Steve W. Martinez : Citation Profile


Are you Steve W. Martinez?

Government of the United States

8

H index

8

i10 index

442

Citations

RESEARCH PRODUCTION:

12

Articles

23

Papers

RESEARCH ACTIVITY:

   32 years (1989 - 2021). See details.
   Cites by year: 13
   Journals where Steve W. Martinez has often published
   Relations with other researchers
   Recent citing documents: 17.    Total self citations: 12 (2.64 %)

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/pma1255
   Updated: 2024-11-04    RAS profile: 2023-05-05    
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Relations with other researchers


Works with:

Authors registered in RePEc who have co-authored more than one work in the last five years with Steve W. Martinez.

Is cited by:

Spiller, Achim (10)

Dimitri, Carolyn (8)

Key, Nigel (7)

Bachev, Hrabrin (6)

Schulz, Lee (6)

Boland, Michael (5)

Jablonski, Becca (5)

Hueth, Brent (5)

Wise, Timothy (5)

Parcell, Joe (5)

Goetz, Stephan (5)

Cites to:

Schroeder, Ted (14)

Hennessy, David (13)

Unnevehr, Laurian (12)

Lusk, Jayson (7)

Mintert, James (6)

Zering, Kelly (5)

Ward, Ronald (5)

MacDonald, James (5)

Lence, Sergio (4)

Sporleder, Thomas (4)

Klein, Benjamin (4)

Main data


Where Steve W. Martinez has published?


Journals with more than one article published# docs
Food Review/ National Food Review4
Journal of Food Distribution Research2

Working Papers Series with more than one paper published# docs
Agricultural Economic Reports / United States Department of Agriculture, Economic Research Service5
Agricultural Information Bulletins / United States Department of Agriculture, Economic Research Service3
Economic Information Bulletin / United States Department of Agriculture, Economic Research Service2
Economic Research Report / United States Department of Agriculture, Economic Research Service2

Recent works citing Steve W. Martinez (2024 and 2023)


YearTitle of citing document
2023Quality, Vertical Integration and Adaptability. (2023). Mosquera, Jose Santiago ; Hallak, Juan Carlos ; Olmos, Marta Fernandez ; Depetris-Chauvin, Nicolas. In: Working Papers. RePEc:aoz:wpaper:221.

Full description at Econpapers || Download paper

2023Resilience of U.S. Cattle and Beef Sectors: Lessons from COVID-19. (2023). Hayes, Dermot ; Lee, Schulz ; Keri, Jacobs ; Dermot, Hayes ; John, Crespi. In: Journal of Agricultural & Food Industrial Organization. RePEc:bpj:bjafio:v:21:y:2023:i:1:p:53-67:n:5.

Full description at Econpapers || Download paper

2023Economic impact assessment of public incentives to support farm-to-school food purchases. (2023). Bilinski, Cheryl B ; Schmit, Todd M ; Krasnoff, Shayna M. In: Food Policy. RePEc:eee:jfpoli:v:121:y:2023:i:c:s0306919223001434.

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2023Family farms resilience under the COVID-19 crisis: Challenges and opportunities with agritourism. (2023). Vila, Olivia ; Brune, Sara ; Knollenberg, Whitney. In: Land Use Policy. RePEc:eee:lauspo:v:134:y:2023:i:c:s026483772300368x.

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2023Factors Influencing Farmers’ Vertical Collaboration in the Agri-Chain Guided by Leading Enterprises: A Study of the Table Grape Industry in China. (2023). Zuo, Xiaolin ; Zhuo, Zhihang ; You, Yulan ; Yang, Qizhi ; Liu, Chenying. In: Agriculture. RePEc:gam:jagris:v:13:y:2023:i:10:p:1915-:d:1250847.

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2023Critical Issues Facing the Agriculture, Forestry, and Natural Resources Industries in the State of Georgia. (2023). Idun, Andrews ; Park, Jiyea ; Griffeth, Lauren ; Pike, Lauren ; Lamm, Kevan W. In: Agriculture. RePEc:gam:jagris:v:13:y:2023:i:6:p:1194-:d:1163291.

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2023How Do Food Neophobia and Neophilia Moderate the Effect of Local Food Quality on Dining Satisfaction and Post-Dining Behavioral Intention in the Perspective of Sustainable Gastronomy Tourism?. (2023). Yayla, Ozgur ; Keles, Huseyin ; Uslu, Fatih ; Ergun, Gozde Seval ; Ozbek, Ozlem Tekin ; Aytekin, Arif ; Tarinc, Abdullah. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:12:p:9510-:d:1170256.

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2023Intrinsic and Extrinsic Cue Words of Locally Grown Food Menu Items and Consumers’ Choice at Hyper-Local Restaurants: An Eye-Tracking Study. (2023). Lee, Yee Ming ; Conoly, Yoonah Kim. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:17:p:12733-:d:1222935.

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2023Do You Really Want to Know? Exploring Desired Information Transparency for Local Food Products. (2023). Borron, Abigail ; Lamm, Alexa J ; Holt, Jessica ; Corry, Rachel. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:24:p:16752-:d:1298434.

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2024Food Miles and Regional Logos: Investigating Consumer Preferences in the Midwestern United States. (2024). Zepeda, Lydia ; Carroll, Kathryn A. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:7:p:2735-:d:1364237.

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2024Short Food Supply Chains as a Practical Implication of Sustainable Development Ideas. (2024). Dradrach, Agnieszka ; Solarz, Krzysztof ; Raftowicz, Magdalena. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:7:p:2910-:d:1367740.

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2024Product innovation and export strategy. (2023). Latouche, Karine ; Duvaleix, Sabine ; Chemo, Kevin Randy. In: Post-Print. RePEc:hal:journl:hal-04452985.

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2023Food-based place branding as holistic place ecosystems: the case of Basque Gastronomic Ecosystem. (2023). Florek, Magdalena ; Muiz-Martinez, Norberto. In: Place Branding and Public Diplomacy. RePEc:pal:pbapdi:v:19:y:2023:i:1:d:10.1057_s41254-021-00222-6.

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2023Measuring the American farm size distribution. (2023). Orazem, Peter ; Schneekloth, Skyler ; Lacy, Katherine. In: American Journal of Agricultural Economics. RePEc:wly:ajagec:v:105:y:2023:i:1:p:219-242.

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Works by Steve W. Martinez:


YearTitleTypeCited
2008Estimating the Value of Retail Beef Product Brands and Other Attributes In: 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida.
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paper5
1991U.S. Food Stamp Programs: Effects on Farm Prices and Income In: 1991 Annual Meeting, August 4-7, Manhattan, Kansas.
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paper0
1991Global Grain Stocks and World Market Stability Revisited In: Working Papers.
[Full Text][Citation analysis]
paper0
Sales Performance of Local Food Marketers: Evaluation of Multivalued Treatment Effects In: Journal of Agricultural and Resource Economics.
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article0
2011Brand Premiums in the U.S. Beef Industry In: Journal of Food Distribution Research.
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article1
2001VERTICAL COORDINATION IN PORK: IMPLICATIONS FOR FOOD DISTRIBUTION In: Journal of Food Distribution Research.
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article0
1998ANALYSIS OF CHANGING METHODS OF VERTICAL COORDINATION IN THE PORK INDUSTRY In: Journal of Agricultural and Applied Economics.
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article6
1998Analysis of Changing Methods of Vertical Coordination in the Pork Industry.(1998) In: Journal of Agricultural and Applied Economics.
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This paper has nother version. Agregated cites: 6
article
2007Factors Affecting Demand for Branded Beef In: 2007 Annual Meeting, February 4-7, 2007, Mobile, Alabama.
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paper1
2006Strategic Alliances in U.S. Branded Beef Programs In: 2006 Annual Meeting, February 5-8, 2006, Orlando, Florida.
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paper0
1996From Farmers to Consumers: Vertical Coordination in the Food Industry In: Agricultural Information Bulletins.
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paper17
2000Price and Quality of Pork and Broiler Products: Whats the Role of Vertical Coordination? In: Agricultural Information Bulletins.
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paper1
2002A Comparison of Vertical Coordination in the U.S. Poultry, Egg, and Pork Industries In: Agricultural Information Bulletins.
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paper53
1997Vertical Coordination and Consumer Welfare: The Case of the Pork Industry In: Agricultural Economic Reports.
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paper5
2004PORK QUALITY AND THE ROLE OF MARKET ORGANIZATON In: Agricultural Economic Reports.
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paper12
2002THE U.S. FOOD MARKETING SYSTEM, 2002: COMPETITION, COORDINATION, AND TECHNOLOGICAL INNOVATIONS INTO THE 21ST CENTURY In: Agricultural Economic Reports.
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paper10
1999Vertical Coordination in the Pork and Broiler Industries: Implications for Pork and Chicken Products In: Agricultural Economic Reports.
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paper41
2002VERTICAL COORDINATION OF MARKETING SYSTEMS: LESSONS FROM THE POULTRY, EGG, AND PORK INDUSTRIES In: Agricultural Economic Reports.
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paper49
1996Direct Investment is Primary Strategy to Access Foreign Markets In: Food Review/ National Food Review.
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article1
1997Changing Pork Business Affects Pork Prices and Quality In: Food Review/ National Food Review.
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article0
2002Innovation by Food Companies Key to Growth and Profitability In: Food Review/ National Food Review.
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article2
2002Farm Business Practices Coordinate Production With Consumer Preferences In: Food Review/ National Food Review.
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article1
2013Introduction of New Food Products With Voluntary Health- and Nutrition-Related Claims, 1989-2010 In: Economic Information Bulletin.
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paper4
2012New Food Choices Free of Trans Fats Better Align U.S. Diets With Health Recommendations In: Economic Information Bulletin.
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paper6
2007The U.S. Food Marketing System: Recent Developments, 1997-2006 In: Economic Research Report.
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paper6
2010Local Food Systems: Concepts, Impacts, and Issues In: Economic Research Report.
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paper195
2010Local food systems: concepts, impacts, and issues.(2010) In: MPRA Paper.
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This paper has nother version. Agregated cites: 195
paper
1992Domestic Food Assistance Programs: Measuring Benefits to Producers In: Staff Reports.
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paper2
1998CONSUMER INTERESTS IN VERTICAL COORDINATION IN THE PORK AND BROILER INDUSTRIES In: Agricultural Outlook Forum 1998.
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paper0
2021Marketing Practices and Financial Performance of Local Food Producers: A Comparison of Beginning and Experienced Farmers In: USDA Miscellaneous.
[Citation analysis]
paper3
1991Effects on Farm Income and Prices of the U.S. Food Assistance Program In: WAEA/ WFEA Conference Archive (1929-1995).
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paper0
1989THE OPTIMAL DYNAMIC HEDGING POSITIONS FOR GRAIN PRODUCERS BEFORE HARVEST: A CASE STUDY. In: Columbia - Center for Futures Markets.
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paper0
2016Policies Supporting Local Food in the United States In: Agriculture.
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article14
1992Optimal Dynamic Hedging Decisions for Grain Producers In: American Journal of Agricultural Economics.
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article7
1992Effect of institutional realities on dynamic hedging performance for a Grain producer In: Journal of Futures Markets.
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article0

CitEc is a RePEc service, providing citation data for Economics since 2001. Last updated November, 3 2024. Contact: CitEc Team