Alessio Cavicchi : Citation Profile

7

H index

6

i10 index

187

Citations

RESEARCH PRODUCTION:

35

Articles

9

Papers

4

Chapters

RESEARCH ACTIVITY:

   20 years (2004 - 2024). See details.
   Cites by year: 9
   Journals where Alessio Cavicchi has often published
   Relations with other researchers
   Recent citing documents: 21.    Total self citations: 7 (3.61 %)

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/pca1622
   Updated: 2025-05-17    RAS profile: 2024-06-08    
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Relations with other researchers

Works with:

Canavari, Maurizio (12)

cavicchi, alessio (8)

Authors registered in RePEc who have co-authored more than one work in the last five years with Alessio Cavicchi.

Is cited by:

Yu, Xiaohua (3)

Canavari, Maurizio (3)

Romano, Donato (2)

Lehberger, Mira (2)

Heikkilä, Jaakko (2)

Nocella, Giuseppe (2)

Sirieix, Lucie (2)

Caracciolo, Francesco (2)

Stefani, Gianluca (2)

Lacroix, Anne (2)

KREBS, Stephane (2)

Cites to:

cavicchi, alessio (9)

Yarime, Masaru (6)

Scarpa, Riccardo (5)

Ciampi Stancova, Katerina (4)

Mazzucato, Mariana (2)

Leydesdorff, Loet (2)

Duysters, Geert (2)

Adamowicz, Wiktor (2)

Vanhaverbeke, Wim (2)

Canavari, Maurizio (2)

Hyman, Jeffrey (2)

Main data

Where Alessio Cavicchi has published?

Journals with more than one article published# docs
Economia agro-alimentare11
Economia agro-alimentare / Food Economy5
Sustainability4
AGRICOLTURA ISTITUZIONI MERCATI3
Agriculture2
Agricultural and Food Economics2

Working Papers Series with more than one paper published# docs
Working Papers / Macerata University, Department of Studies on Economic Development (DiSSE)3
JRC Research Reports / Joint Research Centre3

Recent works citing Alessio Cavicchi (2025 and 2024)

YearTitle of citing document
2024A Digital Platform Strategy to Improve Food Waste Disposal Practices: Exploring the Case of Too Good To Go. (2024). Totaro, Teresa ; Sgroi, Filippo ; Modica, Federico ; Sciortino, Caterina. In: Research on World Agricultural Economy. RePEc:ags:reowae:341826.

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2024Cooperatives and sustainability drivers in the Spanish wine sector. What differences do we find with investor owner firms?. (2024). Pinilla, Vicente ; Serrano, Raul ; Garciacortijo, Mariacarmen ; Valero, Juansebastian Castillo ; Ferrer, Juan Ramon. In: Annals of Public and Cooperative Economics. RePEc:bla:annpce:v:95:y:2024:i:2:p:505-526.

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2024On household food stock and waste under risk. (2024). Hu, Wuyang ; Qing, Ping ; Li, Jian ; Chavas, Jeanpaul. In: Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie. RePEc:bla:canjag:v:72:y:2024:i:1:p:23-44.

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2024Measuring changes in pork demand, welfare effects, and the role of information sources in the event of an African swine fever outbreak in the United States. (2024). Suter, Jordan ; McKee, Sophie C ; Kashyap, Pratyoosh. In: Food Policy. RePEc:eee:jfpoli:v:126:y:2024:i:c:s0306919224000836.

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2024Digitally enabled food sharing platforms towards effective waste management in a circular economy: A system dynamics simulation model. (2024). Quatraro, Francesco ; Esfandabadi, Zahra Shams ; Siebers, Peer-Olaf ; Pisano, Paola ; Ranjbari, Meisam. In: Technovation. RePEc:eee:techno:v:130:y:2024:i:c:s016649722300250x.

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2024Understanding tourism in social farming as a form of social innovation. (2024). Ferrara, Annapia. In: Economia agro-alimentare. RePEc:fan:ecaqec:v:html10.3280/ecag2024oa15793.

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2024A Strategic Roadmap for the Wine Sector in the Setúbal Peninsula. (2024). Costa, Teresa ; Nunes, Sandra ; Galvo, Rosa ; Mares, Pedro ; Teixeira, Nuno ; Cravido, Mario. In: Administrative Sciences. RePEc:gam:jadmsc:v:14:y:2024:i:4:p:77-:d:1378944.

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2024Meeting Market and Societal Ambitions with New Robust Grape Varietals: Sustainability, the Green Deal, and Wineries’ Resilience. (2024). Dressler, Marc. In: Agriculture. RePEc:gam:jagris:v:14:y:2024:i:12:p:2138-:d:1528994.

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2024Exploring Sustainability in Wineries: Evaluating Food Safety and Environmental Management Aligning with the Farm to Fork Strategy. (2024). Gomez-Villarino, Maria Teresa ; Lopez-Santiago, Jesus ; Mazarron, Fernando R ; Bin, Fahmi Asyadi. In: Agriculture. RePEc:gam:jagris:v:14:y:2024:i:3:p:330-:d:1342041.

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2024Insights into Biohydrogen Production Through Dark Fermentation of Food Waste: Substrate Properties, Inocula, and Pretreatment Strategies. (2024). Nelles, Michael ; Narra, Mona-Maria ; Kongnine, Damgou Mani ; Gbiete, Djangbadjoa. In: Energies. RePEc:gam:jeners:v:17:y:2024:i:24:p:6350-:d:1545700.

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2024Debt Sustainability Assessment in the Biogas Sector: Application of Interest Coverage Ratios in a Sample of Agricultural Firms in Italy. (2024). Iotti, Mattia ; Bonazzi, Giuseppe ; Manghi, Elisa. In: Energies. RePEc:gam:jeners:v:17:y:2024:i:6:p:1404-:d:1357064.

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2024Conceptualizing Sustainable Business Models Aligning with Corporate Responsibility. (2024). Fu, Mao-Wen ; Lee, Cheng-Wen. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:12:p:5015-:d:1413495.

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2024Perspectives on Evaluation of Food Banks. (2024). Modesto, Nilson Antonio ; Chaim, Nuria Abrahao. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:22:p:9617-:d:1514065.

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2025Good Practices of Food Banks in Spain: Contribution to Sustainable Development from the CFS-RAI Principles. (2025). Chenet, Manuel Enrique ; Stratta, Ricardo Rubn ; Nuo, Carlos Mur ; Acosta, Mara Leticia. In: Sustainability. RePEc:gam:jsusta:v:17:y:2025:i:3:p:912-:d:1574289.

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2025Wine Tourism as a Tool for Sustainable Development of the Cultural Landscape—A Case Study of Douro Wine Region in Portugal. (2025). Gwiadziska-Goraj, Marta ; Podgrski, Zbigniew ; Gonia, Alicja ; Jezierska-Thle, Aleksandra. In: Sustainability. RePEc:gam:jsusta:v:17:y:2025:i:4:p:1494-:d:1588899.

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2025Food Waste Reduction: A Systematic Literature Review on Integrating Policies, Consumer Behavior, and Innovation. (2025). Carvalho, Raquel ; Lucas, Maria Raquel ; Marta-Costa, Ana. In: Sustainability. RePEc:gam:jsusta:v:17:y:2025:i:7:p:3236-:d:1628489.

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2024Authentic Romanian Gastronomy—A Landmark of Bucharest’s City Center. (2024). Preda, Mihaela ; Vijulie, Iuliana ; Lequeux-Dinc, Ana-Irina. In: Tourism and Hospitality. RePEc:gam:jtourh:v:5:y:2024:i:2:p:17-275:d:1365316.

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2024The Role of the Ugly = Bad Stereotype in the Rejection of Misshapen Produce. (2024). Gomez, Pierrick ; Spielmann, Nathalie ; Minton, Elizabeth. In: Journal of Business Ethics. RePEc:kap:jbuset:v:190:y:2024:i:2:d:10.1007_s10551-023-05420-1.

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2024A Comprehensive Approach to Transformative Experiences in Academic Tourism. (2024). Amaro, Dina ; Seabra, Cludia ; Caldeira, Ana Maria. In: SAGE Open. RePEc:sae:sagope:v:14:y:2024:i:2:p:21582440241255839.

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2024Synergizing Culture and Tourism Talents: Empowering Tourism Enterprises for Success. (2024). Chen, XI ; Yu, Shaopeng. In: Journal of the Knowledge Economy. RePEc:spr:jknowl:v:15:y:2024:i:3:d:10.1007_s13132-023-01598-x.

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2024Unlocking the connection between education, entrepreneurial mindset, and social values in entrepreneurial activity development. (2024). Ferreira, Joao J ; Patrcio, Lurdes D. In: Review of Managerial Science. RePEc:spr:rvmgts:v:18:y:2024:i:4:d:10.1007_s11846-023-00629-w.

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Works by Alessio Cavicchi:

YearTitleTypeCited
2010Consumers’ attitude towards farmers’ markets in Tuscany In: 116th Seminar, October 27-30, 2010, Parma, Italy.
[Full Text][Citation analysis]		paper4
2004Costs and Benefits of Compliance for HACCP Regulation in the Italian Meat and Dairy Sector In: 84th Seminar, February 8-11, 2004, Zeist, The Netherlands.
[Full Text][Citation analysis]		paper3
2015Fostering entrepreneurial education in Agribusiness through experiential learning In: 2015 International European Forum (144th EAAE Seminar), February 9-13, 2015, Innsbruck-Igls, Austria.
[Full Text][Citation analysis]		paper0
2013Higher Education Institutions as Managers of Wicked Problems: Place Branding and Rural Development in Marche Region, Italy In: International Food and Agribusiness Management Review.
[Full Text][Citation analysis]		article4
2011Influence of Brand Equity on Milk Choice: A Choice Experiment Survey In: International Journal on Food System Dynamics.
[Full Text][Citation analysis]		article3
2021Editorial In: Economia agro-alimentare / Food Economy.
[Full Text][Citation analysis]		article0
2021Editorial In: Economia agro-alimentare / Food Economy.
[Full Text][Citation analysis]		article0
2022Editorial In: Economia agro-alimentare / Food Economy.
[Full Text][Citation analysis]		article0
2022Editorial In: Economia agro-alimentare / Food Economy.
[Full Text][Citation analysis]		article0
2023Editorial In: Economia agro-alimentare / Food Economy.
[Full Text][Citation analysis]		article0
2008Food Scares and Trust: A European Study In: Journal of Agricultural Economics.
[Full Text][Citation analysis]		article39
2016Reducing the distance between thinkers and doers in the entrepreneurial discovery process: An exploratory study In: Journal of Business Research.
[Full Text][Citation analysis]		article6
2023Smart farming for food security and sustainability: facing the dilemma of small companies - the Siena Food Lab project In: Chapters.
[Full Text][Citation analysis]		chapter0
2017Universities’ third mission and the entrepreneurial university and the challenges they bring to higher education institutions In: Journal of Enterprising Communities: People and Places in the Global Economy.
[Full Text][Citation analysis]		article15
2011Il caso del Farmer Market fermano In: AGRICOLTURA ISTITUZIONI MERCATI.
[Full Text][Citation analysis]		article0
2018Editoriale. Universit? e co-creazione di valore nelle aree rurali In: AGRICOLTURA ISTITUZIONI MERCATI.
[Full Text][Citation analysis]		article0
2018Living labs and co-creation techniques for university-business cooperation: a case study In: AGRICOLTURA ISTITUZIONI MERCATI.
[Full Text][Citation analysis]		article0
2021Editorial In: Economia agro-alimentare.
[Full Text][Citation analysis]		article0
2021Editorial In: Economia agro-alimentare.
[Full Text][Citation analysis]		article0
2016Prospettive strategiche per il Made in Italy agroalimentare: un?analisi esplorativa del mercato delle macchine professionali da caff? espresso secondo le 5 forze competitive di Porter In: Economia agro-alimentare.
[Full Text][Citation analysis]		article0
2018A multi-stakeholder attempt to address food waste: The case of Wellfood Action EU project In: Economia agro-alimentare.
[Full Text][Citation analysis]		article2
2019The network contract in the agrifood industry: An exploratory study on collaborative drivers in central Italy In: Economia agro-alimentare.
[Full Text][Citation analysis]		article0
2022Editorial In: Economia agro-alimentare.
[Full Text][Citation analysis]		article0
2022Editorial In: Economia agro-alimentare.
[Full Text][Citation analysis]		article0
2022Editorial In: Economia agro-alimentare.
[Full Text][Citation analysis]		article0
2023Editorial In: Economia agro-alimentare.
[Full Text][Citation analysis]		article0
2023Editorial In: Economia agro-alimentare.
[Full Text][Citation analysis]		article0
2024Editorial In: Economia agro-alimentare.
[Full Text][Citation analysis]		article0
2020Universities and Wineries: Supporting Sustainable Development in Disadvantaged Rural Areas In: Agriculture.
[Full Text][Citation analysis]		article2
2023‘Growing’ Insecurity in Agricultural Food Chains: An Editorial Commentary In: Agriculture.
[Full Text][Citation analysis]		article0
2020Educational Tourism and Local Development: The Role of Universities In: Sustainability.
[Full Text][Citation analysis]		article7
2023Exploring the Potential of Social Farmers’ Networking as a Leverage for Inclusive Tourism In: Sustainability.
[Full Text][Citation analysis]		article1
2024A Master’s Course Can Emphasize Circular Economy in Municipal Solid Waste Management: Evidence from the University of Pisa In: Sustainability.
[Full Text][Citation analysis]		article0
2015Evaluating the CO 2 Emission of the Milk Supply Chain in Italy: An Exploratory Study In: Sustainability.
[Full Text][Citation analysis]		article4
2017Dynamics of Smart Specialisation Agri-food Trans-regional Cooperation In: JRC Research Reports.
[Full Text][Citation analysis]		paper1
2018Higher Education Instruments and Smart Specialisation Innovative Industrial Doctorates and Higher Technical Institutes in Puglia In: JRC Research Reports.
[Full Text][Citation analysis]		paper1
2016Food and gastronomy as elements of regional innovation strategies In: JRC Research Reports.
[Full Text][Citation analysis]		paper14
2009Regolamentazione e gestione del rischio nel settore agroalimentare. Alcune riflessioni sullapproccio economico al Principio di Precauzione In: Working Papers.
[Full Text][Citation analysis]		paper0
2011Consumers attitude towards farmers markets: an explorative analysis in Tuscany In: Working Papers.
[Full Text][Citation analysis]		paper7
2012Consumer evaluation of a typical Italian salami: an experimental auction approach In: Working Papers.
[Full Text][Citation analysis]		paper0
2013Sustainability in the wine industry: key questions and research trends a In: Agricultural and Food Economics.
[Full Text][Citation analysis]		article40
2013Sustainability in the wine industry: key questions and research trends a.(2013) In: Demography.
[Full Text][Citation analysis]
This paper has nother version. Agregated cites: 40		article
2021Civic universities and bottom-up approaches to boost local development of rural areas: the case of the University of Macerata In: Agricultural and Food Economics.
[Full Text][Citation analysis]		article0
2019Food waste reduction and food poverty alleviation: a system dynamics conceptual model In: Agriculture and Human Values.
[Full Text][Citation analysis]		article24
2019The Wine Lab: Generating Innovation Between Practice and Research—Exploring the Views from Wine Makers and Policy Makers In: Springer Proceedings in Business and Economics.
[Citation analysis]		chapter0
2020The Wine Lab Project Exploring the Views from Experts In: Springer Proceedings in Business and Economics.
[Citation analysis]		chapter0
2024Cornering Authenticity in Wine Tourism: The Case of Tuscany In: Springer Books.
[Citation analysis]		chapter0
2008Determinants of intention to purchase chicken in Italy: the role of consumer risk perception and trust in different information sources In: Agribusiness.
[Full Text][Citation analysis]		article10

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