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Citation Profile [Updated: 2024-11-03 20:16:59]
5 Years H Index
5
Impact Factor (IF)
0
5 Years IF
0
Data available in this report

[Raw data] [50 most cited papers] [50 most relevant papers] [cites used to compute IF] [Recent citations ][Frequent citing series ] [more data in EconPapers] [trace new citations] [Missing citations? Add them now] [Incorrect content? Let us know]

Main indicators
Raw Data

 

IF AIF CIF IF5 DOC CDO CIT NCI CCU D2Y C2Y D5Y C5Y SC %SC CiY II AII
2011 0 0.62 0 0 1 1 0 0 0 0 0 0 0.37
2012 0 0.68 0.06 0 50 51 69 3 3 1 1 0 3 0.06 0.36
IF: Two years Impact Factor: C2Y / D2Y
AIF: Average Impact Factor for all series in RePEc in year y
CIF: Cumulative impact factor
IF5: Five years Impact Factor: C5Y / D5Y
DOC: Number of documents published in year y
CDO: Cumulative number of documents published until year y
CIT: Number of citations to papers published in year y
NCI: Number of citations in year y
CCU: Cumulative number of citations to papers published until year y
D2Y: Number of articles published in y-1 plus y-2
C2Y: Cites in y to articles published in y-1 plus y-2
D5Y: Number of articles published in y-1 until y-5
C5Y: Cites in y to articles published in y-1 until y-5
SC: selft citations in y to articles published in y-1 plus y-2
%SC: Percentage of selft citations in y to articles published in y-1 plus y-2
CiY: Cites in year y to documents published in year y
II: Immediacy Index: CiY / Documents.
AII: Average Immediacy Index for series in RePEc in year y
50 most cited documents in this series
#YearTitleCited
12012Retail Wastelands: Characteristics and Influential Factors of Food Deserts. (2012). Ploeg, Michele Ver ; Farrigan, Tracey L. ; Dutko, Paula . In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123201.

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15
22012Local, Organic, Conventional— Asymmetric Effects of Information and Taste on Label Preferences in an Experimental Auction. (2012). Thilmany, Dawn ; Kroll, Stephan ; Costanigro, Marco. In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123199.

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11
32012Reformulation for healthier food: a qualitative assessment of alternative approaches. (2012). Traill, William ; KoziolKozakowska, Agnieszka ; Bech-Larsen, Tino ; Kuhn, Sofia ; Gennaro, Laura ; Wills, Jo. In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123511.

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7
42012Can local be the new organic? Food choice motives and willingness to pay. (2012). Roosen, Jutta ; Kottl, Barbara ; Hasselbach, Johanna . In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123512.

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6
52012Discrete Choice Modeling of Consumer Preferences for Sustainably Produced Steak and Apples. (2012). Tonsor, Glynn ; Shupp, Robert ; Sackett, Hillary M.. In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123517.

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6
62012PEER-EFFECTS IN OBESITY AMONG PUBLIC SCHOOL CHILDREN: A GRADE-LEVEL ANALYSIS. (2012). Nayga, Rodolfo ; Asirvatham, Jebaraj ; Thomsen, Michael R.. In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:122732.

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5
72012Limited Food Access as an Equilibrium Outcome: An Empirical Analysis. (2012). Bonanno, Alessandro ; Goetz, Stephan J. ; Chenarides, Lauren. In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123196.

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4
82012Expenditure response to increases in in-kind transfers: Evidence from the Supplemental Nutrition Assistance Program. (2012). Beatty, Timothy ; Beatty, Timothy K. M., ; Tuttle, Charlotte ; Beatty, Timothy K. M., . In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:122873.

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4
92012The Value and Cost of Restaurant Calorie Labels: Results from a Field Experiment. (2012). Lusk, Jayson ; Ellison, Brenna ; Davis, David W.. In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123529.

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3
102012Did the American Recovery and Reinvestment Act Increase in SNAP Benefits Reduce the Impact of Food Deserts?. (2012). Andrews, Margaret ; Bhatta, Rhea ; Ploeg, Michele Ver. In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123520.

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2
112012The Beauty of the Commons? Consumers’ participation in Food Community Networks. (2012). Verneau, Fabio ; Schifani, Giorgio ; Pascucci, Stefano ; Migliore, Giuseppina ; Lombardi, Alessia ; Dentoni, Domenico ; Cembalo, Luigi. In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123531.

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2
122012Total Lunchroom Makeovers: Using the Principle of Asymmetric Paternalism to Address New School Lunchroom Guidelines. (2012). Just, David ; Hanks, Andrew ; Wansink, Brian. In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123388.

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1
132012Do Environmental Interventions Impact Elementary School Students’ Lunchtime Milk Selection?. (2012). Waite, Alexandra ; Giovanni, Maria ; Chan, Kenny ; Goto, Keiko ; Wolff, Cindy . In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123513.

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1
142012Do consumers’ preferences change when on vacation? A willingness to pay study on apples and honey. (2012). Mørkbak, Morten ; Jensen, Jorgen. In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123525.

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1
152012Consumer Response to Package Downsizing: An Application to the Chicago Ice Cream Market. (2012). Balagtas, Joseph ; Cakir, Metin . In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123980.

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1
162012The potential impact of the Health Checkâ„¢ on diet quality of food away from home purchases. (2012). Goddard, Ellen ; Fernando, Jeewani ; Drescher, Larissa S.. In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123523.

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1
172012Food Access, Eating Habits and Adult Obesity in Italy. (2012). Bonanno, Alessandro ; Nardone, Gianluca ; Bimbo, Francesco. In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123978.

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1
182012Food Expenditures: The Effect of a Vegetarian Diet and Organic Foods. (2012). Cranfield, John ; Guillemette, Ann-Renee . In: 2012 AAEA/EAAE Food Environment Symposium. RePEc:ags:aaeafe:123391.

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1
50 most relevant documents in this series (papers most cited in the last two years)
#YearTitleCited
Citing documents used to compute impact factor:
YearTitle
Recent citations