1
50 most relevant documents in this series (papers most cited in the last two years)
#YearTitleCited
12006Technical efficiency analysis and decomposition of productivity growth of Spanish olive farms. (2006). serra, teresa ; Lambarraa, Fatima ; gil Roig, Jose Maria, . In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10071.

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2
22006EU market access for Mediterranean fruit and vegetables: A gravity model assessment. (2006). Jacquet, Florence ; Emlinger, Charlotte ; Lozza, Emmanuelle Chevassus. In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece. RePEc:ags:eaae98:10098.

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2
Citing documents used to compute impact factor:
YearTitle
Recent citations