Research Reports / Rutgers University, Food Policy Institute
Citation Profile [Updated: 2024-11-03 20:16:59]
5 Years H Index
6
Impact Factor (IF)
0
5 Years IF
0
Data available in this
report
[Raw
data] [50 most cited papers]
[50 most relevant papers]
[cites used to compute IF]
[Recent
citations ][Frequent citing
series ] [more data in
EconPapers]
[
trace new citations] [Missing
citations? Add them now]
[Incorrect content? Let us
know]
Main indicators
Raw Data
| IF | AIF | CIF | IF5 | DOC | CDO | CIT | NCI | CCU | D2Y | C2Y | D5Y | C5Y | SC | %SC | CiY | II | AII | |
| 1994 | 0 | 0.17 | 0 | 0 | 1 | 1 | 3 | 0 | 0 | 0 | 0 | 0 | 0.08 | |||||
| 1996 | 0 | 0.25 | 0 | 0 | 2 | 3 | 0 | 0 | 1 | 1 | 0 | 0 | 0.14 | |||||
| 1997 | 0 | 0.27 | 0 | 0 | 1 | 4 | 0 | 0 | 2 | 3 | 0 | 0 | 0.15 | |||||
| 2000 | 0 | 0.54 | 0 | 0 | 1 | 5 | 0 | 0 | 0 | 3 | 0 | 0 | 0.25 | |||||
| 2002 | 0 | 0.54 | 0.3 | 0 | 5 | 10 | 30 | 3 | 3 | 1 | 2 | 3 | 100 | 1 | 0.2 | 0.31 | ||
| 2003 | 1.2 | 0.53 | 0.44 | 1 | 6 | 16 | 25 | 7 | 10 | 5 | 6 | 6 | 6 | 0 | 0 | 0.3 | ||
| 2004 | 0.55 | 0.6 | 0.45 | 0.5 | 4 | 20 | 12 | 9 | 19 | 11 | 6 | 12 | 6 | 2 | 22.2 | 0 | 0.36 | |
| 2006 | 0 | 0.59 | 0.18 | 0.2 | 2 | 22 | 6 | 4 | 32 | 4 | 15 | 3 | 1 | 25 | 1 | 0.5 | 0.34 | |
| 2007 | 0.5 | 0.52 | 0.21 | 0.29 | 2 | 24 | 6 | 5 | 37 | 2 | 1 | 17 | 5 | 0 | 0 | 0.29 | ||
| 2008 | 0.25 | 0.59 | 0.44 | 0.36 | 3 | 27 | 0 | 12 | 49 | 4 | 1 | 14 | 5 | 0 | 0 | 0.29 | ||
| 2009 | 0.8 | 0.58 | 0.4 | 0.45 | 3 | 30 | 4 | 12 | 61 | 5 | 4 | 11 | 5 | 1 | 8.3 | 1 | 0.33 | 0.33 |
| IF: | Two years Impact Factor: C2Y / D2Y |
| AIF: | Average Impact Factor for all series in RePEc in year y |
| CIF: | Cumulative impact factor |
| IF5: | Five years Impact Factor: C5Y / D5Y |
| DOC: | Number of documents published in year y |
| CDO: | Cumulative number of documents published until year y |
| CIT: | Number of citations to papers published in year y |
| NCI: | Number of citations in year y |
| CCU: | Cumulative number of citations to papers published until year y |
| D2Y: | Number of articles published in y-1 plus y-2 |
| C2Y: | Cites in y to articles published in y-1 plus y-2 |
| D5Y: | Number of articles published in y-1 until y-5 |
| C5Y: | Cites in y to articles published in y-1 until y-5 |
| SC: | selft citations in y to articles published in y-1 plus y-2 |
| %SC: | Percentage of selft citations in y to articles published in y-1 plus y-2 |
| CiY: | Cites in year y to documents published in year y |
| II: | Immediacy Index: CiY / Documents. |
| AII: | Average Immediacy Index for series in RePEc in year y |
50 most cited documents in this series
| # | Year | Title | Cited |
|---|---|---|---|
| 1 | 2003 | PUBLIC PERCEPTIONS OF GENETICALLY MODIFIED FOODS: A NATIONAL STUDY OF AMERICAN KNOWLEDGE AND OPINION. (2003). Cuite, Cara L. ; Hallman, William K. ; Lang, John T. ; Aquino, Helen L. ; Hebden, Carl W.. In: Research Reports. RePEc:ags:rutfwp:18174. Full description at Econpapers || Download paper | 22 |
| 2 | 2002 | PUBLIC PERCEPTIONS OF GENETICALLY MODIFIED FOODS: AMERICANS KNOW NOT WHAT THEY EAT. (2002). Adelaja, Adesoji O. ; Hallman, William K. ; Lang, John T. ; Schilling, Brian J.. In: Research Reports. RePEc:ags:rutfwp:18176. Full description at Econpapers || Download paper | 16 |
| 3 | 2004 | AMERICANS AND GM FOOD: KNOWLEDGE, OPINION AND INTEREST IN 2004. (2004). Cuite, Cara L. ; Hallman, William K. ; Lang, John T. ; Aquino, Helen L. ; Hebden, Carl W.. In: Research Reports. RePEc:ags:rutfwp:18175. Full description at Econpapers || Download paper | 8 |
| 4 | 2006 | The Opportunity for Agritourism Development in New Jersey. (2006). , Fran ; Heinrich, Helen H ; Marxen, Lucas J ; Schilling, Brian J. In: Research Reports. RePEc:ags:rutfwp:310301. Full description at Econpapers || Download paper | 7 |
| 5 | 2002 | PUBLIC PERCEPTIONS OF BIOTECHNOLOGY AND ACCEPTANCE OF GENETICALLY MODIFIED FOOD. (2002). Adelaja, Adesoji ; Hallman, William ; Hossain, Ferdaus ; Schilling, Brian ; Onyango, Benjamin. In: Research Reports. RePEc:ags:rutfwp:18185. Full description at Econpapers || Download paper | 6 |
| 6 | 2007 | Public Response to the Contaminated Spinach Recall of 2006. (2007). Hallman, William K ; Nucci, Mary L ; Condry, Sarah C ; Cuite, Cara L. In: Research Reports. RePEc:ags:rutfwp:310304. Full description at Econpapers || Download paper | 6 |
| 7 | 2002 | CONSUMER ACCEPTANCE OF FOOD BIOTECHNOLOGY: WILLINGNESS TO BUY GENETICALLY MODIFIED FOOD PRODUCTS. (2002). Adelaja, Adesoji ; Hallman, William ; Hossain, Ferdaus ; Schilling, Brian ; Onyango, Benjamin. In: Research Reports. RePEc:ags:rutfwp:18169. Full description at Econpapers || Download paper | 5 |
| 8 | 2002 | UNCOVERING FACTORS INFLUENCING PUBLIC PERCEPTIONS OF FOOD BIOTECHNOLOGY. (2002). Adelaja, Adesoji ; Hallman, William ; Hossain, Ferdaus ; Schilling, Brian ; Onyango, Benjamin. In: Research Reports. RePEc:ags:rutfwp:18178. Full description at Econpapers || Download paper | 5 |
| 9 | 2009 | Consumer Responses to Food Recalls: 2008 National Survey Report. (2009). Hooker, Neal H ; Cuite, Cara L ; Hallman, William K. In: Research Reports. RePEc:ags:rutfwp:310308. Full description at Econpapers || Download paper | 4 |
| 10 | 1994 | PUBLIC PERCEPTIONS OF AGRICULTURAL BIOTECHNOLOGY: A SURVEY OF NEW JERSEY RESIDENTS. (1994). Metcalfe, Jennifer ; Hallman, William K.. In: Research Reports. RePEc:ags:rutfwp:18170. Full description at Econpapers || Download paper | 4 |
| 11 | 2004 | MEASURING U.S. CONSUMER PREFERENCES FOR GENETICALLY MODIFIED FOODS USING CHOICE MODELING EXPERIMENTS: THE ROLE OF PRICE, PRODUCT BENEFITS AND TECHNOLOGY. (2004). Nayga, Rodolfo ; Govindasamy, Ramu ; Onyango, Benjamin. In: Research Reports. RePEc:ags:rutfwp:18181. Full description at Econpapers || Download paper | 3 |
| 12 | 2004 | CONSUMER ACCEPTANCE OF GENETICALLY MODIFIED FOODS IN KOREA: FACTOR AND CLUSTER ANALYSIS. (2004). Govindasamy, Ramu ; Onyango, Benjamin ; Hallman, William ; Puduri, Venkata S. ; Jang, Ho-Min . In: Research Reports. RePEc:ags:rutfwp:18179. Full description at Econpapers || Download paper | 3 |
| 13 | 2007 | Avian Influenza in Poultry: Americansâ Knowledge, Perceptions, and Responses. (2007). Cuite, Cara L ; Vata, Miranda ; Hallman, William K ; Condry, Sarah C. In: Research Reports. RePEc:ags:rutfwp:310303. Full description at Econpapers || Download paper | 2 |
| 14 | 2003 | ECONOMICS, HYSTERESIS AND AGROTERRORISM. (2003). Turvey, Calum ; Onyango, Benjamin ; Mafoua, Edouard ; Schilling, Brian. In: Research Reports. RePEc:ags:rutfwp:18186. Full description at Econpapers || Download paper | 2 |
| 15 | 2002 | CONSUMER KNOWLEDGE OF FOOD BIOTECHNOLOGY: A DESCRIPTIVE STUDY OF U.S. RESIDENTS. (2002). Adelaja, Adesoji O. ; Hallman, William K. ; Marxen, Lucas J. ; Schilling, Brian J.. In: Research Reports. RePEc:ags:rutfwp:18183. Full description at Econpapers || Download paper | 2 |
| 16 | 2003 | CONSUMER ACCEPTANCE OF GENETICALLY MODIFIED FOODS: ROLE OF PRODUCT BENEFITS AND PERCEIVED RISKS. (2003). Onyango, Benjamin. In: Research Reports. RePEc:ags:rutfwp:18182. Full description at Econpapers || Download paper | 1 |
| 17 | 2009 | Public Response to the Salmonella Saintpaul Outbreak of 2008. (2009). Hallman, William K ; Nucci, Mary L ; Hooker, Neal H ; Randolph, Elizabeth M ; Schefske, Scott D ; Cuite, Cara L. In: Research Reports. RePEc:ags:rutfwp:310307. Full description at Econpapers || Download paper | 1 |
| 18 | 2003 | CONCEPTUAL ISSUES IN LIVESTOCK INSURANCE. (2003). Turvey, Calum. In: Research Reports. RePEc:ags:rutfwp:18171. Full description at Econpapers || Download paper | 1 |
50 most relevant documents in this series (papers most cited in the last two years)
| # | Year | Title | Cited |
|---|
Citing documents used to
compute impact factor:
| Year | Title |
|---|
Recent citations
10 most frequent citing series