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ECONOMIA AGRO-ALIMENTARE / FrancoAngeli Editore

Citation Profile [Updated: 2022-01-09 21:43:50]
5 Years H
6
Impact Factor
0.23
5 Years IF
0.16
Data available in this report

[Raw data] [50 most cited papers] [50 most relevant papers] [cites used to compute IF] [Recent citations ][Frequent citing series ] [more data in EconPapers] [trace new citations] [Missing citations? Add them now] [Incorrect content? Let us know]

Main indicators
Raw Data

 

IF AIF CIF IF5 DOC CDO CIT NCI CCU D2Y C2Y D5Y C5Y SC %SC CiY II AII
1990 0 0.09 0 0 0 0 0 0 0 0 0 0 0.04
1991 0 0.08 0 0 0 0 0 0 0 0 0 0 0.04
1992 0 0.09 0 0 0 0 0 0 0 0 0 0 0.04
1993 0 0.11 0 0 0 0 0 0 0 0 0 0 0.05
1994 0 0.12 0 0 0 0 0 0 0 0 0 0 0.06
1995 0 0.19 0 0 0 0 0 0 0 0 0 0 0.08
1996 0 0.22 0 0 0 0 0 0 0 0 0 0 0.1
1997 0 0.22 0 0 0 0 0 0 0 0 0 0 0.09
1998 0 0.26 0 0 0 0 0 0 0 0 0 0 0.12
1999 0 0.27 0 0 0 0 0 0 0 0 0 0 0.13
2000 0 0.32 0 0 30 30 0 0 0 0 0 0 0.14
2001 0 0.35 0 0 30 60 4 0 30 30 0 0 0.15
2002 0.02 0.37 0.01 0.02 28 88 0 1 1 60 1 60 1 0 0 0.19
2003 0 0.4 0 0 20 108 1 1 58 88 0 0 0.19
2004 0 0.44 0 0 17 125 0 1 48 108 0 0 0.2
2005 0 0.45 0 0 0 125 0 1 37 125 0 0 0.21
2006 0 0.46 0 0 24 149 6 1 17 95 0 0 0.2
2007 0 0.42 0.01 0 0 149 0 1 2 24 89 0 0 0.18
2008 0 0.44 0 0 0 149 0 2 24 61 0 0 0.2
2009 0 0.43 0 0 27 176 9 2 0 41 0 0 0.21
2010 0 0.43 0 0 26 202 16 2 27 51 0 0 0.18
2011 0.02 0.45 0.02 0.03 36 238 16 2 7 53 1 77 2 0 0 0.2
2012 0.06 0.45 0.03 0.04 30 268 21 8 15 62 4 89 4 0 1 0.03 0.19
2013 0.03 0.5 0.04 0.08 27 295 30 13 28 66 2 119 9 9 69.2 1 0.04 0.21
2014 0.07 0.51 0.05 0.07 23 318 14 17 45 57 4 146 10 10 58.8 0 0.2
2015 0.12 0.5 0.06 0.08 17 335 5 21 66 50 6 142 11 9 42.9 1 0.06 0.19
2016 0.1 0.5 0.05 0.06 20 355 10 18 85 40 4 133 8 10 55.6 0 0.18
2017 0.05 0.5 0.02 0.05 20 375 17 9 94 37 2 117 6 3 33.3 1 0.05 0.18
2018 0.13 0.54 0.04 0.09 31 406 11 17 111 40 5 107 10 6 35.3 0 0.21
2019 0.16 0.58 0.05 0.12 42 448 20 22 133 51 8 111 13 0 1 0.02 0.21
2020 0.23 0.75 0.11 0.16 15 463 5 51 184 73 17 130 21 0 0 0.29
IF: Impact Factor: C2Y / D2Y
AIF: Average Impact Factor for series in RePEc in year y
CIF: Cumulative impact factor
IF5: Impact Factor: C5Y / D5Y
DOC: Number of documents published in year y
CDO: Cumulative number of documents published until year y
CIT: Number of citations to papers published in year y
NCI: Number of citations in year y
CCU: Cumulative number of citations to papers published until year y
D2Y: Number of articles published in y-1 plus y-2
C2Y: Cites in y to articles published in y-1 plus y-2
D5Y: Number of articles published in y-1 until y-5
C5Y: Cites in y to articles published in y-1 until y-5
SC: selft citations in y to articles published in y-1 plus y-2
%SC: Percentage of selft citations in y to articles published in y-1 plus y-2
CiY: Cites in year y to documents published in year y
II: Immediacy Index: CiY / Documents.
AII: Average Immediacy Index for series in RePEc in year y
50 most cited documents in this series
#YearTitleCited
12013Alternative Agri-Food Networks and Short Food Supply Chains: a review of the literature. (2013). Canavari, Maurizio ; Bazzani, Claudia. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2013-002002.

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17
22012Responsabilità sociale e creazione di valore nell’impresa agroalimentare: nuove frontiere di ricerca. (2012). Marotta, Giuseppe ; Nazzaro, Concetta . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2012-001002.

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8
32016Consumers’ Preferences and Willingness-To-Pay for Misfit Vegetables. (2016). Canavari, Maurizio ; di Muro, Marcello ; Wongprawmas, Rungsaran . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2016-002003.

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8
42012Il sistema agroalimentare ed il consumatore postmoderno: nuove sfide per la ricerca e per il mercato. (2012). Verneau, Fabio ; Del Giudice, Teresa ; Cicia, Giovanni ; Cembalo, Luigi. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2012-001006.

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8
52013The economic side of agrotourism: business performance and competitive factors. (2013). Vogt, Luisa . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2013-003006.

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6
62019Food Loss and Waste, a global responsibility?!. (2019). Fiore, Mariantonietta ; Adamashvili, Nino ; Chiara, Filomena. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2019-003014.

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6
72010Disponibilità a pagare per la qualità di un olio extravergine locale. (2010). Finco, Adele ; Sargentoni, Tommaso . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2010-001005.

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4
82019The Organic Districts in Italy. An Interpretative Hypothesis in the Light of the Common Pool Resources Theory. (2019). Vigano, Laura ; Sturla, Alberto. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2019-002013.

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4
92017How to implement new educational campaigns against food waste: An analysis of best practices in European Countries. (2017). Fanelli, Rosa Maria ; Di Nocera, Angela . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2017-002003.

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3
102010Rintracciabilità, qualità e sicurezza alimentare nella percezione dei consumatori. (2010). Chryssochoidis, George ; Mora, Cristina ; Kehagia, Olga ; Menozzi, Davide. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2010-001008.

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3
112020The technical efficiency of the Apulian winegrowing farms with different irrigation water supply systems. (2020). la Sala, Piermichele ; Sardaro, Ruggiero. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2-2020oa10410.

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3
122014Le preferenze dei consumatori della provincia di Trieste per l’olio extra vergine di oliva d’alta gamma. (2014). Del Giudice, Teresa ; Caracciolo, Francesco ; Esposito, Alessandro ; Sillani, Sandro . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2014-001007.

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3
132014Viennese consumers’ preferences and willingness to pay for raspberries from Arilje, Serbia. (2014). Canavari, Maurizio ; Radic, Ivana . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2014-003004.

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3
142019Network Contracts in the Italian agri-food industry: Determinants and spatial patterns. (2019). Romagnoli, Luca ; Pistacchio, Giuseppe ; Marandola, Danilo ; Belliggiano, Angelo ; Ievoli, Corrado. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2019-002006.

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3
152010Competitività della vitivinicoltura di qualità: la doc Collio. (2010). Zaccomer, Gian Pietro ; Marangon, Francesco ; Troiano, Stefania. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2010-003005.

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3
162017Insights on the role of private and public actors in food assistance provision: A literature review for High Income Countries. (2017). Arcuri, Sabrina ; Galli, Francesca ; Brunori, Gianluca. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2017-001006.

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3
172011Verso un nuovo paradigma per la creazione di valore nell’impresa agricola multifunzionale. Il caso della filiera zootecnica. (2011). Nazzaro, Concetta ; Marotta, Giuseppe. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2011-001011.

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3
182011Addressing the greenhouse gas emissions associated with food distribution: a case study of Californian farmers’ markets. (2011). Cholette, Susan. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2011-003009.

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3
192017A phenomenon-driven approach to the study of value creation and organizational design issues in agri-business value chains. (2017). Steiner, Bodo E. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2017-001005.

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3
202017Consumer attitudes towards organic food in the Western Balkans - the case of Albania. (2017). Zhllima, Edvin ; Chanb, Catherine ; Skreli, Engjell ; Imami, Drini. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2017-002004.

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3
212012Valutazione delle preferenze di consumatori campani per un sistema di etichettatura generico sulle food miles. (2012). Canavari, Maurizio ; Caputo, Vincenzina ; Jr. Rodolfo M. Nayga, . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2012-001005.

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3
222017European Wine Policies and their consequences on the global wine trade. (2017). Corsinovi, Paola ; Gaeta, Davide . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2017-001004.

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3
232009Organizzazione, innovazione e competitività nel sistema agro-alimentare: aspetti teorici ed implicazioni strategiche. (2009). Nardone, Gianluca ; Pilone, Vittoria . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2009-002002.

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2
242012Food consumer trends in post socialist countries: the case of Albania. (2012). Zhllima, Edvin ; Merkaj, Elvina ; Imami, Drini. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2012-003007.

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2
252018Assessing the efficiency of aquaculture cooperatives. A country case study. (2018). di Nocera, Angela ; Palmieri, Nadia ; Romagnoli, Luca ; Forleo, Maria Bonaventura . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2018-002006.

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2
262019Multi-Actor Platform as a tool to enhance networking of sustainable socio-ecological food systems. (2019). Quaranta, Giovanni ; Salvia, Rosanna. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2019-002012.

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2
272017Introduction of a Nationwide Minimum Wage: Challenges to Agribusinesses in Germany. (2017). Bitsch, Vera ; Schettler, Christiane A ; Borucinska, Marta M ; Mair, Stefan. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2017-001002.

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2
282010Il settore del pomodoro trasformato: tendenze di mercato, struttura e quadro istituzionale. (2010). Verneau, Fabio ; Lombardi, Pasquale . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2010-003006.

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2
292011Modelli alternativi di garanzia della qualità dei prodotti biologici alla luce della teoria delle convenzioni. (2011). Sacchi, Giovanna ; Canavari, Maurizio ; Zanasi, Cesare. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2011-003005.

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2
302017Consumer preferences for yogurt in Albania. (2017). Zhllima, Edvin ; Nesturi, Erdit ; Qinami, Irma ; Merkaj, Elvina ; Imami, Drini. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2017-002002.

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2
312013The use of mobile phones by Kenyan export-orientated small-scale farmers: insights from fruit and vegetable farming in the Mt. Kenya region. (2013). Dannenberg, Peter ; Lakes, Tobia . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2013-003005.

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2
322018Lessons of Innovation in the Agrifood Sector: Drivers of Innovativeness Performances. (2018). Bucci, Giorgia ; Bentivoglio, Deborah ; Finco, Adele. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2018-002004.

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2
332003Refezione Scolastica: un servizio al passo coi tempi. (2003). Carboni, Roberto . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2003-002005.

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2
342001La dinamica della ristorazione commerciale e collettiva in Italia. (2001). Pizzaferri, Andrea . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2001-001010.

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2
352014Cultural property rights in the eu geographical indications’ system: Cui prodest?. (2014). Sidali, Katia Laura. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2014-002006.

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2
362019Community-Based Cooperatives as an innovative partnership to contrast inner areas decline. (2019). Romagnoli, Luca ; Giaccio, Vincenzo ; Mastronardi, Luigi . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2019-002002.

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2
372015Consumo e consumatori di prodotti alimentari nella società postmoderna. (2015). Bischi, Gian Italo ; Vigano, Elena. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2015-001004.

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2
382013The rise of supermarkets and challenges for small farmers in South African food value chains. (2013). Dannenberg, Peter. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2013-003003.

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2
392001La ristorazione pubblica biologica in Italia: attivazione di mercati locali e ricadute sociali, economiche e ambientali. (2001). Schifani, Giorgio. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2001-001005.

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2
402016Adaptation processes of agro-food companies toward responsibility. (2016). Pulina, Pietro ; de Boni, Annalisa . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2016-001002.

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2
412010L’analisi delle interdipendenze competitive attraverso la Social Network Analysis: il caso studio dell’olio extravergine d’oliva. (2010). Marchini, Andrea ; Fioriti, Linda ; Diotallevi, Francesco. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2010-003002.

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2
422009Nicchie produttive e innovazione di sistema: un’analisi secondo l’approccio delle transizioni tecnologiche attraverso il caso dei farmers’ markets in Toscana. (2009). Rossi, Adanella ; Cerruti, Raffaella ; Brunori, Gianluca ; Guidi, Francesca . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2009-003008.

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2
432013Circuiti di produzione e consumo alternativi per l’organizzazione del sistema agro-alimentare calabrese: un quadro introduttivo. (2013). de Luca, Anna Irene ; D'Amico, Simona ; Gulisano, Giovanni . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2013-002005.

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2
442014Produrre energia rinnovabile nelle aziende agro-zootecniche. Effetti economici dalle novità introdotte nella normativa del 2012. (2014). Ragazzoni, Alessandro ; Pecorino, Biagio ; Gaviglio, Anna . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2014-002003.

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2
452006Possibili effetti sul mercato dei prodotti agro-alimentari dellimposizione di nuovi standard di certificazione da parte della GDO. (2006). Mancini, Maria Cecilia ; Giacomini, Corrado . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2006-001003.

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2
462020Does Italian origin really determine a price premium for fluid milk? Evidences from a hedonic price analysis. (2020). Stiletto, Alice ; Trestini, Samuele. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag1-2020oa10064.

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1
472001Adoption of organic farming practices: a theoretical and empirical analysis. (2001). Zanoli, Raffaele ; Naspetti, Simona. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2001-002006.

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1
482011Forme organizzative e scelte strategiche per la valorizzazione dei vini a Denominazione di Origine. (2011). De Rosa, Carla ; Malorgio, Giulio ; Grazia, Cristina. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2011-001016.

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1
492014The Country-of-Origin Effect for Chocolate made from Ecuadorian Cocoa: An Empirical Analysis of Consumer Perceptions. (2014). Prechtel, Bianca ; Otter, Verena ; Theuvsen, Ludwig. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2014-003005.

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1
502006Il consumatore di prodotti di IV gamma. Una indagine esplorativa. (2006). Platania, Marco ; Caccetta, Antonino . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2006-003005.

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1
50 most relevant documents in this series (papers most cited in the last two years)
#YearTitleCited
12013Alternative Agri-Food Networks and Short Food Supply Chains: a review of the literature. (2013). Canavari, Maurizio ; Bazzani, Claudia. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2013-002002.

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9
22019Food Loss and Waste, a global responsibility?!. (2019). Fiore, Mariantonietta ; Adamashvili, Nino ; Chiara, Filomena. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2019-003014.

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6
32016Consumers’ Preferences and Willingness-To-Pay for Misfit Vegetables. (2016). Canavari, Maurizio ; di Muro, Marcello ; Wongprawmas, Rungsaran . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2016-002003.

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5
42013The economic side of agrotourism: business performance and competitive factors. (2013). Vogt, Luisa . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2013-003006.

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5
52019The Organic Districts in Italy. An Interpretative Hypothesis in the Light of the Common Pool Resources Theory. (2019). Vigano, Laura ; Sturla, Alberto. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2019-002013.

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4
62017Consumer attitudes towards organic food in the Western Balkans - the case of Albania. (2017). Zhllima, Edvin ; Chanb, Catherine ; Skreli, Engjell ; Imami, Drini. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2017-002004.

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3
72019Network Contracts in the Italian agri-food industry: Determinants and spatial patterns. (2019). Romagnoli, Luca ; Pistacchio, Giuseppe ; Marandola, Danilo ; Belliggiano, Angelo ; Ievoli, Corrado. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2019-002006.

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3
82020The technical efficiency of the Apulian winegrowing farms with different irrigation water supply systems. (2020). la Sala, Piermichele ; Sardaro, Ruggiero. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2-2020oa10410.

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3
92017A phenomenon-driven approach to the study of value creation and organizational design issues in agri-business value chains. (2017). Steiner, Bodo E. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2017-001005.

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3
102017How to implement new educational campaigns against food waste: An analysis of best practices in European Countries. (2017). Fanelli, Rosa Maria ; Di Nocera, Angela . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2017-002003.

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3
112017European Wine Policies and their consequences on the global wine trade. (2017). Corsinovi, Paola ; Gaeta, Davide . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2017-001004.

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3
122014Produrre energia rinnovabile nelle aziende agro-zootecniche. Effetti economici dalle novità introdotte nella normativa del 2012. (2014). Ragazzoni, Alessandro ; Pecorino, Biagio ; Gaviglio, Anna . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2014-002003.

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2
132018Assessing the efficiency of aquaculture cooperatives. A country case study. (2018). di Nocera, Angela ; Palmieri, Nadia ; Romagnoli, Luca ; Forleo, Maria Bonaventura . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2018-002006.

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2
142011Verso un nuovo paradigma per la creazione di valore nell’impresa agricola multifunzionale. Il caso della filiera zootecnica. (2011). Nazzaro, Concetta ; Marotta, Giuseppe. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2011-001011.

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2
152019Community-Based Cooperatives as an innovative partnership to contrast inner areas decline. (2019). Romagnoli, Luca ; Giaccio, Vincenzo ; Mastronardi, Luigi . In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2019-002002.

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2
162010Rintracciabilità, qualità e sicurezza alimentare nella percezione dei consumatori. (2010). Chryssochoidis, George ; Mora, Cristina ; Kehagia, Olga ; Menozzi, Davide. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2010-001008.

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2
172019Multi-Actor Platform as a tool to enhance networking of sustainable socio-ecological food systems. (2019). Quaranta, Giovanni ; Salvia, Rosanna. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2019-002012.

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2
182018Lessons of Innovation in the Agrifood Sector: Drivers of Innovativeness Performances. (2018). Bucci, Giorgia ; Bentivoglio, Deborah ; Finco, Adele. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2018-002004.

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Citing documents used to compute impact factor: 17
YearTitle
2020Consumer stated preferences for dairy products with carbon footprint labels in Italy. (2020). Coderoni, Silvia ; Canavari, Maurizio. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:8:y:2020:i:1:d:10.1186_s40100-019-0149-1.

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2020Drivers, adoption, and evaluation of sustainability practices in Italian wine SMEs. (2020). Canavari, Maurizio ; de Steur, Hans ; Gellynck, Xavier ; Temmerman, Helene. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:29:y:2020:i:2:p:744-762.

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2020Trade Relationships in the European Pork Value Chain: A Network Analysis. (2020). Giammetti, Raffaele ; Polidori, Paolo ; Freddi, Daniela ; Barberis, Eduardo ; Vigano, Elena ; Teobaldelli, Desiree. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:305222.

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2020“Pale Lager and Double Carp Fries, Please”. The McDonaldization of the Culinary Culture in the Czech Republic. (2020). Kapar, Jan ; Han, Jan ; Plzakova, Lucie ; Zelen, Jii. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:305220.

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2020Does Italian origin really determine a price premium for fluid milk? Evidences from a hedonic price analysis. (2020). Stiletto, Alice ; Trestini, Samuele. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:305217.

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2020Community-Based Cooperatives: A New Business Model for the Development of Italian Inner Areas. (2020). Romagnoli, Luca ; Mastronardi, Luigi. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:5:p:2082-:d:329958.

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2020Bridging regional gaps: Community-based cooperatives as a tool for Italian inner areas resilience. (2020). Romagnoli, Luca ; Giagnacovo, Maria ; Mastronardi, Luigi. In: Land Use Policy. RePEc:eee:lauspo:v:99:y:2020:i:c:s026483772030750x.

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2020Neo-Endogenous Rural Development in Favor of Organic Farming: Two Case Studies from Italian Fragile Areas. (2020). Belliggiano, Angelo ; Marco, Vassallo ; Alberto, Sturla ; Angelo, Belliggiano ; Laura, Vigano . In: European Countryside. RePEc:vrs:eurcou:v:12:y:2020:i:1:p:1-29:n:1.

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2020Assessing Young Consumers’ Responses to Sustainable Labels: Insights from a Factorial Experiment in Italy. (2020). Rivetti, Francesca ; Rossi, Carla. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:23:p:10115-:d:455872.

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2020Social Farming: Heterogeneity in Social and Agricultural Relationships. (2020). Vigano, Elena ; Maccaroni, Martina ; Genova, Angela. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:12:p:4824-:d:370780.

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2020Designing Rural Policies for Sustainable Innovations through a Participatory Approach. (2020). Monteleone, Alessandro ; Cisilino, Federica. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:21:p:9100-:d:438586.

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2020Interpreting Environmental Impacts Resulting from Fruit Cultivation in a Business Innovation Perspective. (2020). Medici, Marco ; Toselli, Moreno ; Canavari, Maurizio. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:23:p:9793-:d:449996.

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2020Food Waste Behavior among Romanian Consumers: A Cluster Analysis. (2020). Pocol, Cristina Bianca ; Glogovean, Alexandra-Ioana ; Burlea-Schiopoiu, Adriana ; Amuza, Antonio ; Pinoteau, Margaux. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:22:p:9708-:d:448571.

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2020What Are the Conflicting Tensions in an Italian Cooperative and How Do Members Manage Them? Business Goals’, Integrated Management, and Reduction of Waste within a Fruit and Vegetables Supply Chain. (2020). Fiore, Mariantonietta ; Conto, Francesco ; Annosi, Maria Carmela ; Pellegrini, Giustina . In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:7:p:3050-:d:344049.

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2020A Worldwide Hotspot Analysis on Food Loss and Waste, Associated Greenhouse Gas Emissions, and Protein Losses. (2020). Vollebregt, Martijntje ; Axmann, Heike ; Groot, Jim J ; Broeze, Jan ; Guo, Xuezhen . In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:18:p:7488-:d:412394.

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2020Relational and Logistical Dimensions of Agricultural Food Recovery: Evidence from California Growers and Recovery Organizations. (2020). Spang, Edward S ; Campbell, David C ; Gillman, Anne ; Meagher, Kelsey D. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:15:p:6161-:d:392353.

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2020Exploring Fruit and Vegetable Waste in Homeless Shelters that Receive Surplus Donation from a Wholesale Market in Chile. (2020). Perez, Maria Ignacia ; Garcia, Francisco ; Fredes, Carolina ; Fernandez-Verdejo, Rodrigo. In: Sustainability. RePEc:gam:jsusta:v:12:y:2020:i:21:p:8835-:d:434079.

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Recent citations
Recent citations received in 2020
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Recent citations received in 2019
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2019Information and Communication Infrastructures and New Business Models in Rural Areas: The Case of Molise Region in Italy. (2019). Belliggiano, Angelo ; Danilo, Marandola ; Angelo, Belliggiano ; Corrado, Ievoli ; Flaminia, Ventura ; Pierluigi, Milone. In: European Countryside. RePEc:vrs:eurcou:v:11:y:2019:i:4:p:475-496:n:1.

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Recent citations received in 2017
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2017The Gangmaster Licensing Authority: An Institution Able to Tackle Labour Exploitation?. (2017). Schenner, Johanna Katharina. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2017-003004.

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