4
H index
3
i10 index
58
Citations
University of Nebraska | 4 H index 3 i10 index 58 Citations RESEARCH PRODUCTION: 11 Articles 38 Papers RESEARCH ACTIVITY: 15 years (2008 - 2023). See details. MORE DETAILS IN: ABOUT THIS REPORT: Permalink: http://citec.repec.org/pgu694 |
Works with: Authors registered in RePEc who have co-authored more than one work in the last five years with Christopher Rand Gustafson. | Is cited by: | Cites to: |
Journals with more than one article published | # docs |
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PLOS ONE | 2 |
Sustainability | 2 |
Agricultural Economics | 2 |
Year | Title of citing document | |
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2023 | . Full description at Econpapers || Download paper | |
2023 | . Full description at Econpapers || Download paper | |
2023 | Consumers’ valuation of a biofortified crop: Evidence from a laboratory experiment. (2023). Mottaleb, Khondoker ; Ali, Syed Imran ; Rouf, Md Abdur ; Rahaman, Md Shajedur ; Dsouza, Alwin. In: Agricultural Economics. RePEc:bla:agecon:v:54:y:2023:i:5:p:697-708. Full description at Econpapers || Download paper | |
2023 | New plant engineering techniques, R&D investment and international trade. (2023). Beghin, John ; Bodnar, Anastasia ; Disdier, Annecelia ; Marette, Stephan. In: Journal of Agricultural Economics. RePEc:bla:jageco:v:74:y:2023:i:2:p:349-368. Full description at Econpapers || Download paper | |
2023 | Does award and origin labeling influence consumers’ willingness-to-pay beyond sensory cues? An experimental auction on improved Philippine tablea (cocoa liquor). (2023). Ramirez, Ramona Isabel ; Otilla, Angelyn ; Schouteten, Joachim J ; Ballesteros, Josefina F ; de Steur, Hans ; Casaul, Julieta ; Gellynck, Xavier. In: Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics). RePEc:eee:soceco:v:102:y:2023:i:c:s2214804322001355. Full description at Econpapers || Download 2023 | Striving to safeguard shareholders or maintain sustainability in periods of high uncertainty: A multi-country evidence. (2023). Mushtaq, Rizwan ; Qureshi, Muhammad Azeem ; Ahsan, Tanveer ; Gull, Ammar Ali. In: Technological Forecasting and Social Change. RePEc:eee:tefoso:v:188:y:2023:i:c:s0040162522007041. Full description at Econpapers || Download paper |
2023 | Consumer Preferences for Olive Oil in Spain: A Best-Worst Scaling Approach. (2023). Gracia, Azucena ; Perez, Luis. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:14:p:11283-:d:1198034. Full description at Econpapers || Download paper | |
2023 | Consumer perception and understanding of the risks of antibiotic use and antimicrobial resistance in farming. (2023). Dean, Moira ; Benson, Tony ; McKernan, Claire ; Sweeney, Sharon ; Regan, Aine. In: Agriculture and Human Values. RePEc:spr:agrhuv:v:40:y:2023:i:3:d:10.1007_s10460-022-10399-y. Full description at Econpapers || Download paper | |
2023 | Can foods produced with new plant engineering techniques succeed in the marketplace? A case study of apples. (2023). Beghin, John ; Mojduszka, Eliza ; Disdier, Annecelia ; Marette, Stephan. In: Applied Economic Perspectives and Policy. RePEc:wly:apecpp:v:45:y:2023:i:1:p:414-435. Full description at Econpapers || Download paper | |
2023 | Valuation of ticket prices for first?division football matches in the Spanish league. (2023). Megiacayuela, Daniel. In: Managerial and Decision Economics. RePEc:wly:mgtdec:v:44:y:2023:i:1:p:576-594. Full description at Econpapers || Download paper |
Year | Title | Type | Cited |
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2008 | Estimating the Effect of the Order of Information Revelation on Purchases: Expectations and Subjective Experience in the Wine Market In: 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida. [Full Text][Citation analysis] | paper | 1 |
2011 | Combining Consumer Valuation Research with Sensory Science Techniques: A Laboratory Experiment In: 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania. [Full Text][Citation analysis] | paper | 3 |
2015 | School attendance and the perceived value of formal education: Evidence from Tanzania In: 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California. [Full Text][Citation analysis] | paper | 0 |
2015 | The Cost Savings of Changes to Healthier Diets in the U.S. In: 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California. [Full Text][Citation analysis] | paper | 0 |
2016 | Ex-post Livestock Diseases, and Pastoralists Averting Decisions in Tanzania In: 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts. [Full Text][Citation analysis] | paper | 0 |
2017 | Label Position and it Impacts on WTP for Products Containing GMO In: 2017 Annual Meeting, July 30-August 1, Chicago, Illinois. [Full Text][Citation analysis] | paper | 0 |
2017 | Effects of Information Framing on Smallholder Irrigation Farmers’ Willingness to Pay for Groundwater Protection: The Case of Vea Irrigation Scheme in Ghana In: 2017 Annual Meeting, July 30-August 1, Chicago, Illinois. [Full Text][Citation analysis] | paper | 0 |
2018 | Consumer Response to Food Fraud In: 2018 Annual Meeting, August 5-7, Washington, D.C.. [Full Text][Citation analysis] | paper | 2 |
2018 | Drivers of Consumers’ Revealed Preferences for Extrinsic Quality Attributes: Evidence from the Rice Sector in South and Southeast Asia In: 2018 Annual Meeting, August 5-7, Washington, D.C.. [Full Text][Citation analysis] | paper | 0 |
2018 | Indemnity Payouts, Learning from others and Index Insurance Uptake In: 2018 Annual Meeting, August 5-7, Washington, D.C.. [Full Text][Citation analysis] | paper | 1 |
2019 | Information Avoidance Behavior: Does Ignorance Keep Us Uninformed? In: 2019 Annual Meeting, July 21-23, Atlanta, Georgia. [Full Text][Citation analysis] | paper | 1 |
2020 | The Role of Gender in Conservation Implementation on Leased Farmland- Theoretical Analysis In: 2020 Annual Meeting, July 26-28, Kansas City, Missouri. [Full Text][Citation analysis] | paper | 0 |
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2020 | Consumers’ Response to Food Fraud: Evidence from Experimental Auctions In: Journal of Agricultural and Resource Economics. [Full Text][Citation analysis] | article | 1 |
2011 | Consumer Characteristics, Identification, and Hedonic Valuation of Wine Attributes: Exploiting Data from a Field Experiment In: Working Papers. [Full Text][Citation analysis] | paper | 0 |
2014 | Putting Your Car Where Your Mouth Is: Diets and Carbon Emissions In: Cornhusker Economics. [Full Text][Citation analysis] | paper | 1 |
2014 | Diet and Health Care Cost In: Cornhusker Economics. [Full Text][Citation analysis] | paper | 0 |
2015 | Health, Obesity, and Behavioral Economics In: Cornhusker Economics. [Full Text][Citation analysis] | paper | 0 |
2015 | Using Behavioral Economic Insights to Improve Program Design In: Cornhusker Economics. [Full Text][Citation analysis] | paper | 0 |
2016 | Point-of-Purchase Efforts to Increase Healthy Food Choice In: Cornhusker Economics. [Full Text][Citation analysis] | paper | 0 |
2016 | Addressing Rural Healthcare Disparities Using Behavioral Economic Insights In: Cornhusker Economics. [Full Text][Citation analysis] | paper | 0 |
2017 | Healthy Food Promotion: The role of information framing, cognitive processes, and social influence In: Cornhusker Economics. [Full Text][Citation analysis] | paper | 0 |
2017 | Livestock Production and Health In: Cornhusker Economics. [Full Text][Citation analysis] | paper | 0 |
2018 | Consumer Response to Fraudulent Producer Behavior in the Agri-food Marketing System In: Cornhusker Economics. [Full Text][Citation analysis] | paper | 0 |
2019 | Per-ingredient Calorie Information Reduces Calories Ordered More in a Food-Away-from-Home Setting than Information Provided per In: Cornhusker Economics. [Full Text][Citation analysis] | paper | 0 |
2019 | Point-of-Decision Prompts and Cognitive Resources In: Cornhusker Economics. [Full Text][Citation analysis] | paper | 0 |
2019 | Does Targeting Healthy Food Labels to Populations at High Risk of Diet-Related Diseases Increase Label Effectiveness? In: Cornhusker Economics. [Full Text][Citation analysis] | paper | 0 |
2019 | Informing the (Willfully) Uninformed In: Cornhusker Economics. [Full Text][Citation analysis] | paper | 0 |
2021 | Consumer valuation of and attitudes towards novel foods produced with new plant engineering techniques: A review In: Staff Papers. [Full Text][Citation analysis] | paper | 11 |
2021 | Consumer Valuation of and Attitudes towards Novel Foods Produced with New Plant Engineering Techniques: A Review.(2021) In: Sustainability. [Full Text][Citation analysis] This paper has nother version. Agregated cites: 11 | article | |
2023 | Comparing the impact of targeted subsidies and health prompts on choice process variables and food choice: The case of dietary fiber In: Staff Papers. [Full Text][Citation analysis] | paper | 0 |
2016 | Consumer sorting and hedonic valuation of wine attributes: exploiting data from a field experiment In: Agricultural Economics. [Full Text][Citation analysis] | article | 12 |
2022 | Effects of information on smallholder irrigation farmers’ willingness to pay for groundwater protection In: Agricultural Economics. [Full Text][Citation analysis] | article | 0 |
2015 | The Role of Knowledge in Choice, Valuation, and Outcomes for Multi-Attribute Goods In: Journal of Agricultural & Food Industrial Organization. [Full Text][Citation analysis] | article | 4 |
2021 | Gender, environmental issues and policy: An examination of the views of male and female economists In: Ecological Economics. [Full Text][Citation analysis] | article | 2 |
2021 | Information avoidance behavior: Does ignorance keep us uninformed about antimicrobial resistance? In: Food Policy. [Full Text][Citation analysis] | article | 1 |
2016 | Consumer knowledge affects valuation of product attributes: Experimental results for wine In: Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics). [Full Text][Citation analysis] | article | 5 |
2022 | U.S. Consumer Attitudes toward Antibiotic Use in Livestock Production In: Sustainability. [Full Text][Citation analysis] | article | 0 |
2021 | Consumer Valuation of and Attitudes towards Novel Foods Produced with NPETs: A Review In: Center for Agricultural and Rural Development (CARD) Publications. [Full Text][Citation analysis] | paper | 11 |
2021 | Consumer valuation of and attitudes towards novel foods produced with NPETs: A review.(2021) In: ISU General Staff Papers. [Full Text][Citation analysis] This paper has nother version. Agregated cites: 11 | paper | |
2023 | The Impact of Information on Valuation in Experimental Auctions: A Comparison of Between and Within Subject Designs In: OSF Preprints. [Full Text][Citation analysis] | paper | 0 |
2023 | Emotional responses to COVID-19 stressors increase avoidance of health information and access to care In: OSF Preprints. [Full Text][Citation analysis] | paper | 0 |
2023 | Who Thinks COVID-19 is not a Crisis? Need for Cognition and Political Ideology Influence Perceptions of the Severity of COVID-19 In: OSF Preprints. [Full Text][Citation analysis] | paper | 0 |
2023 | Comparing the impact of subsidies and health prompts on choice process variables and food choice: The case of dietary fiber In: OSF Preprints. [Full Text][Citation analysis] | paper | 0 |
2018 | Retail-based healthy food point-of-decision prompts (PDPs) increase healthy food choices in a rural, low-income, minority community In: PLOS ONE. [Full Text][Citation analysis] | article | 1 |
2019 | Does prior knowledge of food fraud affect consumer behavior? Evidence from an incentivized economic experiment In: PLOS ONE. [Full Text][Citation analysis] | article | 1 |
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