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Review of Agricultural, Food and Environmental Studies / INRA Department of Economics

Citation Profile [Updated: 2026-05-04 07:00:09]
5 Years H Index
7
Impact Factor (IF)
0
5 Years IF
0.23
Data available in this report

[Raw data] [50 most cited papers] [50 most relevant papers] [cites used to compute IF] [Recent citations ][Frequent citing series ] [more data in EconPapers] [trace new citations] [Missing citations? Add them now] [Incorrect content? Let us know]

Main indicators
Raw Data

 

IF AIF CIF IF5 DOC CDO CIT NCI CCU D2Y C2Y D5Y C5Y SC %SC CiY II AII
2016 0 0.5 0.29 0 17 17 88 5 6 0 0 1 20 5 0.29 0.2
2017 0.29 0.51 0.17 0.29 12 29 33 5 11 17 5 17 5 0 0 0.2
2018 0.31 0.52 0.21 0.31 13 42 2 9 20 29 9 29 9 0 0 0.22
2019 0.12 0.53 0.19 0.21 5 47 9 9 29 25 3 42 9 0 0 0.21
2020 0 0.63 0.68 0.4 22 69 57 47 76 18 47 19 10 21.3 28 1.27 0.3
IF: Two years Impact Factor: C2Y / D2Y
AIF: Average Impact Factor for all series in RePEc in year y
CIF: Cumulative impact factor
IF5: Five years Impact Factor: C5Y / D5Y
DOC: Number of documents published in year y
CDO: Cumulative number of documents published until year y
CIT: Number of citations to papers published in year y
NCI: Number of citations in year y
CCU: Cumulative number of citations to papers published until year y
D2Y: Number of articles published in y-1 plus y-2
C2Y: Cites in y to articles published in y-1 plus y-2
D5Y: Number of articles published in y-1 until y-5
C5Y: Cites in y to articles published in y-1 until y-5
SC: selft citations in y to articles published in y-1 plus y-2
%SC: Percentage of selft citations in y to articles published in y-1 plus y-2
CiY: Cites in year y to documents published in year y
II: Immediacy Index: CiY / Documents.
AII: Average Immediacy Index for series in RePEc in year y
50 most cited documents in this series
#YearTitleCited
12016Common Agricultural Policy support, technical efficiencyand productivity change in French agriculture. (2016). Latruffe, Laure ; Desjeux, Yann. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:1:p:15-28.

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39
22016Economic and financial determinants of firm bankruptcy:evidence from the French food industry. (2016). Aleksanyan, Lilia ; Huiban, Jean-Pierre. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:2:p:89-108.

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17
32020The coexistence of agricultural and food models at the territorial scale: an analytical framework for a research agenda. (2020). Lardon, Sylvie ; Loudiyi, Salma ; Gasselin, Pierre ; Sautier, Denis ; Cerdan, Claire. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:2-3:p:339-361.

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12
42017Stated preferences: a unique database composed of 1657recent published articles in journals relatedto agriculture, environment, or health. (2017). Andersson, Henrik ; Mahieu, Pierre-Alexandre ; Beaumais, Olivier ; Wolf, Franois-Charles ; Hess, Stephane ; Dit, Romain Crastes. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:98:y:2017:i:3:p:201-220.

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10
52020Governing the coexistence of agricultural models: French cities allocating farmlands to support agroecology and short food chains on urban fringes. (2020). Perrin, Coline ; Baysse-Laine, Adrien. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:2-3:p:261-286.

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9
62016Blind spots in agri-environmental governance: some reflections and suggestions from Switzerland. (2016). Forney, Jeremie. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:1:p:1-13.

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8
72016Public quality standards and the food industry’s structurein a global economy. (2016). Gaigne, Carl ; Larue, Bruno. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:2:p:141-148.

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8
82020What do our research friends say about the coexistence and confrontation of agricultural and food models? Introduction to the special issue. (2020). Gasselin, Pierre ; Hostiou, Nathalie. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:2-3:p:173-190.

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7
92020How does crop insurance influence pesticide use? Evidence from French farms. (2020). Enjolras, Geoffroy ; Aubert, Magali. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:4:p:461-485.

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7
102020On the unequal coexistence of agrifood systems in Brazil. (2020). Sencebe, Yannick ; Pinton, Florence ; Cazella, Ademir Antonio. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:2-3:p:191-212.

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6
112020Farmers’ preference for cropping systems and the development of sustainable intensification: a choice experiment approach. (2020). Affholder, Franois ; Striffler, Bruno. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:4:p:417-437.

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6
122017A travel cost assessment of the demand for recreationin Swiss forests. (2017). Baranzini, Andrea ; Borzykowski, Nicolas ; Maradan, David. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:98:y:2017:i:3:p:149-171.

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5
132020Health, air pollution, and animal agriculture. (2020). TREICH, Nicolas ; Majerus, Philippe ; Lavaine, Emmanuelle. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:4:p:517-528.

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5
142019Examining organic, agritourism, and agri-environmental diversification decisions of American farms: are these decisions interlinked?. (2019). Khanal, Aditya ; Omobitan, Omobolaji ; Mishra, Ashok K. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:100:y:2019:i:1-4:p:27-45.

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5
152020The impossible and necessary coexistence of agricultural development models in the Pampas: the case of Santa Fe province (Argentina). (2020). Albaladejo, Christophe. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:2-3:p:213-240.

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5
162020Coexistence of supply chains in a city’s food supply: a factor for resilience?. (2020). Monnier, Milo ; Lenormand, Maxime ; Akermann, Gregori ; Saucede, Florent ; Brit, Anne-Cecile ; Chiffoleau, Yuna. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:2-3:p:391-414.

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4
172019Is there any gender gap in the production of legumesin Malawi? Evidence from the Oaxaca–Blinderdecomposition model. (2019). Joe-Nkamuke, Uzoamaka ; Olagunju, Kehinde Oluseyi ; Mausch, Kai ; Njuguna-Mungai, Esther. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:100:y:2019:i:1-4:p:69-92.

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4
182017Veterinarian shortage areas: what determines the location of new graduates?. (2017). Truchet, Stephanie ; Mauhe, Nicolas ; Herve, Marie. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:98:y:2017:i:4:p:255-282.

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4
192016Technical efficiency and agricultural policy: evidence from the teaproduction in Vietnam. (2016). Nguyen-Van, Phu ; To-The, Nguyen. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:3:p:173-184.

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4
202020“Win-win” agricultural investment projects put to the test: the case of the IDSP project as promoted by the World Bank in Zambia. (2020). Cochet, Hubert ; Remy, Clementine. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:2-3:p:363-389.

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4
212016Multinationals and domestic firms in France:who gains from knowledge spillovers?. (2016). Mathieu, Claude ; blanchard, Pierre. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:2:p:109-125.

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4
222020How broadening social connections changes farmers’conceptions about biodiversity. Multiple links to biodiversity explored through the different socioprofessional paths of farmers. (2020). Anzalone, Guilhem ; Pailleux, Clara ; Thareau, Bertille. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:2-3:p:241-259.

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4
232020The limits of coexistence: the development of “frugal” systems in agro-pastoral regions. (2020). Morsel, Nathan ; Garambois, Nadege ; Latrille, Myriam ; Jallot, Lucien ; Aubron, Claire ; Lhoste, Valentin. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:2-3:p:311-337.

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4
242020Can raw milk cheese and pasteurised milk cheese coexist? Unthinkable or never really considered?. (2020). Millet, Morgane ; Mariani, Mariagiulia ; Casabianca, Franois ; Cerdan, Claire ; de Sainte, Christine. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:2-3:p:287-309.

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4
252017A combined approach to assess the impacts of EcologicalFocus Areas on regional structural developmentand agricultural land use. (2017). Sahrbacher, Amanda ; Hristov, Jordan ; Brady, Mark. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:98:y:2017:i:3:p:111-144.

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3
262017Autonomy under contract: the case of traditionalfree-range poultry farmers. (2017). Fortane, Nicolas ; Paul, Mathilde C. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:98:y:2017:i:1-2:p:55-74.

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3
272017Does crop rotation with legumes provide an efficient means to reduce nutrient loads and GHG emissions?. (2017). Lotjonen, Sanna ; Ollikainen, Markku. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:98:y:2017:i:4:p:283-312.

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3
282020Policies for the ecological transition of agriculture: the livestock issue. (2020). Dupraz, Pierre. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:4:p:529-538.

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3
292020Slaughter cattle to secure food calories and reduce agricultural greenhouse gas emissions? Some prospective estimates for France. (2020). Jayet, Pierre-Alain ; De Cara, Stéphane ; Isbasoiu, Ancuta. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:1:p:67-90.

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2
302017Objectives’alignment between membersand agricultural cooperatives. (2017). Duvaleix, Sabine ; Bareille, Francois ; Duvaleix-Treguer, Sabine ; Bonnet-Beaugrand, Florence. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:98:y:2017:i:1-2:p:75-91.

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2
312018Understanding adaptation to climate variabilityin smallholder farming systems in eastern Zimbabwe:a sociological perspective. (2018). Bhatasara, Sandra. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:99:y:2018:i:2:p:149-166.

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2
322016Anything left for animal disease insurance? A choiceexperiment approach. (2016). Myyrä, Sami ; Heinola, Katriina ; Niemi, Jarkko K ; Heikkila, Jaakko ; Liski, Eero ; Myyra, Sami. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:4:p:237-249.

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2
332016The economic effects of suckling and milk feeding to calves in dualpurpose dairy and beef farming. (2016). Havrevo, Oystein ; Asheim, Leif Jarle ; Johnsen, Julie Foske ; Mejdell, Cecilie Marie ; Grondah, Ann Margaret. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:4:p:225-236.

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2
342017The need for integrated spatial assessments in ecosystemservice mapping. (2017). Tardieu, Lea. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:98:y:2017:i:3:p:173-200.

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2
352020Review of sustainable diets: are nutritional objectives and low-carbon-emission objectives compatible?. (2020). Réquillart, Vincent ; Requillart, Vincent ; Doro, Erica. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:1:p:117-146.

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2
362016Value-added agriculture: a context for the empowermentof French women farmers?. (2016). Wright, Wynne ; Annes, Alexis. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:3:p:185-201.

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2
372016The agro-food industry, public health, and environmentalprotection: investigating the Porter hypothesis in food regulation. (2016). Sinclair-Desgagné, Bernard ; Ponssard, Jean-Pierre ; Soler, Louis-Georges ; Giraud-Heraud, Eric. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:2:p:127-140.

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1
382017The impact of single farm payments on technicalinefficiency of French crop farms. (2017). Boussemart, Jean-Philippe ; Ayouba, Kassoum ; Vigeant, Stephane. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:98:y:2017:i:1-2:p:1-23.

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1
392020Is there a win–win scenario with increased beef quality and reduced consumption?. (2020). Thomas, Alban ; Soler, Louis-Georges. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:1:p:91-116.

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1
402019Contribution of the Common Agricultural Policy to agricultural productivity of EU regions during 2004–2012 period. (2019). Tsiapa, Maria ; Duquenne, Marie-Noëlle ; Tsiakos, Valantis. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:100:y:2019:i:1-4:p:47-68.

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1
412016The feasibility and relevance of a community-based energyautonomy: physical, social and institutional factors. (2016). Tivadar, Mihai ; Callois, Jean-Marc ; Sion, Baptiste. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:4:p:251-265.

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1
422017Searching for family farming in Argentina: chroniclesof a technological innovation between two worlds. (2017). Giordano, Gabriela ; Goulet, Frederic. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:98:y:2017:i:4:p:233-253.

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1
432020Do French agrifood co-ops have a head start in Corporate Social Responsibility? An initial examination of French co-ops and their practices. (2020). Filippi, Maryline. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:4:p:489-506.

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1
442016Intra-industry trade in the wine sector in the enlargedEuropean Union. (2016). Fertő, Imre ; Podruzsik, Szilard ; Balogh, Jeremias. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:3:p:159-172.

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1
452020Once a quality-food consumer, always a quality-food consumer? Consumption patterns of organic, label rouge, and geographical indications in French scanner data. (2020). De Cara, Stéphane ; Bellassen, Valentin ; Lambotte, Mathieu. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:1:p:147-172.

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1
462018Determinants of the avoidance behaviour of householdsto cope with unsafe drinking water: case study of Doualaand Yaoundé in Cameroon. (2018). NGOUHOUO-POUFOUN, Jonas ; Foueka, Sostaine Romuald ; Ngouhouopoufoun, Jonas ; Totouom, Armand. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:99:y:2018:i:2:p:121-148.

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1
472017Mandatory integrated pest management in the EuropeanUnion: experimental insights on consumers’reactions. (2017). Sutan, Angela ; marette, stéphan ; Lefebvre, Marianne ; gomez y paloma, sergio ; Mateu, G ; Ginon, E ; Biguzzi, C ; S. R. H. Langrell, . In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:98:y:2017:i:1-2:p:25-54.

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1
50 most relevant documents in this series (papers most cited in the last two years)
#YearTitleCited
12016Common Agricultural Policy support, technical efficiencyand productivity change in French agriculture. (2016). Latruffe, Laure ; Desjeux, Yann. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:1:p:15-28.

Full description at Econpapers || Download paper

6
22020How does crop insurance influence pesticide use? Evidence from French farms. (2020). Enjolras, Geoffroy ; Aubert, Magali. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:4:p:461-485.

Full description at Econpapers || Download paper

4
32020The coexistence of agricultural and food models at the territorial scale: an analytical framework for a research agenda. (2020). Lardon, Sylvie ; Loudiyi, Salma ; Gasselin, Pierre ; Sautier, Denis ; Cerdan, Claire. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:2-3:p:339-361.

Full description at Econpapers || Download paper

3
42020Health, air pollution, and animal agriculture. (2020). TREICH, Nicolas ; Majerus, Philippe ; Lavaine, Emmanuelle. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:101:y:2020:i:4:p:517-528.

Full description at Econpapers || Download paper

3
52017Stated preferences: a unique database composed of 1657recent published articles in journals relatedto agriculture, environment, or health. (2017). Andersson, Henrik ; Mahieu, Pierre-Alexandre ; Beaumais, Olivier ; Wolf, Franois-Charles ; Hess, Stephane ; Dit, Romain Crastes. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:98:y:2017:i:3:p:201-220.

Full description at Econpapers || Download paper

3
62016Blind spots in agri-environmental governance: some reflections and suggestions from Switzerland. (2016). Forney, Jeremie. In: Review of Agricultural, Food and Environmental Studies. RePEc:rae:jouraf:v:97:y:2016:i:1:p:1-13.

Full description at Econpapers || Download paper

2
Citing documents used to compute impact factor:
YearTitle
Recent citations