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Last updated December, 3 2015 760.408 documents processed, 20.499.313 references and 8.066.571 citations

105th Seminar, March 8-10, 2007, Bologna, Italy / European Association of Agricultural Economists

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Impact Factor

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5-Years IF

5

5-Years H index

[Raw data] [50 most cited papers] [50 most relevant papers] [cites used to compute IF] [Recent citations ][Frequent citing series ]
[more data in EconPapers] [trace new citations] [Missing citations? Add them now] [Incorrect content? Let us know]

Main indicators

Raw data

IF AIF IF5 DOC CDO CCU CIF CIT D2Y C2Y D5Y C5Y %SC CiY II AII
19900.08000 (%)0.05
19910.08000 (%)0.05
19920.09000 (%)0.05
19930.1000 (%)0.05
19940.11000 (%)0.05
19950.15000 (%)0.1
19960.19000 (%)0.09
19970.2000 (%)0.08
19980.21000 (%)0.12
19990.27000 (%)0.15
20000.36000 (%)0.14
20010.36000 (%)0.17
20020.37000 (%)0.18
20030.39000 (%)0.18
20040.410100 (%)0.18
20050.43000 (%)0.22
20060.45000 (%)0.19
20070.38565640.076000 (%)30.050.17
20080.230.380.2356150.2756135613 (%)0.17
20090.090.350.095670.13565565 (%)0.17
20100.320.075650.090564 (%)0.15
20110.410.165690.160569 (%)0.2
20120.460.2356140.2505613 (%)0.21
20130.495640.0700 (%)0.22
20140.565650.0900 (%)0.3
 
IF: Impact Factor: C2Y / D2Y
AIF: Average Impact Factor for series in RePEc in year y
IF5: Impact Factor: C5Y / D5Y
DOC: Number of documents published in year y
CDO: Cumulative number of documents published until year y
CCU: Cumulative number of citations to papers published until year y
CIF: Cumulative impact factor
CIT: Number of citations to papers published in year y
D2Y: Number of articles published in y-1 plus y-2
C2Y: Cites in y to articles published in y-1 plus y-2
D5Y: Number of articles published in y-1 until y-5
C5Y: Cites in y to articles published in y-1 until y-5
%SC: Percentage of selft citations in y to articles published in y-1 plus y-2
CiY: Cites in year y to documents published in year y
II: Immediacy Index: CiY / Documents.
AII: Average Immediacy Index for series in RePEc in year y

 

50 most cited documents in this series:

[Click on heading to sort table]

YearTitleCited
2007Agrifood safety standards, market power and consumer misperceptions. (2007). Hammoudi, Abdelhakim ; Grazia, Cristina . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7849.

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6
2007Willingness to pay for organic food in Argentina: Evidence from a consumer survey. (2007). Lupin, Beatriz ; Lacaze, Victoria ; Rodriguez, Elsa . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7873.

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6
2007Evolution of trade flows for sheep milk cheese: an empirical model for Greece. (2007). Vlontzos, George ; Duquenne, Marie-Noelle . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7884.

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6
2007Does taste beat food safety? Evidence from the “Pera Rocha” case in Portugal. (2007). Pinto, Alexandra Seabra ; Combris, Pierre ; Fragata, Antonio. In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7879.

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6
2007The roles of geographical indications (PDO and PGI) on the internationalisation process of agro-food products. (2007). Pacciani, Alessandro ; Burgassi, Tunia ; Scaramuzzi, Silvia ; Belletti, Giovanni ; Manco, Elisabetta ; Marescotti, Andrea . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7851.

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6
2007Geographical Indications of Origin as a Tool of Product Differentiation: The Case of Coffee. (2007). Teuber, Ramona . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7866.

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5
2007What Impact Are EU Supermarket Standards Having on Developing Countries Export of High-Value Horticultural Products? Evidence from Kenya. (2007). Mithofer, Dagmar ; Asfaw, Solomon ; Waibel, Hermann . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7870.

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5
2007Organic Consumers: A Demographic Portrayal of Organic Vegetable Consumption within the United States. (2007). Dimitri, Carolyn ; Dettmann, Rachael L.. In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7899.

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4
2007Analysis of Italian High Quality Wine Exports using the Gravity Model Approach. (2007). Carlucci, Domenico ; de Blasi, Guiseppe. In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7901.

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4
2007Consumer Willingness to Pay for Organic Products in Urban Turkey. (2007). Miran, Bulent ; Akgungor, Sedef ; Abay, Canan . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7872.

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3
2007Objectiveness in the Market for Third-Party Certification: Does market structure matter?. (2007). Monteiro, Diogo M. Souza, . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7894.

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3
2007Determinants of Consumer Preferences for Regional Food. (2007). Henseleit, Meike ; Kubitzki, Sabine ; Teuber, Ramona . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7871.

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2
2007Consumer attitudes toward GM food with hypothetical functional characteristics. (2007). Marin, Floriana ; Notaro, Sandra . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7878.

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2
2007The challenge of the international organic certification: a new opportunity for agricultural trading?. (2007). . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7902.

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2
2007Channel Management and differentiation strategies: A case study from the market for fresh produce. (2007). Hingley, Martin ; Sodano, Valeria . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7869.

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2
2007Milk-Marketing: Impact of Perceived Quality on Consumption Patterns. (2007). Grebitus, Carola ; Bruhn, Maike ; Yue, Chengyan . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7867.

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1
2007A Principal-Agent Model for Investigating Traceability Systems Incentives on Food Safety. (2007). . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7897.

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1
2007Effectiveness of European Appellations of Origin on the International wine market. (2007). Grazia, Cristina ; Camanzi, Luca ; Malorgio, Giulio . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7896.

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1
2007Authentic and Fake Italian Food Products in the World. (2007). Privitera, Donatella ; Nicoletti, Giovambattista. In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7861.

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1
2007Food quality and product export performance. An empirical investigation of the EU situation. (2007). Fischer, Christian . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7877.

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1
2007Consumer Perception of Organic Food in Urumqi. (2007). Tong, Chen ; Lili, Zhou. In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7890.

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1

50 most relevant documents in this series:

Papers most cited in the last two years. [Click on heading to sort table]

YearTitleCited
2007Consumer attitudes toward GM food with hypothetical functional characteristics. (2007). Marin, Floriana ; Notaro, Sandra . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7878.

Full description at Econpapers || Download paper

2
2007Objectiveness in the Market for Third-Party Certification: Does market structure matter?. (2007). Monteiro, Diogo M. Souza, . In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7894.

Full description at Econpapers || Download paper

2
2007Does taste beat food safety? Evidence from the “Pera Rocha” case in Portugal. (2007). Pinto, Alexandra Seabra ; Combris, Pierre ; Fragata, Antonio. In: 105th Seminar, March 8-10, 2007, Bologna, Italy. RePEc:ags:eaa105:7879.

Full description at Econpapers || Download paper

2

Citing documents used to compute impact factor 0:

[Click on heading to sort table]

YearTitleSee

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Source data used to compute the impact factor of RePEc series.