Wim Verbeke : Citation Profile

Are you Wim Verbeke?

Universiteit Gent

18

H index

29

i10 index

1232

Citations

RESEARCH PRODUCTION:

51

Articles

32

Papers

1

Chapters

RESEARCH ACTIVITY:

   22 years (1999 - 2021). See details.
   Cites by year: 56
   Journals where Wim Verbeke has often published
   Relations with other researchers
   Recent citing documents: 284.    Total self citations: 29 (2.3 %)

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   Permalink: http://citec.repec.org/pve233
   Updated: 2023-08-19    RAS profile: 2023-05-09    
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Relations with other researchers

Works with:

Van Loo, Ellen (6)

Desiere, Sam (2)

Schoors, Koen (2)

Nayga, Rodolfo (2)

Authors registered in RePEc who have co-authored more than one work in the last five years with Wim Verbeke.

Is cited by:

Nayga, Rodolfo (25)

Caputo, Vincenzina (16)

Gao, Zhifeng (15)

Demont, Matty (12)

Mazzocchi, Mario (10)

Dupraz, Pierre (9)

Réquillart, Vincent (8)

McCluskey, Jill (8)

Canavari, Maurizio (7)

Melindi-Ghidi, Paolo (7)

Fabbri, Giorgio (7)

Cites to:

Nayga, Rodolfo (35)

Scarpa, Riccardo (31)

Lusk, Jayson (30)

Shogren, Jason (20)

Fox, John (19)

Fox, John (18)

Hensher, David (17)

Caputo, Vincenzina (17)

Caswell, Julie (14)

Roosen, Jutta (13)

Hayes, Dermot (12)

Main data

Where Wim Verbeke has published?

Journals with more than one article published# docs
Food Policy10
European Review of Agricultural Economics5
Journal of Development Studies3
Sustainability3
Agribusiness3
Ecological Economics2
Journal of Agricultural Economics2
Agricultural Economics2
Energy Policy2
Agriculture and Human Values2

Working Papers Series with more than one paper published# docs
Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium / Ghent University, Faculty of Economics and Business Administration5
2008 International Congress, August 26-29, 2008, Ghent, Belgium / European Association of Agricultural Economists4
2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria / International European Forum on System Dynamics and Innovation in Food Networks3
67th Seminar, October 28-30, 1999, LeMans, France / European Association of Agricultural Economists2
2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota / Agricultural and Applied Economics Association2
2005 International Congress, August 23-27, 2005, Copenhagen, Denmark / European Association of Agricultural Economists2
2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland / European Association of Agricultural Economists2
Post-Print / HAL2

Recent works citing Wim Verbeke (2022 and 2021)

YearTitle of citing document
2021.

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2021.

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2022.

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2022.

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2022.

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2022.

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2023.

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2023.

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2021.

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2021YOUNG CONSUMERS ECO-FRIENDLY FOOD PURCHASING CONSCIOUSNESS-BEHAVIOR GAP IN BANGLADESH. (2021). Monirul, GM ; Amin, Md Ruhul ; Fahmida, Afia ; Palash, Md Salauddin. In: Bangladesh Journal of Agricultural Economics. RePEc:ags:bdbjaf:309247.

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2021.

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2021.

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2021.

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2021.

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2021.

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2021.

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2021.

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2021Effects of pollinator related information on consumer preference for neonicotinoid labeling. (2021). Rihn, Alicia ; Wei, Xuan ; Khachatryan, Hayk. In: International Food and Agribusiness Management Review. RePEc:ags:ifaamr:316350.

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2022Trust in agri-food value chains: a systematic review. (2022). Klerkx, Laurens ; Ryan, Alyssa ; Finlay-Smits, Susanna ; Turner, James A ; de Vries, Jasper R. In: International Food and Agribusiness Management Review. RePEc:ags:ifaamr:335085.

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2021Consumer Responses Towards Non-GM Food: Evidence From Experimental Auctions In Vietnam. (2021). Pham, Nhai ; Nguyen, Phuong Duy ; Toan, Truong Duc ; Khuu, Dong ; Tong, Yen Dan. In: International Journal of Food and Agricultural Economics (IJFAEC). RePEc:ags:ijfaec:316274.

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2022The Tart Cherry Market and Purchasing Preferences in the United States. (2022). Malone, Trey ; Lineback, Caitlinn ; Kilders, Valerie ; Caputo, Vincenzina. In: Staff Paper Series. RePEc:ags:midasp:317810.

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2022.

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2022Organic food products: An analysis of factors affecting the buying behaviour. (2022). Rana, Monika ; Kaur, Gagandeep. In: Review of Socio - Economic Perspectives. RePEc:aly:journl:202217.

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2022Combining Revealed and Stated Preference Models for Artificial Reef Siting: A Study in the Florida Keys. (2022). Whitehead, John C ; Morgan, Ashton O ; Hindsley, Paul. In: Working Papers. RePEc:apl:wpaper:22-05.

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2021The role of Common Agricultural Policy (CAP) in enhancing and stabilising farm income: an analysis of income transfer efficiency and the Income Stabilisation Tool. (2021). Luigi, Biagini ; Severini, Simone. In: Papers. RePEc:arx:papers:2104.14188.

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2022Can traffic light labelling nudge heuristical decision processes?. (2022). McCarthy, Tony ; Campbell, Danny ; Erdem, Seda. In: Journal of Behavioral Economics for Policy. RePEc:beh:jbepv1:v:6:y:2022:i:1:p:37-45.

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2021Unraveling preferences for religious ties in food transactions: A consumer perspective. (2021). D'Haese, Marijke ; Schoors, Koen ; Speelman, Stijn ; Cardona, Juan Tur ; D'Haene, Eline. In: Agricultural Economics. RePEc:bla:agecon:v:52:y:2021:i:4:p:701-716.

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2022Cows milk still leads in the United States: The case of cows, almond, and soy milk. (2022). Stewart, Hayden ; Saavoss, Monica ; Skorbiansky, Sharon Raszap. In: Agricultural Economics. RePEc:bla:agecon:v:53:y:2022:i:2:p:204-214.

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2022Relationship between cognitive and affective processes, and willingness to pay for pesticide?free and GMO?free labeling. (2022). van Loo, Ellen J ; Grebitus, Carola. In: Agricultural Economics. RePEc:bla:agecon:v:53:y:2022:i:3:p:407-421.

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2022Modeling heterogeneous technologies in the presence of sample selection: The case of dairy farms and the adoption of agri?environmental schemes in France. (2022). Jeanneaux, Philippe ; Desjeux, Yann ; Latruffe, Laure ; Dakpo, Herve K. In: Agricultural Economics. RePEc:bla:agecon:v:53:y:2022:i:3:p:422-438.

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2022The effects of values and information on the willingness to pay for sustainability credence attributes for coffee. (2022). Schmitz, Troy G ; Fuller, Katherine ; Grebitus, Carola. In: Agricultural Economics. RePEc:bla:agecon:v:53:y:2022:i:5:p:775-791.

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2022High price premiums as barriers to organic meat demand? A hedonic analysis considering species, cut and retail outlet. (2022). Trubnikov, Aleksej ; Staudigel, Matthias. In: Australian Journal of Agricultural and Resource Economics. RePEc:bla:ajarec:v:66:y:2022:i:2:p:309-334.

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2023Consumers willingness to pay for organic rice: Insights from a non?hypothetical experiment in Indonesia. (2023). Steinhubel, Franziska ; Luck, Nathalie ; Grimm, Michael. In: Australian Journal of Agricultural and Resource Economics. RePEc:bla:ajarec:v:67:y:2023:i:1:p:83-103.

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2021The impact of motivation, intention, and contextual factors on green purchasing behavior: New energy vehicles as an example. (2021). Zhou, Yanqing ; He, Zhengxia ; Li, Wenbo ; Wang, Meiling. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:30:y:2021:i:2:p:1249-1269.

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2021Which factors distinguish the different consumer segments of green fast?moving consumer goods in Germany?. (2021). Menrad, Klaus ; Embergerklein, Agnes ; Niedermeier, Andreas. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:30:y:2021:i:4:p:1823-1838.

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2021Small agricultural businesses performance—What is the role of dynamic capabilities, entrepreneurial orientation, and environmental sustainability commitment?. (2021). Ferreira, Joao ; Rodrigues, Ricardo Gouveia ; Dias, Claudia. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:30:y:2021:i:4:p:1898-1912.

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2021What drives market construction for fair trade, organic, and GlobalGAP certification in the global citrus value chain? Evidence at the importer level in the Netherlands and the United States. (2021). Overdevest, Christine ; Mook, Anne. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:30:y:2021:i:7:p:2996-3008.

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2022From negative to positive sustainability performance measurement and assessment? A qualitative inquiry drawing on framing effects theory. (2022). Hahn, Rudiger ; Silva, Samanthi ; Kuhnen, Michael. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:31:y:2022:i:5:p:1985-2001.

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2022Hey, did you see that label? Its sustainable!: Understanding the role of sustainable labelling in shaping sustainable purchase behaviour for sustainable development. (2022). TANEJA, Shilpa ; Zhu, Yongming ; Jiang, Hongbing ; Luthra, Sunil ; Kumar, Anil ; Siraj, Ahsan. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:31:y:2022:i:7:p:2820-2838.

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2023Price sensitivity, government green interventions, and green product availability triggers intention toward buying green products. (2023). Gupta, Amit Kumar ; Srivastava, Vibhava. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:32:y:2023:i:1:p:802-819.

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2021The modernization of the rice value chain in Senegal: A move towards the Asian Quiet Revolution?. (2021). Moustier, Paule ; Soullier, Guillaume. In: Development Policy Review. RePEc:bla:devpol:v:39:y:2021:i:s1:p:o81-o101.

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2021Improving Consumers’ Understanding and Use of Carbon Footprint Labels on Food: Proposal for a Climate Score Label. (2021). Spiller, Achim ; Zuhlsdorf, Anke ; Lemken, Dominic. In: EuroChoices. RePEc:bla:eurcho:v:20:y:2021:i:2:p:23-29.

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2021Understanding Filipino Rice Farmer Preference Heterogeneity for Varietal Trait Improvements: A Latent Class Analysis. (2021). Umberger, Wendy ; Demont, Matty ; Maligalig, Rio ; Peralta, Alexandra. In: Journal of Agricultural Economics. RePEc:bla:jageco:v:72:y:2021:i:1:p:134-157.

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2022Do virtual reality experiments replicate projection bias phenomena? Examining the external validity of a virtual supermarket. (2022). Lopezgalan, Belinda ; de Magistris, Tiziana ; deMagistris, Tiziana ; Ballco, Petjon. In: Journal of Agricultural Economics. RePEc:bla:jageco:v:73:y:2022:i:1:p:20-34.

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2022Experimental auctions with exogenous and endogenous information treatment: Willingness to pay for improved parboiled rice in Benin. (2022). Vodouhe, Simple Davo ; Fiamohe, Rose ; Zossou, Esperance ; Demont, Matty. In: Journal of Agricultural Economics. RePEc:bla:jageco:v:73:y:2022:i:3:p:806-825.

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2023Mobilising the public to fight poverty using anti?poverty labels in online food markets: Evidence from a real experimental auction. (2023). Jin, Shaosheng ; Wang, Holly H ; Jiang, YU. In: Journal of Agricultural Economics. RePEc:bla:jageco:v:74:y:2023:i:1:p:168-190.

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2021Building relationships: Is this the answer to effective nutrition policy formulation?. (2021). Halliday, Sue Vaux ; Tzempelikos, Nektarios ; Kapetanaki, Ariadne Beatrice. In: Journal of Consumer Affairs. RePEc:bla:jconsa:v:55:y:2021:i:3:p:1090-1110.

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2022.

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2021Green consumption: The impact of trust and pessimism. (2021). Montoya, Maria Jose. In: EconomiX Working Papers. RePEc:drm:wpaper:2021-9.

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2021Misperceived quality: Fertilizer in Tanzania. (2021). Manyong, Victor ; Maertens, Annemie ; Ellison, Brenna ; Fairbairn, Anna ; Michelson, Hope. In: Journal of Development Economics. RePEc:eee:deveco:v:148:y:2021:i:c:s0304387820301541.

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2022The role of attribute non-attendance on consumer decision-making: Theoretical insights and empirical evidence. (2022). Costa, Ligia M ; Loureno-Gomes, Lina ; Gonalves, Tania. In: Economic Analysis and Policy. RePEc:eee:ecanpo:v:76:y:2022:i:c:p:788-805.

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2021The competitiveness of fair trade and organic versus conventional coffee based on consumer panel data. (2021). Bateman, Alexis ; Lee, Yinjin. In: Ecological Economics. RePEc:eee:ecolec:v:184:y:2021:i:c:s0921800921000446.

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2021How to stimulate environmentally friendly consumption: Evidence from a nationwide social experiment in Japan to promote eco-friendly coffee. (2021). Takahashi, Ryo. In: Ecological Economics. RePEc:eee:ecolec:v:186:y:2021:i:c:s0921800921001403.

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2021Sustainable consumption behavior of Europeans: The influence of environmental knowledge and risk perception on environmental concern and behavioral intention. (2021). Damberg, Svenja ; Saari, Ulla A ; Ringle, Christian M ; Frombling, Lena. In: Ecological Economics. RePEc:eee:ecolec:v:189:y:2021:i:c:s0921800921002135.

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2021The role of non-cognitive skills in farmers adoption of climate change mitigation measures. (2021). Finger, Robert ; Kreft, Cordelia ; Wuepper, David ; Huber, Robert. In: Ecological Economics. RePEc:eee:ecolec:v:189:y:2021:i:c:s0921800921002275.

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2022The impact of information asymmetry on animal welfare-friendly consumption: Evidence from milk market in Japan. (2022). Yoshino, Akira ; Mitsunari, Yuka ; Kitano, Shinichi. In: Ecological Economics. RePEc:eee:ecolec:v:191:y:2022:i:c:s0921800921002895.

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2022Enhancing spatial coordination in payment for ecosystem services schemes with non-pecuniary preferences. (2022). Kuhfuss, Laure ; Hanley, Nick ; de Vries, Frans P ; Thoyer, Sophie ; Preget, Raphaele. In: Ecological Economics. RePEc:eee:ecolec:v:192:y:2022:i:c:s092180092100330x.

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2022How much does it take? Willingness to switch to meat substitutes. (2022). Carlsson, Fredrik ; Lampi, Elina ; Kataria, Mitesh. In: Ecological Economics. RePEc:eee:ecolec:v:193:y:2022:i:c:s0921800921003888.

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2022(In)compatibilities in sustainable luxury signals. (2022). Diallo, Mbaye Fall ; McLeay, Fraser ; Yoganathan, Vignesh ; Osburg, Victoria-Sophie. In: Ecological Economics. RePEc:eee:ecolec:v:196:y:2022:i:c:s0921800922000921.

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2022Do plastic warning labels reduce consumers willingness to pay for plastic egg packaging? – Evidence from a choice experiment. (2022). Gao, Zhifeng ; Morgan, Stephen ; Soh, Moonwon ; Nian, Yefan ; van Asselt, Joanna. In: Ecological Economics. RePEc:eee:ecolec:v:198:y:2022:i:c:s0921800922001227.

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2023Flagship species and certification types affect consumer preferences for wildlife-friendly rice labels. (2023). Shoji, Yasushi ; Ujiie, Kiyokazu ; Kubo, Takahiro ; Mameno, Kota. In: Ecological Economics. RePEc:eee:ecolec:v:204:y:2023:i:pb:s0921800922003524.

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2022A choice experiment approach to evaluate maize farmers’ decision-making processes in Lao PDR. (2022). Lundhede, Thomas ; Striffler, Bruno ; Lairez, Juliette ; Jourdain, Damien. In: Journal of choice modelling. RePEc:eee:eejocm:v:44:y:2022:i:c:s1755534522000240.

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2022Testing for saliency-led choice behavior in discrete choice modeling: An application in the context of preferences towards nuclear energy in Italy. (2022). Strazzera, Elisabetta ; Contu, Davide. In: Journal of choice modelling. RePEc:eee:eejocm:v:44:y:2022:i:c:s1755534522000276.

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2022Seen but not considered? Awareness and consideration in choice analysis. (2022). Orquin, Jacob L ; Luken, Malte ; Lagerkvist, Carl-Johan ; Edenbrandt, Anna Kristina. In: Journal of choice modelling. RePEc:eee:eejocm:v:45:y:2022:i:c:s175553452200032x.

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2023Preference estimation under bounded rationality: Identification of attribute non-attendance in stated-choice data using a support vector machines approach. (2023). Maldonado, Sebastian ; Montoya, Ricardo ; Diaz, Veronica. In: European Journal of Operational Research. RePEc:eee:ejores:v:304:y:2023:i:2:p:797-812.

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2022Consumers’ willingness to pay for second-generation ethanol in Brazil. (2022). Schreckhise, William ; Popp, Michael ; Yang, Wei ; Durand-Morat, Alvaro ; Garcia, Teresa Cristina. In: Energy Policy. RePEc:eee:enepol:v:161:y:2022:i:c:s0301421521005954.

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2022Scale framing, benefit framing and their interaction effects on energy-saving behaviors: Evidence from urban residents of China. (2022). Wang, Jianguo ; Gao, Jian ; He, Zheng Xia ; Li, Yongqiang. In: Energy Policy. RePEc:eee:enepol:v:166:y:2022:i:c:s0301421522002300.

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2021Forest owners interest in participation and their compensation claims in voluntary landscape value trading: The case of wind power parks in Finland. (2021). Hiedanpaa, Juha ; Pouta, Eija ; Mantymaa, Erkki. In: Forest Policy and Economics. RePEc:eee:forpol:v:124:y:2021:i:c:s1389934120307085.

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2021Farmers preferences for water-saving strategies in Brazilian eucalypt plantations. (2021). Laclau, Jean-Paul ; Leite, Fernando Palha ; Subervie, Julie ; Demarchi, Gabriela. In: Forest Policy and Economics. RePEc:eee:forpol:v:128:y:2021:i:c:s1389934121000654.

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2022Analysing the consumer purchasing behaviour for certified wood products in Italy. (2022). Furno, Marilena ; Caracciolo, Francesco ; Panico, Teresa . In: Forest Policy and Economics. RePEc:eee:forpol:v:136:y:2022:i:c:s1389934121002768.

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2021Entrepreneurial orientation and vertical knowledge acquisition by smallholder agricultural firms in transitional economies: The role of interfirm collaboration in value-chains. (2021). Miles, Morgan P ; Adhikari, Rajendra ; Bonney, Lawrence Bryan ; Dung, Truong Quang. In: Journal of Business Research. RePEc:eee:jbrese:v:137:y:2021:i:c:p:327-335.

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2022Increasing the effectiveness of ecological food signaling: Comparing sustainability tags with eco-labels. (2022). Folwarczny, Michal ; Palsdottir, Rakel Gya ; Larsen, Nils Magne ; Sigurdsson, Valdimar ; Fagerstrom, Asle ; Vishnu, R G. In: Journal of Business Research. RePEc:eee:jbrese:v:139:y:2022:i:c:p:1099-1110.

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2022The utility of intention as a proxy for sustainable buying behavior – A necessary condition analysis. (2022). Schewe, Gerhard ; Hossiep, Richard C ; Wagner, Elisa ; Frommeyer, Britta. In: Journal of Business Research. RePEc:eee:jbrese:v:143:y:2022:i:c:p:201-213.

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2022How does mothers’ mood matter on their choice of organic food? Controlled eye-tracking study. (2022). Girisken, Yener ; Alniacik, Umit ; Yon, Belma ; Giray, Caner . In: Journal of Business Research. RePEc:eee:jbrese:v:144:y:2022:i:c:p:1175-1185.

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2022Drivers, outcomes, and moderators of consumer intention to buy organic goods: Meta-analysis, implications, and future agenda. (2022). Korfiatis, Nikolaos ; Christofi, Anna-Maria ; Eteokleous, Pantelitsa P ; Leonidou, Leonidas C. In: Journal of Business Research. RePEc:eee:jbrese:v:151:y:2022:i:c:p:339-354.

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2022Immediate return in circular economy: Business to consumer product return information sharing framework to support sustainable manufacturing in small and medium enterprises. (2022). Tjahjono, Benny ; Dora, Manoj ; Despoudi, Stella ; Kumar, Patanjal ; Mangla, Sachin Kumar ; Mamat, Rosnida ; Kamal, Muhammad Mustafa. In: Journal of Business Research. RePEc:eee:jbrese:v:151:y:2022:i:c:p:379-396.

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2021Social influence and position effects. (2021). Hidalgo-Hidalgo, Marisa ; Lopez-Pintado, Dunia ; Jimenez, Natalia. In: Journal of Economic Behavior & Organization. RePEc:eee:jeborg:v:182:y:2021:i:c:p:113-131.

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2021Interested, indifferent or active information avoiders of carbon labels: Cognitive dissonance and ascription of responsibility as motivating factors. (2021). Nordström, Jonas ; Edenbrandt, Anna Kristina ; Nordstrom, Jonas ; Lagerkvist, Carl Johan. In: Food Policy. RePEc:eee:jfpoli:v:101:y:2021:i:c:s0306919221000142.

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2021Could the new dairy policy affect milk allocation to infants in Kenya? A best-worst scaling approach. (2021). Mtimet, Nadhem ; Muunda, Emmanuel ; Alonso, Silvia ; Dominguez-Salas, Paula ; Wanyoike, Francis ; Schneider, Franziska. In: Food Policy. RePEc:eee:jfpoli:v:101:y:2021:i:c:s030691922100021x.

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2021Is food labelling effective in reducing climate impact by encouraging the substitution of protein sources?. (2021). Lagerkvist, Carl-Johan ; Edenbrandt, Anna Kristina. In: Food Policy. RePEc:eee:jfpoli:v:101:y:2021:i:c:s0306919221000762.

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2021Information avoidance behavior: Does ignorance keep us uninformed about antimicrobial resistance?. (2021). Gustafson, Christopher ; Yiannaka, Amalia ; Brooks, Kathleen R ; Ali, Syed Imran. In: Food Policy. RePEc:eee:jfpoli:v:102:y:2021:i:c:s0306919221000440.

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2021Trend analysis of sustainability claims: The European fisheries and aquaculture markets case. (2021). Revoredo-Giha, Cesar ; Soler, Louis-Georges ; Lucas, Sterenn. In: Food Policy. RePEc:eee:jfpoli:v:104:y:2021:i:c:s0306919221001202.

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2021Introducing quality certification in staple food markets in Sub-Saharan Africa: Four conditions for successful implementation. (2021). de Janvry, Alain ; Bernard, Tanguy ; Trachtman, Carly ; Sadoulet, Elisabeth ; Dejanvry, Alain ; Abate, Gashaw T. In: Food Policy. RePEc:eee:jfpoli:v:105:y:2021:i:c:s0306919221001524.

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2022Green identity labeling, environmental information, and pro-environmental food choices. (2022). Nayga, Rodolfo ; Lin, Wen. In: Food Policy. RePEc:eee:jfpoli:v:106:y:2022:i:c:s0306919221001664.

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2022Information effects on consumer preferences for alternative animal feedstuffs. (2022). Morlein, Daniel ; Risius, Antje ; Anders, Sven ; Altmann, Brianne A. In: Food Policy. RePEc:eee:jfpoli:v:106:y:2022:i:c:s0306919221001718.

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2022Demand elasticities for fresh meat and welfare effects of meat taxes in Germany. (2022). Roosen, Jutta ; Rahbauer, Sebastian ; Staudigel, Matthias. In: Food Policy. RePEc:eee:jfpoli:v:106:y:2022:i:c:s0306919221001731.

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2022Consumer food sustainability before and during the Covid-19 Crisis: A quantitative content analysis and food policy implications. (2022). Hansen, Torben. In: Food Policy. RePEc:eee:jfpoli:v:107:y:2022:i:c:s030691922100186x.

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2022Innovation in agriculture: An analysis of Swedish agricultural and non-agricultural firms. (2022). Johansson, Sara ; Bjerke, Lina. In: Food Policy. RePEc:eee:jfpoli:v:109:y:2022:i:c:s0306919222000501.

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2022Identity labels as an instrument to reduce meat demand and encourage consumption of plant based and cultured meat alternatives in China. (2022). Lin, Wen ; Sun, Jiayu ; Ortega, David L. In: Food Policy. RePEc:eee:jfpoli:v:111:y:2022:i:c:s0306919222000835.

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2022Trading off environmental attributes in food consumption choices. (2022). Vranken, Liesbet ; Franssens, Samuel ; de Bauw, Michiel. In: Food Policy. RePEc:eee:jfpoli:v:112:y:2022:i:c:s0306919222001105.

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2022The effects of message framing on novel food introduction: Evidence from the artificial meat products in China. (2022). Sheng, Jiping ; Shi, Hongxu ; Zhang, Jun. In: Food Policy. RePEc:eee:jfpoli:v:112:y:2022:i:c:s0306919222001300.

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2022The international trade impacts of Geographical Indications: Hype or hope?. (2022). Salvatici, Luca ; Vaquero-Pieiro, Cristina ; Giua, Mara ; de Filippis, Fabrizio. In: Food Policy. RePEc:eee:jfpoli:v:112:y:2022:i:c:s0306919222001403.

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2022Consumers’ valuation of a live video feed in restaurant kitchens for online food delivery service. (2022). Zeng, Yinchu ; Nayga, Rodolfo ; Yang, Wei ; Ding, YE ; Snell, Heather Arielle. In: Food Policy. RePEc:eee:jfpoli:v:112:y:2022:i:c:s0306919222001427.

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2021Heterogeneous informational and attitudinal impacts on consumer preferences for eggs from welfare enhanced cage systems. (2021). Widowski, Tina ; Chen, Chen ; Cranfield, John ; Cao, Ying. In: Food Policy. RePEc:eee:jfpoli:v:99:y:2021:i:c:s0306919220301834.

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2021Buying a New Product with Inconsistent Product Reviews from Multiple Sources: The Role of Information Diagnosticity and Advertising. (2021). Ma, Minghui ; Byun, Kyung-Ah ; Kang, Taeghyun ; Kim, Kevin. In: Journal of Interactive Marketing. RePEc:eee:joinma:v:55:y:2021:i:c:p:81-103.

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2021What influences consumers’ intention to purchase organic personal care products? The role of social reassurance. (2021). Martn-Consuegra, David ; Daz, Estrella ; Faraoni, Monica ; Carranza, Roco ; Zollo, Lamberto. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:60:y:2021:i:c:s0969698920314399.

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2021Chirping birds and barking dogs: The interactive effect of ambient sensory cue source and valence on consumers’ choice of natural products. (2021). Esteky, Sina. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:61:y:2021:i:c:s0969698921000795.

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2021Depicting eaters and non-eaters of abnormal fruits and vegetables: Reflections of self-identity and food culture. (2021). Labb-Pinlon, Blandine ; Lombart, Cindy ; Debucquet, Gervaise. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:62:y:2021:i:c:s0969698921002393.

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2021Does sustainability really matter to consumers? Assessing the importance of online shop and apparel product attributes. (2021). Wening, Stefanie ; Baier, Daniel ; Rausch, Theresa Maria. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:63:y:2021:i:c:s0969698921002472.

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2021Consumer acceptance of irradiated food and information disclosure – A retail imperative. (2021). Nguyen, Ninh ; Brouwer, Anne Rene ; Hartmann, Patrick ; Apaolaza, Vanessa ; D'Souza, Clare. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:63:y:2021:i:c:s0969698921002654.

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2021Beyond classical van Westendorp: Assessing price sensitivity for variants of algae-based meat substitutes. (2021). Gassler, Birgit ; Weinrich, Ramona. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:63:y:2021:i:c:s096969892100285x.

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More than 100 citations found, this list is not complete...

Works by Wim Verbeke:

YearTitleTypeCited
2003Importance of EU Label Requirements: An Application of Ordered Probit Models to Belgium Beef Labels In: 2003 Annual meeting, July 27-30, Montreal, Canada.
[Full Text][Citation analysis]		paper7
2014Visual Attribute Non-Attendance in a Food Choice Experiment: Results From an Eye-tracking Study In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
[Full Text][Citation analysis]		paper20
2018Using eye tracking to account for attribute non-attendance in choice experiments.(2018) In: European Review of Agricultural Economics.
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2014“Using Experiments to Address Attribute Non-attendance in Consumer Food Choices” In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
[Full Text][Citation analysis]		paper1
1999EXPLORING INFLUENCING FACTORS ON MEAT CONSUMPTION DECISIONS THROUGH PROBIT ANALYSIS: THE CASE OF FRESH MEAT DEMAND IN BELGIUM In: 1999 Annual meeting, August 8-11, Nashville, TN.
[Full Text][Citation analysis]		paper0
2014Consumers’ Online Deliberation about Food-Related Risks and Benefits: The Case of Red Meat In: 2014 AAEA/EAAE/CAES Joint Symposium: Social Networks, Social Media and the Economics of Food, May 29-30, 2014, Montreal, Canada.
[Full Text][Citation analysis]		paper0
2002SUPPLY CHAIN MANAGEMENT AND TRACEABILITY IN PORK CHAINS: THE BELGIAN AND SOUTH AFRICAN CASE In: Agrekon.
[Full Text][Citation analysis]		article1
2012Consumers’ Awareness and Attitudinal Determinants of European Union Quality Label Use on Traditional Foods In: Bio-based and Applied Economics Journal.
[Full Text][Citation analysis]		article21
2009Nutrient profile labelling: consumers’ perceptions in Germany and Belgium In: 113th Seminar, September 3-6, 2009, Chania, Crete, Greece.
[Full Text][Citation analysis]		paper3
2010TRANSLATING LATENT TRENDS IN FOOD CONSUMER BEHAVIOR INTO NEW PRODUCTS In: 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany.
[Full Text][Citation analysis]		paper0
2005Consumer Attitude and Behaviour Towards Flandria Quality Labelled Tomatoes In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
[Full Text][Citation analysis]		paper0
2005Valorisation of Meat Production Oriented on Superior Quality: A Case Study of Belgian Farmers Motivations In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
[Full Text][Citation analysis]		paper0
2008Europeans and Traditional Foods: Definition and Image from the Consumers Perspective In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
[Full Text][Citation analysis]		paper1
2008Consumer Interest and Marketing Potential of Information on Fish Labels In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
[Full Text][Citation analysis]		paper1
2008Occasions, people and places for pork consumption in Europe. Empirical findings from the Q-Porkchains pan-European consumer survey In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
[Full Text][Citation analysis]		paper0
2008How do affective health-related and cognitive determinants influence fish consumption? A consumer survey in five European countries In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
[Full Text][Citation analysis]		paper1
2011Key Success Factors in Health-related Food Marketing: A Case Study Approach In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
[Full Text][Citation analysis]		paper1
2011Willingness to Pay for Enhanced Food Quality: Rice Parboiling in Benin In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
[Full Text][Citation analysis]		paper1
1999Consumers values with regard to buying food from short market channels In: 67th Seminar, October 28-30, 1999, LeMans, France.
[Full Text][Citation analysis]		paper0
1999Labelling of beef: a consumer perspective based on empirical research In: 67th Seminar, October 28-30, 1999, LeMans, France.
[Full Text][Citation analysis]		paper0
2005Consumer Awareness, Perceptions and Behaviour Towards Farmed Versus Wild Fish In: 95th Seminar, December 9-10, 2005, Civitavecchia, Italy.
[Full Text][Citation analysis]		paper0
2009Market Differentiation Potential of Country-of-origin, Quality and Traceability Labeling In: Estey Centre Journal of International Law and Trade Policy.
[Full Text][Citation analysis]		article34
2006Stochastic Producer Prices and Shock Persistence in Agriculture: Implications for Food Policy and Price Information In: Ethiopian Journal of Economics.
[Full Text][Citation analysis]		article0
2001Consumer Perception of Traceability in the Meat Chain In: German Journal of Agricultural Economics.
[Full Text][Citation analysis]		article7
2003INSTITUTIONAL INNOVATION TO INCREASE FARMERS REVENUE: A CASE STUDY OF SMALL SCALE FARMING IN SHEEP: TRANSKEI REGION, SOUTH AFRICA In: 2003 Annual Meeting, August 16-22, 2003, Durban, South Africa.
[Full Text][Citation analysis]		paper1
2012Experimental auctions, collective induction and choice shift: Willingness-to-pay for rice quality in Senegal In: 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil.
[Full Text][Citation analysis]		paper4
2018Religion, food choices, and demand seasonality: Evidence from the Ethiopian milk market In: 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia.
[Full Text][Citation analysis]		paper2
2019RELIGION, FOOD CHOICES AND DEMAND SEASONALITY: EVIDENCE FROM THE ETHIOPIAN MILK MARKET.(2019) In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
[Full Text][Citation analysis]
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2009European Consumers Acceptance and Rejection of Novel Beef Technologies: A Qualitative Study In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
[Full Text][Citation analysis]		paper0
2009An Exploratory Study to Assess European Consumers Opinion about a Beef Quality Guarantee System In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
[Full Text][Citation analysis]		paper0
2009Towards the Development of Innovative Strategies for Traditional Food Chains in the EU In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
[Full Text][Citation analysis]		paper1
2010Towards the Development of Innovative Strategies for Traditional Food Chains in the EU.(2010) In: International Journal on Food System Dynamics.
[Full Text][Citation analysis]
This paper has another version. Agregated cites: 1		article
2011European Consumers’ Acceptance of Beef Safety-Improving Interventions at Different Stages of the Beef Chain: Primary Production, Slaughtering, Processing and Packaging In: 2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria.
[Full Text][Citation analysis]		paper0
2005Modeling spatial price transmission in the grain markets of Ethiopia with an application of ARDL approach to white teff In: Agricultural Economics.
[Full Text][Citation analysis]		article25
2008Raising offtake from cattle grazed on natural rangelands in sub?Saharan Africa: a transaction cost economics approach In: Agricultural Economics.
[Full Text][Citation analysis]		article7
2002Determinants of the Willingness of Belgian Farmers to Participate in Agri?environmental Measures In: Journal of Agricultural Economics.
[Full Text][Citation analysis]		article139
2018Comparing Serial, and Choice Task Stated and Inferred Attribute Non†Attendance Methods in Food Choice Experiments In: Journal of Agricultural Economics.
[Full Text][Citation analysis]		article33
2015What is the public appetite for healthy eating policies? Evidence from a cross-European survey In: Health Economics, Policy and Law.
[Full Text][Citation analysis]		article20
2001A fresh meat almost ideal demand system incorporating negative TV press and advertising impact In: Agricultural Economics.
[Full Text][Citation analysis]		article96
2015Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes In: Ecological Economics.
[Full Text][Citation analysis]		article86
2008Sustainable food consumption among young adults in Belgium: Theory of planned behaviour and the role of confidence and values In: Ecological Economics.
[Full Text][Citation analysis]		article191
2009Perceived importance of fuel characteristics and its match with consumer beliefs about biofuels in Belgium In: Energy Policy.
[Full Text][Citation analysis]		article16
2010The importance of message framing for providing information about sustainability and environmental aspects of energy In: Energy Policy.
[Full Text][Citation analysis]		article25
2020Unravelling the true drivers for eco-certified wood consumption by introducing scarcity In: Forest Policy and Economics.
[Full Text][Citation analysis]		article1
2002Evaluation of publicity measures relating to the EU beef labelling system in Belgium In: Food Policy.
[Full Text][Citation analysis]		article3
2010Health-related attitudes as a basis for segmenting European fish consumers In: Food Policy.
[Full Text][Citation analysis]		article13
2012Transferability of private food marketing success factors to public food and health policy: An expert Delphi survey In: Food Policy.
[Full Text][Citation analysis]		article3
2012What nutrition label to use in a catering environment? A discrete choice experiment In: Food Policy.
[Full Text][Citation analysis]		article7
2013Consumer knowledge and use of information about fish and aquaculture In: Food Policy.
[Full Text][Citation analysis]		article15
2014European consumer preferences for beef with nutrition and health claims: A multi-country investigation using discrete choice experiments In: Food Policy.
[Full Text][Citation analysis]		article34
2014Social media as a useful tool in food risk and benefit communication? A strategic orientation approach In: Food Policy.
[Full Text][Citation analysis]		article14
2014Consumers’ valuation of sustainability labels on meat In: Food Policy.
[Full Text][Citation analysis]		article77
2017Healthy, sustainable and plant-based eating: Perceived (mis)match and involvement-based consumer segments as targets for future policy In: Food Policy.
[Full Text][Citation analysis]		article23
2018What is the value of sustainably-produced rice? Consumer evidence from experimental auctions in Vietnam In: Food Policy.
[Full Text][Citation analysis]		article10
2013Reversing Urban Bias in African Rice Markets: Evidence from Senegal In: World Development.
[Full Text][Citation analysis]		article24
2014Cognitive biases and design effects in experimental auctions In: China Agricultural Economic Review.
[Full Text][Citation analysis]		article1
2021Consumer and Food Product Determinants of Food Wasting: A Case Study on Chicken Meat In: Sustainability.
[Full Text][Citation analysis]		article0
2021Consumer Preferences for Private Label Brand vs. National Brand Organic Juice and Eggs: A Latent Class Approach In: Sustainability.
[Full Text][Citation analysis]		article2
2016Market Opportunities for Animal-Friendly Milk in Different Consumer Segments In: Sustainability.
[Full Text][Citation analysis]		article7
2016Innovation in Traditional Food Products In: Post-Print.
[Citation analysis]		paper0
2006Factors influencing halal meat consumption: An application of the theory of planned behaviour In: Post-Print.
[Citation analysis]		paper0
2010Evaluation of Rice Markets Integration in Bangladesh In: Lahore Journal of Economics.
[Full Text][Citation analysis]		article14
2000Transaction cost analysis of outsourcing farm administration by Belgian farmers In: European Review of Agricultural Economics.
[Citation analysis]		article14
2004Review of W. S. Chern and K. Rickertsen (eds). Health, Nutrition and Food Demand. CABI Publishing, Wallingford, 2003. ISBN: 0-85199-647-7, 320 pp., Price: £55 (hardback) In: European Review of Agricultural Economics.
[Citation analysis]		article0
2005Agriculture and the food industry in the information age In: European Review of Agricultural Economics.
[Citation analysis]		article92
2013Experimental auctions, collective induction and choice shift: willingness-to-pay for rice quality in Senegal-super- † In: European Review of Agricultural Economics.
[Full Text][Citation analysis]		article16
2016Individual and Environmental Factors Influencing Adolescents’ Dietary Behavior in Low- and Middle-Income Settings In: PLOS ONE.
[Full Text][Citation analysis]		article1
2004SUSTAINABLE FOOD CONSUMPTION: EXPLORING THE CONSUMER ATTITUDE – BEHAVIOUR GAP In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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2005Health Advertising to promote Fruit and Vegetable Intake: Application of need-related Health Audience Segmentation. In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
[Full Text][Citation analysis]		paper5
2005Consumers’ quality perception as a basis for fish market segmentation in Belgium In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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2005Sustainable food consumption, involvement, certainty and values: an application of the theory of Planned Behaviour In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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2008Religious values informing halal meat production and the control and delivery of halal credence quality In: Agriculture and Human Values.
[Full Text][Citation analysis]		article12
2013Consumer attitudes to different pig production systems: a study from mainland China In: Agriculture and Human Values.
[Full Text][Citation analysis]		article1
2006Adolescents’ education and their diet recorded by 7-day food records In: International Journal of Public Health.
[Full Text][Citation analysis]		article0
2009Public Good Markets: The Possible Role of Hybrid Governance Structures in Institutions for Sustainability In: Springer Books.
[Citation analysis]		chapter1
2005New Institutional Arrangements for Rural Development: The Case of Local Woolgrowers Associations in the Transkei Area, South Africa In: Journal of Development Studies.
[Full Text][Citation analysis]		article4
2017Empirical Investigation into Spatial Integration Without Direct Trade: Comparative Analysis Before and After the Establishment of the Ethiopian Commodity Exchange In: Journal of Development Studies.
[Full Text][Citation analysis]		article0
2018A Two-Step Econometric Estimation of Covariates of Side Selling: The Case of Coffee Cooperatives in Southwest Ethiopia In: Journal of Development Studies.
[Full Text][Citation analysis]		article2
2016Consumers’ avoidance of information on red meat risks: information exposure effects on attitudes and perceived knowledge In: Journal of Risk Research.
[Full Text][Citation analysis]		article4
2000Probit analysis of fresh meat consumption in Belgium: Exploring BSE and television communication impact In: Agribusiness.
[Citation analysis]		article31
2011Do chain goals match consumer perceptions? the case of the traditional food sector in selected European Union countries In: Agribusiness.
[Full Text][Citation analysis]		article3
2015Association between Innovative Entrepreneurial Orientation, Absorptive Capacity, and Farm Business Performance In: Agribusiness.
[Full Text][Citation analysis]		article15
2018On the Measurement of Consumer Preferences and Food Choice Behavior: The Relation Between Visual Attention and Choices In: Applied Economic Perspectives and Policy.
[Full Text][Citation analysis]		article3
2008Communicating Risks and Benefits from Fish Consumption: Impact on Belgian Consumers Perception and Intention to Eat Fish In: Risk Analysis.
[Full Text][Citation analysis]		article11

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