Wim Verbeke : Citation Profile


Are you Wim Verbeke?

Universiteit Gent

19

H index

29

i10 index

1274

Citations

RESEARCH PRODUCTION:

51

Articles

32

Papers

1

Chapters

RESEARCH ACTIVITY:

   22 years (1999 - 2021). See details.
   Cites by year: 57
   Journals where Wim Verbeke has often published
   Relations with other researchers
   Recent citing documents: 168.    Total self citations: 29 (2.23 %)

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   Permalink: http://citec.repec.org/pve233
   Updated: 2023-11-04    RAS profile: 2023-05-09    
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Relations with other researchers


Works with:

Van Loo, Ellen (5)

Desiere, Sam (2)

Nayga, Rodolfo (2)

Schoors, Koen (2)

Authors registered in RePEc who have co-authored more than one work in the last five years with Wim Verbeke.

Is cited by:

Nayga, Rodolfo (27)

Caputo, Vincenzina (16)

Gao, Zhifeng (15)

Demont, Matty (13)

Mazzocchi, Mario (10)

Dupraz, Pierre (9)

Boncinelli, Fabio (8)

McCluskey, Jill (8)

Réquillart, Vincent (8)

Melindi-Ghidi, Paolo (7)

Fabbri, Giorgio (7)

Cites to:

Nayga, Rodolfo (35)

Scarpa, Riccardo (31)

Lusk, Jayson (30)

Shogren, Jason (20)

Fox, John (19)

Fox, John (18)

Caputo, Vincenzina (17)

Hensher, David (17)

Caswell, Julie (14)

Roosen, Jutta (13)

Hayes, Dermot (12)

Main data


Where Wim Verbeke has published?


Journals with more than one article published# docs
Food Policy10
European Review of Agricultural Economics5
Agribusiness3
Sustainability3
Journal of Development Studies3
Agriculture and Human Values2
Energy Policy2
Journal of Agricultural Economics2
Ecological Economics2
Agricultural Economics2

Working Papers Series with more than one paper published# docs
Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium / Ghent University, Faculty of Economics and Business Administration5
2008 International Congress, August 26-29, 2008, Ghent, Belgium / European Association of Agricultural Economists4
2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria / International European Forum on System Dynamics and Innovation in Food Networks3
2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland / European Association of Agricultural Economists2
Post-Print / HAL2
2005 International Congress, August 23-27, 2005, Copenhagen, Denmark / European Association of Agricultural Economists2
67th Seminar, October 28-30, 1999, LeMans, France / European Association of Agricultural Economists2
2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota / Agricultural and Applied Economics Association2

Recent works citing Wim Verbeke (2023 and 2022)


YearTitle of citing document
2022.

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2022.

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2022.

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2022.

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2023.

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2023.

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2022Trust in agri-food value chains: a systematic review. (2022). Klerkx, Laurens ; Ryan, Alyssa ; Finlay-Smits, Susanna ; Turner, James A ; de Vries, Jasper R. In: International Food and Agribusiness Management Review. RePEc:ags:ifaamr:335085.

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2022The Tart Cherry Market and Purchasing Preferences in the United States. (2022). Malone, Trey ; Lineback, Caitlinn ; Kilders, Valerie ; Caputo, Vincenzina. In: Staff Paper Series. RePEc:ags:midasp:317810.

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2022.

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2022Organic food products: An analysis of factors affecting the buying behaviour. (2022). Rana, Monika ; Kaur, Gagandeep. In: Review of Socio - Economic Perspectives. RePEc:aly:journl:202217.

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2022Combining Revealed and Stated Preference Models for Artificial Reef Siting: A Study in the Florida Keys. (2022). Whitehead, John C ; Morgan, Ashton O ; Hindsley, Paul. In: Working Papers. RePEc:apl:wpaper:22-05.

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2023The Role of Respondent Certainty and Attribute Non-Attendance on the Willingness to Pay for the Attributes of Recyclable Aluminum Bottled Water. (2023). Morgan, Ashton O ; Hindley, Paul. In: Working Papers. RePEc:apl:wpaper:23-06.

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2022Can traffic light labelling nudge heuristical decision processes?. (2022). McCarthy, Tony ; Campbell, Danny ; Erdem, Seda. In: Journal of Behavioral Economics for Policy. RePEc:beh:jbepv1:v:6:y:2022:i:1:p:37-45.

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2022Cows milk still leads in the United States: The case of cows, almond, and soy milk. (2022). Stewart, Hayden ; Saavoss, Monica ; Skorbiansky, Sharon Raszap. In: Agricultural Economics. RePEc:bla:agecon:v:53:y:2022:i:2:p:204-214.

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2022Relationship between cognitive and affective processes, and willingness to pay for pesticide?free and GMO?free labeling. (2022). van Loo, Ellen J ; Grebitus, Carola. In: Agricultural Economics. RePEc:bla:agecon:v:53:y:2022:i:3:p:407-421.

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2022Modeling heterogeneous technologies in the presence of sample selection: The case of dairy farms and the adoption of agri?environmental schemes in France. (2022). Jeanneaux, Philippe ; Desjeux, Yann ; Latruffe, Laure ; Dakpo, Herve K. In: Agricultural Economics. RePEc:bla:agecon:v:53:y:2022:i:3:p:422-438.

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2022The effects of values and information on the willingness to pay for sustainability credence attributes for coffee. (2022). Schmitz, Troy G ; Fuller, Katherine ; Grebitus, Carola. In: Agricultural Economics. RePEc:bla:agecon:v:53:y:2022:i:5:p:775-791.

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2022High price premiums as barriers to organic meat demand? A hedonic analysis considering species, cut and retail outlet. (2022). Trubnikov, Aleksej ; Staudigel, Matthias. In: Australian Journal of Agricultural and Resource Economics. RePEc:bla:ajarec:v:66:y:2022:i:2:p:309-334.

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2023Consumers willingness to pay for organic rice: Insights from a non?hypothetical experiment in Indonesia. (2023). Steinhubel, Franziska ; Luck, Nathalie ; Grimm, Michael. In: Australian Journal of Agricultural and Resource Economics. RePEc:bla:ajarec:v:67:y:2023:i:1:p:83-103.

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2023Do outsourcing services provided by agricultural cooperatives affect technical efficiency? Insights from tobacco farmers in China. (2023). Jin, Songqing ; Guo, Hongdong ; Lin, Junying. In: Annals of Public and Cooperative Economics. RePEc:bla:annpce:v:94:y:2023:i:3:p:781-804.

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2022From negative to positive sustainability performance measurement and assessment? A qualitative inquiry drawing on framing effects theory. (2022). Hahn, Rudiger ; Silva, Samanthi ; Kuhnen, Michael. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:31:y:2022:i:5:p:1985-2001.

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2022Hey, did you see that label? Its sustainable!: Understanding the role of sustainable labelling in shaping sustainable purchase behaviour for sustainable development. (2022). TANEJA, Shilpa ; Zhu, Yongming ; Jiang, Hongbing ; Luthra, Sunil ; Kumar, Anil ; Siraj, Ahsan. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:31:y:2022:i:7:p:2820-2838.

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2023Price sensitivity, government green interventions, and green product availability triggers intention toward buying green products. (2023). Gupta, Amit Kumar ; Srivastava, Vibhava. In: Business Strategy and the Environment. RePEc:bla:bstrat:v:32:y:2023:i:1:p:802-819.

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2022Do virtual reality experiments replicate projection bias phenomena? Examining the external validity of a virtual supermarket. (2022). Lopezgalan, Belinda ; de Magistris, Tiziana ; deMagistris, Tiziana ; Ballco, Petjon. In: Journal of Agricultural Economics. RePEc:bla:jageco:v:73:y:2022:i:1:p:20-34.

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2022Experimental auctions with exogenous and endogenous information treatment: Willingness to pay for improved parboiled rice in Benin. (2022). Vodouhe, Simple Davo ; Fiamohe, Rose ; Zossou, Esperance ; Demont, Matty. In: Journal of Agricultural Economics. RePEc:bla:jageco:v:73:y:2022:i:3:p:806-825.

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2023Mobilising the public to fight poverty using anti?poverty labels in online food markets: Evidence from a real experimental auction. (2023). Jin, Shaosheng ; Wang, Holly H ; Jiang, YU. In: Journal of Agricultural Economics. RePEc:bla:jageco:v:74:y:2023:i:1:p:168-190.

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2022.

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2022The role of attribute non-attendance on consumer decision-making: Theoretical insights and empirical evidence. (2022). Costa, Ligia M ; Loureno-Gomes, Lina ; Gonalves, Tania. In: Economic Analysis and Policy. RePEc:eee:ecanpo:v:76:y:2022:i:c:p:788-805.

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2022The impact of information asymmetry on animal welfare-friendly consumption: Evidence from milk market in Japan. (2022). Yoshino, Akira ; Mitsunari, Yuka ; Kitano, Shinichi. In: Ecological Economics. RePEc:eee:ecolec:v:191:y:2022:i:c:s0921800921002895.

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2022Enhancing spatial coordination in payment for ecosystem services schemes with non-pecuniary preferences. (2022). Kuhfuss, Laure ; Hanley, Nick ; de Vries, Frans P ; Thoyer, Sophie ; Preget, Raphaele. In: Ecological Economics. RePEc:eee:ecolec:v:192:y:2022:i:c:s092180092100330x.

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2022How much does it take? Willingness to switch to meat substitutes. (2022). Carlsson, Fredrik ; Lampi, Elina ; Kataria, Mitesh. In: Ecological Economics. RePEc:eee:ecolec:v:193:y:2022:i:c:s0921800921003888.

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2022(In)compatibilities in sustainable luxury signals. (2022). Diallo, Mbaye Fall ; McLeay, Fraser ; Yoganathan, Vignesh ; Osburg, Victoria-Sophie. In: Ecological Economics. RePEc:eee:ecolec:v:196:y:2022:i:c:s0921800922000921.

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2022Do plastic warning labels reduce consumers willingness to pay for plastic egg packaging? – Evidence from a choice experiment. (2022). Gao, Zhifeng ; Morgan, Stephen ; Soh, Moonwon ; Nian, Yefan ; van Asselt, Joanna. In: Ecological Economics. RePEc:eee:ecolec:v:198:y:2022:i:c:s0921800922001227.

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2023Flagship species and certification types affect consumer preferences for wildlife-friendly rice labels. (2023). Shoji, Yasushi ; Ujiie, Kiyokazu ; Kubo, Takahiro ; Mameno, Kota. In: Ecological Economics. RePEc:eee:ecolec:v:204:y:2023:i:pb:s0921800922003524.

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2022A choice experiment approach to evaluate maize farmers’ decision-making processes in Lao PDR. (2022). Lundhede, Thomas ; Striffler, Bruno ; Lairez, Juliette ; Jourdain, Damien. In: Journal of choice modelling. RePEc:eee:eejocm:v:44:y:2022:i:c:s1755534522000240.

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2022Testing for saliency-led choice behavior in discrete choice modeling: An application in the context of preferences towards nuclear energy in Italy. (2022). Strazzera, Elisabetta ; Contu, Davide. In: Journal of choice modelling. RePEc:eee:eejocm:v:44:y:2022:i:c:s1755534522000276.

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2022Seen but not considered? Awareness and consideration in choice analysis. (2022). Orquin, Jacob L ; Luken, Malte ; Lagerkvist, Carl-Johan ; Edenbrandt, Anna Kristina. In: Journal of choice modelling. RePEc:eee:eejocm:v:45:y:2022:i:c:s175553452200032x.

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2023Preference estimation under bounded rationality: Identification of attribute non-attendance in stated-choice data using a support vector machines approach. (2023). Maldonado, Sebastian ; Montoya, Ricardo ; Diaz, Veronica. In: European Journal of Operational Research. RePEc:eee:ejores:v:304:y:2023:i:2:p:797-812.

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2022Consumers’ willingness to pay for second-generation ethanol in Brazil. (2022). Schreckhise, William ; Popp, Michael ; Yang, Wei ; Durand-Morat, Alvaro ; Garcia, Teresa Cristina. In: Energy Policy. RePEc:eee:enepol:v:161:y:2022:i:c:s0301421521005954.

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2022Scale framing, benefit framing and their interaction effects on energy-saving behaviors: Evidence from urban residents of China. (2022). Wang, Jianguo ; Gao, Jian ; He, Zheng Xia ; Li, Yongqiang. In: Energy Policy. RePEc:eee:enepol:v:166:y:2022:i:c:s0301421522002300.

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2022Analysing the consumer purchasing behaviour for certified wood products in Italy. (2022). Furno, Marilena ; Caracciolo, Francesco ; Panico, Teresa . In: Forest Policy and Economics. RePEc:eee:forpol:v:136:y:2022:i:c:s1389934121002768.

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2022Increasing the effectiveness of ecological food signaling: Comparing sustainability tags with eco-labels. (2022). Folwarczny, Michal ; Palsdottir, Rakel Gya ; Larsen, Nils Magne ; Sigurdsson, Valdimar ; Fagerstrom, Asle ; Vishnu, R G. In: Journal of Business Research. RePEc:eee:jbrese:v:139:y:2022:i:c:p:1099-1110.

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2022The utility of intention as a proxy for sustainable buying behavior – A necessary condition analysis. (2022). Schewe, Gerhard ; Hossiep, Richard C ; Wagner, Elisa ; Frommeyer, Britta. In: Journal of Business Research. RePEc:eee:jbrese:v:143:y:2022:i:c:p:201-213.

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2022How does mothers’ mood matter on their choice of organic food? Controlled eye-tracking study. (2022). Girisken, Yener ; Alniacik, Umit ; Yon, Belma ; Giray, Caner . In: Journal of Business Research. RePEc:eee:jbrese:v:144:y:2022:i:c:p:1175-1185.

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2022Drivers, outcomes, and moderators of consumer intention to buy organic goods: Meta-analysis, implications, and future agenda. (2022). Korfiatis, Nikolaos ; Christofi, Anna-Maria ; Eteokleous, Pantelitsa P ; Leonidou, Leonidas C. In: Journal of Business Research. RePEc:eee:jbrese:v:151:y:2022:i:c:p:339-354.

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2022Immediate return in circular economy: Business to consumer product return information sharing framework to support sustainable manufacturing in small and medium enterprises. (2022). Tjahjono, Benny ; Dora, Manoj ; Despoudi, Stella ; Kumar, Patanjal ; Mangla, Sachin Kumar ; Mamat, Rosnida ; Kamal, Muhammad Mustafa. In: Journal of Business Research. RePEc:eee:jbrese:v:151:y:2022:i:c:p:379-396.

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2022Green identity labeling, environmental information, and pro-environmental food choices. (2022). Nayga, Rodolfo ; Lin, Wen. In: Food Policy. RePEc:eee:jfpoli:v:106:y:2022:i:c:s0306919221001664.

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2022Information effects on consumer preferences for alternative animal feedstuffs. (2022). Morlein, Daniel ; Risius, Antje ; Anders, Sven ; Altmann, Brianne A. In: Food Policy. RePEc:eee:jfpoli:v:106:y:2022:i:c:s0306919221001718.

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2022Demand elasticities for fresh meat and welfare effects of meat taxes in Germany. (2022). Roosen, Jutta ; Rahbauer, Sebastian ; Staudigel, Matthias. In: Food Policy. RePEc:eee:jfpoli:v:106:y:2022:i:c:s0306919221001731.

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2022Consumer food sustainability before and during the Covid-19 Crisis: A quantitative content analysis and food policy implications. (2022). Hansen, Torben. In: Food Policy. RePEc:eee:jfpoli:v:107:y:2022:i:c:s030691922100186x.

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2022Innovation in agriculture: An analysis of Swedish agricultural and non-agricultural firms. (2022). Johansson, Sara ; Bjerke, Lina. In: Food Policy. RePEc:eee:jfpoli:v:109:y:2022:i:c:s0306919222000501.

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2022Identity labels as an instrument to reduce meat demand and encourage consumption of plant based and cultured meat alternatives in China. (2022). Lin, Wen ; Sun, Jiayu ; Ortega, David L. In: Food Policy. RePEc:eee:jfpoli:v:111:y:2022:i:c:s0306919222000835.

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2022Trading off environmental attributes in food consumption choices. (2022). Vranken, Liesbet ; Franssens, Samuel ; de Bauw, Michiel. In: Food Policy. RePEc:eee:jfpoli:v:112:y:2022:i:c:s0306919222001105.

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2022The effects of message framing on novel food introduction: Evidence from the artificial meat products in China. (2022). Sheng, Jiping ; Shi, Hongxu ; Zhang, Jun. In: Food Policy. RePEc:eee:jfpoli:v:112:y:2022:i:c:s0306919222001300.

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2022The international trade impacts of Geographical Indications: Hype or hope?. (2022). Salvatici, Luca ; Vaquero-Pieiro, Cristina ; Giua, Mara ; de Filippis, Fabrizio. In: Food Policy. RePEc:eee:jfpoli:v:112:y:2022:i:c:s0306919222001403.

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2022Consumers’ valuation of a live video feed in restaurant kitchens for online food delivery service. (2022). Zeng, Yinchu ; Nayga, Rodolfo ; Yang, Wei ; Ding, YE ; Snell, Heather Arielle. In: Food Policy. RePEc:eee:jfpoli:v:112:y:2022:i:c:s0306919222001427.

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2022Why do consumers purchase biodegradable plastic? The impact of hedonics and environmental motivations on switching intention from synthetic to biodegradable plastic among the young consumers. (2022). Abdulghani, Airin ; Ahmad, Mohd Hanafiah ; Mohamad, Fazeeda ; Mahmud, Fatimah ; Nawanir, Gusman ; Moshood, Taofeeq D. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:64:y:2022:i:c:s0969698921003738.

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2022Studying the impact of food values, subjective norm and brand love on behavioral loyalty. (2022). Prezavillarreal, Hctor Hugo ; Martnezaruiz, Mara Pilar ; Izquierdo-Yusta, Alicia. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:65:y:2022:i:c:s0969698921004513.

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2022Impact of trust and knowledge in the food chain on motivation-behavior gap in green consumption. (2022). Kassoh, Fallah Samuel ; Zeng, Hui ; Jiang, Baichen ; Dong, Xuemei. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:66:y:2022:i:c:s0969698922000480.

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2022Visual complexity of eco-labels and product evaluations in online setting: Is simple always better?. (2022). Adagzel, Feray ; Donato, Carmela. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:67:y:2022:i:c:s0969698922000546.

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2022Unveiling ways to reach organic purchase: Green perceived value, perceived knowledge, attitude, subjective norm, and trust. (2022). Kim, Yaeri ; Seok, Junhee ; Roh, Tae Woo . In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:67:y:2022:i:c:s0969698922000819.

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2022Sustainable consumption and plastic packaging: Relationships among product involvement, perceived marketplace influence and choice behavior. (2022). Thaichon, Park ; Pao, Arminda ; Kautish, Pradeep. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:67:y:2022:i:c:s0969698922001254.

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2022Analyzing the effects of storefront window display transparency on perceived store Attractiveness and Approach behavior. (2022). Mostafavi, Armin ; Govani, Viraj ; Xu, Tong Bill ; Kalantari, Saleh. In: Journal of Retailing and Consumer Services. RePEc:eee:joreco:v:69:y:2022:i:c:s0969698922001734.

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2022Farmer intentional pathways for net zero carbon: Exploring the lock-in effects of forestry and renewables. (2022). Hopkins, J ; Sutherland, L.-A., ; McMillan, J ; Barnes, A P ; Thomson, S G. In: Land Use Policy. RePEc:eee:lauspo:v:112:y:2022:i:c:s0264837721005846.

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2022Farmers acceptance of results-based agri-environmental schemes: A German perspective. (2022). Hüttel, Silke ; Meraner, Manuela ; Massfeller, Anna ; Uehleke, Reinhard ; Huttel, Silke. In: Land Use Policy. RePEc:eee:lauspo:v:120:y:2022:i:c:s0264837722003088.

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2022Digital advocacy at the science-policy interface: Resolving land-use conflicts in conservation forests. (2022). Juerges, Nataly ; Pratiwi, Santi. In: Land Use Policy. RePEc:eee:lauspo:v:121:y:2022:i:c:s0264837722003374.

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2022Segmenting household electricity customers with quantitative and qualitative approaches. (2022). Barjak, Franz ; Soland, M ; Koch, J ; Lindeque, J. In: Renewable and Sustainable Energy Reviews. RePEc:eee:rensus:v:157:y:2022:i:c:s1364032121012776.

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2022Sustainable technology acceptability: Mapping technological, contextual, and social-psychological determinants of EU stakeholders’ biofuel acceptance. (2022). Bonaiuto, M ; Ludovico, N ; Alves, S ; Albers, T ; Ariccio, S ; Dessi, F. In: Renewable and Sustainable Energy Reviews. RePEc:eee:rensus:v:158:y:2022:i:c:s1364032122000430.

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2023Does award and origin labeling influence consumers’ willingness-to-pay beyond sensory cues? An experimental auction on improved Philippine tablea (cocoa liquor). (2023). Ramirez, Ramona Isabel ; Otilla, Angelyn ; Schouteten, Joachim J ; Ballesteros, Josefina F ; de Steur, Hans ; Casaul, Julieta ; Gellynck, Xavier. In: Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics). RePEc:eee:soceco:v:102:y:2023:i:c:s2214804322001355.

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Public support for policies to improve population and planetary health: A population-based online experiment assessing impact of communicating evidence of multiple versus single benefits. (2022). Marteau, Theresa M ; Pilling, Mark A ; Hollands, Gareth J ; Jebb, Susan A ; Reynolds, James P ; Mantzari, Eleni. In: Social Science & Medicine. RePEc:eee:socmed:v:296:y:2022:i:c:s0277953622000296.

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2022Perceptions of blockchain readiness for fairtrade programmes. (2022). Falta, Michael ; Dyer, Celia ; Balzarova, Michaela. In: Technological Forecasting and Social Change. RePEc:eee:tefoso:v:185:y:2022:i:c:s0040162522006072.

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2023Green products from industrial symbiosis: Are consumers ready for them?. (2023). Dangelico, Rosa Maria ; Ceccarelli, Gaia ; Fraccascia, Luca. In: Technological Forecasting and Social Change. RePEc:eee:tefoso:v:189:y:2023:i:c:s004016252300080x.

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2022Smallholder farmers’ preferences for sustainable intensification attributes in maize production: Evidence from Ghana. (2022). Boyubie, Benedict ; Kizito, Fred ; Nurudeen, Abdul Rahman ; Hoeschle-Zeledon, Irmgard ; Oyinbo, Oyakhilomen ; Kotu, Bekele Hundie. In: World Development. RePEc:eee:wdevel:v:152:y:2022:i:c:s0305750x21004046.

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2022Does Farm Size Expansion Improve the Agricultural Environment? Evidence from Apple Farmers in China. (2022). Cheng, Juanjuan ; Wang, Qian ; Zhang, Huanmin ; Matsubara, Toyohiko ; Yoshikawa, Naoki ; Yu, Jin. In: Agriculture. RePEc:gam:jagris:v:12:y:2022:i:11:p:1800-:d:957258.

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2023The Value of Crop Diversification: Understanding the Factors Influencing Consumers’ WTP for Pasta from Sustainable Agriculture. (2023). Caracciolo, Francesco ; Blasi, Emanuele ; Zabala, Jose A ; Rossi, Eleonora Sofia. In: Agriculture. RePEc:gam:jagris:v:13:y:2023:i:3:p:585-:d:1082652.

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2023Negative Media Sentiment about the Pig Epidemic and Pork Price Fluctuations: A Study on Spatial Spillover Effect and Mechanism. (2023). Li, Xia ; Liu, Wei ; Tan, Caifeng ; Tao, Jianping ; Ma, Chi. In: Agriculture. RePEc:gam:jagris:v:13:y:2023:i:3:p:658-:d:1094452.

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2022The Influence of Environmental Awareness on Responsible Energy Consumption—The Case of Households in Poland. (2022). Sagan, Adam ; Rudawska, Edyta ; Jaciow, Magdalena ; Wolny, Robert ; Tkaczyk, Jolanta. In: Energies. RePEc:gam:jeners:v:15:y:2022:i:15:p:5339-:d:869541.

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2023.

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2022Fire Eaters: Exploring Consumer Preferences for Labeling Extensive Livestock Products Providing Wildfire Prevention Services. (2022). Prat-Guitart, Nuria ; Uyttewaal, Kathleen ; Soy-Massoni, Emma ; Varela, Elsa. In: Land. RePEc:gam:jlands:v:11:y:2022:i:5:p:700-:d:810548.

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2023Unravelling Consumer Preferences and Segments: Implications for Pakistan’s Mandarin Industry Development through Market Relocation. (2023). Dogot, Thomas ; Mushtaq, Khalid ; Abbas, Azhar ; Badar, Hammad ; Lopez-Carr, David ; Azadi, Hossein ; Parra-Acosta, Yenny Katherine ; Lebailly, Philippe. In: Land. RePEc:gam:jlands:v:12:y:2023:i:5:p:953-:d:1131993.

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2022When Are Loss Frames More Effective in Climate Change Communication? An Application of Fear Appeal Theory. (2022). Vo, Ngan ; Manchanda, Rajesh V ; Armbruster, Scott T. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:12:p:7411-:d:840959.

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2022A Framework to Evaluate Areas of Interest for Sustainable Products and Designs. (2022). Dignos, Anton ; Maccioni, Lorenzo ; Borgianni, Yuri ; Basso, Demis. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:13:p:7931-:d:851490.

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2022Participatory Detection of Language Barriers towards Multilingual Sustainability(ies) in Africa. (2022). Caron, Patrick ; Bohbot, Herve ; Hirsch, Fabrice ; Luxardo, Giancarlo ; Litre, Gabriela ; Steuckardt, Agnes ; Dalboni, Juliana ; Dobre, Cristiana ; Abbott, Jade ; Nekoto, Wilhelmina Onyothi ; Fointiat, Valerie ; Bonnardel, Nathalie ; Andrason, Alexander. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:13:p:8133-:d:855101.

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2022Decision-Making Factors in the Purchase of Ecologic Products. (2022). Holostencu, Luciana-Floriana ; Uclea, Claudia-Elena ; Ciobanu, Radu ; Vranceanu, Diana-Maria. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:15:p:9558-:d:879543.

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2022Engaging in Sustainable Consumption: Exploring the Influence of Environmental Attitudes, Values, Personal Norms, and Perceived Responsibility. (2022). Krukowski, Krzysztof ; Rtelion, Aura ; Apien, Aist. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:16:p:10290-:d:891761.

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2022Needs of Sustainable Food Consumption in the Pandemic Era: First Results of Case Study. (2022). del Regno, Claudio ; Zecca, Francesco ; da Rocha, Laiza Andriolo. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:16:p:9852-:d:884439.

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2022Managerial Practices and (Post) Pandemic Consumption of Private Labels: Online and Offline Retail Perspective in a Portuguese Context. (2022). Lopes, Eunice ; Walter, Cicero Eduardo ; Valeri, Marco ; Sousa, Bruno Barbosa ; Veloso, Claudia Miranda ; Pinto, Juliana Pires. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:17:p:10813-:d:901893.

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2022The Nexus between Sustainable Behaviour of Tourists from Generation Z and the Factors That Influence the Protection of Environmental Quality. (2022). Anichiti, Alexandru ; Brinz, Geanina ; Butnaru, Gina Ionela ; Melinte, Cristiana. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:19:p:12103-:d:924389.

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2022Accounting for Environmental Awareness on Green Purchase Intention and Behaviour: Evidence from the Philippines. (2022). Abeysekera, Indra ; Manalang, Leah ; David, Raul ; Guiao, Bethel Grace. In: Sustainability. RePEc:gam:jsusta:v:14:y:2022:i:19:p:12565-:d:932147.

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More than 100 citations found, this list is not complete...

Works by Wim Verbeke:


YearTitleTypeCited
2003Importance of EU Label Requirements: An Application of Ordered Probit Models to Belgium Beef Labels In: 2003 Annual meeting, July 27-30, Montreal, Canada.
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2014Visual Attribute Non-Attendance in a Food Choice Experiment: Results From an Eye-tracking Study In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
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2018Using eye tracking to account for attribute non-attendance in choice experiments.(2018) In: European Review of Agricultural Economics.
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2014“Using Experiments to Address Attribute Non-attendance in Consumer Food Choices” In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
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paper1
1999EXPLORING INFLUENCING FACTORS ON MEAT CONSUMPTION DECISIONS THROUGH PROBIT ANALYSIS: THE CASE OF FRESH MEAT DEMAND IN BELGIUM In: 1999 Annual meeting, August 8-11, Nashville, TN.
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2014Consumers’ Online Deliberation about Food-Related Risks and Benefits: The Case of Red Meat In: 2014 AAEA/EAAE/CAES Joint Symposium: Social Networks, Social Media and the Economics of Food, May 29-30, 2014, Montreal, Canada.
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2002SUPPLY CHAIN MANAGEMENT AND TRACEABILITY IN PORK CHAINS: THE BELGIAN AND SOUTH AFRICAN CASE In: Agrekon.
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article1
2012Consumers’ Awareness and Attitudinal Determinants of European Union Quality Label Use on Traditional Foods In: Bio-based and Applied Economics Journal.
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article23
2009Nutrient profile labelling: consumers’ perceptions in Germany and Belgium In: 113th Seminar, September 3-6, 2009, Chania, Crete, Greece.
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paper3
2010TRANSLATING LATENT TRENDS IN FOOD CONSUMER BEHAVIOR INTO NEW PRODUCTS In: 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany.
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paper0
2005Consumer Attitude and Behaviour Towards Flandria Quality Labelled Tomatoes In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
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paper0
2005Valorisation of Meat Production Oriented on Superior Quality: A Case Study of Belgian Farmers Motivations In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
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2008Europeans and Traditional Foods: Definition and Image from the Consumers Perspective In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper1
2008Consumer Interest and Marketing Potential of Information on Fish Labels In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper1
2008Occasions, people and places for pork consumption in Europe. Empirical findings from the Q-Porkchains pan-European consumer survey In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper0
2008How do affective health-related and cognitive determinants influence fish consumption? A consumer survey in five European countries In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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paper1
2011Key Success Factors in Health-related Food Marketing: A Case Study Approach In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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paper1
2011Willingness to Pay for Enhanced Food Quality: Rice Parboiling in Benin In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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paper1
1999Consumers values with regard to buying food from short market channels In: 67th Seminar, October 28-30, 1999, LeMans, France.
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paper0
1999Labelling of beef: a consumer perspective based on empirical research In: 67th Seminar, October 28-30, 1999, LeMans, France.
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2005Consumer Awareness, Perceptions and Behaviour Towards Farmed Versus Wild Fish In: 95th Seminar, December 9-10, 2005, Civitavecchia, Italy.
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paper0
2009Market Differentiation Potential of Country-of-origin, Quality and Traceability Labeling In: Estey Centre Journal of International Law and Trade Policy.
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article35
2006Stochastic Producer Prices and Shock Persistence in Agriculture: Implications for Food Policy and Price Information In: Ethiopian Journal of Economics.
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2001Consumer Perception of Traceability in the Meat Chain In: German Journal of Agricultural Economics.
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article7
2003INSTITUTIONAL INNOVATION TO INCREASE FARMERS REVENUE: A CASE STUDY OF SMALL SCALE FARMING IN SHEEP: TRANSKEI REGION, SOUTH AFRICA In: 2003 Annual Meeting, August 16-22, 2003, Durban, South Africa.
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paper1
2012Experimental auctions, collective induction and choice shift: Willingness-to-pay for rice quality in Senegal In: 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil.
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paper4
2018Religion, food choices, and demand seasonality: Evidence from the Ethiopian milk market In: 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia.
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paper2
2019RELIGION, FOOD CHOICES AND DEMAND SEASONALITY: EVIDENCE FROM THE ETHIOPIAN MILK MARKET.(2019) In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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2009European Consumers Acceptance and Rejection of Novel Beef Technologies: A Qualitative Study In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
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2009An Exploratory Study to Assess European Consumers Opinion about a Beef Quality Guarantee System In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
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paper0
2009Towards the Development of Innovative Strategies for Traditional Food Chains in the EU In: 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria.
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paper1
2010Towards the Development of Innovative Strategies for Traditional Food Chains in the EU.(2010) In: International Journal on Food System Dynamics.
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This paper has another version. Agregated cites: 1
article
2011European Consumers’ Acceptance of Beef Safety-Improving Interventions at Different Stages of the Beef Chain: Primary Production, Slaughtering, Processing and Packaging In: 2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria.
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paper0
2005Modeling spatial price transmission in the grain markets of Ethiopia with an application of ARDL approach to white teff In: Agricultural Economics.
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article25
2008Raising offtake from cattle grazed on natural rangelands in sub?Saharan Africa: a transaction cost economics approach In: Agricultural Economics.
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article7
2002Determinants of the Willingness of Belgian Farmers to Participate in Agri?environmental Measures In: Journal of Agricultural Economics.
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article142
2018Comparing Serial, and Choice Task Stated and Inferred Attribute Non†Attendance Methods in Food Choice Experiments In: Journal of Agricultural Economics.
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article35
2015What is the public appetite for healthy eating policies? Evidence from a cross-European survey In: Health Economics, Policy and Law.
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2001A fresh meat almost ideal demand system incorporating negative TV press and advertising impact In: Agricultural Economics.
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2015Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes In: Ecological Economics.
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article88
2008Sustainable food consumption among young adults in Belgium: Theory of planned behaviour and the role of confidence and values In: Ecological Economics.
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article196
2009Perceived importance of fuel characteristics and its match with consumer beliefs about biofuels in Belgium In: Energy Policy.
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article16
2010The importance of message framing for providing information about sustainability and environmental aspects of energy In: Energy Policy.
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article26
2020Unravelling the true drivers for eco-certified wood consumption by introducing scarcity In: Forest Policy and Economics.
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article1
2002Evaluation of publicity measures relating to the EU beef labelling system in Belgium In: Food Policy.
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article3
2010Health-related attitudes as a basis for segmenting European fish consumers In: Food Policy.
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article13
2012Transferability of private food marketing success factors to public food and health policy: An expert Delphi survey In: Food Policy.
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article3
2012What nutrition label to use in a catering environment? A discrete choice experiment In: Food Policy.
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article7
2013Consumer knowledge and use of information about fish and aquaculture In: Food Policy.
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article15
2014European consumer preferences for beef with nutrition and health claims: A multi-country investigation using discrete choice experiments In: Food Policy.
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article34
2014Social media as a useful tool in food risk and benefit communication? A strategic orientation approach In: Food Policy.
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article14
2014Consumers’ valuation of sustainability labels on meat In: Food Policy.
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article79
2017Healthy, sustainable and plant-based eating: Perceived (mis)match and involvement-based consumer segments as targets for future policy In: Food Policy.
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article24
2018What is the value of sustainably-produced rice? Consumer evidence from experimental auctions in Vietnam In: Food Policy.
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article11
2013Reversing Urban Bias in African Rice Markets: Evidence from Senegal In: World Development.
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article25
2014Cognitive biases and design effects in experimental auctions In: China Agricultural Economic Review.
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article1
2021Consumer and Food Product Determinants of Food Wasting: A Case Study on Chicken Meat In: Sustainability.
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article0
2021Consumer Preferences for Private Label Brand vs. National Brand Organic Juice and Eggs: A Latent Class Approach In: Sustainability.
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article2
2016Market Opportunities for Animal-Friendly Milk in Different Consumer Segments In: Sustainability.
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article7
2016Innovation in Traditional Food Products In: Post-Print.
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paper0
2006Factors influencing halal meat consumption: An application of the theory of planned behaviour In: Post-Print.
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paper0
2010Evaluation of Rice Markets Integration in Bangladesh In: Lahore Journal of Economics.
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article14
2000Transaction cost analysis of outsourcing farm administration by Belgian farmers In: European Review of Agricultural Economics.
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article16
2004Review of W. S. Chern and K. Rickertsen (eds). Health, Nutrition and Food Demand. CABI Publishing, Wallingford, 2003. ISBN: 0-85199-647-7, 320 pp., Price: £55 (hardback) In: European Review of Agricultural Economics.
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2005Agriculture and the food industry in the information age In: European Review of Agricultural Economics.
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2013Experimental auctions, collective induction and choice shift: willingness-to-pay for rice quality in Senegal-super- † In: European Review of Agricultural Economics.
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article23
2016Individual and Environmental Factors Influencing Adolescents’ Dietary Behavior in Low- and Middle-Income Settings In: PLOS ONE.
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article1
2004SUSTAINABLE FOOD CONSUMPTION: EXPLORING THE CONSUMER ATTITUDE – BEHAVIOUR GAP In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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paper28
2005Health Advertising to promote Fruit and Vegetable Intake: Application of need-related Health Audience Segmentation. In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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paper5
2005Consumers’ quality perception as a basis for fish market segmentation in Belgium In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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paper1
2005Sustainable food consumption, involvement, certainty and values: an application of the theory of Planned Behaviour In: Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium.
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paper0
2008Religious values informing halal meat production and the control and delivery of halal credence quality In: Agriculture and Human Values.
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article12
2013Consumer attitudes to different pig production systems: a study from mainland China In: Agriculture and Human Values.
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article1
2006Adolescents’ education and their diet recorded by 7-day food records In: International Journal of Public Health.
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article0
2009Public Good Markets: The Possible Role of Hybrid Governance Structures in Institutions for Sustainability In: Springer Books.
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chapter1
2005New Institutional Arrangements for Rural Development: The Case of Local Woolgrowers Associations in the Transkei Area, South Africa In: Journal of Development Studies.
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article4
2017Empirical Investigation into Spatial Integration Without Direct Trade: Comparative Analysis Before and After the Establishment of the Ethiopian Commodity Exchange In: Journal of Development Studies.
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article0
2018A Two-Step Econometric Estimation of Covariates of Side Selling: The Case of Coffee Cooperatives in Southwest Ethiopia In: Journal of Development Studies.
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article2
2016Consumers’ avoidance of information on red meat risks: information exposure effects on attitudes and perceived knowledge In: Journal of Risk Research.
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article4
2000Probit analysis of fresh meat consumption in Belgium: Exploring BSE and television communication impact In: Agribusiness.
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article32
2011Do chain goals match consumer perceptions? the case of the traditional food sector in selected European Union countries In: Agribusiness.
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article3
2015Association between Innovative Entrepreneurial Orientation, Absorptive Capacity, and Farm Business Performance In: Agribusiness.
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article16
2018On the Measurement of Consumer Preferences and Food Choice Behavior: The Relation Between Visual Attention and Choices In: Applied Economic Perspectives and Policy.
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article3
2008Communicating Risks and Benefits from Fish Consumption: Impact on Belgian Consumers Perception and Intention to Eat Fish In: Risk Analysis.
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