5
H index
2
i10 index
68
Citations
Giuseppina Migliore : Citation Profile
Università degli Studi di Palermo | RESEARCH PRODUCTION: 16 Articles 2 Papers RESEARCH ACTIVITY:
MORE DETAILS IN: ABOUT THIS REPORT:
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12 years (2011 - 2023). Relations with other researchers
Works with: Authors registered in RePEc who have co-authored more than one work in the last five years with Giuseppina Migliore. | Is cited by:
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Main data
Where Giuseppina Migliore has published?
| Journals with more than one article published | # docs |
|---|---|
| Sustainability | 6 |
| Agricultural and Food Economics | 4 |
Recent works citing Giuseppina Migliore (2024 and 2023)
| Year | Title of citing document |
|---|---|
| 2023 | Why did Chinas cost?reduction?oriented policies in food safety governance fail? The collective action dilemma perspective. (2022). Li, Yanyan ; Wang, Menglin ; Yu, Hailong ; Su, Yiqing. In: Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie. RePEc:bla:canjag:v:70:y:2022:i:3:p:203-217. Full description at Econpapers || Download paper |
| 2024 | Reducing the negative impact of ultra-processed foods: Consumer response to natural claims, organic claims, and processing level disclosures. (2024). Berry, Christopher ; Burton, Scot ; Rybak, Garrett. In: Journal of Business Research. RePEc:eee:jbrese:v:177:y:2024:i:c:s0148296324000924. Full description at Econpapers || Download paper |
| 2023 | Consumers buying behaviour towards agri-food products: A mixed-method approach. (2023). Siddiqui, Aaliyah ; Chakraborty, Debarun. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:73:y:2023:i:c:s0969698923000966. Full description at Econpapers || Download paper |
| 2023 | Everything has a limit: How intellectual humility lowers the preference for naturalness as reflected in drug choice. (2023). Li, Heng ; Cao, YU. In: Social Science & Medicine. RePEc:eee:socmed:v:317:y:2023:i:c:s0277953622009315. Full description at Econpapers || Download paper |
| 2023 | Medium-Term Effect of Organic Amendments on the Chemical Properties of a Soil Used for Vegetable Cultivation with Cereal and Legume Rotation in a Semiarid Climate. (2023). Delgado-Iniesta, Maria Jose ; Sanchez-Romero, Juan Antonio ; Blanco-Bernardeau, Maria Arantzazu ; del Carmen, Maria ; Sanchez-Navarro, Antonio. In: Land. RePEc:gam:jlands:v:12:y:2023:i:4:p:897-:d:1125354. Full description at Econpapers || Download paper |
| 2023 | Effect of Pre-Treatments on the Qualities of Banana Dried by Two Different Drying Methods. (2023). Hafez, Mohamed ; Rashad, Younes M ; Abd-Elgawad, Ahmed M ; Bourouah, Mohamed ; Nagib, Ashraf ; Nasr, Ali ; Zaghlool, Ayman ; Abdelhamid, Mahmoud A ; Taha, Ibrahim M. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:20:p:15112-:d:1264204. Full description at Econpapers || Download paper |
| 2023 | A Bibliometric Analysis of Short Supply Chains in the Agri-Food Sector. (2023). Anastasopoulou, Anna ; Reklitis, Panagiotis ; Trivellas, Panagiotis ; Tsoulfas, Giannis T. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:2:p:1089-:d:1027530. Full description at Econpapers || Download paper |
| 2023 | Development of the Concept of Sustainable Agro-Tourism Destinations—Exploring the Motivations of Serbian Gastro-Tourists. (2023). Bugari, Jovan ; Petrovi, Marko D ; Gaji, Tamara ; Drakovi, Bojana D ; Vukoli, Dragan ; Raki, Sandra R ; Kneevi, Sneana ; Zrni, Milo ; Vuksanovi, Nikola ; Veljovi, Sonja ; Spasojevi, Ana. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:3:p:2839-:d:1057521. Full description at Econpapers || Download paper |
| 2023 | Environmental Attributes of Wild versus Farmed Tuna: Beliefs, Knowledge and Purchasing Choices of Italian Consumers of Canned Tuna. (2023). Palmieri, Nadia ; Forleo, Maria B. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:9:p:7149-:d:1132063. Full description at Econpapers || Download paper |
| 2023 | Business strategy pathways for short food supply chains: sharing value between consumers and producers. (2023). Vittuari, M ; Dinelli, G ; Bosi, S ; Prosperi, P ; Masotti, M ; Cirone, F. In: Post-Print. RePEc:hal:journl:hal-04186888. Full description at Econpapers || Download paper |
Works by Giuseppina Migliore:
| Year | Title | Type | Cited |
|---|---|---|---|
| 2012 | The Beauty of the Commons? Consumers’ participation in Food Community Networks In: 2012 AAEA/EAAE Food Environment Symposium. [Full Text][Citation analysis] | paper | 2 |
| 2011 | Political Consumerism and Food Community Networks In: 2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria. [Full Text][Citation analysis] | paper | 1 |
| 2011 | The Establishment of an Organic Farmers’ Market as a Training Case Study and Research for Graduate Students of Organic Agriculture at the University of Palermo In: International Journal on Food System Dynamics. [Full Text][Citation analysis] | article | 0 |
| 2018 | Innovation strategies geared toward the circular economy: A case study of the organic olive-oil industry In: RIVISTA DI STUDI SULLA SOSTENIBILITA'. [Full Text][Citation analysis] | article | 11 |
| 2019 | Quality Determinants and Effect of Therapeutic Properties in Honey Consumption. An Exploratory Study on Italian Consumers In: Agriculture. [Full Text][Citation analysis] | article | 2 |
| 2021 | Ethnocentrism Effects on Consumers’ Behavior during COVID-19 Pandemic In: Economies. [Full Text][Citation analysis] | article | 3 |
| 2018 | Tropical Fruits as an Opportunity for Sustainable Development in Rural Areas: The Case of Mango in Small-Sized Sicilian Farms In: Sustainability. [Full Text][Citation analysis] | article | 0 |
| 2019 | Culinary Tourism Experiences in Agri-Tourism Destinations and Sustainable Consumption—Understanding Italian Tourists’ Motivations In: Sustainability. [Full Text][Citation analysis] | article | 9 |
| 2020 | Sustainable Value Creation in the Food Chain: A Consumer Perspective In: Sustainability. [Full Text][Citation analysis] | article | 1 |
| 2021 | Sustainable Food Consumption Practices: Insights into Consumers’ Experiences In: Sustainability. [Full Text][Citation analysis] | article | 2 |
| 2021 | Understanding Consumers’ Convenience Orientation. An Exploratory Study of Fresh-Cut Fruit in Italy In: Sustainability. [Full Text][Citation analysis] | article | 2 |
| 2023 | Can Dried Fruits Replace Unhealthy Snacking among Millennials? An Empirical Study on Dried Fruit Consumption in Italy In: Sustainability. [Full Text][Citation analysis] | article | 1 |
| 2020 | Are alternative food networks winning strategies to increase organic SMEs profitability? Evidence from a case study In: International Journal of Globalisation and Small Business. [Full Text][Citation analysis] | article | 1 |
| 2014 | Bioenergy chain building: a collective action perspective In: Agricultural and Food Economics. [Full Text][Citation analysis] | article | 3 |
| 2017 | Consumer interest towards tropical fruit: factors affecting avocado fruit consumption in Italy In: Agricultural and Food Economics. [Full Text][Citation analysis] | article | 4 |
| 2018 | Consumers’ willingness to pay for natural food: evidence from an artefactual field experiment In: Agricultural and Food Economics. [Full Text][Citation analysis] | article | 5 |
| 2019 | How alternative food networks work in a metropolitan area? An analysis of Solidarity Purchase Groups in Northern Italy In: Agricultural and Food Economics. [Full Text][Citation analysis] | article | 6 |
| 2015 | “Rationally Local”: Consumer Participation in Alternative Food Chains In: Agribusiness. [Full Text][Citation analysis] | article | 15 |
CitEc is a RePEc service, providing citation data for Economics since 2001. Last updated November, 3 2024. Contact: CitEc Team