[Raw data] [50 most cited papers] [50 most relevant papers] [cites used to compute IF] [Recent citations ][Frequent citing series ] [more data in EconPapers] [trace new citations] [Missing citations? Add them now] [Incorrect content? Let us know]
IF | AIF | CIF | IF5 | DOC | CDO | CIT | NCI | CCU | D2Y | C2Y | D5Y | C5Y | SC | %SC | CiY | II | AII | |
1999 | 0 | 0.39 | 0 | 0 | 8 | 8 | 9 | 0 | 0 | 0 | 0 | 0 | 0.25 | |||||
2000 | 0.13 | 0.54 | 0.07 | 0.13 | 6 | 14 | 21 | 1 | 1 | 8 | 1 | 8 | 1 | 0 | 0 | 0.24 | ||
2001 | 0.14 | 0.49 | 0.12 | 0.14 | 3 | 17 | 8 | 2 | 3 | 14 | 2 | 14 | 2 | 1 | 50 | 0 | 0.27 | |
2002 | 0.44 | 0.54 | 0.3 | 0.24 | 3 | 20 | 19 | 6 | 9 | 9 | 4 | 17 | 4 | 3 | 50 | 0 | 0.31 | |
2004 | 0 | 0.6 | 0.18 | 0.2 | 2 | 22 | 0 | 4 | 19 | 3 | 20 | 4 | 0 | 0 | 0.36 | |||
2005 | 0 | 0.6 | 0.28 | 0.36 | 3 | 25 | 0 | 7 | 26 | 2 | 14 | 5 | 0 | 0 | 0.36 |
IF: | Two years Impact Factor: C2Y / D2Y |
AIF: | Average Impact Factor for all series in RePEc in year y |
CIF: | Cumulative impact factor |
IF5: | Five years Impact Factor: C5Y / D5Y |
DOC: | Number of documents published in year y |
CDO: | Cumulative number of documents published until year y |
CIT: | Number of citations to papers published in year y |
NCI: | Number of citations in year y |
CCU: | Cumulative number of citations to papers published until year y |
D2Y: | Number of articles published in y-1 plus y-2 |
C2Y: | Cites in y to articles published in y-1 plus y-2 |
D5Y: | Number of articles published in y-1 until y-5 |
C5Y: | Cites in y to articles published in y-1 until y-5 |
SC: | selft citations in y to articles published in y-1 plus y-2 |
%SC: | Percentage of selft citations in y to articles published in y-1 plus y-2 |
CiY: | Cites in year y to documents published in year y |
II: | Immediacy Index: CiY / Documents. |
AII: | Average Immediacy Index for series in RePEc in year y |
# | Year | Title | Cited |
---|---|---|---|
1 | 2002 | Consumers food choice and quality perception.. (2002). Brunso, Karen ; Fjord, Thomas Ahle ; Grunert, Klaus G.. In: MAPP Working Papers. RePEc:hhb:aarmap:0077. Full description at Econpapers || Download paper | 20 |
2 | 2000 | Determinants of consumer attitudes and purchase intentions with regard to genetically modified foods - Results of a cross-national survey. (2000). Bredahl, Lone. In: MAPP Working Papers. RePEc:hhb:aarmap:0069. Full description at Econpapers || Download paper | 9 |
3 | 2000 | Consumer perception of food products involving genetic modification: Results from a qualitative study in four Nordic countries. (2000). strom, Annika ; Ueland, Oydis ; Nielsen, Niels A. ; Lahteenmaki, Liisa ; Grunert, Klaus G. ; Poulsen, Jacob B.. In: MAPP Working Papers. RePEc:hhb:aarmap:0072. Full description at Econpapers || Download paper | 6 |
4 | 2000 | Communicating about the risks and benefits of genetically modified foods. Effects of different information strategies. (2000). Scholderer, Joachim ; Downs, Clive ; Frewer, Lynn ; Bredahl, Lone. In: MAPP Working Papers. RePEc:hhb:aarmap:0071. Full description at Econpapers || Download paper | 5 |
5 | 2001 | The acceptance of functional foods in Denmark, Finland and the United States: A study of consumers conjoint evaluations of the qualities of functional foods and perceptions of general health factors a. (2001). Grunert, Klaus. G., ; Bech-Larsen, Tino ; Poulsen, Jacob. In: MAPP Working Papers. RePEc:hhb:aarmap:0073. Full description at Econpapers || Download paper | 5 |
6 | 1999 | Danish consumersââ¬â¢ attitudes towards functional foods. (1999). Poulsen, Jacob. In: MAPP Working Papers. RePEc:hhb:aarmap:0062. Full description at Econpapers || Download paper | 4 |
7 | 2001 | The beef market in the European Union.. (2001). Jeppesen, Lisbeth Fruensgaard ; Nielsen, Niels Asger. In: MAPP Working Papers. RePEc:hhb:aarmap:0075. Full description at Econpapers || Download paper | 4 |
8 | 2000 | The haven of the self-service store ââ¬â A study of the fruit and vegetable departmentââ¬â¢s influence on customer attitudes towards food chain stores. (2000). Bech-Larsen, Tino . In: MAPP Working Papers. RePEc:hhb:aarmap:0070. Full description at Econpapers || Download paper | 3 |
9 | 1999 | Retail and wholesale buying behaviour for two different food products in six Eastern European countries. (1999). Skytte, Hans ; Esbjerg, Lars. In: MAPP Working Papers. RePEc:hhb:aarmap:0066. Full description at Econpapers || Download paper | 2 |
10 | 1999 | Strategic marketing types: Evidence from the European meat processing industry. (1999). Laursen, Christina ; Hundahl, Lone ; Strandskov, Jesper . In: MAPP Working Papers. RePEc:hhb:aarmap:0060. Full description at Econpapers || Download paper | 2 |
11 | 1999 | Sources of competitive advantages and business performance within the European meat processing industry. (1999). Strandskov, Jesper . In: MAPP Working Papers. RePEc:hhb:aarmap:0063. Full description at Econpapers || Download paper | 1 |
12 | 1999 | Identity and acculturation: The case of food consumption by Greenlanders in Denmark. (1999). Kjeldgaard, Dannie ; Askegaard, Sorem ; Arnould, Eric J.. In: MAPP Working Papers. RePEc:hhb:aarmap:0067. Full description at Econpapers || Download paper | 1 |
# | Year | Title | Cited |
---|---|---|---|
1 | 2002 | Consumers food choice and quality perception.. (2002). Brunso, Karen ; Fjord, Thomas Ahle ; Grunert, Klaus G.. In: MAPP Working Papers. RePEc:hhb:aarmap:0077. Full description at Econpapers || Download paper | 3 |
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