Yuko Onozaka : Citation Profile


Universitetet i Stavanger

6

H index

3

i10 index

281

Citations

RESEARCH PRODUCTION:

7

Articles

9

Papers

1

Chapters

RESEARCH ACTIVITY:

   22 years (2001 - 2023). See details.
   Cites by year: 12
   Journals where Yuko Onozaka has often published
   Relations with other researchers
   Recent citing documents: 28.    Total self citations: 3 (1.06 %)

MORE DETAILS IN:
ABOUT THIS REPORT:

   Permalink: http://citec.repec.org/pon136
   Updated: 2025-12-27    RAS profile: 2023-09-14    
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Relations with other researchers


Works with:

Authors registered in RePEc who have co-authored more than one work in the last five years with Yuko Onozaka.

Is cited by:

Campbell, Benjamin (16)

Nayga, Rodolfo (9)

Asche, Frank (8)

Grebitus, Carola (8)

Gao, Zhifeng (8)

Thilmany, Dawn (6)

Morgan, Kimberly (5)

Khachatryan, Hayk (5)

Gomez, Miguel (5)

Interis, Matthew (5)

Bi, Xiang (4)

Cites to:

Asche, Frank (8)

Lusk, Jayson (6)

Salladarré, Frédéric (6)

Costanigro, Marco (6)

Shogren, Jason (5)

Jensen, Helen (4)

Roheim, Cathy (4)

Johnston, Robert (4)

Brécard, Dorothée (4)

Roosen, Jutta (4)

Lucas, Sterenn (4)

Main data


Where Yuko Onozaka has published?


Journals with more than one article published# docs
Food Policy2
American Journal of Agricultural Economics2

Working Papers Series with more than one paper published# docs
2002 Annual meeting, July 28-31, Long Beach, CA / American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)2

Recent works citing Yuko Onozaka (2025 and 2024)


YearTitle of citing document
2025Strategic Redundancies in Labels and Claims: Do They Inform or Mislead Consumers?. (2025). Lee, Hyun Jung ; Kiesel, Kristin. In: 2025 AAEA & WAEA Joint Annual Meeting, July 27-29, 2025, Denver, CO. RePEc:ags:aaea25:360843.

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2055How where I shop influences what I buy: the importance of the retail format in sustainable tomato consumption. (2017). Baum, Chad ; Weigelt, Robert. In: Discussion Papers. RePEc:ags:ubfred:262055.

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2025Culture, Supply Chain and Sustainable Food Consumption. (2025). Melindi-Ghidi, Paolo ; Fabbri, Giorgio. In: AMSE Working Papers. RePEc:aim:wpaimx:2507.

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2025Demand for Carbon-Neutral Products. (2025). Carattini, Stefano ; Ozdemir-Oluk, Begum ; Logar, Ivana ; Dvorak, Fabian. In: CESifo Working Paper Series. RePEc:ces:ceswps:_12232.

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2024Estimating seed demand in the presence of market frictions: Evidence from an auction experiment in Nigeria. (2024). Wossen, Tesfamicheal ; Spielman, David ; Abdoulaye, Tahirou ; Alene, Arega D. In: Journal of Development Economics. RePEc:eee:deveco:v:167:y:2024:i:c:s0304387823001980.

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2025Consumer preference for fresh produce: Does the biological control influence their choices?. (2025). Gao, Zhifeng ; Zhang, Jingqiu ; Geng, Xianhui ; Liu, Zhenzhen. In: Economic Analysis and Policy. RePEc:eee:ecanpo:v:85:y:2025:i:c:p:2030-2042.

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2024Do Farmers Participating in Short Food Supply Chains Use Less Pesticides? Evidence from France. (2024). Jacquet, Florence ; Drogue, Sophie ; Chiaverina, Pierre. In: Ecological Economics. RePEc:eee:ecolec:v:216:y:2024:i:c:s0921800923002975.

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2025Stakeholder perceptions of the Norwegian salmon farming industry and its future challenges. (2025). Olaussen, Jon Olaf ; Haugen, Juliana Figueira. In: Ecological Economics. RePEc:eee:ecolec:v:230:y:2025:i:c:s0921800924003744.

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2025Can eco-labels tune a supply chain? The case of MSC-certified haddock from Norway. (2025). Sogn-Grundvg, Geir ; Pettersen, Ingrid Kristine ; Johansen, Ove ; Asche, Frank ; Bronnmann, Julia. In: Ecological Economics. RePEc:eee:ecolec:v:236:y:2025:i:c:s0921800925001661.

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2024Do healthy and environmentally sustainable inflight foods matter to international flight passengers? Frequent vs. occasional flyers. (2024). Raab, Carola ; Baloglu, Seyhmus ; Kim, Yen-Soon ; Hwang, Eunmin. In: Journal of Air Transport Management. RePEc:eee:jaitra:v:121:y:2024:i:c:s0969699724001522.

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2025Consumer Preferences for Low-Methane Beef: The Impact of Pre-Purchase Information, Point-of-Purchase Labels, and Increasing Prices. (2025). McFadden, Brandon R ; Davidson, Kelly A ; Bernard, John C ; Meyer, Sarah. In: Food Policy. RePEc:eee:jfpoli:v:130:y:2025:i:c:s0306919224001799.

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2025Understanding Nutrient - Contaminant Tradeoffs in fish consumer demand: Evidence from Kenya. (2025). Fiorella, Kathryn J ; Barrett, Christopher B ; Aura, Christopher M ; Lancker, Kira ; Awuor, Fonda J ; Awandu, Hezron ; Otuo, Patrick. In: IFRO Working Paper. RePEc:foi:wpaper:2025_01.

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2025Consumers’ Health and Environmental Attitudes and Local Food Purchases. (2025). Su, YE ; Tran, Lan. In: IJERPH. RePEc:gam:jijerp:v:22:y:2025:i:2:p:298-:d:1592827.

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2024Efficiency of Sustainability Cues in Consumer Choices of Seafood—Consumer Segments and Willingness to Pay in Southern China. (2024). Gao, Fang ; Jia, Xiangping ; Jiang, Ning ; Hanna, Stolz ; Li, Yangyang. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:20:p:8893-:d:1498384.

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2024The Impact of Japan’s Discharge of Nuclear-Contaminated Water on Aquaculture Production, Trade, and Food Security in China and Japan. (2024). Lou, Zhichao ; Liang, Xiao ; Yang, Shilong ; Ali, Abd Elrahman. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:3:p:1285-:d:1332342.

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2024Sustainable Food Consumption: Social Representations of Definitions, Drivers, and Obstacles. (2024). Allegretti, Veronica ; Genova, Carlo. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:4:p:1415-:d:1335356.

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2024Consumer Preference for Fisheries Improvement Project: Case of Bigeye Tuna in Japan. (2024). Maruyama, Yuki ; Wakamatsu, Hiroki. In: Sustainability. RePEc:gam:jsusta:v:16:y:2024:i:6:p:2530-:d:1359898.

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2025Fostering Sustainable Marine Product Consumption: Understanding the Impact of Food-Related Lifestyles and Social Influences on Attitudes. (2025). Choi, Jinkyung ; An, Soyoung. In: Sustainability. RePEc:gam:jsusta:v:17:y:2025:i:7:p:2890-:d:1619509.

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2025Culture, Supply Chain and Sustainable Food Consumption. (2025). Melindi-Ghidi, Paolo ; Fabbri, Giorgio. In: Working Papers. RePEc:gbl:wpaper:2025-02.

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2024Do Online Shoppers Attend Farmers€™ Markets?. (2024). Schroering, Mara E ; Gumirakiza, Jean D. In: Journal of Agricultural Science. RePEc:ibn:jasjnl:v:11:y:2024:i:10:p:39.

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2024Effect of Fishery Information Provision on Sustainable Consumption. (2024). Kitano, Shinichi ; Horie, Ryosuke ; Yamamoto, Naotoshi. In: SocArXiv. RePEc:osf:socarx:89zgr.

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2024Effect of Fishery Information Provision on Sustainable Consumption. (2024). Yamamoto, Naotoshi ; Horie, Ryosuke ; Kitano, Shinichi. In: SocArXiv. RePEc:osf:socarx:89zgr_v1.

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2024Consumers preferences and social sustainability: a discrete choice experiment on ‘Quality Agricultural Work’ ethical label in the Italian fruit sector. (2024). Rossi, Eleonora Sofia ; Cacchiarelli, Luca ; Severini, Simone ; Sorrentino, Alessandro. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:12:y:2024:i:1:d:10.1186_s40100-024-00307-9.

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2024Unsettling wildness: seafood consumption in new materialism. (2024). Zhong, Shuru ; Liu, Xiaohui. In: Agriculture and Human Values. RePEc:spr:agrhuv:v:41:y:2024:i:4:d:10.1007_s10460-024-10575-2.

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2024Short food supply chain management with matrices of sets: a new mathematical framework to visualise preferences of consumers’ products basket. (2024). di Francesco, Renaud ; Charhbili, Mohamed ; Boukachour, Jaouad ; el Yaagoubi, Amina. In: OPSEARCH. RePEc:spr:opsear:v:61:y:2024:i:2:d:10.1007_s12597-023-00695-4.

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2024Assessment of consumer preferences in the context of multiple labels: the case of fishery and aquaculture products. (2024). Heutte, Kilian ; Floch, Pascal ; Daures, Fabienne ; Lucas, Sterenn ; Dewals, Jean-Francois. In: Review of Agricultural, Food and Environmental Studies. RePEc:spr:roafes:v:105:y:2024:i:2:d:10.1007_s41130-024-00216-x.

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2025State labelings impact on geographic boundaries of local. (2025). Fife, Kathryn ; Secor, William ; Campbell, Benjamin. In: Agribusiness. RePEc:wly:agribz:v:41:y:2025:i:2:p:481-504.

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2025Sustainable development of local livelihoods in Vietnam: A demand‐driven approach through “One Commune, One Product”. (2025). Trang, Nguyen Thuy ; Kopp, Steven W ; Tu, Vo Hong. In: Sustainable Development. RePEc:wly:sustdv:v:33:y:2025:i:1:p:270-286.

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Works by Yuko Onozaka:


YearTitleTypeCited
2002EVALUATING ALTERNATIVE METHODS OF DEALING WITH MISSING OBSERVATIONS - AN ECONOMIC APPLICATION In: 2002 Annual meeting, July 28-31, Long Beach, CA.
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paper1
2002Evaluating Alternative Methods of Dealing with Missing Observations An Economic Application.(2002) In: 2002 Annual meeting, July 28-31, Long Beach, CA.
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This paper has nother version. Agregated cites: 1
paper
2007Analyzing the Effects of State Dependence and Heterogeneity on Consumers Organic and Conventional Fresh Produce Choices Using Household Level Scanner Data In: 2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon.
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paper0
2011What Are the Economic Welfare Effects of Local Food Marketing? Exploring Impacts with the Case of Colorado Apples In: 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania.
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paper2
2012What If You Stop and Think About it? Nutrition Logos and Product Selection Behavior In: 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington.
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paper0
2018The Moderating Effect of Heterogeneous Beliefs on Consumer Preferences for a New Food Technology: The Case of Modified Atmospheric Packaging In: 2018 Annual Meeting, August 5-7, Washington, D.C..
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paper0
2010Local Food Consumers: How Motivations and Perceptions Translate to Buying Behavior In: Choices: The Magazine of Food, Farm, and Resource Issues.
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article53
2018A Belief-Preference Model of Choice for Experience and Credence Goods In: Working Papers.
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paper2
2020A Belief‐Preference Model of Choice for Experience and Credence Goods.(2020) In: Journal of Agricultural Economics.
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This paper has nother version. Agregated cites: 2
article
2010Understanding the Connections Between Consumer Motivations and Buying Behavior: The Case of the Local Food System Movement In: 2010 Annual Meeting, February 6-9, 2010, Orlando, Florida.
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paper1
2001The Publics Willingness to Pay for Improving Californias Water Quality In: Western Region Archives.
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paper0
2023Sustainability, perceived quality and country of origin of farmed salmon: Impact on consumer choices in the USA, France and Japan In: Food Policy.
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article6
2014Demand for ecolabeled seafood in the Japanese market: A conjoint analysis of the impact of information and interaction with other labels In: Food Policy.
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article62
2010Defining Sustainable Food Market Segments: Do Motivations and Values Vary by Shopping Locale? In: American Journal of Agricultural Economics.
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article8
2011Does Local Labeling Complement or Compete with Other Sustainable Labels? A Conjoint Analysis of Direct and Joint Values for Fresh Produce Claim In: American Journal of Agricultural Economics.
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article139
2023Digital Transformation, Leadership, and Gender Equality: Are They Related? In: Economics, Law, and Institutions in Asia Pacific.
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chapter0
2014Consumer Product Perceptions and Salmon Consumption Frequency: The Role of Heterogeneity Based on Food Lifestyle Segments In: Marine Resource Economics.
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article7

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