11
H index
14
i10 index
365
Citations
Joanne F. Guthrie : Citation Profile
Government of the United States | RESEARCH PRODUCTION: 39 Articles 36 Papers 1 Chapters RESEARCH ACTIVITY:
MORE DETAILS IN: ABOUT THIS REPORT:
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28 years (1992 - 2020). Relations with other researchers
Works with:
Authors registered in RePEc who have co-authored more than one work in the last five years with Joanne F. Guthrie. | Is cited by:
| Cites to:
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Main data
Where Joanne F. Guthrie has published?
| Journals with more than one article published | # docs |
|---|---|
| Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America | 24 |
| Food Review/ National Food Review | 9 |
Recent works citing Joanne F. Guthrie (2025 and 2024)
| Year | Title of citing document |
|---|---|
| 2024 | Trends in U.S. Fruit Consumption Relative to Recommendations in the Dietary Guidelines for Americans. (2024). Byrne, Anne T ; Dong, Diansheng ; Young, Sabrina K ; Stewart, Hayden. In: Economic Research Report. RePEc:ags:uersrr:348766. Full description at Econpapers || Download paper |
| 2024 | Show me the labels: Using pre-nudges to reduce calorie information avoidance. (2024). Shogren, Jason F ; Nordstrm, Jonas ; Thunstrom, Linda ; Capitn, Tabar ; Van, Klaas. In: SocArXiv. RePEc:osf:socarx:vy6af_v1. Full description at Econpapers || Download paper |
Works by Joanne F. Guthrie:
| Year | Title | Type | Cited |
|---|---|---|---|
| 2010 | School Food Service Costs: Does Location Matter? In: 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado. [Full Text][Citation analysis] | paper | 2 |
| 2011 | School Breakfast and Lunch Costs: Are There Economies of Scale? In: 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania. [Full Text][Citation analysis] | paper | 0 |
| 2013 | School Meals Experiment: Can a Taste Test Increase Vegetable Acceptance? In: 2013 Annual Meeting, August 4-6, 2013, Washington, D.C.. [Full Text][Citation analysis] | paper | 1 |
| 2016 | How do SNAP participation, food access and food prices affect nutritional quality of food purchases? An analysis of FoodAPS data In: 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts. [Full Text][Citation analysis] | paper | 0 |
| 2016 | Do Large School Food Authorities Pay Less for Food used in the National School Lunch In: 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts. [Full Text][Citation analysis] | paper | 0 |
| 2009 | USDA School Meal Programs Face New Challenges In: Choices: The Magazine of Food, Farm, and Resource Issues. [Full Text][Citation analysis] | article | 1 |
| 2014 | Simulating the Potential Effects of a Shelf-Tag Nutrition Information Program and Pricing on Diet Quality Associated with Ready-to-Eat Cereals In: International Food and Agribusiness Management Review. [Full Text][Citation analysis] | article | 2 |
| 2012 | Location, School Characteristics, and the Cost of School Meals In: Journal of Agricultural and Resource Economics. [Full Text][Citation analysis] | article | 0 |
| 2004 | What Determines the Variety of a Households Vegetable Purchases? In: Agricultural Information Bulletins. [Full Text][Citation analysis] | paper | 3 |
| 2004 | Understanding Fruit and Vegetable Choices: Economic and Behavioral Influences In: Agricultural Information Bulletins. [Full Text][Citation analysis] | paper | 1 |
| 1999 | Away-From-Home Foods Increasingly Important to Quality of American Diet In: Agricultural Information Bulletins. [Full Text][Citation analysis] | paper | 46 |
| 2004 | The USDA Fruit and Vegetable Pilot Program Evaluation In: Agricultural Information Bulletins. [Full Text][Citation analysis] | paper | 2 |
| 2014 | Competitive Grant To Establish a USDA Center for Behavioral Economics and Healthy Food Choice Research: Request for Applications In: Administrative Publications. [Full Text][Citation analysis] | paper | 0 |
| 2011 | Where Schools Are Located Affects Meal Costs In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 0 |
| 2009 | When Nudging in the Lunch Line Might Be a Good Thing In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 1 |
| 2012 | Working Parents Outsource Childrens Meals In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 0 |
| 2007 | Improving Food Choices-Can Food Stamps Do More? In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 20 |
| 2007 | Improving Food Choices—Can Food Stamps Do More?.(2007) In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] This paper has nother version. Agregated cites: 20 | article | |
| 2005 | Understanding Economic and Behavioral Influences on Fruit and Vegetable Choices In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 2 |
| 2003 | Free Fruit and Vegetable Snacks a Big Hit in Schools In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 0 |
| 2003 | Research on Child Nutrition In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 0 |
| 2005 | How Will New Dietary Guidelines Affect Agriculture? In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 0 |
| 2012 | Feeding Children After School: The Expanding Role of USDA Child Nutrition Programs In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 0 |
| 2013 | Americans’ Food Choices at Home and Away: How Do They Compare With Recommendations? In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 5 |
| 2014 | SNAP Households Must Balance Multiple Priorities To Achieve a Healthful Diet In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Citation analysis] | article | 4 |
| 2014 | Healthy Vegetables Undermined by the Company They Keep In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 1 |
| 2013 | Eating Better at School: Can New Policies Improve Children’s Food Choices? In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Citation analysis] | article | 6 |
| 2015 | Schools Vary—And That Means Meal Costs Vary Too In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 1 |
| 2016 | USDA’s After-School Snack Program More Common in Elementary Schools in Poor Urban Areas In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 0 |
| 2016 | Linking Federal Food Intake Surveys Provides a More Accurate Look at Eating Out Trends In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Citation analysis] | article | 0 |
| 2018 | Supermarkets, Schools, and Social Gatherings: Where Supplemental Nutrition Assisance Program and Other U.S. Households Acquire Their Foods Correlates With Nutritional Quality In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Citation analysis] | article | 0 |
| 2018 | High-Poverty Schools Are More Likely To Adopt the Community Eligibility Provision of the USDA School Meal Programs In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Citation analysis] | article | 0 |
| 2018 | Both At Home and Away, Americans Are Choosing More Lower Fat Foods Than They Did 35 Years Ago In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 0 |
| 2019 | Volume of Purchases and Regional Location Have Strong Effects on Food Costs for School Meals In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 0 |
| 2019 | Older Infants Participating in WIC Are More Likely To Eat Vegetables Than Low-Income Non-Participating Infants In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Citation analysis] | article | 0 |
| 2020 | Schoolchildren Consumed More Whole Grains Following Change in School Meal Standards In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 0 |
| 2020 | Free School Lunch, Breakfast Participation Rose Between 2009 and 2019 In: Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America. [Full Text][Citation analysis] | article | 1 |
| 1996 | The Diets of Americas Children: Influences of Dining Out, Household Characteristics, and Nutrition Knowledge In: Agricultural Economic Reports. [Full Text][Citation analysis] | paper | 18 |
| 2003 | THE USDA FRUIT AND VEGETABLE PILOT PROGRAM EVALUATION: FOOD ASSISTANCE RESEARCH BRIEF In: Food Assistance and Nutrition Research Reports. [Full Text][Citation analysis] | paper | 0 |
| 2003 | DO HEALTHY SCHOOL MEALS COST MORE? FOOD ASSISTANCE RESEARCH BRIEF In: Food Assistance and Nutrition Research Reports. [Full Text][Citation analysis] | paper | 1 |
| 2003 | A HEALTHY SCHOOL MEAL ENVIRONMENT: FOOD ASSISTANCE RESEARCH BRIEF In: Food Assistance and Nutrition Research Reports. [Full Text][Citation analysis] | paper | 2 |
| 1996 | Nutritional Quality of American Childrens Diets In: Food Review/ National Food Review. [Full Text][Citation analysis] | article | 0 |
| 1996 | The Quality of Childrens Diets At and Away From Home In: Food Review/ National Food Review. [Full Text][Citation analysis] | article | 2 |
| 1998 | Popularity of Dining Out Presents Barrier to Dietary Improvements In: Food Review/ National Food Review. [Full Text][Citation analysis] | article | 3 |
| 2001 | American Childrens Diets Not Making the Grade In: Food Review/ National Food Review. [Full Text][Citation analysis] | article | 10 |
| 2002 | Older Americans Need To Make Every Calorie Count In: Food Review/ National Food Review. [Full Text][Citation analysis] | article | 1 |
| 2002 | Several Strategies May Lower Plate Waste in School Feeding Programs In: Food Review/ National Food Review. [Full Text][Citation analysis] | article | 4 |
| 1992 | Animal Products: Their Contribution to a Balanced Diet In: Food Review/ National Food Review. [Full Text][Citation analysis] | article | 1 |
| 1992 | Fruit and Vegetables: Their Importance in the American Diet In: Food Review/ National Food Review. [Full Text][Citation analysis] | article | 3 |
| 1999 | Quality of Childrens Diets At and Away From Home: 1994-96 In: Food Review/ National Food Review. [Full Text][Citation analysis] | article | 1 |
| 2012 | Nutritional Quality of Food Prepared at Home and Away From Home, 1977-2008 In: Economic Information Bulletin. [Full Text][Citation analysis] | paper | 39 |
| 2017 | Children’s Food Security and USDA Child Nutrition Programs In: Economic Information Bulletin. [Full Text][Citation analysis] | paper | 11 |
| 2013 | Nutrition Standards for Competitive Foods in Schools: Implications for Foodservice Revenues In: Economic Information Bulletin. [Full Text][Citation analysis] | paper | 0 |
| 2018 | Nutritional Quality of Foods Acquired by Americans: Findings From USDAs National Household Food Acquisition and Purchase Survey In: Economic Information Bulletin. [Full Text][Citation analysis] | paper | 6 |
| 2018 | America’s Eating Habits:Food Away From Home In: Economic Information Bulletin. [Full Text][Citation analysis] | paper | 31 |
| 2011 | How Much Time Do Americans Spend on Food? In: Economic Information Bulletin. [Full Text][Citation analysis] | paper | 16 |
| 2007 | Can Food Stamps Do More to Improve Food Choices? An Economic Perspective In: Economic Information Bulletin. [Full Text][Citation analysis] | paper | 18 |
| 2007 | Can Food Stamps Do More to Improve Food Choices? An Economic Perspectives--Overview: Can Food Stamps Do More To Improve Food Choices? In: Economic Information Bulletin. [Full Text][Citation analysis] | paper | 15 |
| 2007 | Can Food Stamps Do More to Improve Food Choices? An Economic Perspective-How Do Low-Income Households Respond to Food Prices In: Economic Information Bulletin. [Full Text][Citation analysis] | paper | 5 |
| 2007 | Can Food Stamps Do More to Improve Food Choices? An Economic Perspective-Nutrition Information: Can It Improve the Diets of Low-Income Households? In: Economic Information Bulletin. [Full Text][Citation analysis] | paper | 3 |
| 2007 | Can Food Stamps Do More to Improve Food Choices? An Economic Perspective--How Can We Tell If We Are Making a Difference? ERS Efforts To Improve Evaluation of Nutrition Outcomes In: Economic Information Bulletin. [Full Text][Citation analysis] | paper | 0 |
| 2010 | How Food Away From Home Affects Childrens Diet Quality In: Economic Research Report. [Full Text][Citation analysis] | paper | 16 |
| 2015 | Economies of Scale, the Lunch-Breakfast Ratio, and the Cost of USDA School Breakfasts and Lunches In: Economic Research Report. [Full Text][Citation analysis] | paper | 2 |
| 2015 | Economic Incentives to Supply Safe Chicken to the National School Lunch Program In: Economic Research Report. [Full Text][Citation analysis] | paper | 0 |
| 2014 | The Food Safety Performance of Ground Beef Suppliers to the National School Lunch Program In: Economic Research Report. [Full Text][Citation analysis] | paper | 4 |
| 2011 | School Foodservice Costs: Location Matters In: Economic Research Report. [Full Text][Citation analysis] | paper | 2 |
| 2018 | Characteristics of School Districts Offering Free School Meals to All Students Through the Community Eligibility Provision of the National School Lunch Program In: Economic Research Report. [Full Text][Citation analysis] | paper | 2 |
| 2018 | USDA School Meal Programs: How and Why the Cost of Food Purchases Varies Across Locales In: Economic Research Report. [Full Text][Citation analysis] | paper | 0 |
| 2005 | CONTRIBUTIONS OF NONALCOHOLIC BEVERAGES TO THE U.S. DIET In: Economic Research Report. [Full Text][Citation analysis] | paper | 2 |
| 2009 | Meeting Total Fat Requirements for School Lunches: Influences of School Policies and Characteristics In: Economic Research Report. [Full Text][Citation analysis] | paper | 1 |
| 2008 | The National School Lunch Program: Background, Trends, and Issues In: Economic Research Report. [Full Text][Citation analysis] | paper | 22 |
| 2008 | Behavioral Economic Concepts To Encourage Healthy Eating in School Cafeterias: Experiments and Lessons From College Students In: Economic Research Report. [Full Text][Citation analysis] | paper | 12 |
| 2003 | A Review of New Public Financial Management Change in Australia In: Australian Accounting Review. [Full Text][Citation analysis] | article | 11 |
| 2016 | Commentary: Waste Not, Want Not: Can Consumer Behavior Research Help Reduce Food Waste?* In: Journal of the Association for Consumer Research. [Full Text][Citation analysis] | article | 2 |
| 2020 | Food and Nutrition Economics: Fundamentals for Health Sciences, George C. Davis and Elena L. Serrano, 2016, Oxford University Press. In: American Journal of Agricultural Economics. [Full Text][Citation analysis] | article | 0 |
| 2006 | Unhealthy eating habits, physical exercise and macronutrient intakes are predictors of anthropometric indicators in the Womens Health Trial: Feasibility Study in Minority Populations In: World Scientific Book Chapters. [Full Text][Citation analysis] | chapter | 0 |
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