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145th Seminar, April 14-15, 2015, Parma, Italy / European Association of Agricultural Economists

Citation Profile [Updated: 2024-11-03 20:16:59]
5 Years H Index
2
Impact Factor (IF)
0
5 Years IF
0
Data available in this report

[Raw data] [50 most cited papers] [50 most relevant papers] [cites used to compute IF] [Recent citations ][Frequent citing series ] [more data in EconPapers] [trace new citations] [Missing citations? Add them now] [Incorrect content? Let us know]

Main indicators
Raw Data

 

IF AIF CIF IF5 DOC CDO CIT NCI CCU D2Y C2Y D5Y C5Y SC %SC CiY II AII
2015 0 0.65 0.07 0 28 28 15 2 3 0 0 0 2 0.07 0.36
IF: Two years Impact Factor: C2Y / D2Y
AIF: Average Impact Factor for all series in RePEc in year y
CIF: Cumulative impact factor
IF5: Five years Impact Factor: C5Y / D5Y
DOC: Number of documents published in year y
CDO: Cumulative number of documents published until year y
CIT: Number of citations to papers published in year y
NCI: Number of citations in year y
CCU: Cumulative number of citations to papers published until year y
D2Y: Number of articles published in y-1 plus y-2
C2Y: Cites in y to articles published in y-1 plus y-2
D5Y: Number of articles published in y-1 until y-5
C5Y: Cites in y to articles published in y-1 until y-5
SC: selft citations in y to articles published in y-1 plus y-2
%SC: Percentage of selft citations in y to articles published in y-1 plus y-2
CiY: Cites in year y to documents published in year y
II: Immediacy Index: CiY / Documents.
AII: Average Immediacy Index for series in RePEc in year y
50 most cited documents in this series
#YearTitleCited
12015Quality and Export Performance Evidence from Cheese Industry. (2015). Latouche, Karine ; Gaigne, Carl ; Emlinger, Charlotte ; Duvaleix-Tréguer, Sabine ; Duvaleix-Treguer, Sabine. In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:200237.

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7
22015Exploring The Moderating Role of Consumer Ethnocentrism on Consumer Value Perceptions Towards Own-Country Geographic Indication (GI) Foods. (2015). Perrea, Toula ; Mamalis, Spyridon ; Papanagiotou, Panoraia ; Melfou, Katerina ; Krystallis, Athanasios. In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:200229.

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3
32015Geographical Indications and Territories with Specific Geographical Features in the EU: the Cases of Mountain and Island Areas. (2015). Santini, Fabien ; Guri, Fatmir ; gomez y paloma, sergio ; Aubard, Audrey ; Gomez y Paloma, Sergio, ; Gomez y Paloma, Sergio, . In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:204145.

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2
42015How Much Do Consumers Value PDO Certifications? Estimates of WTP for PDO Dry-Cured Ham in Italy. (2015). Garavaglia, Christian ; Mariani, Paolo . In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:200376.

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2
52015The Protection of Geographical Indications in TTIP: a Mission Possible. (2015). Serra, Raimondo . In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:206447.

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2
62015Common Names or Protected Property? A US Perspective on Strengthening GI Protection. (2015). Babcock, Bruce. In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:206446.

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2
72015Geographical Indications as a Tool for More Sustainable Food Systems. (2015). Vandecandelaere, Emilie . In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:206452.

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1
82015The Role of Knowledge and Innovation Systems in Supporting Farm’s Strategies in GI Areas. (2015). Chiappini, Silvia ; de Rosa, Marcello ; Bartoli, Luca. In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:200228.

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1
92015Traditional Food in Western Balkan Countries Consumers’ Perceptions and Habits. (2015). Brečić, Ružica ; Barjolle, Dominique ; Brecic, Ruzica ; Cerjak, Marija ; Giraud, Georges. In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:200233.

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1
102015A fresh look at GIs in the TTIP. (2015). Deserti, Riccardo . In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:206449.

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1
112015Collective Efforts, Risks and Benefits for Registering Geographical Indications in the EU. (2015). Belletti, Giovanni ; Quiones, Xiomara Fernanda ; Scaramuzzi, Silvia ; Marescotti, Andrea ; Penker, Marianne . In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:206463.

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1
122015Dawn of Geographical Indications in Japan Strategic Marketing Management of GI Products Candidates. (2015). Kimura, Junko . In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:200232.

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1
132015What outcome to expect on Geographical Indications in the TTIP free trade agreement negotiations with the United States?. (2015). Matthews, Alan. In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:206448.

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1
142015Geographical Indications in Progress…Do Latin America Countries Represent a Third Path of Development?. (2015). Wilson, Usia ; Granja, Nelson ; Sidali, Katia Laura ; Monteros, Alvaro . In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:200345.

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1
152015Consumers’ purchasing trends of GIs products. (2015). Mattas, Konstadinos ; Theodoridou, Glykeria ; Tsakiridou, Efthimia. In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:206462.

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1
162015Changes in Production Practices, Trade, and Quality Assessment of Protected Designation of Origin Parmigiano-Reggiano Cheese From XIX To XXI Century. (2015). Zannoni, Mario . In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:200230.

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1
172015Sustainability Assessment of PDO Value Chains: The Cases of L’Etivaz and Le Gruyere in Switzerland. (2015). Barjolle, Dominique ; Tanquerey-Cado, Anaelle ; Cravero, Virginia ; Schmitt, Emilia . In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:200318.

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1
182015Can GI’s be development friendly? Lessons Learned in Promoting GIs in Least Developed Countries. (2015). Inama, Stefano. In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:206453.

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1
50 most relevant documents in this series (papers most cited in the last two years)
#YearTitleCited
12015Exploring The Moderating Role of Consumer Ethnocentrism on Consumer Value Perceptions Towards Own-Country Geographic Indication (GI) Foods. (2015). Perrea, Toula ; Mamalis, Spyridon ; Papanagiotou, Panoraia ; Melfou, Katerina ; Krystallis, Athanasios. In: 145th Seminar, April 14-15, 2015, Parma, Italy. RePEc:ags:eaa145:200229.

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2
Citing documents used to compute impact factor:
YearTitle
Recent citations