Ellen J. Van Loo : Citation Profile

8

H index

8

i10 index

360

Citations

RESEARCH PRODUCTION:

17

Articles

2

Papers

RESEARCH ACTIVITY:

   9 years (2014 - 2023). See details.
   Cites by year: 40
   Journals where Ellen J. Van Loo has often published
   Relations with other researchers
   Recent citing documents: 32.    Total self citations: 9 (2.44 %)

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   Permalink: http://citec.repec.org/pva755
   Updated: 2025-04-19    RAS profile: 2024-02-07    
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Relations with other researchers

Works with:

Authors registered in RePEc who have co-authored more than one work in the last five years with Ellen J. Van Loo.

Is cited by:

Nayga, Rodolfo (21)

Gao, Zhifeng (16)

Caputo, Vincenzina (12)

Ortega, David (7)

Malone, Trey (6)

Lusk, Jayson (6)

Khachatryan, Hayk (6)

Lagerkvist, Carl-Johan (6)

Asioli, Daniele (4)

yan, zhen (4)

TREICH, Nicolas (4)

Cites to:

Nayga, Rodolfo (42)

Scarpa, Riccardo (28)

Lusk, Jayson (24)

Caputo, Vincenzina (24)

Verbeke, Wim (21)

Grebitus, Carola (12)

Campbell, Benjamin (6)

Demont, Matty (6)

Schroeder, Ted (6)

Hu, Wuyang (6)

Campbell, Danny (6)

Main data

Where Ellen J. Van Loo has published?

Journals with more than one article published# docs
Food Policy5
Applied Economic Perspectives and Policy3
Sustainability3

Recent works citing Ellen J. Van Loo (2025 and 2024)

YearTitle of citing document
2024The Economics of Cellular Agriculture. (2024). Saavoss, Monica ; McFadden, Jonathan ; Skorbiansky, Sharon Raszap. In: Economic Research Report. RePEc:ags:uersrr:348715.

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2024Europes ambitious pesticide policy and its impact on agriculture and food systems. (2024). Finger, Robert. In: Agricultural Economics. RePEc:bla:agecon:v:55:y:2024:i:2:p:265-269.

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2024Can a meta sustainability label facilitate more sustainable consumer choices?. (2024). Thogersen, John ; Torma, Gabriele. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:33:y:2024:i:2:p:283-306.

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2024.

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2024.

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2024On the definition of pesticide-free crop production systems. (2024). Finger, Robert. In: Agricultural Systems. RePEc:eee:agisys:v:214:y:2024:i:c:s0308521x23002494.

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2024Driving factors behind precision livestock farming tools adoption: The case of the pedometer on dairy farms. (2024). Selvaggi, R ; Lusk, J L ; Pappalardo, G ; Zarba, C. In: Agricultural Systems. RePEc:eee:agisys:v:220:y:2024:i:c:s0308521x24002403.

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2024Hard to digest investments: People oppose investment in both conventional and cultured meat producers. (2024). Baszczyski, Jakub ; Niszczota, Pawe. In: Ecological Economics. RePEc:eee:ecolec:v:218:y:2024:i:c:s0921800923003579.

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2024On the relationship between individual carbon literacy and carbon footprint components. (2024). Schleich, Joachim ; Kanberger, Elke ; Dutschke, Elisabeth ; Ziegler, Andreas. In: Ecological Economics. RePEc:eee:ecolec:v:218:y:2024:i:c:s0921800923003634.

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2024Discrete choice experiments with eye-tracking: How far we have come and ways forward. (2024). Ozdemir, Semra ; Kim, Eui-Jin ; Bansal, Prateek. In: Journal of choice modelling. RePEc:eee:eejocm:v:51:y:2024:i:c:s1755534524000101.

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2025Digitalization and power shift in the food market. (2025). Bally, Frederic ; Gauthier, Caroline. In: Journal of Business Research. RePEc:eee:jbrese:v:186:y:2025:i:c:s0148296324005435.

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2024Can gene-editing accelerate the protein shift? Consumer acceptance of an upcycled meat-substitute. (2024). Lagerkvist, Carl-Johan ; Edenbrandt, Anna Kristina. In: Food Policy. RePEc:eee:jfpoli:v:126:y:2024:i:c:s0306919224000769.

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2024Between dissonance and confusion: When the Nutri-Score as a nutritional signal is misinterpreted. (2024). Guichard, Nathalie ; Hmar-Nicolas, Valrie ; Clauzel, Amlie. In: Food Policy. RePEc:eee:jfpoli:v:128:y:2024:i:c:s0306919224000885.

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2024Public acceptance of beef carbon tax earmarks. (2024). Thompson, Jada ; Fang, Di ; Yang, Wei ; Nayga, Rodolfo M. In: Food Policy. RePEc:eee:jfpoli:v:128:y:2024:i:c:s0306919224001441.

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2024Analysing preferences for integrated micromobility and public transport systems: A hierarchical latent class approach considering taste heterogeneity and attribute non-attendance. (2024). Waller, Travis S ; Zhang, Xiang ; Ardeshiri, Ali ; Ghasri, Milad. In: Transportation Research Part A: Policy and Practice. RePEc:eee:transa:v:181:y:2024:i:c:s0965856424000442.

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2024Consumer Willingness-to-Pay for Sustainable Coffee: Evidence from a Choice Experiment on Fairtrade and UTZ Certification. (2024). Benito-Hernandez, Sonia ; Merbah, Nesrine. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:8:p:3222-:d:1374324.

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2025The Roles of Perceived Threat, Organic Trust, and Consumer Effectiveness in Organic Consumption Across Different Organic Products. (2025). Han, Tae-Im ; Park-Poaps, Haesun. In: Sustainability. RePEc:gam:jsusta:v:17:y:2025:i:7:p:2821-:d:1618164.

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2024Comparing the potential of meat alternatives for a more sustainable food system. (2024). Bry-Chevalier, Tom. In: OSF Preprints. RePEc:osf:osfxxx:ze5yt_v1.

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2024Consumers preferences and social sustainability: a discrete choice experiment on ‘Quality Agricultural Work’ ethical label in the Italian fruit sector. (2024). Rossi, Eleonora Sofia ; Cacchiarelli, Luca ; Severini, Simone ; Sorrentino, Alessandro. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:12:y:2024:i:1:d:10.1186_s40100-024-00307-9.

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2024Does information about environmental considerations affect Chinese and UK consumers’ purchase intentions for traced foods? A path analysis. (2024). Frewer, Lynn J ; Jones, Glyn ; Yue, Meng ; Matsuoka, Yasuhiro ; Jin, Shan. In: Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development. RePEc:spr:endesu:v:26:y:2024:i:12:d:10.1007_s10668-024-05097-0.

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2024Interlinked driving factors for decision-making in sustainable coffee production. (2024). Brenes-Peralta, Laura ; Menna, Fabio ; Vittuari, Matteo. In: Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development. RePEc:spr:endesu:v:26:y:2024:i:2:d:10.1007_s10668-022-02821-6.

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2024.

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Works by Ellen J. Van Loo:

YearTitleTypeCited
2014Visual Attribute Non-Attendance in a Food Choice Experiment: Results From an Eye-tracking Study In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
[Full Text][Citation analysis]		paper24
2018Using eye tracking to account for attribute non-attendance in choice experiments.(2018) In: European Review of Agricultural Economics.
[Full Text][Citation analysis]
This paper has nother version. Agregated cites: 24		article
In: .
[Full Text][Citation analysis]		paper0
2022Relationship between cognitive and affective processes, and willingness to pay for pesticide‐free and GMO‐free labeling In: Agricultural Economics.
[Full Text][Citation analysis]		article5
2018Comparing Serial, and Choice Task Stated and Inferred Attribute Non€ Attendance Methods in Food Choice Experiments In: Journal of Agricultural Economics.
[Full Text][Citation analysis]		article39
2023The Alternative Livestock Revolution: Prospects for Consumer Acceptance of Plant-based and Cultured Meat in South Africa In: Journal of Agricultural and Applied Economics.
[Full Text][Citation analysis]		article0
2015Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes In: Ecological Economics.
[Full Text][Citation analysis]		article99
2023Turning FOP nutrition labels into action: A systematic review of label+ interventions In: Food Policy.
[Full Text][Citation analysis]		article3
2014Consumers’ valuation of sustainability labels on meat In: Food Policy.
[Full Text][Citation analysis]		article83
2017Healthy, sustainable and plant-based eating: Perceived (mis)match and involvement-based consumer segments as targets for future policy In: Food Policy.
[Full Text][Citation analysis]		article27
2018What is the value of sustainably-produced rice? Consumer evidence from experimental auctions in Vietnam In: Food Policy.
[Full Text][Citation analysis]		article12
2020Consumer preferences for farm-raised meat, lab-grown meat, and plant-based meat alternatives: Does information or brand matter? In: Food Policy.
[Full Text][Citation analysis]		article36
In: .
[Full Text][Citation analysis]		article0
2021Consumer Preferences for Private Label Brand vs. National Brand Organic Juice and Eggs: A Latent Class Approach In: Sustainability.
[Full Text][Citation analysis]		article3
2016Market Opportunities for Animal-Friendly Milk in Different Consumer Segments In: Sustainability.
[Full Text][Citation analysis]		article7
2017Determinants of the Acceptance of Sustainable Production Strategies among Dairy Farmers: Development and Testing of a Modified Technology Acceptance Model In: Sustainability.
[Full Text][Citation analysis]		article16
2018On the Measurement of Consumer Preferences and Food Choice Behavior: The Relation Between Visual Attention and Choices In: Applied Economic Perspectives and Policy.
[Full Text][Citation analysis]		article4
2023The effect of information nudges on online purchases of meat alternatives In: Applied Economic Perspectives and Policy.
[Full Text][Citation analysis]		article0
2023Do plant‐based and blend meat alternatives taste like meat? A combined sensory and choice experiment study In: Applied Economic Perspectives and Policy.
[Full Text][Citation analysis]		article2

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