Wim Verbeke : Citation Profile


Universiteit Gent

19

H index

29

i10 index

1402

Citations

RESEARCH PRODUCTION:

51

Articles

32

Papers

1

Chapters

RESEARCH ACTIVITY:

   22 years (1999 - 2021). See details.
   Cites by year: 63
   Journals where Wim Verbeke has often published
   Relations with other researchers
   Recent citing documents: 60.    Total self citations: 29 (2.03 %)

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/pve233
   Updated: 2025-04-19    RAS profile: 2023-05-09    
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Relations with other researchers


Works with:

Authors registered in RePEc who have co-authored more than one work in the last five years with Wim Verbeke.

Is cited by:

Nayga, Rodolfo (27)

Gao, Zhifeng (18)

Caputo, Vincenzina (17)

Demont, Matty (16)

Mazzocchi, Mario (11)

Spiller, Achim (10)

Dupraz, Pierre (9)

Smed, Sinne (9)

Fabbri, Giorgio (8)

Réquillart, Vincent (8)

McCluskey, Jill (8)

Cites to:

Nayga, Rodolfo (35)

Scarpa, Riccardo (31)

Lusk, Jayson (30)

Shogren, Jason (20)

Fox, John (19)

Hensher, David (18)

Fox, John (18)

Caputo, Vincenzina (17)

Caswell, Julie (14)

Roosen, Jutta (13)

Corrigan, Jay (12)

Main data


Production by document typearticlepaperchapter199920002001200220032004200520062007200820092010201120122013201420152016201720182019202020210510Documents Highcharts.comExport to raster or vector imagePrint the chart
Cumulative documents published199920002001200220032004200520062007200820092010201120122013201420152016201720182019202020210255075100Documents Highcharts.comExport to raster or vector imagePrint the chart

Citations received2001200220032004200520062007200820092010201120122013201420152016201720182019202020212022202320242025050100150200Citations Highcharts.comExport to raster or vector imagePrint the chart
Citations by production year20002001200220032004200520062007200820092010201120122013201420152016201720182019202020210100200300Citations Highcharts.comExport to raster or vector imagePrint the chart

H-Index: 19Most cited documents1234567891011121314151617181920210100200300Number of citations Highcharts.comExport to raster or vector imagePrint the chart
H-Index evolution20130820130920131020131120131220140120140220140320140420140520140620140720140820140920141020141120141220150120150220150320150420150520150620150720150820150920151020151120151220160120160220160320160420160520160620160720160820160920161020161120161220170120170220170320170420170520170620170720170820170920171020171120171220180120180220180320180420180520180620180720180820180920181020181120181220190120190220190320190420190520190620190720190820190920191020191120191220200120200220200320200420200520200620200720200820200920201020201120201220210120210220210320210420210520210620210720210820210920211020211120211220220120220220220320220420220520220620220720220820220920221020221120221220230120230220230320230420230520230620230720230820230920231020231120231220240120240220240320240420240520240620240720240820240920241020241120241220250120250220250320250401020h-index Highcharts.comExport to raster or vector imagePrint the chart

Where Wim Verbeke has published?


Journals with more than one article published# docs
Food Policy10
European Review of Agricultural Economics5
Journal of Development Studies3
Sustainability3
Agribusiness3
Energy Policy2
Agriculture and Human Values2
Agricultural Economics2
Ecological Economics2
Journal of Agricultural Economics2

Working Papers Series with more than one paper published# docs
Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium / Ghent University, Faculty of Economics and Business Administration5
2008 International Congress, August 26-29, 2008, Ghent, Belgium / European Association of Agricultural Economists4
2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria / International European Forum on System Dynamics and Innovation in Food Networks3
Post-Print / HAL2
2005 International Congress, August 23-27, 2005, Copenhagen, Denmark / European Association of Agricultural Economists2
2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota / Agricultural and Applied Economics Association2
67th Seminar, October 28-30, 1999, LeMans, France / European Association of Agricultural Economists2
2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland / European Association of Agricultural Economists2

Recent works citing Wim Verbeke (2025 and 2024)


Year  ↓Title of citing document  ↓
2024The Economics of Cellular Agriculture. (2024). Saavoss, Monica ; McFadden, Jonathan ; Skorbiansky, Sharon Raszap. In: Economic Research Report. RePEc:ags:uersrr:348715.

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2024Can a meta sustainability label facilitate more sustainable consumer choices?. (2024). Thogersen, John ; Torma, Gabriele. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:33:y:2024:i:2:p:283-306.

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2024.

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2024.

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2025Informing the Uninformed, Sensitizing the Informed: The Two Sides of Consumer Environmental Awareness. (2025). Chiroleu-Assouline, Mireille ; Brcard, Dorothe. In: CESifo Working Paper Series. RePEc:ces:ceswps:_11628.

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2024On the relationship between individual carbon literacy and carbon footprint components. (2024). Schleich, Joachim ; Kanberger, Elke ; Dutschke, Elisabeth ; Ziegler, Andreas. In: Ecological Economics. RePEc:eee:ecolec:v:218:y:2024:i:c:s0921800923003634.

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2024Discrete choice experiments with eye-tracking: How far we have come and ways forward. (2024). Ozdemir, Semra ; Kim, Eui-Jin ; Bansal, Prateek. In: Journal of choice modelling. RePEc:eee:eejocm:v:51:y:2024:i:c:s1755534524000101.

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2024Emerging outsource agricultural services enable farmer adaptation in agrifood value chains: A product cycle perspective. (2024). Zilberman, David ; Vos, Robert ; Swinnen, Johan ; Reardon, Thomas ; Belton, Ben ; Nguyen, Genevieve ; Minten, Bart ; Awokuse, Titus ; Qanti, Sara ; Saweda, Lenis. In: Food Policy. RePEc:eee:jfpoli:v:127:y:2024:i:c:s0306919224001222.

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2024Do moral constraints and government interventions promote the willingness and behaviors of food saving among urban residents in China? An empirical study based on structural equation model. (2024). Meng, Ting ; Yu, Shujin ; Chai, Duo. In: Food Policy. RePEc:eee:jfpoli:v:129:y:2024:i:c:s0306919224001787.

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2024A comparative study on the effect of ChatGPT recommendation and AI recommender systems on the formation of a consideration set. (2024). Park, Jungkun ; Chang, Woondeog. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:78:y:2024:i:c:s0969698924000390.

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2024Consumers’ attention, experience, and action to organic consumption: The moderating role of anticipated pride and moral obligation. (2024). Roh, Taewoo ; Kim, Yanghee ; Chae, Myoung-Jin. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:79:y:2024:i:c:s0969698924001206.

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2024What matters most in determining European farmers’ participation in agri-environmental measures? A systematic review of the quantitative literature. (2024). Sauer, Johannes ; Wunder, Sven ; Ait-Sidhoum, Amer ; Canessa, Carolin. In: Land Use Policy. RePEc:eee:lauspo:v:140:y:2024:i:c:s0264837724000462.

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2024Unraveling spatial agglomeration patterns in agri-environmental schemes: Evidence from the improvement of steppe habitats in the Natura 2000 network in Catalonia (Spain). (2024). Villamayor-Tomas, Sergio ; Pierri-Daunt, Ana Beatriz ; Perez-Sanchez, Cristina. In: Land Use Policy. RePEc:eee:lauspo:v:142:y:2024:i:c:s026483772400098x.

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2024Public acceptance of biomass for bioenergy: The need for feedstock differentiation and communicating a waste utilization frame. (2024). Goedegebure, Robert ; van Dijk, Mathilde ; Nap, Jan-Peter. In: Renewable and Sustainable Energy Reviews. RePEc:eee:rensus:v:202:y:2024:i:c:s1364032124003964.

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2024Better us later than me now —. (2024). Alt, Marius. In: Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics). RePEc:eee:soceco:v:108:y:2024:i:c:s2214804323001702.

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2024Analysing preferences for integrated micromobility and public transport systems: A hierarchical latent class approach considering taste heterogeneity and attribute non-attendance. (2024). Waller, Travis S ; Zhang, Xiang ; Ardeshiri, Ali ; Ghasri, Milad. In: Transportation Research Part A: Policy and Practice. RePEc:eee:transa:v:181:y:2024:i:c:s0965856424000442.

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2024Public support for proposed government policies to optimise the social benefits of autonomous vehicles. (2024). Godic, Branislava ; Karl, Charles ; Brown, Julie ; Farrar, Victoria ; Booth, Leon ; Pettigrew, Simone ; Thompson, Jason ; Vidanaarachchi, Rajith. In: Transport Policy. RePEc:eee:trapol:v:149:y:2024:i:c:p:264-270.

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2024Purchasing Intention of Products with Sustainable Packaging. (2024). Neckel, Alcindo ; Moro, Leila Dal ; Rotini, Carlos Daniel ; Bodah, Brian William ; Pelegrini, Tatiane ; Petkowicz, Aline Carla ; de Vargas, Giana ; Pauli, Jandir ; Araujo, Elton Gean ; Spanhol, Caroline Pauletto. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:7:p:2914-:d:1367830.

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2024Bridging the Gap: Determinants of Consumers’ Willingness to Pay for Environmentally Friendly Packages of Leafy Greens. (2024). Foley, Lorraine ; Ludgate, Robert ; Priyadarshini, Anushree ; Dieli, Carissa. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:8:p:3128-:d:1372673.

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2024Consumer Willingness-to-Pay for Sustainable Coffee: Evidence from a Choice Experiment on Fairtrade and UTZ Certification. (2024). Benito-Hernandez, Sonia ; Merbah, Nesrine. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:8:p:3222-:d:1374324.

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2024The Last but Not the Least Piece of Marine Debris Management: Decoding Factors in Consumers’ Intentions to Purchase Recycled Marine Debris Products. (2024). Jiang, Wen-Hao ; Chen, Chung-Ling. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:9:p:3869-:d:1388803.

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2025UK Public Attitudes and Perceptions of Seafood Sustainability: A Case Study of the Marine Conservation Society’s Good Fish Guide. (2025). McKinley, Emma ; Clarke, Bernadette M ; Ballinger, Rhoda C. In: Sustainability. RePEc:gam:jsusta:v:17:y:2025:i:2:p:587-:d:1566331.

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2025The Roles of Perceived Threat, Organic Trust, and Consumer Effectiveness in Organic Consumption Across Different Organic Products. (2025). Han, Tae-Im ; Park-Poaps, Haesun. In: Sustainability. RePEc:gam:jsusta:v:17:y:2025:i:7:p:2821-:d:1618164.

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2025Informing the uninformed, sensitizing the informed: The two sides of consumer environmental awareness. (2025). Chiroleu-Assouline, Mireille ; Brcard, Dorothe. In: PSE Working Papers. RePEc:hal:psewpa:halshs-04883877.

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2024Putting a New ‘Spin’ on Energy Information: Measuring the Impact of Reframing Energy Efficiency Information on Tumble Dryer Choices in a Multi-country Experiment. (2024). Denny, E ; Ceolotto, S. In: Journal of Consumer Policy. RePEc:kap:jcopol:v:47:y:2024:i:1:d:10.1007_s10603-023-09556-5.

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2024Measuring Indonesian young consumers’ halal purchase intention of foreign-branded food products. (2024). Marimon, Frederic ; Rubiyanti, Nurafni ; Pradana, Mahir. In: Palgrave Communications. RePEc:pal:palcom:v:11:y:2024:i:1:d:10.1057_s41599-023-02559-0.

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2024.

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2024Growth Beyond Borders: How Technological Innovation and Agricultural Competitiveness Propel Agri-venture Internationalisation. (2024). Vo, Huy-Cuong ; Hong-Hue, Trinh Hoang ; Tran, My-Linh. In: Journal of Entrepreneurship and Innovation in Emerging Economies. RePEc:sae:jouent:v:33:y:2024:i:3:p:581-620.

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2024The Effects of Institutional Supports on Farm Entrepreneurial Performance: Exploring the Mediating Role of Entrepreneurial Orientation. (2024). Zhuang, Jincai ; Osei, Charles Dwumfour. In: SAGE Open. RePEc:sae:sagope:v:14:y:2024:i:1:p:21582440241227713.

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2024Consumers preferences and social sustainability: a discrete choice experiment on ‘Quality Agricultural Work’ ethical label in the Italian fruit sector. (2024). Rossi, Eleonora Sofia ; Cacchiarelli, Luca ; Severini, Simone ; Sorrentino, Alessandro. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:12:y:2024:i:1:d:10.1186_s40100-024-00307-9.

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2024All that glitters is not gold: the impact of the Nutri-score label on food with geographical indication. (2024). Cembalo, Luigi ; Stiletto, Alice ; Trestini, Samuele. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:12:y:2024:i:1:d:10.1186_s40100-024-00337-3.

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2024Animal health and welfare as a public good: what do the public think?. (2024). Mahon, N ; Hanley, N ; Holloway, L ; Clark, B ; Proctor, A ; Boaitey, A. In: Agriculture and Human Values. RePEc:spr:agrhuv:v:41:y:2024:i:4:d:10.1007_s10460-024-10585-0.

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2024Extending the theory of planned behaviour to predict sustainable food consumption. (2024). Arya, Bhavana ; Chaturvedi, Shiromi ; Bhati, Narender Singh. In: Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development. RePEc:spr:endesu:v:26:y:2024:i:12:d:10.1007_s10668-024-04466-z.

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2024Does information about environmental considerations affect Chinese and UK consumers’ purchase intentions for traced foods? A path analysis. (2024). Frewer, Lynn J ; Jones, Glyn ; Yue, Meng ; Matsuoka, Yasuhiro ; Jin, Shan. In: Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development. RePEc:spr:endesu:v:26:y:2024:i:12:d:10.1007_s10668-024-05097-0.

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2024Interlinked driving factors for decision-making in sustainable coffee production. (2024). Brenes-Peralta, Laura ; Menna, Fabio ; Vittuari, Matteo. In: Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development. RePEc:spr:endesu:v:26:y:2024:i:2:d:10.1007_s10668-022-02821-6.

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2024Assessment of consumer preferences in the context of multiple labels: the case of fishery and aquaculture products. (2024). Daures, Fabienne ; Lucas, Sterenn ; Dewals, Jean-Francois ; Heutte, Kilian ; Floch, Pascal. In: Review of Agricultural, Food and Environmental Studies. RePEc:spr:roafes:v:105:y:2024:i:2:d:10.1007_s41130-024-00216-x.

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2024.

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2024Can carbon labels shift consumers towards sustainable food? Evidence from Chinese consumers. (2024). Ren, Yanjun ; Zhang, Zhiwen ; Xu, Yalin ; Wang, Yanan ; Yuan, Rong ; Qiu, LU ; Zhao, Shunan ; Li, Rui. In: EconStor Open Access Articles and Book Chapters. RePEc:zbw:espost:306867.

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Works by Wim Verbeke:


Year  ↓Title  ↓Type  ↓Cited  ↓
2003Importance of EU Label Requirements: An Application of Ordered Probit Models to Belgium Beef Labels In: 2003 Annual meeting, July 27-30, Montreal, Canada.
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paper8
2014Visual Attribute Non-Attendance in a Food Choice Experiment: Results From an Eye-tracking Study In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
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paper24
2018Using eye tracking to account for attribute non-attendance in choice experiments.(2018) In: European Review of Agricultural Economics.
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This paper has nother version. Agregated cites: 24
article
2014“Using Experiments to Address Attribute Non-attendance in Consumer Food Choices” In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
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paper1
1999EXPLORING INFLUENCING FACTORS ON MEAT CONSUMPTION DECISIONS THROUGH PROBIT ANALYSIS: THE CASE OF FRESH MEAT DEMAND IN BELGIUM In: 1999 Annual meeting, August 8-11, Nashville, TN.
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paper0
2014Consumers’ Online Deliberation about Food-Related Risks and Benefits: The Case of Red Meat In: 2014 AAEA/EAAE/CAES Joint Symposium: Social Networks, Social Media and the Economics of Food, May 29-30, 2014, Montreal, Canada.
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paper0
2002SUPPLY CHAIN MANAGEMENT AND TRACEABILITY IN PORK CHAINS: THE BELGIAN AND SOUTH AFRICAN CASE In: Agrekon.
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article1
2012Consumers’ Awareness and Attitudinal Determinants of European Union Quality Label Use on Traditional Foods In: Bio-based and Applied Economics Journal.
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article27
2009Nutrient profile labelling: consumers’ perceptions in Germany and Belgium In: 113th Seminar, September 3-6, 2009, Chania, Crete, Greece.
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paper3
2010TRANSLATING LATENT TRENDS IN FOOD CONSUMER BEHAVIOR INTO NEW PRODUCTS In: 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany.
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paper0
2005Consumer Attitude and Behaviour Towards Flandria Quality Labelled Tomatoes In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
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2005Valorisation of Meat Production Oriented on Superior Quality: A Case Study of Belgian Farmers Motivations In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
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2008Europeans and Traditional Foods: Definition and Image from the Consumers Perspective In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper1
2008Consumer Interest and Marketing Potential of Information on Fish Labels In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper1
2008Occasions, people and places for pork consumption in Europe. Empirical findings from the Q-Porkchains pan-European consumer survey In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper0
2008How do affective health-related and cognitive determinants influence fish consumption? A consumer survey in five European countries In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper1
2011Key Success Factors in Health-related Food Marketing: A Case Study Approach In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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paper1
2011Willingness to Pay for Enhanced Food Quality: Rice Parboiling in Benin In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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paper1
1999Consumers values with regard to buying food from short market channels In: 67th Seminar, October 28-30, 1999, LeMans, France.
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paper0
1999Labelling of beef: a consumer perspective based on empirical research In: 67th Seminar, October 28-30, 1999, LeMans, France.
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2005Consumer Awareness, Perceptions and Behaviour Towards Farmed Versus Wild Fish In: 95th Seminar, December 9-10, 2005, Civitavecchia, Italy.
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paper0
2009Market Differentiation Potential of Country-of-origin, Quality and Traceability Labeling In: Estey Centre Journal of International Law and Trade Policy.
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article37
2006Stochastic Producer Prices and Shock Persistence in Agriculture: Implications for Food Policy and Price Information In: Ethiopian Journal of Economics.
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article0
2001Consumer Perception of Traceability in the Meat Chain In: German Journal of Agricultural Economics.
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article8
2003INSTITUTIONAL INNOVATION TO INCREASE FARMERS REVENUE: A CASE STUDY OF SMALL SCALE FARMING IN SHEEP: TRANSKEI REGION, SOUTH AFRICA In: 2003 Annual Meeting, August 16-22, 2003, Durban, South Africa.
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2012Experimental auctions, collective induction and choice shift: Willingness-to-pay for rice quality in Senegal In: 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil.
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paper4
2018Religion, food choices, and demand seasonality: Evidence from the Ethiopian milk market In: 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia.
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paper3
2019RELIGION, FOOD CHOICES AND DEMAND SEASONALITY: EVIDENCE FROM THE ETHIOPIAN MILK MARKET.(2019) In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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2009European Consumers Acceptance and Rejection of Novel Beef Technologies: A Qualitative Study In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
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2009An Exploratory Study to Assess European Consumers Opinion about a Beef Quality Guarantee System In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
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paper0
2009Towards the Development of Innovative Strategies for Traditional Food Chains in the EU In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
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paper1
2010Towards the Development of Innovative Strategies for Traditional Food Chains in the EU.(2010) In: International Journal on Food System Dynamics.
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article
2011European Consumers’ Acceptance of Beef Safety-Improving Interventions at Different Stages of the Beef Chain: Primary Production, Slaughtering, Processing and Packaging In: 2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria.
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2005Modeling spatial price transmission in the grain markets of Ethiopia with an application of ARDL approach to white teff In: Agricultural Economics.
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article28
2008Raising offtake from cattle grazed on natural rangelands in sub‐Saharan Africa: a transaction cost economics approach In: Agricultural Economics.
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article7
2002Determinants of the Willingness of Belgian Farmers to Participate in Agri‐environmental Measures In: Journal of Agricultural Economics.
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article150
2018Comparing Serial, and Choice Task Stated and Inferred Attribute Non€ Attendance Methods in Food Choice Experiments In: Journal of Agricultural Economics.
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article41
2015What is the public appetite for healthy eating policies? Evidence from a cross-European survey In: Health Economics, Policy and Law.
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article22
2001A fresh meat almost ideal demand system incorporating negative TV press and advertising impact In: Agricultural Economics.
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article99
2015Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes In: Ecological Economics.
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article101
2008Sustainable food consumption among young adults in Belgium: Theory of planned behaviour and the role of confidence and values In: Ecological Economics.
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article224
2009Perceived importance of fuel characteristics and its match with consumer beliefs about biofuels in Belgium In: Energy Policy.
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article17
2010The importance of message framing for providing information about sustainability and environmental aspects of energy In: Energy Policy.
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article32
2020Unravelling the true drivers for eco-certified wood consumption by introducing scarcity In: Forest Policy and Economics.
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article2
2002Evaluation of publicity measures relating to the EU beef labelling system in Belgium In: Food Policy.
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article3
2010Health-related attitudes as a basis for segmenting European fish consumers In: Food Policy.
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article14
2012Transferability of private food marketing success factors to public food and health policy: An expert Delphi survey In: Food Policy.
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article3
2012What nutrition label to use in a catering environment? A discrete choice experiment In: Food Policy.
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article8
2013Consumer knowledge and use of information about fish and aquaculture In: Food Policy.
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article17
2014European consumer preferences for beef with nutrition and health claims: A multi-country investigation using discrete choice experiments In: Food Policy.
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article37
2014Social media as a useful tool in food risk and benefit communication? A strategic orientation approach In: Food Policy.
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article14
2014Consumers’ valuation of sustainability labels on meat In: Food Policy.
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article84
2017Healthy, sustainable and plant-based eating: Perceived (mis)match and involvement-based consumer segments as targets for future policy In: Food Policy.
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article28
2018What is the value of sustainably-produced rice? Consumer evidence from experimental auctions in Vietnam In: Food Policy.
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article12
2013Reversing Urban Bias in African Rice Markets: Evidence from Senegal In: World Development.
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article28
2014Cognitive biases and design effects in experimental auctions In: China Agricultural Economic Review.
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article1
2021Consumer and Food Product Determinants of Food Wasting: A Case Study on Chicken Meat In: Sustainability.
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article0
2021Consumer Preferences for Private Label Brand vs. National Brand Organic Juice and Eggs: A Latent Class Approach In: Sustainability.
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article3
2016Market Opportunities for Animal-Friendly Milk in Different Consumer Segments In: Sustainability.
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article7
2016Innovation in Traditional Food Products In: Post-Print.
[Citation analysis]
paper0
2006Factors influencing halal meat consumption: An application of the theory of planned behaviour In: Post-Print.
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2010Evaluation of Rice Markets Integration in Bangladesh In: Lahore Journal of Economics.
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2000Transaction cost analysis of outsourcing farm administration by Belgian farmers In: European Review of Agricultural Economics.
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article17
2004Review of W. S. Chern and K. Rickertsen (eds). Health, Nutrition and Food Demand. CABI Publishing, Wallingford, 2003. ISBN: 0-85199-647-7, 320 pp., Price: £55 (hardback) In: European Review of Agricultural Economics.
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2005Agriculture and the food industry in the information age In: European Review of Agricultural Economics.
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2013Experimental auctions, collective induction and choice shift: willingness-to-pay for rice quality in Senegal-super- † In: European Review of Agricultural Economics.
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2016Individual and Environmental Factors Influencing Adolescents’ Dietary Behavior in Low- and Middle-Income Settings In: PLOS ONE.
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2004SUSTAINABLE FOOD CONSUMPTION: EXPLORING THE CONSUMER ATTITUDE – BEHAVIOUR GAP In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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2005Health Advertising to promote Fruit and Vegetable Intake: Application of need-related Health Audience Segmentation. In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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paper5
2005Consumers’ quality perception as a basis for fish market segmentation in Belgium In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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2005Sustainable food consumption, involvement, certainty and values: an application of the theory of Planned Behaviour In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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2008Religious values informing halal meat production and the control and delivery of halal credence quality In: Agriculture and Human Values.
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2013Consumer attitudes to different pig production systems: a study from mainland China In: Agriculture and Human Values.
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2006Adolescents’ education and their diet recorded by 7-day food records In: International Journal of Public Health.
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2009Public Good Markets: The Possible Role of Hybrid Governance Structures in Institutions for Sustainability In: Springer Books.
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2005New Institutional Arrangements for Rural Development: The Case of Local Woolgrowers Associations in the Transkei Area, South Africa In: Journal of Development Studies.
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2017Empirical Investigation into Spatial Integration Without Direct Trade: Comparative Analysis Before and After the Establishment of the Ethiopian Commodity Exchange In: Journal of Development Studies.
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2018A Two-Step Econometric Estimation of Covariates of Side Selling: The Case of Coffee Cooperatives in Southwest Ethiopia In: Journal of Development Studies.
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2016Consumers’ avoidance of information on red meat risks: information exposure effects on attitudes and perceived knowledge In: Journal of Risk Research.
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2000Probit analysis of fresh meat consumption in Belgium: Exploring BSE and television communication impact In: Agribusiness.
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2011Do chain goals match consumer perceptions? the case of the traditional food sector in selected European Union countries In: Agribusiness.
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2015Association between Innovative Entrepreneurial Orientation, Absorptive Capacity, and Farm Business Performance In: Agribusiness.
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2018On the Measurement of Consumer Preferences and Food Choice Behavior: The Relation Between Visual Attention and Choices In: Applied Economic Perspectives and Policy.
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2008Communicating Risks and Benefits from Fish Consumption: Impact on Belgian Consumers Perception and Intention to Eat Fish In: Risk Analysis.
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